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Craft

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic, Wine Bar
  • 43 E 19th St, New York NY10003 40.738065 -73.988687
  • (Btwn Broadway & Park Ave)
  • click map to interact
  • (212) 780-0880
  • 0

Dinner

First Courses - Fish & Shellfish Oyster $4

Kusshi bc   
Naked Cowboy ny   
Samis Bay wa   
Shemogue nb   
Wellfleets ma   

First Courses - Raw Fish & Shellfish

Ahi Tuna cucumber, cantaloupe & dill   18.00

First Courses - Marinated Fish & Shellfish

Octopus & Six Minute Egg    24.00

First Courses - Charcuterie Meat

American Wagyu Carpaccio    26.00
Pork Trotter & Farm Egg    20.00

First Courses - Roasted Meat $18

Crispy Bacon & Yogurt    
Quail & Aged Balsamic    

First Courses - Pasta

Zucchini Agnolotti    20.00
Orecchiette lamb ragu   22.00
Capellini anchovy & calabrian chili   19.00

First Courses - Salads

Mixed Lettuces    14.00
Beets & Tarragon    17.00
Wild Arugula & Lemon    16.00
Butter Lettuce    15.00
Heirloom Tomato    23.00

Main Courses - Roasted Fish & Shellfish

Cod    32.00
Monkfish    33.00
Dayboat Sea Scallops    33.00
Striped Bass    33.00
Hawaiian Ahi Tuna    38.00

Main Courses - Braised Fish & Shellfish

Halibut    35.00

Main Courses - Roasted Meat

Amish Chicken    29.00
Guinea Hen    40.00
Pork Porterhouse    43.00
Roasted & Braised Lamb    48.00
American Wagyu Culotte    42.00

Main Courses - Braised Meat

Beef Short Rib    41.00

Main Courses - For Two

Goffle Road Rabbit chorizo & peach stuffing   71.00
30 Day Dry-Aged Sirloin bone marrow & bordelaise   125.00

Side Dishes - Roasted Vegetables

Fairytale Eggplant    15.00
Zucchini    12.00
Baby Carrot    13.00

Side Dishes - Sauteed Vegetables

Bok Choy    12.00
Spigarello    13.00

Side Dishes - Braised Vegetables

Corn    13.00
Tuscan Kale    13.00
Escarole    11.00

Side Dishes - Glazed Vegetables

Green Beans    12.00

Side Dishes - Roasted Mushrooms

Hen Of The Woods    18.00
Baby Shiitake    13.00
Oyster    13.00
Trompette Royale    14.00

Side Dishes - Potatoes

Purée    10.00
Gratin    12.00
Gnocchi    13.00
Butterball    12.00

Side Dishes - Grains

Polenta    11.00
Corn And Bacon Risotto    20.00

Testing $135

Scallop Crudo radish, mustard greens & mustard seed   
Fettuccine sun gold tomato, botarga & mint   
Fluke smoked eggplant, dill & confit potato   
Guinea Hen spring onion, chanterelles & pickled garlic   
Lamb corn, squash blossom & gooseberry   
Cheesecake Tart blueberry & lemon verbena   
Chocolate Semifreddo strawberry & vanilla ice cream   
We Will Gladly Pair Wines With Each Course For An Additional $75 Per Person.

 

Cheese

Selections For (3) $15 / Selections For (6) $25.

Humbolt Fog (Goat) mckinleyville, california   
Pata De Cabra (Goat) aragon, spain   
Ewephoria Sheep Milk Gouda (Sheep) north holland, netherlands   
Cremont (Goat/Cow) websterville, vermont   
Cabot Clothbound Cheddar (Cow) greensboro, vermont   
Harbison (Cow) greensboro,vermont   
Barden Blue (Cow) west pawlet, vermont   

Seasonal Combinations

Sweet Corn Shortcake roasted corn pudding & blueberry jam   13.00
Raspberry Pavlova white chocolate & lavender   12.00
Chocolate Truffle Cake cherry & pistachio ice cream   13.00
Summer Fruit Plate blueberry, blackberry, plum peach, cherry, apricot & cantaloupe   14.00

Classic Combinations

Peach & Raspberry Tart Tatin raspberry sauce & peach ice cream   13.00
Brioche Pain Perdu strawberry & cream   12.00
Chocolate Soufflé caramel anglaise   15.00
Sugar & Spice Doughnuts miso caramel & roasted plum jam   13.00

Ice Cream

Selections For (3) $9 / Selections For (6) $15.

Vanilla Bean    
Lemon Verbena    
Mint Chip    
Peach    
Pistachio    

Sorbet

Selections For (3) $9 / Selections For (6) $15.

White Peach    
Cocoa Nib    
Cantaloupe    
Plum    
Blueberry    
Cold Brew Coffee    

Coffee

Stumptown Coffee Roasters.

Ethiopia Yirgacheffe Chelbessa gedeb district, ethiopia ind 6.00(for the table) 18.00

In Pursuit Of Tea $5

Black

Assam india   
Earl Grey sri lanka   

Green

Genmaicha japan   
Jasmine Pearls china   

Herbal

Chamomile croatia   
Mt. Olympus Flowers greece   
Lemon Verbena morocco   
Peppermint oregon   
White Peony china   

 

Dessert Wines

Sauvignon Blanc paumanok, late harvest, 2012, united states   22.00
Black Hamburgh togni, ca' togni, 2006, united states   25.00
Chenin Blanc domaine du margalleau, demi-sec, 2012, france   14.00
Pinot Gris albert mann, vendanges tardives, 2011, france   17.00
Viognier chritophe pichon, condrieu, 2009, france   18.00
Vespaiolo contra soarda, sarson, 2011, italy   19.00
Riesling proidl, spricht deutsch, 2011, austria   19.00
Touriga Nacional quinta do infantado, 10 year tawny, portugal   13.00
Boal rare wine co., boston madeira, nv, portugal   19.00

Non-Alcoholic

Agave-Ginger Spritz rosemary agave, yuzu, fresh lemon, ginger beer   8.00
Spring Ale fresh cucumber juice, fresh lemon, agave, ginger ale   8.00
Ginger Plum fresh black plums, fresh lemon, ginger beer   8.00
Persian Spritz pomegranate juice, lemon juice, fresh mint, club soda   8.00
Ginger Beer fentimans, west yorkshire, england   6.00

Seasonal Cocktails $15

Plum Smash vodka, esprit de june, fresh black plums, fresh lemon, ginger beer   
Bergamot Punch rum, apricot brandy, earl grey, fresh lemon, fresh orange   
Tiberius gin, fresh cucumber, fresh lemon, rosemary-agave syrup, club soda   
Vervino gin, aperol, channing daughters dry vermouth, jasmine pearls, lemon verbena   
Caipira leblon cachaça, white cranberry, fresh lime juice, fresh strawberries   
Thyme Flies thyme infused hornitos reposado tequila, byrrh liqueur, agave syrup, fresh lemon   
Peachy Keen bourbon, sparkling wine, fresh peaches, fresh lemon, peach bitters   
Cherry Rye rittenhouse rye, benedictine, cherry heering, lemon twist   
The Rum Row 10 cane rum, fennel & cardamon maple syrup, fresh lemon, habanero bitters   

Craft Classics $15

Persia vodka, pomegranate, fresh lemon, fresh mint   
19th On Fab tequila, passion fruit, fresh lime, jalapeño   
Bee Sting bourbon, fresh ginger, cardamom-honey, regan's orange bitters   
Black Widow bourbon, averna amaro, aperol, black walnut bitters   

Beer & Cider

Btl.

Weihenstephaner hefeweissbier, weihenstephan, germany  (16oz) 15.00
Smoked Cider tilted shed, janruary barbeque, 2013, sonoma county, california  (375ml) 25.00
Rogue dead guy ale, newport, oregon  (12oz) 9.00
Brasserie St. Feuillien triple, le roeulx, belgium  (12oz) 14.00
Brewery Ommegang hop house, cooperstown, new york  (12oz) 10.00
Ithaca Beer Co. flower power ipa, ithaca, new york  (12oz) 10.00
Keegan Ales mother's milk, kingston, new york  (12oz) 8.00
Bad Seed Cider Co. dry hard cider, highland, new york  (750ml) 29.00
Widmer Bros. omission gluten-free lager, portland, oregon  (12oz) 8.00

Wines By The Glass

Champagne & Sparkling Wine

Pinot Blanc craft by lieb cellars, brut blanc de blancs zero dosage, 2009, cutchogue, new york   18.00
Pinot Noir savart, l'ouventure blanc de noirs, nv, champagne, france   28.00
Chardonnay/Pinot Noir/Pinot Meunier legras & haas, brut rosé, nv, champagne, france   24.00

White Wine

Graves Blanc château magneau, 2012, bordeaux, france   10.00
Hondarribi ameztoi, txakoli, 2013, basque, spain   12.00
Arneis ca'rossa, merica, 2013, piedmont, italy   11.00
Riesling tatomer, vandenberg, 2010, santa barbara county, california   16.00
Melon De Bourgogne domaine michel brégeon, 2004, muscadet, france   20.00
Furmint hétszölö, 2011, tokaji, hungary   13.00
Chenin Blanc domaine de l'enchantoir, terres blanches, 2011, saumur, france   15.00
Grüner Veltliner kirchmayr, stangl, 1993, kamptal, austria   21.00
Chardonnay domaine de l'arlot, cuvée la gerbotte, 2010, nuits-saint-georges, france   30.00
tyler, 2011, santa barbara county, california   23.00

Rosé Wine

Cabernet Franc topping rose house by lieb cellars, 2013, cutchogue, new york   14.00

Red Wine

Lemberger fox run, 2010, finger lakes, new york   10.00
Groulleau domaine de château-gaillard, fleur bleue, 2011, loire valley, france   15.00
Blaufränkisch/Zweigelt claus preisinger, basic, 2012, burgenland, austria   13.00
Pinot Noir jayer-gilles, 2010, haute-côtes de beaune, france   24.00
Barbera d'Alba erbaluna, la rosina superiore, 2012, piedmont, italy   16.00
Grenache/Syrah j.l chave, mon coeur, 2012, rhône valley, france   14.00
Liatiko economou, 2006, crete, greece   18.00
Mourvèdre château vannières, 2006, bandol, france   22.00
Ull De Llebre/Cabernet Sauvignon/Grenache finca parera, faust, 2008, penedés, spain   17.00
Charbono calder wine company, meyer vineyard, 2011, napa valley, california.   19.00

 

Craft
43 E 19th St
Btwn Broadway & Park Ave
(212) 780-0880
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