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Creperie Cafe

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Crepes, Sandwiches, Desserts, Cafes & Coffeehouses
  • 112 MacDougal St, New York NY10012 40.72968 -74.000697
  • (Btwn W 3rd & Bleecker St)
  • click map to interact
  • (212) 253-6705
  • 0

User Ratings (Based on 3 reviews)

3.9215
Food 4.5 Value 3.0
Service 4.3 Atmosphere 3.8

Other Restaurant Info

Phone:
work
(212) 253-6705
Fax:
fax
(212) 253-2870
Website:
www.creperienyc.com/
Place Order:
Order From Creperie Cafe for delivery & takeout
Notes:
Delivery Hours Daily: 11am-1am
Hours:
Sun-Thu: 11am-3am Fri-Sat: 11am-4am
Serves:
Breakfast, Dinner, Lunch
Features:
Catering, Delivery, Late Night, Lunch Special, Online Ordering, Take Out
Min Delivery:
10

User Reviews

  • Creperie Cafe

    Posted by Alexa on 12/15/2013

    Nicest Crew!

    The Israeli woman (I'm assuming the owner or manager) is the sweetest woman ever! My friend wanted milk and only had one dollar so she was generous enough to give it to her for that price. Also, I commented on how delicious her salad looked, and she went out of her way to make some for me and my friend to try! AND if that's not enough, I asked them what "halva" was, and they really wanted me to try it so they gave me a sample! How sweet, right!? Everyone should try this place, I don't know it you'll get free stuff like we did... But the crepes are bomb but above all they are INCREDIBLY sweet and deserve all the service in the world!

  • Creperie Cafe

    Posted by tbone on 04/10/2012

    Excellent

    I live down the block and they are great.. also open very late .. I love it ! the "famous crepe" is the best!!

  • Creperie Cafe

    Posted by Anonymous on 02/27/2009

    Bad Bacon

    Great crepes...except the time I ordered a crepe with bacon and the bacon was not pre-cooked. I had to send it back twice and it was still not cooked. I finally gave up and got a delicious cinnamon and sugar crepe instead. The dessert crepes are delicious...just ask Bobby Flay

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