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Creole

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  • $$$$
  • Cajun & Creole, Seafood
  • 2167 3rd Ave, New York NY10035 40.799222 -73.938673
  • (At 118th St)
  • google maps Subway Directions
  • Phone: (212) 876-8838

Lunch

Appetizers

Fried Appetizer Sampler oysters, shrimp, catfish, calamari   
Voodoo Wings spicy cayenne and garlic marinated chicken with creamy herbed dipping sauce and celery sticks   8.95
Creole Catfish Strips served with a new orleans style, remoulade sauce   10.95
Creole Seasoned Calamari lightly breaded and fried with fresh herbs and lemon, served with sun-dried tomato and dijon aioli   11.95
Shrimp Cocktail perfectly seasoned jumbo shrimp with creole cocktail sauce   12.95
Coconut Shrimp served with honey and ginger sauce   12.95
Baby Back Ribs tender and smothered in tangy red onion bbq   12.95
Blackened Shrimp Napoleon blackened shrimp and fried tomato topped with a creamy ragout of mushrooms, bell peppers and goat cheese   12.95
Shrimp Etouffee jumbo shrimp cooked in tomato based wine and butter sauce with a medley or peppers, onions, garlic and creole spices over coconut rice   12.95
Louisiana Crab Cake fresh lump crabmeat and roasted corn cakes served over wilted lemon spinach   12.95
Gator Etouffee alligator cooked in tomato base, wine and butter sauce with a medley of peppers, onions, garlic and creole spices over coconut rice   12.95

Dessert Menu

Vanilla Cheese Cake    5.50
Key Lime Tart    5.50
Carrot Cake    5.50
Double Chocolate Fudge Cake    5.50
Hot Sweet Potato Beignet with a scoop of vanilla ice cream & sprinkled with hershey's chocolate   6.50

Dessert Drinks $8

Champagne Passion alize red passion with   
Hazelnut Temptation blend of frangelico and bailey’s irish cream   
Romana Sambuca, Liquore Classico    
Alize Sunset blend of alize red with orange juice and vodka   
Peppermint Pattie vanilla rum blended with cream cheese de coco and cream de mint   

 

Daily Lunch Specials

Served 12pm - 4pm Monday - Friday. All Served With White Rice, Black Beans Or French Fries And Salad

Sam's Blackened Chicken Breast    7.00
Nick's Tangy Bbq Chicken Breast    7.00
Pete's Grill Chicken Salad    7.00
N'awlins Chicken Po-boy    7.00
N'awlins Shrimp Po-boy    8.00
Creole Burger Deluxe    8.00
Fish Wrap with peppers & onion   8.00
Brock's Fried, Smothered Pork Chops    8.00
Creole Fried Or Blackened Shrimp    8.00
Slam'n Baby Back Ribs    8.00
Mama's Salmon Cake    8.00
Kevin's Turkey Burger Deluxe    8.00

Additional Sides $2

Cabbage the way   
Collard Greens mean greens   
Sweet Potato Yams it's sweet baby   
Macaroni And Cheese the best in harlem   
Vegetable Jambalaya n'awlins style   

Desserts $4

Chocolate    
Carrot Cake    
Cheese Cake    

 

Dinner Menu

Salad

Creole Salad with fresh greens, tomatoes, red onion and shaved carrot with bittersweet dressing   9.95
with blackened chicken   11.95
with blackened shrimp   12.95
Spinach And Gorgonzola fresh spinach leaves tossed with tomato, red onion gorgonzola cheese, and toasted pecans, in a light white wine and tarragon dressing   9.95
Grilled Salmon Salad grilled salmon chunks with creole seasonings, served over organic greens, garnished with tomatoes and blue cheese dressing   12.95
Fruit Salad seasonal assortment of fresh fruit   7.95

Okra Gumbo

Spicy Or Mild It's In The Roux, Served With White Rice

Chicken, Andouille Sausage, And Shrimp    15.95
Vegetarian    11.95
Chicken And Andouille Sausage    13.95
Shrimp    13.95

Entrees - Poultry

Served With Any Two Sides - Except Alfredo Entrees

Southern Fried Chicken a southern classic deep fried chicken with creole seasonings   16.95
Chicharon De Pollo a classic dominican fried chicken   15.95
Smothered Chicken smothered in carrots, celery, onions, simmered in brown chicken broth   16.95
Chicken Alfredo cream sauce served with blackened chicken and creole spices over penne pasta   16.95
Crawfish Roasted Chicken pan roasted chicken topped with crawfish, mushrooms, and roasted garlic in a rich creamy sauce   21.95
Haitian Creole Stew Chicken chicken breast seasoned with creole seasonings, pan seared and smothered in a medley of peppers, garlic and onions in a tomato stew   22.95

Entrees - Seafood

Shrimp Alfredo cream sauce served with blackened shrimp and creole spices over penne pasta   21.95
Fried Or Grilled Blackened Catfish seared catfish with cajun spices, served with lemon and garlic butter   20.95
Louisiana Crab Cakes served over wilted lemon spinach   23.95
Deep Fried Stuffed Snapper whole deep fried snapper with organic greens, tomatoes, onions, and carrots   
Rosemary Skewered Shrimp topped with sweet rosemary bbq butter   23.95
Shrimp Creole tomato base with a medley of peppers, onions, garlic and creole spices over coconut rice   23.95
Gator Etouffee tomato based wine and butter sauce with a medley of peppers, onions, garlic and creole spices over coconut rice   24.95

Entrees - Vegetarian

Vegetarian Alfredo cream sauce or olive oil served with portobello mushrooms, spinach and roasted red peppers over penne pasta   16.95
Creole Alfredo cream sauce served with creole spices over penne pasta   15.95
Creole Vegetarian Meat Loaf cooked black beans combined with a melody of fresh vegetables, spices and breads crumbs baked and seared   16.95

Sides $4

Black Beans    
Collard Greens    
White Rice    
Coconut Rice    
Candied Yams    
Mashed Potatoes    
Cabbage    
4 Cheese Baked Macaroni    
Vegetarian Jambalaya Rice    

 

Catering Menu

Salads

8 Oz

Creole Salad    
Fruit Platter    
Fruit Salad    
Macaroni Tuna Salad    
Potato Salad    
Tuna Salad    
Chicken Salad    

Meat

BBQ Pork Baby Back Ribs serves 3   
Beef Ribs serves 2   
Empanadas, Beef serves 2   
Gumbo (Sausage) 8oz    
Jerk Beef 8 Oz    
Jerk Pork 8 Oz    
Lasagna (Beef) 8oz    
Meatloaf & Gravy 8 Oz    
Roast Beef & Gravy 8 Oz    
Smothered Or Fried Pork Chops serves 2   
Swedish Meatballs serves 5   
Ziti (Beef) 8 Oz    

Fish

Beignets, Shrimp serves 2   
Calamari 4 Oz    
Catfish Strips 8oz    
Crab Cakes (Mini) serves 2   
Crab Cakes (Seasonal)    
Escovich Fish - Red Snapper 8oz    
Fried Whiting serves 2   
Gumbo (Shrimp) 8oz    
Salmon Cakes serves 2   
Salmon, Baked Fresh 6oz    
Shrimp Creole 8oz    
Shrimp, Coconut serves 3   
Shrimp, Fried serves 3   
Tilapia Strips Fried serves 4   

Rice

8 Oz

Rice & Peas    
Rice, Coconut    
Rice, Jambalaya kidney bean & sauce   
chicken   
shrimp & chicken   
shrimp   
vegetarian   
Rice, Vegetable Fried    
Rice, White    

Poultry

Chicken Wings, Fried serves 4   
Chicken, Baked (1/3 Cut) serves 3   
Chicken, Bbq (1/3 Cut) serves 3   
Chicken, Curry serves 3   
Chicken, Fingers serves 4   
Chicken, Fried (1/3 Cut) serves 3   
Chicken, Herb Fried (1/3 Cut) serves 3   
Chicken, Lemon serves 2   
Chicken, Smothered (1/3 Cut) serves 3   
Chicken, Voodoo Wings serves 4   
Chicken Skewers (3) serves 3   
Empanadas, Chicken 8oz    
Jerk Chicken (1/3 Cut) serves 2   
Turkey Wings serves 2   

Vegetables

Beignets, Sweet Potato serves 2   
Beignets, Vegetables serves 2   
Cabbage 8oz    
Collard Green 8oz    
Ginger String Beans & Carrots 8oz    
Black Eyed Peas 8oz    
Gumbo (Vegetarian) 8oz    
Lasagna (Vegetable) 8oz    
String Beans 8oz    
Vegetable Platter    
Vegetable Spring Rolls serves 3   
Ziti (Vegetable) 8oz    

Sides

Cheese Platter 4oz    
Corn Bread 8 Oz    
French Fries 8oz    
Macaroni & Cheese 8 Oz    
Mashed Potatoes 8 Oz    
Plantains 8 Oz    
Sandwiches pinwheels serves 4   
Sauteed Potatoes 8 Oz    
Sweet Corn 8oz    
Sweet Potato Yams 8oz    

Desserts

8 Oz

Banana Pudding    
Peach Cobbler    
Sweet Potato Bread Pudding    

 

Creole
2167 3rd Ave
At 118th St
(212) 876-8838
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