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Chelsea Brewing Company

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  • $$$
  • American (Traditional), Bar Food
  • Pier 59, Chelsea Piers, New York NY10011 40.7522868 -73.9937414
  • (At 18th St & Westside HW)
  • google maps Subway Directions
  • Phone: (212) 336-6440

Appetizers

French Onion Soup served traditional style with tons of melted cheese   7.00
Soup Of The Day homemade soup made daily, served with crackers   6.00
Tequila Grilled Shrimp tequila-marinated shrimp served with a pineapple salsa   13.00
Sliders 3 fresh ground beef seasoned with american cheese and crispy onions served on a toasted potato bun   9.00
Wings one dozen of our freshly prepared wings in your choice of sauce: buffalo, honey mustard, bbq stout, tequila lime, sesame teriyaki or garlic parmesan   10.00
Caprese Skewers fresh mozzarella, tomato, basil and bread toasted with olive oil   9.00
Steamed Mussels mussels steamed in a beer garlic broth   14.00
Vegetarian Chili black bean and sweet corn chili served with pita chips   8.00
Cheesy Spinach Dip served warm with pita chips   7.00
Prosciutto Bread prosciutto pieces, parmesan cheese and black pepper lightly toasted with garlic olive oil   7.00

Salads

California Chopped Salad iceberg and romaine lettuce, beets, bacon, red onion and avocado chopped and tossed in ranch dressing   12.00
Waldorf Salad mixed greens, diced green apples and walnuts, celery and golden raisins tossed in a honey mustard dressing   12.00
Pier 59 Salad grilled salmon on mixed greens, fresh mozzarella cheese, roasted red peppers and sesame green beans served with balsamic vinaigrette  (4oz) 15.00
Spicy Chicken Salad chicken fingers tossed in our buffalo sauce over mixed greens, tomato, celery and bleu cheese dressing   12.00

Kids Menu $9

One Drink (Soda Or Juice) Included For Up To 10 Years Of Age Only

Duo Burger two 2oz. mini burgers served with french fries   
Chicken Fingers and french fries   
Penne Pasta with butter or marinara sauce   
Grilled Cheese and fries   

Sandwiches

All Sandwiches Are Served With A Choice Of: French Fries, Mashed Potatoes Or Mixed Green Salad

Shrimp Po’boy blackened shrimp, spicy mayo, lettuce and tomato on a panini roll   14.00
Sliced Hanger Steak hanger steak topped with sautéed onions, lettuce and tomato on rosemary focaccia topped off with natural a jus   13.00
Grilled Chicken Sandwich served on rosemary focaccia with lettuce, tomato and pesto basil mayo   12.00
Grilled Vegetable Sandwich thick slices of grilled zucchini, yellow squash, red peppers, fresh mozzarella cheese and pesto basil mayo on a whole wheat panini   11.00
House Burger grilled beef burgers served with lettuce and tomato on a brioche bun   10.00
Gobbler Sandwich sliced turkey, red onion, lettuce, tomato with cranberry and dressing on rosemary focaccia   12.00
Add Toppings: American, Shredded Mozzarella, Sautéed Mushroom Or Bacon 1.50 Each

Entrees

Blackened Tuna pan seared topped with cucumber, tomato and olive salsa served with rice pilaf and string beans   23.00
Rib Eye Steak steak topped with our delicious stout demi-glace served with french fries and sautéed spinach  (12oz) 21.00
Grilled Salmon served with a horseradish mustard served with rice pilaf and mixed vegetables   18.00
Chelsea Pasta penne pasta with chicken, broccoli and melted mozzarella cheese served in a marinara sauce   14.00
Walnut Crusted Chicken pan seared walnut crusted chicken served over string beans   16.00
Sliced Pork Tenderloin roasted sliced pork tenderloin topped with a pineapple salsa served over string beans   20.00
Pizza try our home-made crust pizza; get it classic or margarita style   11.00
Add Toppings: Pepperoni, Mushrooms, Peppers Or Onions $1.50 Each

Catering

Beverage Package: Additional Charge. Packages Are Available To Include Our Award Winning Hand-Crafted Micro-Brews, Premium And Well Liquors, Soda & Juice.

Checker Cab Blonde

Appetizers - Choice Of 5

Chicken & Spinach Dumplings with sesame soy sauce   
Bacon Crusted Corn Bread Accompanied By Orange Blossom Honey    
Artichoke & Spinach Dip On Toasted Pita Triangles    
Pigs In A Blanket with grain mustard   
Grilled Shrimp with sesame teriyaki sauce   
Mini Crab Cakes with a remy cognac sauce   
Anjou Pear & Blue Cheese Bruschetta On Toasted Bread Points    
Vegetable Spring Rolls with sweet & sour lager duck sauce   

Imperial Stout

Appetizers - Choice Of 5

Filet Mignon Medallions with horseradish cream sauce on top of an herb crostini   
Sesame Crusted Ahi Tuna with pineapple relish   
Shrimp Spring Rolls with stout soy sauce   
Smoked Salmon Rosettes In Phyllo Pastry    
Goose Liver Apple Paté On Top Of Toasted Bread Points    
Crab Leek Empanadas with aioli dipping sauce   
Portabella Mushroom with hoisin-lime sauce   
Shrimp In A Blanket with honey-dijon mustard dipping sauce   

Sunset Red

Appetizers - Choice Of 5

Vegetable Crudité Accompanied By Our Beer Cheese Dipping Sauce    
Beer Bread with almond honey butter   
Grilled Skirt Steak with chimichurri sauce   
Coconut Fried Chicken with pineapple salsa   
Eggplant Dip Served with pita chips   
Southern Style Fried Chicken Wings with our chelsea stout beer gravy   
Chelsea Beer Chili Dip served with tortilla chips   
Plum Tomato Bruschetta On Toasted Bread Points    

Brewers Pick

Appetizers - Choice Of 5

Neapolitan-Style Meatballs    
Gouda & Brie Cheese Platter Accompanied By Seedless Grapes & Crackers    
Mini Reuben Sandwiches    
Antipasto Platter with prosciutto, genoa salami, sopressata, mozzarella & provolone cheeses, roasted red peppers & crackers   
Hummus served with pita chips & black olives   
BBQ Drumettes with buttermilk ranch dipping sauce   
Chelsea’s Own Ale-marinated Cat Fish Fritters with tartar sauce   
CBC Sliders mini angus beef cheeseburgers or grilled sirloin burgers   

The Pier $59

Appetizers - Choice Of 5

Brick Oven Pizza classic cheese & pepperoni   
Chicken Satay with sesame-teriyaki dipping sauce   
Cheese Quesadillas served with salsa & sour cream   
Buffalo Chicken Wings with blue cheese dipping sauce   
Mozzarella Sticks with marinara dipping sauce   
German Pretzel Pieces served with mustard dipping sauce   
Panko-Crusted Chicken Tenders with our chelsea stout bbq sauce   
Vegetable Crudité Accompanied By Our Beer Cheese Dipping Sauce    

The Hop Angel

Appetizers - Choice Of 5

Pacific Ceviche Shooters Topped with salted chili popcorn   
Spicy Lime Pork Skewers with peanut dipping sauce   
Pan Seared Ahi Tuna with mango relish   
Goat Cheese, Roasted Onions & Spinach Pizza    
Crab Quesadillas with spicy cajun dipping sauce   
Capriccio Filet Mignon with cream of spinach on rye toast   
Bratwurst Bits Accompanied By Our Beer Gravy Fondue    

Barley Wine Buffet Package

Appetizers

Filet Mignon Medallions with horseradish cream sauce on top of an herb crostini   
Pacific Ceviche Shooters Topped with salted chili popcorn   
Spinach & Chicken Dumplings with sesame teriyaki dipping sauce   

Entrees

Choose One:

Mixed Green Salad    
Country Style Salad    

Entrees

Choice Of Two

Blackened Tilapia    
Lobster Ravioli Served In A Carrot Leek Cream Sauce    
Cornish Hen Basted In A Walnut Sage Sauce    
CBC’s Own Beer Glazed Roasted Loin Of Pork with apricot chutney   

Entrees

Choice Of Two

Mashed Sweet Potatoes    
String Beans Almondine    
Scalloped Potatoes    
Peas Smothered In Bacon    
Rolls & Herb Butter    

Desserts

Additional Charge

Italian Mini Pastries    
Vanilla Or Chocolate Cupcakes    
Mini Cheesecake Cups    
Lemon Squares, Brownies And Blondies    
Fruit Salad    
Vanilla Ice Cream with stout chocolate syrup   

 

Catering - Henry Hudson IPA Buffet Package

Appetizers

Calamari with caper marinara dipping sauce   
Eggplant Dip Served with pita chips   
Fried Zucchini sticks with vodka dipping sauce   

Entrees

Mixed Green Salad with red wine lemon vinaigrette dressing   
CBC’s Own Beer-glazed Ham    
Oven Roasted Potatoes    
Penne Pasta with spinach, tomato, goat cheese & basil   
Rolls & Butter    

Noble Hops Buffet Package

Antipasto Platter    
Vegetable Spring Rolls with sweet & sour lager duck sauce   
Classic Caesar Salad    
Lasagna with basil & our own wheat beer   
Oven Roasted Chicken    
Fresh Broccoli Medley    
Rolls & Butter    

 

Catering - IPA Buffet Package

Appetizers

Tuna White Bean Dip served with cucumber spears   
Spicy Lime Pork Skewers with a peanut dipping sauce   
Roasted Artichoke And Parmesan Bruschetta On Top Of An Herb Crostini    

Entrees

Mixed Green Salad with red wine lemon vinaigrette dressing   
Moroccan Style Leg Of Lamb    
Sliced Roast Beef with our own stout gravy   
Mint-scented Couscous    
Caponata-Braised Eggplant, Zucchini, Onions, Tomato And Peppers    
Sautéed In Olive Oil And Garlic    
Rolls & Butter    

 

Catering - Lunch Packages

Raspberry Wheat

Egg Salad With Dill    
Spicy Jerk Chicken Wraps    
Turkey BLTs On Sourdough Bread    
Tuna Wraps    
Mixed Green Salad with red wine lemon vinaigrette dressing   
Asian Noodle Salad    

Cherry Wheat

Grilled Chicken Caesar Wrap    
Portobello Mushrooms, Mozzarella And Roasted Red Peppers    
Roast Beef Sandwich with our own beer glazed onions on a roll   
Egg Salad Sandwich with dill on rye, pumpernickel or wrap   
German Potato Salad    
Sesame Green Beans    

Blackberry Wheat

Brick Oven Pizza classic cheese and pepperoni   
Greek Salad In A Pita    
Wings Your Way choice of honey mustard, bbq sauce, buffalo, jerk or parmesan garlic   
Bratwurst Sandwich with all the fixings   
Macaroni Salad    
Caesar Salad    

Blueberry Wheat

Prosciutto, Mozzarella & Roasted Red Peppers Sandwich    
Chicken Pesto Wrap    
Catfish Po’boy    
Quesadillas chicken, cheese or vegetarian   
Pasta Salad    
Mixed Green Salad with red wine lemon vinaigrette dressing   

Chelsea BBQ

Grilled Angus Burgers    
Hot Dogs - Knockwurst chili may be added   
Grilled Chicken In A BBQ-Stout Glaze    
Veggie Burgers    
Shrimp Margarita Shooters    
Corn On The Cob With Butter    
Homemade Cole Slaw    
Watermelon & Feta Cheese Salad    
Macaroni & Cheese    
Corn Bread & Butter    

Chelsea BBQ - Sides

American Cheese    
Lettuce    
Tomato    
Onions    
Pickle Spears    
Ketchup & Mustard    

 

Catering - Family Style

Choice Of Two

Fried Calamari    
Mixed Green Salad    
Caesar Salad    
Cold Antipasto Platter    
Mozzarella Sticks with marinara dipping sauce   
Bruschetta prepared with tomatoes & mozzarella or mushroom & artichoke   

Choice Of Two

Linguini with clam sauce (red or white)   
Penne Primavera    
Ravioli with cheese   
Penne Pasta Ala Vodka    

Choice Of Two

Broccoli    
Peppers & Onions    
Meatballs    
Sausage    

Choose One

Seafood May Be Substituted To Any Dish At An Additional Cost

Chicken Francaise    
Chicken Parmigiana    
Chicken Saltimbocca    

 

Chelsea Brewing Company
Pier 59, Chelsea Piers
At 18th St & Westside HW
(212) 336-6440
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