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Posted by dinoy on 12/30/2014
December 30, 2014 Had lunch here with a friend. I ate seafood(clams, mussels, scallops, and shrimp with angel hair pasta in white wine and garlic sauce. The seafood was plentiful and it was flavorful. My friend had homemade tortellini with grilled chicken which she enjoyed. Worth a try and you and will not be disappointed!
Posted by Jimmy on 08/02/2014
Our family of eight had a wonderful experience tonight. The food was superb and the wait staff very courteous. The ravioli and veal piccata were delicious. The Chocolate Bomb matched the name. We will return.
Posted by Native uws on 03/12/2013
The food is usually good, however, the people who work there are so rude that I would NEVER order again. They obviously don't value their customers as I have been a regular for 9 years and when I called once to tell them my food arrived uncooked, I was treated like I was trying to scam money from them.
Posted by Anonymous on 04/28/2012
We ate at Coppola's our first evening in New York and were taken by the great atmosphere. The food did not disappoint and we are headed back tonight to have another delicious dish! Scallop risotto was fantastic and the homemade bread brought to every table is addictive. Great little spot!
Posted by Steve Johnson on 03/30/2012
I've been going to Coppolas and ordering delivery from them for literally 20 years. It used to be a great neighborhood restaurant with excellent food. The quality of the food has been steadily dropping for the last few years, only topped by the speed of the drop of the quality of the service. If you dare to call for a delivery now, you get a surly humorless robot who takes your order with no appreciation. The food is now rubbery and bland. Stay away. I predict it will go out of business very soon.
Posted by Anonymous on 12/02/2011
Service: dour and sullen. Asked for a recommendation. The response, an annoyed "I don't know". Pizza Margherita: burnt to charcoal. I love a well-done crust, but no one likes completely blackened mozzarella. Linguine alla vongole: half of the clam's shells were shattered into dangerous, razor-sharp shards. Penne alla vodka: not even half as good as what one might buy in the frozen section of the supermarket. Overcooked, gummy and bad. Would never eat here again.
Posted by Anonymous on 10/28/2011
Food is good, not amazing but good to really good. Big fan of the bolognese sauce. Delivery service is exceptional. Food gets there quick and hot.