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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
| Food | ![]() |
Value | ![]() |
|---|---|---|---|
| Service | ![]() |
Atmosphere | ![]() |
Posted by Anonymous on 04/27/2012
What's with the bad reviews?
The food here is good and the quality is fine. It can get a little expensive for dinner.
Posted by Jude on 03/23/2012
Great
I don't understand all the bad reviews here. The food was very good! Best homemade toful I've ever had in a restaurant. The service was excellent. Love the owner, she is friendly and warm. The atmosphere is really well designed with table cloths. They are supposed to get their liquor license any day, so that was the only missing factor. Definitely try this place!
Posted by sandy on 05/16/2011
A poor replacement for Sechuan Cottage
They should go back to the old restaurant's menu. Now the food is not very good-and, way too expensive.
Posted by Anonymous on 05/02/2011
worst chinese food
There's no excuse for these people to serve the worst chinese food I have ever tasted because it's not like it is cheap. I ordered two dishes and it came out to $35, when I could get much better chinese food for about $15. I definitely do NOT recommend this restaurant. Especially since they messed up my orders several times.
Posted by Anonymous on 04/09/2011
Mediocre and Pretentious
Food is just average but the restaurant fancies itself as being "upscale Chinese" - which they seem to think can be expressed by charging for tea! (unlike virtually every other Chinese restaurant in the city, including those with much better food/service/ambience, which invariably provide tea gratis as is traditional in Asian restaurants).
Posted by local yocal on 03/12/2011
First and last time
I wanted some soothing soup and ordered the hot and sour soup. It was really unappetizing. It wasn't hot OR sour. And they used way too much corn starch. It was more like slimy soup. Never again.
Posted by Holly on 03/10/2011
Very Good
For the time being it is very good. Every time I find someplace it changes and it is very upsetting. The Hunan Beef is excellent. So are the dumplings. Too many of the places I went to are now closed, or they must have changed the chefs, and they stink. It is a matter of taste, but for the time being, it is the place I will go to.