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Posted by kiki on 02/07/2014
I recently dined here with friends and was so disappointed. Despite numerous cautions ( both in making the reservation and in speaking with waiters) of a severe nut allergy, the kitchen presented our party a dish loaded with pine nuts and proceeded to deny they were in the dish. After friends tasted the dish, before I had the chance, they immediately tasted the nuts. Wait staff then checked with the kitchen and verified nuts were in the dish. Although I did not consume the nuts, the experience was scary and demonstrated gross negligence of the staff. In response to the issue, we received two free desserts to "right the wrong." This was a fairly insulting response considering the gravity of the situation.
Posted by Anonymous on 11/17/2013
Went here recently and loved it, very cool setting and the food I had was delicious - big salad and pasta special - both very generous portions, fresh, and creative. I went with a large group and everybody loved their meals. Will definitely go back.
Posted by michele robbins on 09/11/2013
A sure fire hit gone wrong. Beautiful until you taste the first bite. Cold bread over salted kale salad with way too much vinegar. Linguine with clams also over salted with an overpowering odor. A word to the manager this past Saturday evening evoked annoyance and disregard with lack of disrespect as we were shown to the door. Elizabeth please do something better for the UWS
Posted by alimarie on 08/20/2013
The place is very attractive and the service is good. but you would have to be a super model to feel full here. the pasta's we received were so small my friend had to get something else to eat after we left. And it was NOT cheap.