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Central Asian >
Posted by Michael on 03/30/2014
Four of us visited for an early Sunday lunch. Wonderful pickled vegetables, with unusually spiced carrots with coriander. All the food was very fresh and lively flavored. Samsas were very savory, and the lamb kebabs and ground lamb (lilyas) were memorable. The owner was very welcoming and brought us a special dish to taste.
Posted by Peter on 01/11/2014
Only had take-out appetizers, which were delicious and nicely priced. While waiting for my order to be filled I had time to look around. There were two parties of around 10 people eating. Not bad for 2:00pm on a Friday. Their tables were filled with a large assortment of foods offered. Everything looked and smelled FANTASTIC! Place is decorated very nicely too. We are definitely coming back for a sit-down meal.