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Clement

at the Peninsula Hotel
  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New)
  • 700 5th Ave, New York NY10019 40.76183 -73.975402
  • (At 55th St)
  • click map to interact
  • (212) 903-3923
  • 0

Favorites

Baked Egg White Frittata kale, roasted butternut squash, gruyere, fine herbs    19.00
Maine Lobster And Eggs spring kale, heirloom tomato, poached eggs    34.00
Quinoa Porridge young kale, ginger    14.00
Huevos Rancheros sunny side up, flour tortillas, beans, chorizo, avocado, pico de gallo    27.00
Eggs Benedict canadian bacon or smoked salmon on whole wheat muffins    26.00
Steak And Egg fossil farm medallions of beef tenderloin sunny side up eggs, hash browns    24.00
Smoked Salmon Bagel sliced tomato, red onion, cream cheese and toasted new york bagel    26.00
Two Farm Eggs with grilled ham, country sausages, apple wood smoked bacon, turkey bacon or chicken sausage    16.00  19.00
Three Farm Egg Omelet ham, peppers, onion, cheese, tomato, wild mushrooms or fine herbs    23.00

Fresh Fruit

Organic Mixed Berries     15.00
Fruit Salad with berries and mango coulis    16.00
Sliced Fruit Plate with cottage cheese or yogurt    17.00

Cereals And Grains

McCann's Steel Cut Irish Oatmeal     14.00
McCann's Steel Cut Irish Oatmeal with berries or banana    19.00
Choice Of Cereals with organic fresh berries    13.00
Hammond Farms Yogurt And Homemade Granola with berries or banana    15.00
Bircher Müesli with organic berries    14.00

From The Griddle

Pancakes buttermilk, banana-pecan or blueberry vermont maple syrup    21.00
Cornflake Crusted Brioche French Toast nutella, lemon mascarpone    21.00
Malted Belgian Waffles with organic berries    23.00

Sides $9

Grilled Ham   
Italian Sweet Sausages   
Country Sausages   
Chicken Sausage   
Applewood-Smoked Bacon   
Turkey Bacon   

Fifth Avenue Breakfast $39

Two Farm Fresh Eggs with breakfast meats  
Omelet Of Your Choice with ham, peppers, onion, cheese, tomato, wild mushrooms or fine herbs  
Baked Egg White Frittata kale, roasted butternut squash, gruyere, fine herbs  

SPA "Fitness" Breakfast $37

Quinoa Porridge young kale, ginger  
Sliced Seasonal Fruit Platter low fat cottage cheese  
Egg Beater Omelet low fat cheese, peppers, onion, tomato, wild mushrooms, fine herbs  

SPA "Fitness" Breakfast $37

Continental Breakfast freshly squeezed fruit juice, basket of assorted pastries, muffins and country bread, freshly brewed coffee, tea or hot chocolate.    32.00
Japanese Breakfast traditional style with pickled vegetables, miso soup with tofu, steamed rice, grilled salmon, benisake omelet and green tea.    45.00
Chinese Breakfast tea egg, steamed pork bun, steamed shrimp dumpling, lobster and scallops congee, dried pork floss and preserved vegetables, stir-fried egg noodles with chicken, non-sweet hot soy milk, choice of chinese tea.    49.00
Vegetarian Chinese Breakfast tea egg, steamed vegetable dumplings, vegetable spring roll, congee with scallion, stir-fried egg noodle, preserved vegetables, non-sweet hot soy milk, choice of chinese tea.    43.00

Starters

Heirloom Beets farmhouse yogurt, beet gazpacho, lemon vinaigrette    23.00
Tuna long island, ny. wasabi, pickled daikon, white soy    26.00
Carpaccio smoked aioli, arugula, olive    24.00
Soup Of The Day     15.00
Long Island Oysters ramp vinaigrette, olive oil, sea salt   (6) 25.00
Lobster portland, me. grapefruit, fennel, butter lettuce    28.00
Soft Shell Crab pickled fennel, cucumber, jalapeno    24.00
Nicoise tuna, petite potato, haricot vert    26.00
Cobb mosefund bacon, avocado, blue cheese    24.00
Caesar brioche croutons, parmesan cheese    24.00
Market Green Salad mix of seasonal lettuces, verjus vinaigrette    16.00

Entrees

Clement Burger lafrieda, nyc. spicy mustard, pain au lait, pommes frites    28.00
Gravlax Club house-made gravlax, 7 grain bread, dill mayo    28.00
Black Sea Bass cape cod, ma. roasted duck broth, maitake mushroom    32.00
Wild King Salmon cucumber coulis, dill    32.00
Lobster Roll portland, me. croissant, old bay shoestring potato    26.00
Risotto asparagus, parmesan, olive oil    28.00
Chicken cascun farms, ny. spelt, roasted cauliflower, cranberry    28.00
Pasta Cavatelli ragu, basil    24.00
Pasta Chitarra lobster, scallop, red pepper    28.00
Beef Short Rib mashed potato, star anise    29.00
NY Strip Steak herb butter, pomme frites    32.00
Grilled Prawns radish salad, yuzu juice    27.00

Starters

Tuna carolinas, nc. wasabi, picked daikon, white soy    26.00
Taste Of Spring new york, ny. green market fruits and vegetables, hazelnut vinaigrette    23.00
Oysters long island, ny. caviar, ramp mignonette, amagansett sea salt    25.00
Heirloom Carrot norwich farm, ny. avocado, rice crackers, gochujang    22.00
English Pea woodlands ham, ricotta, lemon    24.00
Scallop barnegat light, nj. leeks, apple, yuzu kosho    28.00
Foie Gras Tarte hudson valley, ny. quince, crème fraiche, lavender    26.00
Mushroom Soup shibumi farm, nj. gruyère, mushroom    22.00

Entrees

Lobster portland, me. stone-ground grits, white asparagus    38.00
Black Sea Bass cape cod, ma. roasted duck broth, maitake mushroom    32.00
Fluke long island, ny. romaine, lemon chamomile emulsion    28.00
Farm Egg cascun farms, ny. fiddlehead ferns, pecorino, green garlic broth    26.00
Lamb elysian fields, pa. miso, grilled ramp, rhubarb syrup    32.00
Porcelet fossil farms, nj. octopus, white bean, chimichurri    32.00
Beef Tenderloin riverbend farm, pa. nettles, sweet potato, huckleberry    42.00
120 Day Dry Aged NY Strip smoked potato purée, asparagus, natural jus    89.00

Pre-Theatre Dinner $43 Per Person

English Pea spring peas, mint, parmesan espuma  
Carpaccio smoked aioli, olive  

Pre-Theatre Dinner $43 Per Person

Fluke spring vegetable, herb fume  
Beef Short Rib smoked potato puree, asparagus  

Pre-Theatre Dinner $43 Per Person

Chocolate Layer Cake poached apricot, chocolate apricot ice cream  

Prix Fixe Sunday Market Brunch $49

Artisan Breakfast Pastry Basket farm butter and local jams  

Taste Of Market

Gravlax toasted rye berries, mustard greens, bee pollen  
Burrata balsamic vinegar, olive oil, sea salt  
Yogurt And Granola local raw honey  
Potato Leek Soup crème fraîche  

Choice Of One Main Course

Chicken And Buttermilk Waffles maple syrup, chili mayo  
Farmers' Omelet seasonal vegetables, mixed herbs  
Egg White Frittata seasonal vegetables, gruyere, fine herbs  
Eggs Benedict ham or smoked salmon on whole wheat muffin  
Steak And Eggs riverbend farm, ny. beef tenderloin, farm eggs  
Buttermilk Pancakes banana, vermont maple syrup  
The Classic new york bagel, smoked salmon, cream cheese, capers, onion  
Pain Perdu apple compote, crème anglaise  
McCann's Steel Cut Irish Oatmeal banana or berries  
Taste Of Spring woodlands ham, seasonal offerings, hazelnut vinaigrette  
Cassoulet house-made lamb sausage, cranberry beans, farm egg  
Beet Salad farmhouse yogurt, beet gazpacho, walnuts  
Pasta brooklyn, ny. beef ragu, parmesan cheese  
Roast Chicken cascun farms, ny. cranberry sauce  
Signature Burger la frieda, ny. beef, cheese  
Caesar Salad brioche croutons, parmesan cheese  
Salmon fennel brandade, cucumber coulis, dill  
Lobster Salad portland, me. grapefruit, fennel, butter lettuce  

Choice Of One Accompaniment

Applewood Smoked Bacon   
Country Sausage   
Roasted Mushrooms   
Turkey Bacon   
Chicken Sausage   
Brussels Sprouts   
Sautéed Kale   
Italian Sweet Sausage   
Rosemary Tater Tots   
Roasted Cauliflower   

Dessert Duo

Chocolate Layer Cake   
Lemon Pudding   

Menu Enhancements

Half Dozen Oysters     15.00
Free-Flow Champagne     28.00
Bloody Mary Bar     18.00

Five Course $105

Tuna carolinas, nc. wasabi, picked daikon, white soy  
Taste Of Spring new york, ny. green market fruits and vegetables, hazelnut vinaigrette  
Black Sea Bass cape cod, ma. roasted duck broth, maitake mushrooms  
120 Day Dry Aged NY Strip smoked potato puree, asparagus, natural jus  
Dessert Trio kalamansi sorbet, lime meringue  
Dessert Trio lemon pudding, raspberry compote  
Dessert Trio chocolate lemon tart, citrus salad with lime jelly  

Eight Course $185

Tuna carolinas, nc. wasabi, picked daikon, white soy  
Taste Of Spring new york, ny. green market fruits and vegetables, hazelnut vinaigrette  
Mushroom shibumi farm, nj. green strawberries, spruce needles  
Scallop barnegat light, nj. apple, yuzu kosho  
Black Sea Bass cape cod, ma. roasted duck broth, maitake mushrooms  
Porcelet fossil farms, nj. octopus, white bean, chimichurri  
120 Day Dry Aged NY Strip smoked potato puree, asparagus, natural jus  
Dessert Trio kalamansi sorbet, lime meringue  
Dessert Trio lemon pudding, raspberry compote  
Dessert Trio chocolate lemon tart, citrus salad with lime jelly  

Desserts $15

Rhubarb Strawberry Crumble candied rhubarb, clothed cream ice cream  
Warm Chocolate Molten Cake chocolate froth, lime ginger sorbet  
Carrot Cake cream cheese pineapple sorbet  
Meyer's Lemon Meringue candied strawberries, lemon tarragon sorbet  
Dark Chocolate Cake lime yogurt, apricot chocolate ice cream  

Seasonal Ice Creams And Sorbets $13

Strawberry White Chocolate   
Praline   
Cherry Chocolate   
Passion Fruit   
Berries   
Tropical Fruits   

Selection Of Local Cheeses $25

Cremont websterville vermont brie cow and goat  
Green Hill thomasville georgia, brie cow  
Dorset west pawlet vermont, taleggio style cow  
San Andreas sonoma california, manchego raw sheep  
Oregon Blue Vein central point oregon, cow.  

White

Malvasia Dulce NV Los Bermejos     12.00
Riesling Auslese 2007 Wittmann morstein    20.00
Sauternes 2010 La Fleur d'Or     14.00
Tokaji Aszu 2005 Disznókõ 5 puttonyos    16.00

Red

Colheita Port 2001 Niepoort     18.00
Single Quinta Port 1999 Dow's quinta do bomfim    18.00
Tannat NV Viñedos De Los Vientos alcyone    12.00
Zweigelt Beerensauslese 2011 Kracher     16.00

 

Clement
700 5th Ave
At 55th St
(212) 903-3923
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