Welcome to MenuPages - Please Select a city:

ChaPa's Noodle & Grill

  • $$$
  • Vietnamese
  • 314 W 52nd St, New York 10019 40.763699 -73.986154
  • (Btwn 8th & 9th Ave)
  • click map to interact
  • (917) 563-3498
  • 0

Drinks

Vietnamese Coffee    Hot 2.50 Iced 3.50
Tea     2.00
Hot Aloe Tea     2.50
Ginger Honey Tea    Hot 2.50 Iced 3.50
Thai Iced Tea     3.50
Fresh Limeade Soda     3.50
Juice     3.00
Canned Soda     2.00
Poland Spring Bottled Water     2.00

Starters

Vietnamese Crispy Spring Rolls Rice paper wrapped around pork, taro, wood ear mushrooms, carrots and glass noodles.    6.00
Summer Rolls Choice of shrimp, vegetarian tofu, or grilled lemongrass chicken.    6.50
Grill Chicken Skewers Fresh chicken marinated in onions, garlic and soy sauce.    7.00
Grill Tofu Skewers Fresh, local tofu marinated in onions, garlic and soy sauce. Vegetarian.    6.50
Vietnamese Chicken Wings Succulent chicken wings breaded in a tasty batter and coated with a spicy fish sauce.    7.00
Lump Crab Cakes 2 pieces. Jumbo chunks of crab meat, lightly seasoned with green onions, lemon, panko crumbs and bell peppers. Served with spicy lemongrass mayonnaise.    9.75
Steamed Vegetable Dumplings Mix vegetable dumplings.    6.50
New Zealand Mussels Steamed mussels in a lemongrass and coconut broth.    8.95
Crispy Calamari Calamari breaded in light batter and served with sweet chili sauce.    7.00
Vegetable Crispy Spring Rolls Rice paper wrapped around tofu, carrots, spinach and cabbage delicately pureed ad served with vegetarian fish sauce.    6.00
Banh Mi Slicers Tender pork belly, spicy ginger mayo, pickled daikon, and cucumber.    7.50
Pan-Fried Chicken Gyoza Steam chicken dumplings, served with a chilli garlic, sesame and soy sauce.    7.50
Pan-Seared Egg Tofu Top with scallion, fried garlic and sweet chili sauce.    7.00

Salad

Grilled Shrimp and Mango Salad Grilled shrimp, sweet mango on top of lettuce, freshly pickled daikon radish, cucumber, carrot, dried cranberry, roasted peanuts, cashews, fried shallot and mushrooms. Served with sesame soy dressing.    10.95
Lotus Salad Pickled lotus root, carrot, daikon radish, cucumber, roasted peanuts, fried shallot, sesame seeds and fresh herbs. Served with Vietnamese fish sauce.    5.45
Vietnamese Salad Choice of steak or shrimp. Julienned cabbage, freshly pickled daikon radish, carrot, roasted peanuts, fried shallot and fresh herbs. Served with Vietnamese fish sauce.    6.45
Grilled Chicken Papaya Salad Grilled chicken, fresh papaya on top of lettuce, freshly pickled daikon radish, cucumber, carrot, dried cranberry, roasted peanuts, cashews, fried shallot and mushroom. Served with sesame soy dressing.    10.45

Entrees

Shaken Steak Shaken flank steak sauteed medium rare. Served on a bed of watercress with pickled onion and your choice of rice.    15.50
Saigon Salt and Pepper Squid Calamari breaded in light batter and coated with sweet Vietnamese spicy fish sauce. Served with your choice of rice.    14.50
Vietnamese Chicken Curry Curry-braised chicken with coconut milk, sweet potatoes and string beans. Served with your choice of rice.    10.50
Grilled Salmon Stuffed with lemongrass and garlic on a bed of mixed vegetable with sweet tamarind sauce. Served with your choice of rice.    15.50
Grilled Lemongrass Pork Chop Marinated with fresh lemongrass, freshly chopped chili peppers, white onion and garlic. Served with your choice of rice.    12.50
Grilled Lemongrass Chicken Marinated with fresh lemongrass, freshly chopped chili peppers, white onion and garlic. Served with your choice of rice.    11.50
Lemongrass Stir Fry Fresh lemongrass, freshly chopped chili peppers, bell peppers and green onion. Served with your choice of rice.   Fried Tofu 10.50 Chicken Breast 10.50 Flank Steak 11.25
House Special Fried Rice Garlic butter fried rice tossed with egg, string beans, tomato, scallion, onions and light soy sauce with choice of lump crab meat or Vietnamese sausages.   Lump Crabmeat 12.50 Vietnamese Sausages 11.50

Chef Specials

Catfish Marinated catfish grilled in turmeric oil, scallions and dill. Served on rice vermicelli with peanuts and mint.    14.95
Crab and Shrimp Rice Noodles Crabmeat and shrimp sauteed with green onion, peppers, shiitake mushrooms and rice noodles.    15.50
5 Spice Braised Short Ribs Braised and spiced served with sauteed baby bok choy.    17.50
Pan-Fried Rice Noodles w/Steak and Kale Stir-fried with cabbage, onions, carrot.    13.95
Grilled Five-Spice Chicken Marinated with Vietnamese five spices, garlic, served with cucumber, carrots, serve with rice and a side of Asian chimichurri sauce.    11.95
Chicken and Ginger     14.00

Clay Pot

Braised Salmon Delectable Southeast Asian dish cooked in clay pot with aromatic blend of herbs and garlic. Served with rice and vegetables.    15.95
Braised Pork Bacon with Egg Delectable Southeast Asian dish cooked in clay pot with aromatic blend of herbs and garlic. Served with rice and vegetables.    13.95
Braised Shrimp Delectable Southeast Asian dish cooked in clay pot with aromatic blend of herbs and garlic. Served with rice and vegetables.    14.95
Braised Chicken with Ginger Delectable Southeast Asian dish cooked in clay pot with aromatic blend of herbs and garlic. Served with rice and vegetables.    13.50
Vegetable Delectable Southeast Asian dish cooked in clay pot with aromatic blend of herbs and garlic. Served with rice and vegetables.    13.50

Vegetable

Eggplant and Shiitake Mushroom Stir fried in garlic and sweet hoisin sauce. Vegetarian.    11.50
Baby Bok Choy Stir fried in garlic sauce. Vegetarian.    11.50
Mixed Vegetable Stir fried in garlic and sweet hoisin sauce. Vegetarian.    11.50

Rice Noodle Soup

Beef Pho Brisket, rare beef. Served with beef broth    10.50
Super Bowl Pho Steak, beef balls, brisket, shrimp and squid. Served with beef broth.    12.50
Special Pho Round steak, well-done flank, brisket, soft tandon and bible tripe. Served with beef broth.    11.00
Seafood Pho Mixed seafood. Served with beef broth.    12.00
Vegetable Pho Tofu, shiitake mushrooms and greens. Served with beef or vegetable broth.    10.00
Chicken Pho Chicken with vegetable. Served with beef broth.    10.00
Hanger Steak Stew Braised hangar steak, bok choy, carrots, basil and spicy beef broth with egg noodles.    12.50
Spicy Beef Lemongrass Soup Vietnamese ham, brisket, tendon and spicy lemongrass beef broth.    12.00

Vietnamese Sandwiches

Vietnamese Sandwich     8.00

Vermicelli Bowls

Grilled Pork Noodle Bowl Rice noodles on top of crisp refreshing lettuce and cucumber, topped with pork. Served with pickled daikon and carrots, peanuts and onion flakes.    10.50
Grilled Chicken Noodle Bowl Rice noodles on top of crisp refreshing lettuce and cucumber, topped with chicken. Served with pickled daikon and carrots, peanuts and onion flakes.    10.50
Grilled Shrimp Bowl Rice noodles on top of crisp refreshing lettuce and cucumber, topped with shrimp. Served with pickled daikon and carrots, peanuts and onion flakes.    12.50
Fried Lemongrass Tofu Noodle Bowl Rice noodles on top of crisp refreshing lettuce and cucumber, topped with tofu. Served with pickled daikon and carrots, peanuts and onion flakes. Vegetarian.    10.00
Shiitake Mushroom Bowl Rice noodles on top of crisp refreshing lettuce and cucumber, topped with mushrooms. Served with pickled daikon and carrots, peanuts and onion flakes. Vegetarian.    11.00
Flank Steak Lemongrass Noodle Bowl Rice noodles on top of crisp refreshing lettuce and cucumber, topped with steak. Served with pickled daikon and carrots, peanuts and onion flakes.    11.50

Sides

Eggplant     4.50
Sauteed Shiitake with Garlic     4.50
Sauteed String Beans     4.50
Sauteed Baby Bok Choy     4.50
Baguette     1.50
Jasmine Rice     2.00
Shrimp Chips     1.50
Black Sesame Rice Chips     1.50

Desserts

Black Rice Pudding Sweet black glutinous rice topped with creamy coconut milk.    5.00
Fried Bananas with Ice Cream     5.00
Green Tea Ice Cream     5.00
Mixed Berries with Tapioca     5.00

Lunch Specials - Appetizers/Sides

Crispy Spring Rolls     6.00
Summer Rolls     6.00
Chicken Wings     6.00
Veggies Dumplings     6.00
Eggplant     3.95
Sauteed Shiitake with Garlic     3.95
Sauteed String Beans     3.95
Sauteed Baby Bok Choy     3.95

Lunch Specials - Entrees

Pho Noodle Soup Lunch Special Choice of chicken or beef served with your choice of spring roll or salad.    8.50
Grilled Chicken or Pork Lunch Special Choice of grilled chicken or grilled pork. Served with rice or vermicelli and your choice of spring roll or salad.    8.50
Vietnamese Chicken Curry Lunch Special Served with rice and your choice of spring roll or salad.    8.50
Stir Fry Chili Pepper Lemongrass Entree Lunch Special Choice of chicken, beef, or tofu. Served with rice and your choice of spring roll or salad.    8.50
Spring Roll Vermicelli Bowls Lunch Special Served with your choice of spring roll or salad.    8.50
Basil Chicken Lunch Special Served with rice and your choice of spring roll or salad    8.50
Vietnamese Sausages Fried Rice Lunch Special Served with your choice of spring roll or salad.    9.95
Shaken Steak Lunch Special Shaken flank steak served medium rare on a bed of watercress with pickled onion. Served with your choice of spring roll or salad.    9.95
Coconut Curry Noodle Soup Lunch Special With chicken tamarind, tomato, mushrooms and herbs in a spicy curry broth. Served with your choice of spring roll or salad.    9.95
Five Spices Fried Chicken Lunch Special With rice and a side of Asian chimichurri sauce. Served with your choice of spring roll or salad.    9.95
Vietnamese Sandwich Lunch Special Banh mi.    6.95

Archived - Rice Noodle Platters

Rice Noodle Platter Choice of grilled marinated chicken, pork, tofu, or shrimp. Served with lemongrass sauce. Served with bamboo-steamed rice noodles, cucumber, pickled daikon, carrots, mint and Thai basil. Wrapped in fresh lettuce.    13.00

 

ChaPa's Noodle & Grill
314 W 52nd St
Btwn 8th & 9th Ave
(917) 563-3498
Advertising
© 2017 Grubhub, Inc. All rights reserved.