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City Lobster & Steakhouse

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Seafood, Steakhouses
  • 121 W 49th St, New York NY10020 40.7594062 -73.9811704
  • (Btwn 6th & 7th Ave)
  • click map to interact
  • (212) 354-1717
  • 0

Lunch

Raw Bar

Oysters From Coast To Coast ½ dozen or baker’s dozen   
City’s Solo Seafood Tier 2 shrimp, 2 clams, 2 oysters, 2 crab claw & a ½ lobster stuffed with crabmeat   
Maryland Lump Crab Cocktail with sliced tomatoes & asparagus   16.95
Oyster Sampler 8 pcs or 12 pcs   
Market Plateau 4 shrimp, 4 clams, 4 oysters, 4 crab claws & a lobster stuffed with crabmeat   
Littleneck Clams On Half Shell long island sound, ½ doz or baker’s doz   
Rockefeller’s Seafood Royale 6 shrimp, 6 clams, 6 oysters, 6 crab claws & a lobster stuffed with crabmeat   
Jumbo Gulf Shrimp Cocktail with traditional cocktail sauce   13.95

Starters & Salads

City Lobster Chowder    8.95
Light Fried Calamari with chipotle aioli   9.95
Asian Lobster Spring Rolls with a chili mango dipping sauce   12.95
New England Clam Chowder    7.95
Ahi Tuna Tartare    13.95
Chef’s Soup Of The Day    
Maryland Crab Cake with new england succotash   14.95
Seafood Dumplings with a ginger-soy dipping sauce   11.95
The BLT Wedge with bacon & chunky bleu   8.95
with chicken   14.95
with shrimp or crabmeat   18.95
Field Greens with a raspberry vinaigrette   7.95
with chicken   14.95
with shrimp or crabmeat   18.95
Classic Caesar with romaine hearts   7.95
with chicken   14.95
with shrimp or crabmeat   18.95
Deluxe Cobb with lobster, shrimp, crab, green beans, corn, bacon & hard boiled eggs with green goddess dressing   21.95
Ahi Tuna Nicoise with steamed red bliss potatoes, roasted peppers, calamata olives & egg with a sherry vinaigrette   19.95
Chinatown Chicken Salad with peppers, radicchio, sesame seeds & scallions, fried wontons, soy-sesame dressing   15.95
Lobster Salad grilled lobster meat, frisee, sliced mango, roasted peppers & cherry tomatoes, blood orange vinaigrette   24.95

Lobster & Crab

Selected North Atlantic Lobsters 2 Lbs & Up (Steamed, Grilled Or Broiled)

Angry floured & spiced with butter, garlic, basil & crushed red pepper flakes add   8.00
Pan Roasted you select the size, we flambé it with brandy, lobster sauce & fresh herbs add   10.00
Stuffed with jumbo lump crabmeat ( herbs topped with old bay imperial sauce add)   10.00
Clam Baked any size with mussels, littleneck clams, sautéed sweet corn, & new potatoes add   10.00
Surf N’ Turfed any size lobster with 6oz barrel cut filet mignon   
20oz Alaskan King Crab Legs steamed or sautéed with sweet garlic butter   
New England Lobster Bake steamed 1 ¼lb lobster with mussels, littlenecks, sweet corn & new potatoes   
City Surf N’ Turf steamed 1 ¼lb lobster with 6oz barrel cut filet mignon   

Sandwiches And Entrees

"Rockefeller" Burger with vermont cheddar, caramelized onions & bacon, with city fries   14.00
Grilled Chicken Breast Sandwich on focaccia, lettuce, tomatoes, chipotle aioli and city fries   12.95
Maryland Lump Crab Cake sandwich on brioche, old bay imperial sauce & city fries   14.95
Executive Steak Sandwich on focaccia, grilled hanger steak with swiss cheese & horseradish aioli with city fries   16.00
City’s Downeast Lobster Roll on brioche with honey cole slaw & city fries   
Mussels & Fries 2 lbs. p.e.i. mussels with wine, tomato & basil in a zesty lobster broth (white, red or spicy)   19.95
Linguine & Littlenecks with sun-dried tomatoes, white wine, garlic & fresh herbs   22.95
San Francisco Cioppino with lobster, shrimp, scallop mussels & clams server over linguine   24.95
Wild Mushroom Risotto fresh portabella, shitake, cremini & oyster mushroom risotto with an aged parmesan cheese   22.95
Cornmeal Crusted Canadian Salmon with broccoli, sweet corn, sweet pepper, bacon & shrimp ragout   22.95
Pan Seared Scallops with granny smith apples, watercress salad & white balsamic vinaigrette   23.95
Miso Glazed Chilean Sea Bass with bok choi, sautéed mushrooms & carrots in soy ginger sauce   24.95
Grilled Jumbo Shrimp with spinach risotto, sautéed baby carrots & red pepper aioli   23.95
Pepper Crusted Pan Seared Yellow Fin Tuna with asian vegetable slaw & a soy ginger sesame sauce   24.95
10oz Barrel Cut Filet Mignon Certified Angus with gaufrettes potatoes, grilled asparagus & chimichurri sauce   34.95
14oz Aged NY Strip with crispy waffles sweet potatoes, sautéed spinach & teriyaki port wine sauce   34.95

Sides

Lobster Mashed Potatoes    8.95
Smashed Red Potatoes    5.95

 

Lunch Prix-Fixe $24.50

Appetizers

New England Clam Chowder    
Crispy "Point Judith" Calamari ginger, basil, with a thai chili-lime aioli   
Chilled Sewansecott "Virginia Salt" Oysters On The 1/2 Shell (4)    
"City’s" Caesar Salad    
BLT Iceberg Wedge applewood bacon, grape tomatoes, crispy shallots & chunky bleu cheese dressing   
Baked Mid-Atlantic Oysters And Crabmeat Rockefeller (2)    

Entrée

"City’s" Down East Lobster Roll house-made fries & cole slaw  supp 5.00
Shrimp And Crabmeat Cobb Salad grape tomato, avocado, lardon & blue cheese   
Jumbo Gulf Shrimp With Penne shaved fennel, house-cured tomatoes, black olives & arugula   
Organically Raised Irish Salmon With Horseradish Crust beurre fondue & grilled asparagus on cedar plank   
Maryland "Eastern Shore" Crabcake late harvest corn & sun-dried cherry relish   
"Olde English" Fish & Chips cole slaw & tartar sauce   
Pacific Mahi- Mahi With Crispy Rock Shrimp bbq glazed with arugula, avocado, mango and cilantro/lime emulsion   
Grilled Certified Angus New York Strip idaho whipped yukon gold potatoes & sautéed spinach  supp 6.00

 

Dinner

Raw Bar

Oysters From Coast To Coast ½ dozen or baker’s dozen   
City’s Solo Seafood Tier 2 shrimp, 2 clams, 2 oysters, 2 crab claw & a ½ lobster stuffed with crabmeat   
Maryland Lump Crab Cocktail with sliced tomatoes & asparagus   16.95
Oyster Sampler 8 pcs or 12 pcs   
Market Plateau 4 shrimp, 4 clams, 4 oysters, 4 crab claws & a lobster stuffed with crabmeat   
Littleneck Clams On Half Shell long island sound, ½ doz or baker’s doz   
Rockefeller’s Seafood Royale 6 shrimp, 6 clams, 6 oysters, 6 crab claws & a lobster stuffed with crabmeat   
Jumbo Gulf Shrimp Cocktail with traditional cocktail sauce   13.95

Starters & Salads

City Lobster Chowder    8.95
Light Fried Calamari with chipotle aioli   9.95
Asian Lobster Spring Rolls with a chili mango dipping sauce   12.95
New England Clam Chowder    7.95
Ahi Tuna Tartare with crisp wontons & tobiko   13.95
Seafood Dumplings with a ginger-soy dipping sauce   11.95
The BLT Wedge with bacon & chunky bleu   8.95
with chicken   14.95
with shrimp or crabmeat   18.95
Field Greens with a raspberry vinaigrette   7.95
with chicken   14.95
with shrimp or crabmeat   18.95
Classic Caesar with romaine hearts   7.95
with chicken   14.95
with shrimp or crabmeat   18.95
Deluxe Cobb with lobster, shrimp, crab, green beans, corn, bacon & hard boiled eggs with green goddess dressing   21.95
Ahi Tuna Nicoise with steamed red bliss potatoes, roasted peppers, calamata olives & egg with a sherry vinaigrette   19.95
Lobster Salad grilled lobster meat, frisee, sliced mango, roasted peppers & cherry tomatoes, blood orange vinaigrette   24.95
Lobster & Crab    

Lobster & Crab

Selected North Atlantic Lobsters 2 Lbs & Up (Steamed, Grilled Or Broiled)

Angry floured & spiced with butter, garlic, basil & crushed red pepper flakes add   8.00
Pan Roasted you select the size, we flambé it with brandy, lobster sauce & fresh herbs add   10.00
Stuffed with jumbo lump crabmeat ( herbs topped with old bay imperial sauce add)   10.00
Clam Baked any size with mussels, littleneck clams, sautéed sweet corn, & new potatoes add   10.00
Surf N’ Turfed any size lobster with 6oz barrel cut filet mignon   
20oz Alaskan King Crab Legs steamed or sautéed with sweet garlic butter   
New England Lobster Bake steamed 1 ¼lb lobster with mussels, littlenecks, sweet corn & new potatoes   
City Surf N’ Turf steamed 1 ¼lb lobster with 6oz barrel cut filet mignon   

Entrees

10oz Barrel Cut Filet Mignon Certified Angus with gaufrettes potatoes, grilled asparagus & chimichurri sauce   34.95
14oz Aged NY Strip with crispy waffles sweet potatoes, sautéed spinach & teriyaki port wine sauce   34.95
Cornmeal Crusted Canadian Salmon with broccoli, sweet corn, sweet pepper, bacon & shrimp ragout   22.95
Maryland Lump Crab Cake sandwich on brioche, old bay imperial sauce & city fries   14.95
Linguine & Littlenecks with sun-dried tomatoes, white wine, garlic & fresh herbs   22.95
San Francisco Cioppino with lobster, shrimp, scallop mussels & clams server over linguine   24.95
Pan Seared Scallops with granny smith apples, watercress salad & white balsamic vinaigrette   23.95
Miso Glazed Chilean Sea Bass with bok choi, sautéed mushrooms & carrots in soy ginger sauce   24.95
Grilled Jumbo Shrimp with spinach risotto, sautéed baby carrots & red pepper aioli   23.95
Pepper Crusted Pan Seared Yellow Fin Tuna with asian vegetable slaw & a soy ginger sesame sauce   24.95

Sides

Lobster Mashed Potatoes    8.95
Smashed Red Potatoes    5.95

 

Dinner Prix-Fixe $39.50

Appetizers

"Cape Breton" Lobster Chowder    
Crispy "Point Judith" Calamari ginger, basil, with a thai chili-lime aioli   
Chilled Sewansecott "Virginia Salt" Oysters On The 1/2 Shell    
Jumbo Shrimp Cocktail (4)    
"City’s" Caesar Salad    
Farmers Greenmarket Salad baby spinach, arugula, frisée, spiced pears, maytag blue & candied walnuts   
Baked Mid-Atlantic Oysters And Crabmeat Rockefeller (3)    
"Bay Of Fundy" Lobster Ravioli lobster claws with shaved pecorino & truffle oil   

Entrées

Down East 1 1/4 Lb Lobster Bake long island littleneck clams, p.e.i. mussels, corn on the cob & red bliss potatoes   
Organically Raised Irish Salmon With Horseradish Crust maine crabmeat beurre fondue & asparagus on a cedar plank   
Maryland "Eastern Shore" Crabcakes southern sweet corn & sun-cured cranberry relish   
New Bedford Filet Of Sole "Almondine" lobster beurre fondue with haricot vert   
Traditional San Francisco "Fisherman's Wharf" Cioppino lobster, dungeness crab, shrimp, scallops, mussels, clams with tomato fennel broth   
Jumbo "Drunken" Grilled Shrimp vanilla, spiced rum & curry-lime glaze with coconut lime jasmine rice   
2 Lb. North Atlantic Pan-Roasted Hard-Shell Lobster   supp 14.00
Surf N’ Turf Of Petite Filet Mignon And Broiled Canadian Lobster Tail lump crabmeat, asparagus & béarnaise  supp 14.50
Grilled Certified Angus New York Strip idaho whipped yukon gold potatoes and sautéed spinach  supp 9.00

Desserts

Our Real Florida Key Lime Pie    
Profiteroles Arabica coffee ice cream & a dense chocolate-espresso sauce   
Chocolate Bourbon Pecan Pie vanilla ice cream   
A Genuine "Crème Brulee" Cheesecake berry compote   

 

Wine By The Glass

Champagne & Sparkling

Prosecco, Villa Sandi, Italy, NV    9.00
Cremant, Bouvet Ladouvet, Rose, Loire, France    13.00
Piper Heidsieck, Brut, Reims, France, NV    15.00

White Wines & Rose

Riesling, St. Urbanshoff, Mosel, Germany, 2008    8.00
Sauvignon Blanc, Markham, Napa Valley, 2008    9.00
Pinot Grigio, Fontana, Venezie, Italy, 2008    10.00
Chardonnay, Mcwilliams, Hanwood Est, AU, 2008    11.00
Fillaboa, Albarino, Rias Baixas, Spain, 2007    12.00

 

Delivery & Take Out - Lunch

Lunch Box

Lunch Box Options: Crab Cake W. Coleslaw & Fries, Lobster Roll & Beverage.

Lunch Box choice of crab cake with coleslaw and fries, or a lobster roll and your choice of a drink (please place beverage choice in special instructions.) choices: soda, ice tea or lemonade.   22.95

Raw Bar

Maryland Lump Crab Cocktail with sliced tomatoes and asparagus.   16.95
Jumbo Gulf Shrimp Cocktail with a traditional cocktail sauce.   13.95

Starters

Light Fried Calamari with a chipotle aioli.   11.95
Maryland Crab Cake Appetizer with new england succotash.   14.95
Seafood Dumplings with a ginger-soy dipping sauce.   11.95
Ahi Tuna Tartare with crisp wontons and tobiko.   13.95
Asian Lobster Spring Rolls with a chili mango dipping sauce.   12.95

Soup

City Lobster Chowder    8.95
New England Clam Chowder    7.95

Salad

All Of Our Salads Come Pre-Mixed With Dressing. Dressing Selection: Balsamic Vinaigrette, Sesame-Soy Vinaigrette, Sherry-Shallot Vinaigrette, Raspberry Vinaigrette, Bleu Cheese, Caesar, Green Goddess.

The BLT Wedge with bacon. recommended with chunky bleu cheese dressing.   8.95
the blt wedge add-ons: chicken   6.00
the blt wedge add-ons : shrimp, crabmeat   10.00
Classic Caesar with romaine hearts. recommended with caesar dressing.   7.95
salad add-ons: chicken   7.00
salad add-ons: shrimp, crabmeat   11.00
Ahi Tuna Nicoise with steamed red bliss potatoes, roasted peppers, kalamata olives and egg. recommended with a sherry vinaigrette.   19.95
Lobster Salad grilled lobster meat, frisée, sliced mango, roasted peppers and cherry tomatoes. recommended with blood orange vinaigrette.   24.95
Field Greens recommended with a raspberry vinaigrette.   7.95
salad add-ons: chicken   7.00
salad add-ons: shrimp, crabmeat   11.00
Deluxe Cobb with lobster, shrimp, crab, green beans, corn, bacon and hard boiled eggs. recommended with green goddess dressing.   21.95
Chinatown Chicken Salad with peppers, radicchio, sesame seeds, scallions and fried wontons. recommended with soy-sesame dressing.   15.95

Sandwiches

Rockefeller Burger with vermont cheddar, caramelized onions and bacon, with city fries.   14.00
Maryland Lump Crab Cake Sandwich on brioche with old bay imperial sauce and city fries.   14.95
Grilled Chicken Breast Sandwich on focaccia with lettuce, tomatoes, chipotle aioli and city fries.   12.95
Executive Steak Sandwich on focaccia, with grilled hanger steak, swiss cheese and horseradish aioli, with city fries.   16.00

Entrées

Mussels & Fries 2 pounds p.e.i. mussels with wine, tomato and basil in a zesty lobster broth (white, red or spicy).   19.95
lobster broth options: white broth, red broth, spicy broth.   
San Francisco Cioppino with lobster, shrimp, scallops, mussels and clams served over linguine.   24.95
Cornmeal Crusted Canadian Salmon with broccoli, sweet corn, sweet pepper, bacon and shrimp ragout.   22.95
Miso Glazed Chilean Sea Bass with bok choy, sautéed mushrooms and carrots in soy ginger sauce.   24.95
Pepper Crusted Pan Seared Yellowfin Tuna with asian vegetable slaw and a soy ginger sesame sauce.   24.95
14oz Aged NY Strip with crispy waffled sweet potatoes, sautéed spinach and teriyaki port wine sauce.   34.95
Linguine & Littlenecks with sun dried tomatoes, white wine, garlic and fresh herbs.   22.95
Wild Mushroom Risotto fresh portabella, shiitake, cremini and oyster mushroom risotto with aged parmesan cheese.   22.95
Pan Seared Scallops with granny smith apples, watercress salad and white balsamic vinaigrette.   23.95
Grilled Jumbo Shrimp with spinach risotto, sautéed baby carrots and red pepper aioli.   23.95
10oz Barrel Cut Filet Mignon Certified Angus with gaufrettes potatoes, grilled asparagus and chimichurri sauce.   34.95
Lobster Roll city down east lobster roll with fries.   23.95

Sides

Lobster Mashed Potatoes    8.95
Grilled Asparagus    6.95
Sweet Corn On The Cob    4.95
Sautéed Spinach    5.95
Crispy Onion Rings    5.95
Honey Cole Slaw    3.95
Smashed Red Potatoes    5.95
Basket Of City Fries    5.95
Steamed Spinach    5.95
Seafood Saffron Risotto    8.90

Desserts $8

Key Lime Pie    
Chocolate Ganache Layer Cake    
New York Cheesecake    

Beverages

Soda soda selection: coke, diet coke, sprite, ginger ale.   2.75
Iced Tea    3.00
Juice juice selection: cranberry, pineapple, tomato, orange, grapefruit.   3.50
Club Soda    2.00
Lemonade    3.00

 

Delivery & Take Out - Dinner

Raw Bar

Maryland Lump Crab Cocktail with sliced tomatoes and asparagus.   16.95
Jumbo Gulf Shrimp Cocktail with a traditional cocktail sauce.   14.95

Starters

Light Fried Calamari with a chipotle aioli.   11.95
Asian Lobster Spring Rolls with a chili mango dipping sauce.   12.95
Ahi Tuna Tartare with crisp wontons and tobiko.   13.95
Seafood Dumplings with a ginger-soy dipping sauce.   11.95

Soup

City Lobster Chowder    8.95
New England Clam Chowder    7.95

Salad

All Of Our Salads Come Pre-Mixed With Dressing. Dressing Selection: Balsamic Vinaigrette, Sesame-Soy Vinaigrette, Sherry-Shallot Vinaigrette, Raspberry Vinaigrette, Bleu Cheese, Caesar, Green Goddess

The BLT Wedge with bacon. recommended with chunky bleu cheese dressing.   8.95
Classic Caesar with romaine hearts and croutons. recommended with caesar dressing.   9.95
Deluxe Cobb with lobster, shrimp, crab, green beans, corn, bacon and hard boiled eggs. recommended with green goddess dressing.   21.95
Lobster Salad grilled lobster meat, frisée, sliced mango, roasted peppers and cherry tomatoes. recommended with blood orange vinaigrette.   24.95
Field Greens recommended with a raspberry vinaigrette.   7.95
Shrimp Combo Salad grilled, buffalo and cocktail shrimp with mixed greens and roasted red peppers.   12.95
Ahi Tuna Nicoise with steamed red bliss potatoes, roasted peppers, kalamata olives and egg. recommended with a sherry vinaigrette.   19.95

Entrees

Linguine & Littlenecks with sun dried tomatoes, white wine, garlic and fresh herbs.   22.95
Cornmeal Crusted Canadian Salmon with broccoli, sweet corn, sweet pepper, bacon and shrimp ragout.   22.95
Miso Glazed Chilean Sea Bass with bok choy, sautéed mushrooms and carrots in soy ginger sauce.   24.95
Pepper Crusted Pan Seared Yellowfin Tuna with asian vegetable slaw and a soy ginger sesame sauce.   24.95
14oz Aged NY Strip with crispy waffled sweet potatoes, sautéed spinach and teriyaki port wine sauce.   34.95
Lobster Roll city down east lobster roll with fries.   23.95
San Francisco Cioppino with lobster, shrimp, scallops, mussels and clams served over linguine.   24.95
Pan Seared Scallops with granny smith apples, watercress salad and white balsamic vinaigrette.   23.95
Grilled Jumbo Shrimp with spinach risotto, sautéed baby carrots and red pepper aioli.   23.95
10oz Barrel Cut Filet Mignon Certified Angus with gaufrettes potatoes, grilled asparagus and béarnaise sauce.   34.95
Maryland Lump Crab Cakes with new england succotash.   24.95

Sides

Lobster Mashed Potatoes    8.95
Grilled Asparagus    8.95
Sweet Corn On The Cob    4.95
Sautéed Spinach    6.95
Crispy Onion Rings    5.95
Honey Cole Slaw    4.95
Steamed Broccoli    6.95
Basket Of City Fries    6.95
Steamed Spinach    6.95
Seafood Saffron Risotto    8.95

Desserts $8

Key Lime Pie    
Chocolate Ganache Layer Cake    
New York Cheesecake    

Beverages

Soda soda selection: coke, diet coke, sprite, ginger ale   2.75
Iced Tea    3.00
Juice juice selection: cranberry, pineapple, tomato, orange, grapefruit   3.50
Club Soda    2.00
Lemonade    3.00

 

City Lobster & Steakhouse
121 W 49th St
Btwn 6th & 7th Ave
(212) 354-1717
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