Welcome to MenuPages - Please Select a city:

Chadwick's

  • $$$$
  • American (Traditional)
  • 8822 3rd Ave, Brooklyn NY11209 40.621567 -74.032109
  • (At 89th St)
  • click map to interact google maps
  • (718) 833-9855
  • 0

Lunch

Appetizers

Soup Of The Day    
Fresh Mozzarella And Grilled Eggplant Skewers with beefsteak tomato, basil oil and balsamic syrup   12.00
Chadwicks Crab Cakes With Remoulade remoulade with cornichon, capers, roasted shallots   14.00
Fried Calamari And Zucchini with pepperoncini pepper sauce and spicy tomato sauce   14.00
Jumbo Shrimp Cocktail jumbo shrimp cocktail   15.00
Little Neck Clams And Market Oysters on the half shell   

Salads

Chilled Maine Lobster Salad lobster meat with corn relish, tamale mayonnaise and basil oil   16.00
Cobb Salad With Grilled Chicken crisp romaine, cucumber, shiitake mushrooms, avocado, radish, and jack cheese   13.00
Caesar hearts of romaine lettuce, anchovies, parmesan cheese and homemade croutons   9.00
with marinated grilled chicken   13.00
Baby Spinach with honey walnut vinaigrette, tempura, goat cheese, sweet and spicy walnuts   9.00
Mesclun tossed with balsamic vinaigrette, and crumbled bleu cheese   9.00

Pasta

Rigatoni With Sweet Sausage Sauce fennel sausage, garlic, tomato, cream and fresh basil   15.00
Penne Chadwicks caramelized onions, mushrooms, peas, garlic and oil   13.00
Linguini De Mare little neck clams and calamari in a light tomato sauce   16.00
Fusilli Putanesca capers, kalamata olives, anchovies, plum tomato, parsley, garlic and oil   13.00

Sandwiches

All Sandwiches Are Served With A Choice Of One, French Fries, Cole Slaw, Or Potato Salad

Grilled Ahi Tuna Sandwich on toasted whole wheat bread with hickory smoked bacon, baby arugula, tomato, and wasabi vinaigrette   16.00
Chadwicks 1/2 Pound Burger on toasted english muffin served with ale battered onion ring   12.00
Oven Roasted Turkey Ruben on toasted rye bread with cole slaw, swiss cheese, and russian dressing   14.00
Fresh Mozzarella And Grilled Eggplant on toasted ciabatta with roasted red peppers, and balsamic reduction.   13.00
Warm Pastrami And Swiss And Toasted Rye Bread served with dijon mustard on the side   14.00
Grilled Chicken And Avocado on toasted roll with field greens, and citrus vinaigrette   14.00
Philly Steak Sandwich on toasted garlic ciabatta sliced shell steak, swiss cheese and caramelized onions   16.00

Complete Lunch $18.95

Complete Lunch Menu Available For Groups Up To 10 People.

Soup, Salad, Entrée, Dessert And Coffee Or Tea    
Grilled Calves Liver with bacon and onions   
Filet Of Atlantic Salmon with fresh herb tomato nage   
Char Grilled Center Cut Pork Chop with homemade apple sauce   
Free Range Chicken Breast, Marsala, Piccata, Francaise, Or Parmesan    
Catch Of The Day    
Pasta Of The Day    
Ravioli Presentation    
Desserts ice cream cake roll, chocolate mousse, homemade rice pudding   

 

Dinner

Appetizers

Fresh Mozzarella And Grilled Eggplant Skewers beefsteak tomato, basil oil and balsamic syrup   12.00
Chadwick’s Crab Cakes lemon, and garlic aioli, pickled red onions and micro green salad   14.00
Braised Smoked Pork Belly roasted peanuts, pickled cabbage, and soy honey ginger glaze   12.00
Clams Catalan shaved fennel, chorizos, cannellini beans, saffron broth, and toasted almonds   13.00
Fried Calamari And Zucchini pepperoncini pepper sauce and spicy tomato sauce   14.00
Chilled Maine Lobster Salad lobster meat with corn relish, tamale mayonnaise and basil oil   16.00
Pan Seared Day Boat Scallops wild mushrooms and mache green salad, and truffle vinaigrette   14.00
Braised Beef Spring Rolls with sweet soy glaze   13.00
Grilled Duck Breast With Pomegranate Molasses risotto cake, poached pears and goat cheese   15.00
Chesapeake Oyster Chowder chesapeake oysters, hickory smoked bacon, red bliss potato and corn   11.00
Jumbo Lump Crab Cocktail lump crab meat served with tangy homemade horseradish sauce   15.00

Seafood Tower

Little Neck Clams On The Half Shell    
Oysters On The Half Shell chef’s choice   
Shrimp Cocktail    
Cocktail Crab Claws    
1 1/4 Lb Maine Lobster Chilled And Split    
Served With Mignonette Sauce, Cocktail Sauce, Dijon Vinaigrette, And Drawn Butter All Of The Above Items Are Available Individually.

Salads

Caesar hearts of romaine lettuce, anchovies, parmesan cheese and homemade croutons   9.00
Baby Spinach with honey walnut vinaigrette, ale battered onion, goat cheese, sweet and spicy walnuts   9.00
Beefsteak Tomato And Red Onion with bibb lettuce, and roasted garlic dressing   9.00
Chopped Iceberg bacon, walnuts, craisins, apple, and buttermilk blue cheese drizzle   11.00

Pastas

Linguini With Escarole And Bread Crumbs sautéed escarole, garlic and olive oil, and toasted bread crumbs  11.00 20.00
Rigatoni With Sweet Sausage Sauce fennel sausage, garlic, tomato, cream and fresh basil  12.00 22.00
Tagliatelle With Crab Sauce jumbo lump crabmeat, fresh plum tomato and crushed red pepper  15.00 25.00
Fusilli Carbonara smoked bacon, onion, peas, and pecorino cheese  12.00 22.00

Entrees

Dijon And Herb Crusted Atlantic Salmon smashed potatoes, sautéed escarole, and broken chive beurre blanc   25.00
Miso Glazed chatham Cod Filet whipped potato, and sauté baby bok choy   26.00
Pan Roasted Tilapia With Lobster Hash lobster and sweet potato hash, and fresh lemon beurre blanc   26.00
Chadwick's Roasted Duck mashed potatoes, grilled asparagus, wild blue berry sauce   28.00
Braised Pork Shank With Choucroute homemade sauerkraut, shredded potato, bacon, onion, and apple   25.00
Oven Roasted Lemon Chicken roasted baby carrots, roasted smashed potatoes, and grilled lemon   22.00
Grilled Filet Mignon With Bacon Jam grilled asparagus, ale battered onion, and blue cheese   34.00
Pistachio Crusted Colorado Lamb Loin grilled potato, sautéed spinach, and port wine reduction   36.00
Char Grilled Pork Chop Bordelaise whipped potatoes, and sautéed spinach served with homemade apple sauce, or hot cherry peppers   24.00

Char-Grilled Dry Aged Steaks

Porterhouse Steak For Two    70.00
Boneless Shell Steak    30.00
T-Bone Steak    34.00
All Steaks Are Served With Chadwick’s Crispy Home Fries, And Sautéed Spinach With Caramelized Onions.

Sides $7

Whipped Sweet Potatoes    
Fried Shoestring Zucchini    
Chadwick's Crispy Home Fries    
Sautéed Spinach with garlic and olive oil   
Mushroom And Onions sautéed with butter and herbs   
Julienne Fried Onions    
Grilled Asparagus    

 

Prix Fixe $25.95

Monday-Thursday: 4:30-7:00pm

Appetizers

Chain Of One:

Soup Du Jour    
Dinner Salad    
Ravioli Presentation    
Fresh Boccenchlno with roasted bell peppers - fresh basil & virgin olive oil   

Entrees

Pasta Of The Day    
Catch Of The Day    
Broiled Center Cut Pork Chops served with our homemade apple sauce   
Chicken Sauté marsala, piccata or francaise   
Fillet Of Atlantic Salmon with fresh herb tomato nage   
Roasted Free Range Chicken with natural pan juices & sautéed garlic spinach   
All Entrees Served With Vegetable & Potato.

Desserts

Homemade Chocolate Mousse    
Ny Cheesecake    
Ice Cream Cake Roll    
Rice Pudding    

 

Daily Pre-Theater Specials

Monday braised short rib of beef   
Tuesday roast loin of pork   
Wednesday yankee pot roast with potato pancakes & red cabbage   
Thursday traditional turkey dinner with all the trimmings   
Pre-Theater Menu Available For Groups Up To 10 Only.
Chadwick's
8822 3rd Ave
At 89th St
(718) 833-9855
Advertising
© 2002-2013 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer