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Craft

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic, Wine Bar
  • 43 E 19th St, New York NY10003 40.738065 -73.988687
  • (Btwn Broadway & Park Ave)
  • click map to interact
  • (212) 780-0880
  • 0

Dinner - First Courses

Salads

Mixed Lettuces    14.00
Beets & Tarragon    17.00
Wild Arugula & Lemon    16.00
Burrata & Watermelon    19.00
Heirloom Tomato    23.00

Fish & Shellfish

Oyster kusshi (wa), malpeque (pei), tomahawk (ny), wellfleet (ma)   4.00
Raw - Bigeye Tuna ginger & cantaloupe   21.00
Marinated octopus & six minute egg   24.00

Meat

Charcuterie pork trotter & farm egg   20.00
Seared australian wagyu sirloin & black truffle   39.00
Roasted Crispy Bacon & Melon    18.00
Roasted Quail & Aged Balsamic    18.00

Pasta

Smoked Mozzarella & Eggplant Agnolotti    20.00
Capellini & Calabrian Chili    19.00
Orecchiette & Lamb Ragu    22.00

 

Dinner - Main Courses

Fish & Shellfish

Roasted Dayboat Sea Scallops    33.00
Roasted Tilefish    32.00
Roasted Monkfish    33.00
Braised Halibut    35.00

Meat

Roasted Amish Chicken    29.00
Roasted American Wagyu Culotte    42.00
Braised Beef Short Rib    41.00

For Two

Goffle Road Rabbit chorizo & peach stuffing   74.00
30 Day Dry-Aged Sirloin bone marrow & bordelaise   125.00

 

Dinner - Tasting Menu $135

Scallop Crudo tomato, daikon radish & thai basil   
Foie Gras almond, blueberry & soubise   
Fettuccine bottarga, mint & cherry tomato   
Bigeye Tuna pork belly, tomatillo & shishito peppers   
Roasted & Braised Lamb lima beans, harissa & corn   
Prosecco Gelée white peach sorbet & raspberry   
Chocolate Cheesecake pistachio ice cream & blackberry   
We Will Gladly Pair Wines With Each Course For An Additional $75 Per Person.

Dinner - Side Dishes

Vegetables

Roasted Zucchini    13.00
Fairy Tale Eggplant    15.00
Shishito Peppers    13.00
Baby Carrots    12.00
Sautéed Swiss Chard    13.00
Sautéed Bok Choy    13.00
Braised Corn    13.00
Grilled Ramono Beans    13.00

Mushrooms

Roasted Hen Of The Woods    18.00
Baby Shiitake    13.00
Oyster    13.00
Trompette Royale    14.00

Potatoes

Purée    10.00
Gratin    12.00
Gnocchi    13.00
Fingerling    12.00

Grains

Polenta    11.00
Corn And Bacon Risotto    20.00

 

Seasonal Combinations

Sour Cream Cake raspberry ginger sauce & sour cream ice cream   13.00
Chocolate Truffle Cake plum & pistachio ice cream   13.00
Vanilla Crème Brûlée mixed berries   12.00
Summer Fruit Plate blackberry, raspberry, cantaloupe white peach & plum   14.00

Classic Combinations

Nectarine & Raspberry Tart Tatin vanilla ice cream   13.00
Brioche Pain Perdu grilled peaches & cream   12.00
Chocolate Soufflé caramel anglaise   15.00
Sugar & Spice Doughnuts plum sauce & chocolate fudge   13.00

Ice Cream

3 Selections $ 9 / 6 Selections $15.

Vanilla Bean    
Mint Chip    
Pistachio    
Corn    
Coffee & Doughnut    
Smoked Cinnamon    

Sorbet

3 Selections $ 9 / 6 Selections $15.

Cocoa Nib    
Cantaloupe    
Plum    
Blueberry    
Lemon Basil    
White Peach    

Coffee

Ind $6 / For The Table $18. Stumptown Coffee Roasters.

Ethiopia Yirgacheffe    
Chelbessa    
Gedeb District ethiopia   

Tea $5

In Pursuit Of Tea.

Black assam india, earl grey, sri lanka   
Green genmaicha japan, jasmine pearls, china   
Herbal chamomile croatia, lemon verbena morocco, peppermint oregon, white peony china   

Cheese

3 Selections $ 15 / 6 Selections $25.

Humbolt Fog goat. mckinleyville, california   
Cremont goat & cow. websterville, vermont   
Ewephoria Sheep Milk Gouda sheep. north holland, netherlands   
Cabot Clothbound Cheddar cow. greensboro, vermont   
Pata Cabra goat. aragon, spain   
Harbison cow. greensboro, vermont   
Barden Blue cow. west pawlet,vermont   
Craft
43 E 19th St
Btwn Broadway & Park Ave
(212) 780-0880
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