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Posted by Tally B. on 10/10/2012
Totally fell in love with this place after grabbing a delicious brunch here with a girlfriend. It's my official new brunch spot. Our dishes were filled with smoky, spicy, rich flavors. It felt like a Latin-fusion soul-food twist on the average brunch. For the record I had the Torta with Cochinita and my friend ordered the Pao de Queijo with Poached Egg and Chipotle cream. The Pao de Queijo was actually gluten free which was an added bonus for her as she is allergic.