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Corkbuzz Wine Studio

  • Alcohol, Italian, Tapas
  • 13 E 13th St, New York 10003 40.735016 -73.993118
  • (Btwn 5th Ave & University Pl)
  • click map to interact
  • (646) 873-6071
  • 0

Salads & Vegetables

Brussels Sprouts pecorino    10.00
Spicy Carrots kale, garlic-anchovy dressing    13.00
Persian Cucumbers feta, garlic, dill    12.00
Bibb Lettuce pickled vegetables, beets    11.00

Small Plates

Foie Gras Torchon strawberry-balsamic, pistachios, brioche    18.00
Hamachi Crudo citrus marmalade, fennel, kohlrabi, spring herbs    16.00
Roasted Bone Marrow black river blue, shallot jam, fennel-raisin ciabatta    17.00
Crispy Pork Belly sweet chili glaze, red cabbage slaw, cilantro    16.00
Lardo-Wrapped Quail charred scallion vinaigrette, mint, citrus salad    17.00
Chicken Soup poached duck egg, asparagus, morels    15.00
Beef Tartare squid ink, quail egg, salsa verde    17.00

Large Plates

Pappardelle english peas, morels, spring onions, chèvre    19.00
Saffron Spaghetti melted leeks, crab meat, tomato, spicy lobster butter    18.00
Grilled Branzino roasted baby carrots, watercress, meyer lemon    27.00
Roasted Chicken asparagus, duck fat carrots, lemon-pepper gastrique    19.00
Lemon-Crusted Scallops english pea purée, cipollini onions, prosciutto broth    25.00
Duck Breast sunchoke hash, swiss chard, kumquat-cranberry relish    26.00
Strip Steak grilled escarole panzanella, marrow butter, bordelaise    28.00

Snacks

Beet Chips cloumage tzatziki    5.00
Spiced Almonds & Cashews duck-fat-roasted    7.00
Marinated Olives     7.00
Crispy Potatoes duck confit, cilantro, jalapeño aioli    8.00
Bone Marrow Crostini salsa verde    9.00

Cheese

Leonora bright, tangy, goat    7.00
Valdeón spicy, aromatic, cow    6.00
Comte Saint Antoine sweet, subtle, cow    7.00
Gouda hard, butterscotch, goat    6.00
Tomme Crayeuse chalky, earthy, raw cow    7.00
Chiriboga Blue rich, earthy, cow    9.00
Sainte Maure delicate, mineral, goat.    6.00
House-Made Ricotta creamy, fresh, cow    6.00
Three Cheeses chef's selection    18.00

Charcuterie

Surryano rich, marbled, intense, nutty    14.00
Prosciutto Di Parma mild, slightly sweet.    9.00
Pork Belly Lardo clove, salty, sweet.    6.00
Wild Boar Salami gamey, juniper, clove    9.00
Chorizo smokey, firm, paprika    7.00
Duck Prosciutto house-made, fennel    8.00
Three Meats chef's selection    23.00

Highlights Of Italy $50

(2oz Each) From Coravin

Ar. Pe. Pe. Rosso Di Valtellina '10 lombardy  
Marion Amarone Della Valpolicella '08 veneto  
Tenuta San Guido Guidalberto '00 tuscany  

Breakfast

House-Made Granola almonds, walnuts, pepitas, yogurt, berries    6.00
Poached Eggs ricotta, swiss chard, green market salad    13.00
Short-Rib Hash sunny-side-up eggs, scallions, jalapeño aioli    15.00
Pork Belly Eggs Benedict with potato hash or salad    15.00
Gravlax Eggs Benedict with potato hash or salad    16.00
Hangover Sandwich eggs, guanciale, tomato, avocado, sriracha    13.00
Lamb Shashuka chickpeas, poached eggs, green harissa    15.00
Crème Brûlèe French Toast blackberry, crème de framboise    14.00
Crème Brûlèe French Toast add foie gras torchon    5.00
French-Style Omelette with potato hash or market salad & choice of (3): bacon, ham, tomato, swiss chard, mushrooms, onions blue, cheddar or swiss cheese    13.00

Salads & Sandwiches

Chicken Salad radicchio, pickled onions, greek yogurt    13.00
Spicy Carrot Salad broccoli rabe, garlic-anchovy dressing    13.00
Lobster Salad chimichurri, citrus, frisée, endive    17.00
Gluttonous Grilled Cheese pork belly, gorgonzola, gouda    14.00
Bone Marrow Brisket Burger tarentaise cheese, french fries    16.00

Sides

Grapefruit bruleé    4.00
Toast wheat, brioche or white with jam    4.00
Eggs two any style    5.00
Tomatoes roasted    4.00
Meat chicken or pork sausage, bacon    6.00
Potatoes hash or fries    6.00

Cheese

(For 1) $6 / (For 3) $15 / (For 5) $23.

Monte Enebro firm, black walnut, goat  
Tomme Crayeuse chalky, earthy, raw cow  
Tarentaise nutty, crunchy, raw cow  
Dunbarton Blue semi-firm, cheddar, raw cow  
Chiriboga Blue earthy, rich, cow  
Hudson Flower chalky, floral, herbal, sheep  
Gouda butterscotch, nutty, goat  
House-Made Ricotta creamy, fresh, light, cow  

Charcuterie

(For 3) $25 / (For 5) $38.

Surryano rich, marbled, intense, nutty    14.00
Prosciutto Di Parma mild, slightly sweet    9.00
Barolo Sopressata robust, firm    7.00
Wild Boar Salami gamey, juniper, clove    7.00
Chorizo smokey, firm, paprika    8.00
Duck Prosciutto house-made, fennel, sweet    9.00

Brunch Cocktails

$10 Each

Bloody Maria tequila, harissa-spiked tomato juice, horseradish  
Pick Me Up iced la colombe coffee, vodka, baileys, becherovka  
Paddock's Smash bourbon, blackberries, mint, tiki bitters  
Vinny's Screwdriver vodka, dolin blanc, absinthe, orange juice  
Sunnyside gin, apricot brandy, swedish punsch, lemon juice  

Drinks

La Colombe Torrefaction Coffee corsica blend or decaf monte carlo blend    3.00
Espresso     4.00
Cappuccino Or Latte     5.00
Fresh Juice orange or grapefruit    4.00

Sweets $9

Pumpkin Bread Pudding spiced chantilly cream, walnut brittle  
Caramel Apple Cake vanilla ice cream  
Peanut Butter Nutella Mousse apricot jelly  
Roasted Pears whipped ricotta, glazed chestnuts  

Coffee

Espresso Or Americano     4.00
Cappuccino Or Latte     5.00

Beer & Cider

Full Sail Session Lager hood river, oregon    6.00
Westbrook White Thai Witbier mt. pleasant, south carolina    7.00
Fire Island Sunken Ferry Stout ocean beach, new york    8.00
Founder's Centennial Ipa grand rapids, michigan    8.00
Stillwater Cellar Door Farmhouse Ale westminster, maryland    8.00
Evil Twin Low Life Pilsner stratford, connecticut    9.00
Reissdorf Kölsch cologne, germany    10.00
Sidra El Gobernador Em Signature Cider '11 asturias, spain   (750ml) 35.00

Cocktails $14

The Piña santa pedrera mezcal, cocchi americano, tio pepe, espelette pepper  
A Punsch Up wodka vodka, kronan swedish punsch, aperol, cranberry juice  
Autre Negroni beefeater gin, suze, luxardo maraschino, lemon juice  
Mysterious Ways zacapa dark rum, ramazzotti, lemon juice, egg whites, angostura bitters  
Take It To The Limit knob creek bourbon, cynar, zwack, chocolate bitters  
Dana's Gin And Tonic no. 209 gin, artisanal tonic syrup, soda water  

Sparkling

Mont Marçal Cava Reserva Brut '10 sant sadurní d'anoia, spain    12.00
Clément Klur Crémant D'Alsace NV alsace, france    15.00
Domaine Terres Dorées FRV NV beaujolais, france    15.00
Duc De Romet Prestige Brut NV aÿ, vallée de la marne    19.00
La Caravelle Rosé NV epernay, champagne    22.00

White

Anselmo Mendes Pássaros Loureiro '12 vinho verde, portugal    9.00
Bibi Graetz Casamatta Vermentino Blend '11 tuscany, italy    10.00
Alexakis Vidiano '10 crete, greece    11.00
Domaine De L'Ecu Orthogneiss Melon De Bourgogne '11 muscadet sèvre et maine, france    13.00
Palmina Honea Arneis '11 santa ynez valley, california    13.00
Bechtold Silberberg Pinot Gris '10 alsace, france    14.00
C. Donatiello Chardonnay '11 russian river valley, california    14.00
J. L. Wolf Pechstein Riesling Spätlese '07 pfalz, germany    14.00
Trimbach Reserve Riesling '09 alsace, france    14.00
Wimmer Czerny Fumberg Grüner Veltliner '12 (Magnum) wagram, austria    14.00
Clotilde Davenne Sauvignon Blanc '12 saint-bris, france    15.00
Andrea Calek Blonde Chardonnay Blend Nv ardèche, france    16.00
Louis Michel & Fils Chardonnay '11 chablis , france    16.00
Domaine Masson-Blondelet Sauvignon Blanc '09 pouilly-fumé, france    16.00
Domaine Labet Fleurs Chardonnay '09 côtes du jura, france    17.00
Domaine Aux Moines Chenin Blanc '99 savennières-roche aux moines, france    18.00

Rosé & Orange

Domaine La Suffrene Mourvèdre Blend '11 (Magnum) bandol, france    12.00
Turley White Zinfandel '12 napa valley, california    14.00
Lusenti Bianca Regina Malvasia '08 emilia-romagna, italy    16.00
Arnot-Roberts Touriga Nacional Blend '13 north coast, california    17.00
Red Hook Vipolze Sauvignon Blanc Blend '10 north fork of long island, new york    18.00

Red

Flaio Primitivo '12 salento, italy    9.00
A Portela Mencía '12 valdeorras, spain    10.00
Château Cambon Gamay '12 beaujolais, france    12.00
Domaine La Ligière Grenache Blend '11 côtes du rhône, france    12.00
Altesino Rosso Di Altesino Sangiovese Blend '11 montalcino, italy    12.00
Familia Mayol Vista Flores Bonarda '12 mendoza, argentina    13.00
Bertrand Galbrun Chatrois Cabernet Franc '12 bourgueil, france    14.00
Clos Des Fous Cabernet Sauvignon '10 cachapoal, chile    14.00
Crivelli Collina La Mora Barbera D'Asti '12 asti, italy    14.00
Domaine Faury Syrah '12 collines rhodaniennes, france    14.00
Vincent Ravaut Pinot Noir '10 burgundy, france    14.00
Bench Pinot Noir '12 sonoma coast, california    15.00
Wit's End Luna Shiraz '12 mclaren vale, australia    15.00
Heller Estate Cachagua Cabernet Sauvignon '11 carmel valley, california    16.00
Château Simard Merlot Blend '04 st. émilion, france    18.00
Farmers Jane Field Blend Grenache And Carignan '12 santa barbara, california    18.00
Ridge Vineyards Three Valleys Zinfandel Blend '11 sonoma coast, california    20.00
Produttori Del Barbaresco Nebbiolo '09 barbaresco, italy    21.00

 

Corkbuzz Wine Studio
13 E 13th St
Btwn 5th Ave & University Pl
(646) 873-6071
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