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Cho Cho San

  • $
  • Japanese, Sushi
  • 15 W 8th St, New York 10011 40.732669 -73.997324
  • (Btwn 5th & 6th Ave)
  • click map to interact
  • (917) 791-5076
  • 0

Special Bento Boxes

Chef's Special Box Negimaki, seaweed, shrimp and vegetable tempura, shumai and sushi or sashimi. Served with miso soup, a house salad and rice.    24.00
Vegetarian Box Vegetable rolls, hijiki, age tofu, vegetable tempura and seasonal vegetables. Served with miso soup, a house salad and rice.    19.00
Cho Cho San Gourmet Box Shrimp and vegetable tempura, shumai, California roll and seaweed. Served with miso soup, a house salad and rice.    24.00

Small Plates - Vegetables

House Salad Organic mixed greens with mesclun.    6.00
Edamame Potato Salad Japanese version of the American classic.    5.00
Seaweed Salad     5.50
Goma-ae Spinach or kale with sesame sauce.    6.00
Vegetable Gyoza     6.00
Avocado Salad Served with wasabi dressing.    8.00
Vegetable Tempura     7.00
Agedashi Tofu Fried tofu in broth with radish and scallion.    6.00
Edamame Steamed organic soybeans.    5.00
Hijiki Cooked seaweed.    5.50
Ohitashi     5.50
Miso Nasu Broiled eggplant with bean paste sauce.    6.50
Age Tofu Fried tofu with ginger sauce.    5.50
Broccoli and Shiitake Mushrooms Sauteed with ginger sauce.    7.50
Oshinko Pickled vegetables    5.00
Yu Do-Fu Tofu and vegetables in hot kelp broth.    7.50

Small Plates - Meat

Bakudon Japanese meatballs with Jun's sister's special sauce.    9.00
Pork Gyoza Pan-fried pork dumplings.    7.00
Harumaki Spring roll with choice of chicken or pork.    7.50
Tatsuta-Age Deep-fried marinated chicken or pork.    6.50
Tokyo Wings Chicken wings.    7.00
Wasabi Shumai Spicy steamed pork dumplings.    7.00
Yakitori Japanese chicken skewers.    7.00
Chicken Salad A light meal. Steamed organic chicken on salad with avocado.    9.50

Small Plates - Seafood

Seafood Gyoza Pan-fried dumplings.    7.00
Shumai Steamed seafood dumplings.    7.00
Broiled Squid Choice of teriyaki ginger sauce.    8.00
Shrimp and Vegetable Tempura Shrimp and vegetables deep-fried in trans fat free oil.    8.00
Hot and Spicy Shrimp Sauteed shrimp, broccoli and shiitake with spicy sauce.    9.00

Soups

Miso Soup     2.50
Spicy Organic Chicken Soup with Noodles     6.00
Shiitake Mushroom Soup Tender mushrooms, floating in miso.    4.50

Sushi and Sashimi

Tuna Price per piece.    3.50
White Tuna Price per piece.    3.50
Yellowtail Price per piece.    4.00
Salmon Price per piece.    3.50
Scallop Price per piece.    4.00
Tamago Price per piece.    2.50
Octopus Price per piece.    3.00
Kani Crabmeat. Price per piece.    2.50
Uni Sea urchin. Price per piece.    6.00
Orange Clam Price per piece.    4.00
Eel Price per piece.    4.00
Ikura Salmon caviar. Price per piece.    4.50
Tobiko Caviar Price per piece.    3.00
Spicy Tuna Price per piece.    3.50
Fluke Price per piece.    3.00
Shrimp Price per piece.    3.00
Squid Price per piece.    3.00
Saba Mackerel. Price per piece.    3.00
Spanish Mackerel Price per piece.    3.00
Sea Trout Price per piece.    3.00

Vegetable Rolls

Avocado and Cucumber Roll     4.50
Avocado and Mango Roll     5.00
Avocado and Broccoli Roll     4.50
Kanpyo Roll Pickled squash.    4.50
Ume Kyu Roll Plum and cucumber.    4.50
Asparagus Tempura Roll     5.00
Asparagus and Red Pepper Roll     5.00
Kanpyo and Takuwan Roll     5.00
Shiitake Mushroom Roll     5.00
Kappa Roll Cucumber.    4.00
Oshinko Roll Pickled radish.    4.50
Spinach and Lemon Roll     4.50
Ume Shiso Roll Plum and shiso.    4.50
Sweet Potato Tempura Roll     6.00
Cherry Tomato, Onion and Caper Roll     5.00

Rolls and Hand Rolls

Spicy Tuna Roll     7.00
Tuna Roll     5.50
California Roll     5.50
Spicy California Roll     6.50
Spicy Salmon Roll     7.00
Spicy Yellowtail Roll     7.00
Spicy Clam Roll     13.00
Tuna and Asparagus Roll     6.00
Tuna and Avocado Roll     6.00
Shrimp and Avocado Roll     7.00
Eel and Avocado Roll     6.50
Yellowtail and Scallion Roll     6.50
Yellowtail and Jalapeno Roll     6.50
Shrimp Tempura Roll     7.00
Squid Tempura Roll     7.00
Salmon Skin Roll     6.00
Mentaiko Roll Spicy cod fish roe.    6.50
Salmon and Avocado Roll     6.50
Saba and Shiso Roll     6.00

Special Rolls

Obama Roll Black caviar, jalapeno and avocado, wrapped in salmon and mango.    15.00
Latin Heat Roll Spicy crab and avocado inside. Topped with shrimp, avocado, black caviar and spicy mayo.    15.00
Dynamite Roll Deep-fried spicy tuna and avocado seaweed with spicy mayonnaise sauce.    11.50
Rainbow Roll California roll with tuna, salmon and yellowtail outside.    15.00
Black Dragon Roll Shrimp tempura inside, topped with broiled eel and avocado.    16.00
Donna Roll Spicy tuna and avocado wrapped with cucumber. No rice.    9.50
Teresa Roll Avocado and cucumber with tuna inside.    15.00
Sunrise Sunset Roll Spicy salmon and avocado inside with four kinds of tobiko caviar outside.    15.00
Dalia Roll Shrimp and asparagus inside with avocado.    12.00
Wall Street Roll White tuna and avocado wrapped around spicy tuna, topped with tobiko caviar and gold leaf flakes.    16.00
Philadelphia Roll Smoked salmon with cream cheese.    8.00
Cho Cho San Roll Spicy tuna and cucumber inside, topped with seared yellowtail and jalapeno.    16.00
Toshi Roll Tuna and asparagus inside, wrapped with avocado.    14.00

Small Plates from the Sushi Bar

Sashimi Small Plate     13.00
Sushi Small Plate     12.00
Spicy Tuna Tartar     15.00
Spicy Tuna Salad Marinated spicy tuna with organic mixed greens and mesclun.    17.00
Takosu Boiled octopus with vinegar sauce.    9.00
Fluke Usuzukuri Thinly sliced fluke with vinegar sauce.    16.00

Big Plates from the Sushi Bar

Sashimi Platter Served with miso soup, salad and rice.    25.00
Sushi Platter Served with miso soup, salad and rice.    24.00
Sushi and Sashimi Combination Served with miso soup, salad and rice.    24.00
Chirashi Big Plate Assorted sashimi over sushi rice. Served with miso soup, salad and rice.    25.00

Sushi Boats from the Sushi Bar

Boat Small Serves two to three people. Chef's festive assortment of sushi, sashimi and maki rolls. Served with miso soup, a house salad and rice.    95.00
Boat Large Serves four to five people. Chef's festive assortment of sushi, sashimi and maki rolls. Served with miso soup, a house salad and rice.    135.00

Noodle Soups and Noodles

Tempura Udon Noodle Soup Udon noodle soup with tempura. Served with salad.    13.00
Tempura Soba Noodle Soup Buckwheat noodle soup with tempura. Served with salad.    13.00
Yasai Udon Noodle Soup Udon noodle soup with vegetables. Served with salad.    9.50
Nabeyaki Udon Noodle Soup Udon noodle soup with chicken, scallop and shrimp tempura. Served with salad.    16.00
Zaru Soba Noodles Cold buckwheat noodles served with shrimp and vegetable tempura.    13.00

Donburi

Hoka-Hoka-Don Lightly fried marinated chicken. Served over rice.    15.00
Katsu-Don Sliced deep-fried pork or chicken cooked with vegetables and egg.    15.50
Ten Don Shrimp and vegetable tempura over rice with special sauce.    16.00
Spicy Tuna-Don Served over rice.    23.00
Oyako-Don Sliced chicken cooked with vegetables and egg.    13.50

Big Plates

Curry of the Week Big Plate Please contact the restaurant for this week's curry selection. Enter your choice in the special instruction box below. Served with miso soup and a house salad.    15.00
Katsu Big Plate Sliced deep-fried pork or chicken cutlet with vegetables. Served with miso soup and a house salad.    18.00
Teriyaki Chicken Big Plate Broiled chicken with teriyaki sauce. Served with miso soup, salad and rice.    17.00
Sukiyaki Big Plate Beef cooked in an iron pot with vegetables and noodles. Served with miso soup and a house salad.    20.00
Yakiniku Big Plate Thinly sliced marinated beef with sauteed onion. Served with miso soup and a house salad.    20.00

Cho Cho San Combination Plates

Stir-Fried Vegetables and Seasoned Brown Rice with Tofu Served with miso soup and a house salad.    16.00
Stir Fried Vegetables and Brown Rice with Grilled Squid Served with miso soup and a house salad.    17.00
Stir Fried Vegetables and Brown Rice with Chicken Breast Served with miso soup and a house salad.    17.00
Negimaki and Seafood Negimaki, sauteed shrimp and scallions with vegetables. Served with miso soup and a house salad.    20.00
Kushiyaki Combo Plate Beef, shrimp and chicken skewers. Served with miso soup and a house salad.    25.00
Teriyaki Beef Combo Plate Served with stir-fried vegetables. Served with miso soup and a house salad.    22.00
Shrimp and Vegetable Tempura Combo Plate Served with miso soup and a house salad.    18.50
Teriyaki Salmon Combo Plate Served with miso soup and a house salad.    18.50
Seafood Nabe Combo Plate Japan's bouillabaisse. Served with miso soup and a house salad.    19.50

Side Orders

Side of Organic Brown Rice     3.00
Side of Steamed White Rice     2.50

Happy Hour Specials

Two Rolls Special With miso soup.    10.00
Three Rolls Special With miso soup.    15.00

 

Cho Cho San
15 W 8th St
Btwn 5th & 6th Ave
(917) 791-5076
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