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Cellar 58

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mediterranean, Italian, Small Plates/Tapas, Wine Bar
  • 58 2nd Ave, New York NY10003 40.725659 -73.989394
  • (Btwn 3rd & 4th St)
  • click map to interact
  • (212) 420-1300
  • 0

Bruschetta

Tomato And Basil    8.00
Homemade Pesto    9.00
Sausage with stracchino cheese   11.00

Salads

Caesar Salad    8.00
add chicken or shrimp   3.00
Organic Mixed Greens And Baby Tomatoes    9.00
Baby Arugola borlotti beans, red onions, lemon   11.00
Baby Beets goat cheese and balsamic vinegar   11.00
Cucumber Salad corn, avocado, basil and grape tomatoes   12.00
Farro artichokes, grape tomatoes and aged pecorino   13.00
Brazilian Salad black olives, feta cheese, walnuts, red pepper   11.00

Small Plates

Homemade Marinated Olives    6.00
Seasoned Shoestring Fries    6.00
Sauteed Spinach Parmesan    8.00
Fried Calamari    8.00
Chicken Skewers marinated in soy sake   12.00
Homemade Eggplant Parmigiana    10.00
Shrimp Skewers    12.00
Buffalo Mozzarella with truffle oil bruschetta   13.00
Arancini tomato risotto and fresh mozzarella   13.00
Crab Cake fresh corn and chipotle sauce   14.00
Pork Sausage with polenta   12.00
Filet Mignon Carpaccio thinly sliced row meat on a bed of arugula & shaved parmigiano   15.00
Polpette Al Sugo beef meatballs in tomato sauce   13.00

Sandwiches

Cellar 58 Burger braised onions, sweet imported gorgonzola cheese and chips  (8oz) 14.00
Prosciutto Di Parma buffalo mozzarella and tomato on ciabatta   15.00
Grilled Chicken tomato and mixed greens on ciabatta   13.00
Vegetarian artichoke, avocado and pesto on whole wheat ciabatta   11.00
Sopressata olive tapenade, taleggio and arugola on ciabatta   12.00
Porchetta    11.00

Pasta

Homemade Lasagna Bolognese    15.00
Gnocchi Alla Romana semolina, spinach, sage   14.00
Spaghetti Aglio olio e peperoncino(olive oil, garlic and spicy red pepper)   11.00
Penne Pomodoro tomato and fresh basil   12.00
Spaghetti Carbonara pancetta, pecorino cheese and yolk   15.00
Fettuccine Mushroom prosciutto, olive oil and italian parsley   12.00
Homemade Pappardelle with sausage ragout   16.00

The Cutting Board

Three $15 / Six $24 / Nine $30. Selection Of Imported Meats & Cheeses With Homemade Comte.

Wines By The Glass

Taste Of Three Red Or White Wines (Only At The Bar) $18

Red

Barco Reale Di Carmigiano 2009, tuscany, italy   11.00
Chianti Classico leone d'oro, docg 2010, tuscany, italy   10.00
Lambrusco "rossissimo", 2010, emilia, romagna, italy   9.00
Montepulciano D'Abruzzo 2009, rocca de bottari, abruzzo, italy   10.00
Negroamaro Salento "Megale" 2008, santa croce, puglia, italy   10.00
Cabernet Sauv los clop, 2010, mendoza, argentina   9.00
Syrah red rooster, 2009, trakia, bulgaria   9.00
Cabernet Sauv san nicolas, 2009, currico valley, chile   10.00
Pinot Nero rocca, 2005, sicily, italy   11.00
Sangiovese 2008, monte fiore, tuscany, italy   11.00
Merlot chateau de monbadon, 2005, bordeaux, france   15.00
Refosk 100% Organic santomas, glavina, 2009, slovenia   12.00
Nebbiolo D'alba fratelli bettini, 2009, piedmonte, italy   14.00
Tempranillo crianza, 2007, azagador, la mancha, spain   14.00

Rose

Chateau De Campuget 2008, rhone valley, france   10.00

White

Chenin Blanc white pinotage, 2011, beyers kloof, south africa   10.00
Malvasia sauvignon blanc, 2010, istria, slovenia   9.00
Pinot Grigio colle bruni, 2010, alto adige, italy   9.00
Sauvignin Blanc colli bruni, 2010, alto adige, italy   9.00
Pecorino collefrisio, 2008, abruzzo, italy   10.00
Chardonnay 2010, san nicolas, chile   9.00
Loureiro Winho Verde trajadura, 2011, portugal   9.00
Bianco Di Custoza monte del fra, 2009, veneto, italy   10.00
Riesling 2009, roaring meg, new zealand   10.00
Airen ercavio blanco, 2010, mas que vino, la mancia, spain   11.00
Chardonnay muscadet, jardin , 2010, domaine de la fruitiere, loire, france   12.00
Pinella organic, guerila, 2008, slovenia   12.00
Pigato 2010, bardellini, liguria, italy   11.00
Sancerre unique, 2010, salvard, loire, france   14.00
Sauvignon Blanc fairhall downs, 2011, malborough, new zealand   14.00
Gruner Veltliner josef ehmoser, von den terrassen, 2009, kremstal, austria   15.00

Sparkling Wine

Prosecco a.ceresa, brut nv, veneto, italy   10.00
belussi, brut nv, veneto, italy   10.00
rose, mionetto, veneto, italy   12.00

 

Cellar 58
58 2nd Ave
Btwn 3rd & 4th St
(212) 420-1300
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