Welcome to MenuPages - Please Select a city:

MenuPages

Hold down Control (PC) or Command (Mac) key + mouseclick to select more than one option

Dressing: House/Balsamic, Russian, Bleu Cheese, Ranch, Caesar, Honey Mustard
Sizzling Canadian Bacon extra thick by the slice			5.00
Calamari Fritti			13.00
Pernod Escargot with lot of herbs & garlic			14.00
U7 Shrimp Cocktail (3)			18.00
Lobster Cocktail			19.00
King Crab Meat Cocktail			21.00
Colossal Crab Meat Cocktail			19.00
Club A Royal Platter with lobster shrimp and crab meat			29.00
"Petrossian" Smoked Norwegian Salmon			17.00
Oysters (6) on the half shell			16.00
Littleneck Clams (6) on the half shell			12.00
Sherry & Aged Gruyere Onion Soup			10.00
Soup Of The Day			10.00
Mixed Green Salad			10.00
Heart Of Lettuce And Tomato			11.00
Classic Caesar with shaved parmesan			11.00
Sliced Tomato And Onion			11.00
Tomato And Buffalo Mozzarella			15.00
Maryland Crab Cake			17.00
Steak Tartare			18.00

Filet Mignon		(16oz) 42.00
Prime NY Strip		(18oz) 45.00
Prime Dry Aged Double Eagle Strip Bone-In		(24oz) 53.00
Prime Dry Aged Rib Eye		(24oz) 54.00
Prime Dry Aged Porterhouse Steak for 2, 3 or 4		pp 47.00
Half Lemon Thyme Roasted Organic Chicken		29.00
Pinot Noir Braised Short Ribs osso bucco style		33.00
Prime Pork Chop		35.00
Double Cut T-Bone Veal Chop		(24oz) 43.00
Double Or Triple Colorado Lamp Chop	38.00	48.00
Mixed Grill For Two 10oz filet mignon, 8oz lamb chop split, 12oz veal strip, steak & sweet and hot italian sausage		83.00

Lobster Ravioli			34.00
Pan Seared Wild King Salmon			29.00
Grilled Atlantic Blue Fin Tuna			34.00
Sauteed Colossal Shrimp Scampi			35.00
Blackened Gulf Swordfish			34.00
Oven Roasted Chilean Sea Bass			34.00
Live Maine Lobsters
Famous Three Claws Lobster
Fish Of The Day

1lb Kobe Burger with foie gras			37.00
American Kobe Tomahawk Ribeye			(28oz) 99.00

3 for $24

Onions Rings			9.00
Broccoli steamed or sauteed			9.00
Brussels Sprouts with bacon & parmesan			10.00
5 Cheeses Truffle "Mac"			10.00
Spinach steamed or sauteed			10.00
Creamed Spinach			10.00
Jumbo Asparagus steamed or sauteed			11.00
Wild Mushrooms pan roasted			11.00

Club A Steak House

240 E 58th St

Btwn 2nd & 3rd Ave

(212) 688-4190