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  • American (New), Local/Organic, Wine Bar
  • 43 E 19th St, New York NY10003 40.738065 -73.988687
  • (Btwn Broadway & Park Ave)
  • click map to interact
  • (212) 780-0880
  • 0

User Ratings (Based on 74 reviews)

Food 3.8 Value 2.9
Service 3.7 Atmosphere 4.1

Other Restaurant Info

(212) 780-0880
(212) 780-0580
Visa, MC, AmEx, Disc
Sun-Thu: 5:30pm-10pm Fri-Sat: 5:30pm-11pm
Accepts Credit Cards, Business Dining, Good for Groups, Online Reservations, People Watching, Private Parties, Tasting Menu, Trendy, Wheelchair Accessible

User Reviews

  • Craft

    Posted by logan on 12/15/2013

    Best Restaurant in Manhattan!

    all food is done to perfection at craft. favorite dishes include sides of risotto, gnocchi, hen of the woods mushrooms, and cippolini onions. favorite main dishes include braised halibut in a miso butter and monkfish in a balsamic reduction. agnolotti to start is a great choice as well!

  • Craft

    Posted by fzaroff on 06/12/2012

    Best meal I've had

    I am a NYer. I eat out a lot for business and pleasure. We got the tasting menu which I absolutely never do in NY because you spend a lot of money and go home hungry, but this time....well worth it. Each course was better than the next. I would order any of the items on this menu for a full meal. I went home stuffed and I had dessert, which I never ever do. Also, perfect.

  • Craft

    Posted by AliKatt&ToniTemphoni on 01/04/2012

    Perfect place to celebrate!

    The Craft staff was amazing and pulled out all of the stops to make sure our anniversary celebration was flawless. Attentive service, menus with our NAME printed on them, celebration cake (outrageously delicious)... hats off for a job well done. We will definitely make this a top dining choice.

  • Craft

    Posted by Babsy on 12/15/2011


    Loved the atmosphere - a beautiful room with an interesting mixture of textures --- The food was just ok - I had the squash ravioli - really excellent - the lobster was seriously undercooked -- and the sides were mixed - califlower great - potatoes gratin - so so -- but we had to wait about 45 minutes for the main course after the appetizers were delivered -- needed to flag down the waiter - and asked him to check on dinner - he said it was coming out - 15 minutes later, flagged down a manager and he otld us the same thing --- he said that the kitchen was backed up because everyone came at the same time --- Firstly, not true - Secondly, if it was true, what does that say about the restuarant management? They gave us an extra glass of wine on the house --- a nice gesture --- But its pricey and certainly not memorable --- will not be returning

  • Craft

    Posted by realgus on 03/20/2011

    No way

    inedible steak last night. service was great side dishes just ordinary.what's the big deal about a bowl of greens with lemon and olive oil? desserts were good, but i could have made the ice cream and bananas at home. should have listened to my friends and went somewhere else. prices were on par for dining out that wasn't the issue.

  • Craft

    Posted by Susan on 03/06/2011

    Delicious Food & Gracious Service

    The food was so yummy. The artichoke salad was simply prepared but because of the thoughtful ingredients was terrific. The Suckling pig was very moist and flavorful. The chocolate souffle was the best I have had. The service was helpful and not obtrusive. I will go again the next time I have to entertain.

  • Craft

    Posted by Ben on 01/29/2011

    Could be better

    The service was not very attentive and a little pretentious. The food was great, could have been better for the price, but generally very enjoyable. We won't be rushing back.

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