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  • Latin American
  • 58 MacDougal Street, New York 10012 40.72767 -74.00244
  • (Btwn King & Houston St)
  • click map to interact
  • (646) 370-4477
  • 0


Dinner Menu

Pao De Queijo Sliders Lamb meatballs, yucca and pecorino bread, chipotle cream sauce    13.00
Cilantro Soup Crab, goat cheese, roasted poblano peppers    14.00
Salmon Tostadas Corn tortilla, aji-ponzu sauce, avocado, pickled onions    15.00
Mezcal Octopus With Warm Kale Apple cider, kale, pecorino    17.00
Maitake Mushroom Arugula Salad Pepitas, poached pear, manchego cheese, cumin dressing    15.00
Warm Brussels Sprout Caesar Salad Kale chips, mustard-avocado dressing    12.00
Roasted Cauliflower Gratin Aji aioli, parmesan    12.00
Arepas & Oyster Mushrooms Hominy flatbreads, habanero-avocado sauce    11.00
Poblano Pepper Pasta Classic bolognese sauce, poblano peppers    20.00
Ajiaco Soup  Potatoes, guascas, pulled chicken, sweet corn, capers, avocado, crema     19.00
Picanha Pino's Newport steak, shallots, creamed spinach, epazote, farofa    32.00
Rosemary Braised Shortrib Guajillo pepper plantain, aji panca, tomatillo, sorrel    30.00
Oven Roasted Wild Hake With Cilantro-Miso Salsa Labne, saffron hummus, baby eggplant, tomatillo, pomegranate    25.00
Whole Brook Trout Pistachio-coconut cream, roasted smashed fingerling potatoes, chimichurri    26.00
Warm Kale And Quinoa Platter Avocado, caramelized shallots, roasted fennel, dried blueberries, orange zest    20.00
La Pasion Layered banana pudding with passion fruit cream, chocolate brigadeiro and crumbled galletas maria    11.00
Cafe Con Leches Coffee and 3 milk infused cake with dark chocolate nibs    11.00
Naranja Almendrada Flourless almond cake topped with saffron-yogurt and candied orange slice    11.00



Brunch Menu

Pao De Quiejo Basket With housemade chipotle crema    9.00
Shrimp Tacos Fresh pan roasted shrimp with refried beans, avocado and chipotle sauce    13.00
Avocado & Toasted Arepas Hominy cakes topped with almonds, avocado, & balsamic glaze    10.00
Weekend Salad Arugula, avocado, feta, dried blueberries, toasted pumpkin seeds, aji-ponzu dressing    14.00
The Sierra Warm brussels sprouts Caesar salad topped with a poached egg    12.00
Brunch Bowl Quinoa, egg, avocado, bean puree, farofa with toasted cumin dressing    15.00
Duck Confit Chilaquiles Tortilla chips topped with duck confit, cotija cheese. Add fried egg $2.00    19.00
Braised Cochinita & Bacon Torta With avocado, mozzarella and onions    13.00
Calentado Duck fat fried rice with veggies, duck confit, and fried egg    16.00


La Colombe Coffee Regular, decaf, iced    3.00
Freshly Squeezed Juice Orange or grapefruit    6.00
Homemade Limeade     5.00
Hibiscus Mimosa Prosecco, orange juice, with a hint of hibiscus tea    12.00
House Sangria Our version of red or white    10.00


58 MacDougal Street
Btwn King & Houston St
(646) 370-4477
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