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Cata

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Spanish, Small Plates/Tapas
  • 245 Bowery, New York NY10002 40.7226186 -73.9928012
  • (At Stanton St)
  • click map to interact
  • (212) 505-2282
  • 0

Dinner

Monday-Thursday 6pm-11pm, Fridays & Saturdays 6pm-12am, Sundays From 6pm-10:30pm

Montaditos

Pan Con Tomate olive oil, sea salt   4.00
Escalivada eggplant, bell peppers & ricotta   8.50
Cantabeian Anchovy goat's butter, radish   8.50
Bieini jamon serrano, black truffle, melter skelter, cheese   10.00
Baked Canade Cabra lemon thyme, honey   10.00
Hudson Valley Foie Gras carmelized figs   16.00
Potted Foie Gras toasted brioche, concord grape gelee   14.00

Pintxos

Olives garlic, chili   4.00
Largueta Almonds    3.50
Chickpea Fritters mint, chili   5.00
Deviled Eggs gribiche, fried oysters  pc 3.50
Bombas serrano o ham, manchego, spicy tomato sauce  pc 2.00
Quail Eggs Benedicts chorizo, hashbrowns  pc 3.00
Chicken Croquetas whipped potatoes  pc 2.50
Duck Pastrami pickled mustard seeds, cornichons, pumpernickel crisp  pc 3.00

Vegetables

Pimentos De Padrons sea salt   9.50
Shaved Fennel asian pear, shiso, hazelnuts   8.00
Tempura Broccoli romesco, valley thunder cheddar   6.50
Curried Cauliflower Couscous marcona almonds, currants   6.00
Grilled Phillips Farm Tuscan Kale buttermilk dressing, parmigiano, migas   8.00
Mushrooms Ala Plancha shallots, red wine   9.00
Patatas Braves espumad' al alioli   7.00

Plancha

Razor Clams long island   14.00
Merluzza galizia, spain   17.00
Carabneros cadiz, spain  pc 16.50
Cigalas galicia, spain  pc 12.50
Prawns british guyana  pc 7.50
Sepia tunisia   9.00
Coceles newzealand   10.00
Choice Of Salsa Parsley Garlic Verde Or Red Chili Pimenton Roja

Brochettes

Piece

Halloum caramelized onion, membrillo   3.50
Merguez Spiced Lamb currants, picada   5.00
Pulpo green olives, fingerlings, salsa verde   4.50

Mar I Muntanya

Albontegas Con Sepla pork & veal meatballs, squid inktagllarini   14.00
Roasted Bone Marrow manilaclams, garlic, parsley   15.00
Baked Oysters bone marrow crust   11.00

Rice & Pasta

Fideos clams, shrimp, sepia, pulpo & sea bass with black al alioli  27.00 52.00
Lobster Fideos roasted tomatoes & creme fraiche  23.00 55.00
Paella chorizo, shrimp, chicken wings  25.00 48.00
foie gras, duck confit, mushrooms, duck butifarra  30.00 58.00
Oxtail Ravioli beech mushrooms, sea beans   11.00

Sea

Chanquetes crispy spanish batfish   7.50
Chilled Oysters tomato horseradish gelee   10.00
Carpaccio Of Sea Bass crackln' pment espelette   12.00
Merluzza Tempura tartar sauce   15.50
Sea Bass A La Plancha gooseberries, marcon almonds   16.00
Gambas Al Ajillo    11.00
Crispy Prawns chili oil  pc 7.50

Land

Jamon Iberico De Bellota hand-carved acorn-fed iberico ham   27.00
Charcuterie Board jamon serrano, lomo y lardo iberico de bellota, & artisanal cheese   17.00
Green Village Suceling Pig savoy cabbage, iberico broth, apple mostaza   17.00
Smoked Lamb Ribs pickled vegetables, fresh herbs   16.00
Skirt Steak kimchee rice ala plancha   15.00
add organic farm egg   2.00

Desserts

Torrija citrus   7.00
Dark Chocolate Terene olive oil sweet & salty breadcrumbs   9.00
Salted Carmel Ice Cream Sundae macon a almonds, toatsed marshmallow, chocolate sauce   8.50
Rustic Apple Crostata valley thunder cheddar, molasses ice cream   9.00
Warm Olive Oil Cake roasted figs, whipped creme fraiche   8.50

 

Brunch

Sundays From 11am-3pm

Tapas

Pan Con Tomate evook, sea salt   3.50
Chickpea Fritters mint, chili   5.00
Ham & Cheese Bombas spicy tomato sauce   8.00
Patatas Bravas espuma d'allioli   7.50
Benton's Bacon A La Plancha black pepper maple glaze   5.00
Asparagus Ala Plancha mushroom vinaigrette, parmigiano, reggiano   7.50
Pimientos De Padrons sea salt   7.50
Chanquetes crispy spanish baitfish   7.50
add fried egg   2.00

Other

Whipped Yogurt granola, rhubarb, strawberries   8.00
Plain Salad arugula, olive oil, lemon   7.00
Chopped Salad frisee, pea tendrils, whole grains, boiled egg, avocado, chicken breast, benton's bacon vinaigrette   12.50
Torrija citrus   7.00

Waffles

Toasted Hazelnuts & Strawberries with chocolate whipped cream   10.00
Jamon Serrano & Melter-Skelter' Cheese    12.00
Toasted Pecan & Caramelized Banana with whipped foie gras   12.50

Eggs

Truttas (spanish frittata). choice of classic potato & caramelized onion with alioli   7.50
spinach, chickpea & haloumi with romesco   8.00
Huevos Revueltos scrambled. jamon serrano & clams with salsa verde   12.00
Eggs Benedicts hashbrowns, poached egg, hollandaise & choice of chorizo or smoked salmon   12.00
64 Degree Egg artichokes, asparagus, mushrooms, jamon iberico broth   12.00
Breakfast Paella housemade bacon & sausage, fingerlings, padrons, fried eggs  20.00 38.00

Sandwiches

Hangtown Fry bacon, omelette, fried oysters, tartar sauce, frisee   14.00
Fried Softshell Crab cribiche, frisee   17.50
Croque Senora jamon serrano, melter-skelter" truffled bechamel, fried egg   11.00
Oxtail romesco, grilled leeks, fried egg   13.00
Poached Chicken Breast crispy bacon, roasted tomato, alioli, arugula   11.00
Choice Of: Arugula Salad Or Fingerling Homefries

 

Consuming Raw Or Undercooked Meats, Poultry, Seafood, Shellfish Or Eggs May Increase Your Risk Of Foodborne Illness.
Cata
245 Bowery
At Stanton St
(212) 505-2282
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