Fresh Lobster w. chili sauce, black bean sauce ginger & scallion or garlic sauce.
Prawns W. Chili Sauce *
Prawns W. Oyster Mushroom
Shrimp W. Garlic Sauce
Shrimp W. Snow Peas
Lake Tung Ting Shrimp
Sauteed Baby Shrimp W. Cashew Nuts
Sauteed Baby Shrimp W. Peanuts *
Sauteed Sliced Fish W. Vegetable
Hunan Sliced Fish *
Steamed Sea Bass
Bean Curd Hunan Style * w. meat
Bean Curd Szechuan Style * w. meat
Dry Sauteed String Beans
Eggplant W. Garlic Sauce *
Sauteed Broccoli W. Garlic Sauce
Bean Curd W. Chinese Mushroom
Moo Shu Vegetables w. egg
General Tso's Bean Curd *
Vegetable Side Orders $5.95
Shanghai Bok Choy
Noodles & Rice
Pan Fried Noodle w. meat
Yang Chow Fried Rice
Lo Mein beef, chicken, pork or veg
Shrimp Lo Mein
Fried Rice beef, chicken, pork or veg
Shrimp Fried Rice
Seafood Mai Fun
Beef Chow Fun
Peking Duck a favorite chinese specialty, each duck is delicately prepared by inflating the duck with air, then treated with honey on the skin and roasted to perfection. served with scallions, cucumber and pancakes.
Dragon & Phoenix * prawns and chicken joined in a unique matrimony.
Crispy Prawns * crispy prawns smothered with a vegetarian spicy sauce.
Prawns & Scallops * a classic provincial combination of sliced prawns and scallops sauteed with mixture of vegetables in garlic sauce.
Crystal Prawns prawns marinated in rice wine, then delicately sauteed to create a translucent texture, topped with shredded ginger.
Sea Dragon * crisp whole sea bass smothered with a vegetarian spicy sauce.
Grand Marnier Shrimp prawns in a rich and creamy grand marnier sauce.
Parchment Prawns prawns dipped in salt and pepper, then lightly fried and topped with ginger.
Ho's Shrimp sliced shrimp sauteed in hunan sauce and shanghai light sauce.
Ho's Beef * marinated beef tenderloin slices, pan seared to perfection with diced orange peels and flecked with garlic and ginger.
Happy Family chef ho's special combination of shrimp, beef, chicken, and sea legs sauteed with green peppers. served in an intricate noodle bird's nest.
Hunan Shredded Beef dry and crisp shredded beef sauteed with select vegetables in a refined sauce.
Szechuan Steak * strips of sirloin steak sauteed with fresh mushrooms and seasonal vegetables in chef's spicy sauce.
Peacock Fantasy * shredded chicken sauteed in 2 flavors - one in a light rice wine sauce and another in a ginger sauce. a chef ho's culinary favorite.
Banana Chicken chuncks of chicken breast sauteed with resh banana and garden vegetables.
Ginger Duck * sliced bonelesss duck sauteed with young ginger roots and fresh water chestnuts.
Cho Cho Chicken sliced chicken sauteed with bamboo shoots and black mushroom then braised in popular cantonese black bean sauce.
General Tso's Chicken * marinated chuncks of chicken pan seared and sauteed in chef ho's famous sauce.
Hunan Lamb * fillets of tender lamb sauteed with hunan hot peppers, minced garlic, scallion stalks and watercress on the side.
Takeout Lunch Specials
Served Noon-3pm. Monday-Friday Except Holidays. Includes Choice Of One Soup (Hot & Sour, Minced Chicken Corn, Wonton, Egg Drop).