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Casa La Femme

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mediterranean, Middle Eastern
  • 140 Charles St, New York NY10014 40.734144 -74.008126
  • (Btwn Washington & Greenwich St)
  • click map to interact
  • (212) 505-0005
  • 0

Mazzas $8 Each

Hummus puréed chickpeas with a touch of spicy harrisa  
Babaganoush smoked, roasted eggplant seasoned with tahini and lemon juice  
Fuul Medames puréed fava beans with red onion and chopped tomato  
Zabadi egyptian yogurt, mint, cucumber and garlic  
Tahini sesame seed paste with extra virgin olive oil  
Gibnah Domiaty egyptian soft sheep and cow milk cheese  
Khodar market fresh vegetables (for the dips)  

Appetizers

Molokhya a traditional hearty green leaf soup, with roasted garlic, chicken broth and egyptian rice    9.00
Salata Gargeer baby arugula and mint salad with extra virgin olive oil and shaved gibnah romi    12.00
Salata Tamatem sweet grape tomatoes with mashed gibnah domiaty (egyptian specialty soft cheese) chopped mint and extra virgin olive oil    13.00
Warak Enab traditional egyptian grape leaves with rice, dill, parsley and coriander    10.00
Tamaya fava bean and chickpea purée dumpling served with tahini and peasant salata    10.00
Goulash Bil Gibnah stuffed house made phyllo pastries with mushroom, leeks, fresh herbs and gibnah domiaty    9.00
Felfel Mashi baked baby peppers , stuffed with savory mixture of jasmine rice, fresh herbs and spices served over house made tomato sauce    10.00
Lahma Kofta egyptian ground beef sausagse served with zabadi and a red onion tomato salad    11.00
Esquid squid sautéed with fresh tomato, garlic, red onion and fennel    12.00
Crabmeat Kofta egyptian style cakes of jumbo lump crab meat, shrimp, leeks and scallions    15.00
Ekhatboot Mashway grilled octopus    18.00

Entrees

Firakh Mashway grilled sumac seasoned free range boneless chicken    23.00
Riash Mashway grilled natural grass fed lamb chops    29.00
Salmon Mashway grilled atlantic salmon served with couscous    27.00
El Scolop grilled bay scallops with extra virgin olive oil and lemon    28.00
Gambari Mashway whole grilled prawns    29.00
Samek Mashway grilled whole fish of the day    29.00
Tagine Khodar hearty oven braised mélange of market vegetables with homemade couscous    21.00
Mousaka traditional egyptian style mousaka with peppers, tomatoes, and eggplant baked to order with egyptian cheese    20.00
Tagine Alexandria shrimp, octopus, squid, scallops, salmon cooked with a mild spice tomato sauce    34.00

Sides

Peasant Salad casa's famous chopped salad    13.00
Roz Bil Molokhya rice cooked with green leaf soup    7.00
Batatas Mahamora egyptian style french fries seasoned with sumac    7.00
Roz Bil Saydeya rice cooked with caramelized onions    7.00
Fatta traditional rice dish of sautéed bread, and garlic    7.00
Couscous homemade couscous    7.00
Sautéed Mushrooms mushrooms sautéed in olive oil    7.00
Sautéed Greens greens sautéed with garlic and grape tomatoes    7.00
Tagine Khodar (side)- hearty oven braised mélange of market vegetables    10.00

Eggs

Eggs And Kofta two fried eggs served on grilled pita with zabadi and beef kofta, topped with fried sumac-crusted chickpeas.    13.00
Casa Breakfast Pita pita bread stuffed with scambled eggs, domiaty cheese, and bastirma (cured beef)    11.00
Flat Bread Pita Pizza two eggs over house-blend sauce of smoked eggplant and roasted tomatoes. topped with shaved cheese.    11.00
Shakshuka baked eggs in a traditional spicy tomato stew    10.00
Eggs With Fuul Medammes poached eggs over baked fuul medammes    11.00
Big Basha Breaky two fried eggs, sauteed anise mushrooms, oven dried tomatoes, sogo, and baked fuul served with grilled pita.    15.00
Traditional Arabic Breakfast twice cooked eggs, rolled in doha, served with tomato & cucumber salad, domiaty cheese with warm pita    10.00
Two Eggs any style, served wit pita bread & oven dried tomato    10.00
Mediterranean Omelet three egg omelet stuffed with caramelized onions and mushrooms. topped with labna (yogurt cheese) and seasoned with doha.    13.00

Grains, Fruits And Yogurt

Breakfast Couscous sweet warm couscous prepared with almond milk, nuts and dried fruits    11.00
Raw Organic Oatmeal chilled organic oats, dried fruit, seeds, nuts, agave and almond milk, topped with chopped apples.    11.00
Zabadi Bil Asal twice drained greek yogurt served with mix of nuts and seeds drizzled with honey    9.00

Special Treats

Pancakes served with hibiscus syrup    9.00
Hawawshi stuffed bread with ground spiced beef. served with mixed greens    11.00
Avocado On Pita sprinkled with sumac and olive oil    7.00
House Made Pita Bread seasoned with sesame seeds and oregano    4.00

Salads

Beet Salad roasted red beets, arugula, cherry tomatoes, domiaty cheese, roasted walnuts tossed in a hibiscus vinaigrette then topped with labna.    12.00
Summer Salad arugula, cherry tomatoes, avocado, shaved parmesan cheese, and toasted pine nuts    12.00
Tomato & Cucumber Salad cherry tomatoes, persian cucumbers, domiaty cheese, red onion, fresh mint and parsley, tossed in a sumac vinaigrette    11.00
Eggplant Salad marinated and grilled roasted eggplant, arugula, chickpeas,cherry tomatoes, domiaty cheese, tossed in a mint & basil vinaigrette.    11.00

Kebobs Platters

Grilled Chicken yogurt marinated    12.00
Grilled Salmon     13.00
Grilled Shrimp seasoned with sumac    14.00

Kofta

Tamaya Kofta served with tahini, harrisa, and peasant salad    10.00
Beef Kofta beef sliders with zabadi and persant salad    11.00
Crabmeat Kofta lump crabmeat and shrimp cakes served with labna and arugula    15.00

Mezzas $8

Hummus pureed chickpeas with a touch of spicy harrisa  
Babaganoush smokd, roasted eggplant seasoned with tahini and lemon juice  
Fuul Medames pureed fava beans with red onion and chopped tomatoes  
Zabadi egyptain yogurt, cucumber, garlic, and mint  
Tahini sesame seed paste with extra virgin olive oil  
Gibnah Domiaty egyptain soft sheep and cow milk cheese  

Kids Menu

Pancakes child size    7.00
Kids Pita Pocket stuffed with scrambled eggs    8.00
Two Eggs Any Style     10.00
Pasta with tomato sauce or butter    10.00
Grilled Cheese with bastirma    10.00

First Course: Mazzas

Hummus puréed chickpeas with a touch of spicy harrisa  
Babagonoush smokey, roasted eggplant seasoned with tahini and lemon juice  
Fuul Medames puréed fava beans  

Second Course: Appetizers

Molokhya a traditional hearty green leaf soup, with roasted garlic, chicken broth and egyptian rice  
Salata Gargeer baby arugula salad with extra virgin olive oil and shaved gibnah romi  
Salata Tamatam sweet grape tomatoes with mashed gibnah domiaty(specialty egyptian specialty soft cheese) chopped mint and extra virgin olive oil  
Warak Enab traditional egyptian grape leaves with rice, dill parsley and coriander.  
Goulash Bil Gibnah stuffed house made phyllo pastries with mushroom, leeks, fresh herbs and gibnah domiaty.  
Crabmeat Kofta egyptian style cakes of lump blue crab meat, shrimp, leeks and scallions  
Felfel Mahschi baked baby peppers stuffed with savory mixture of jasmine rice, fresh herbs and spices served over house made tomato sauce.  
Lahma Kofta egyptian ground beef sausages served on top of a pita with zabadi and red onion tomato salad  
Esquid sautéed with fresh tomato, garlic and fennel  
Ekhtaboot Mashway grilled octopus   add 5.00
Tamaya fava and chickpea puree dumpling sertved with tahini and peasant salad  

Third Course: Entrees

Firakh Mashway grilled sumac seasoned half free range boneless chicken served over molokhya rice  
Gambari Mashway whole grilled prawns with sayadeya rice  
Samek Mashway grilled whole fish of the day  
Riash Mashway grilled natural grass fed lamb chops with fatta   add 8.00
El Scolop grilled bay scallops with extra virgin oil and lemon   add 5.00
Tagine Khodar hearty oven braised mélange of market vegetables with homemade couscous  
Salmon Mashway grilled salmon filet, served with homemade couscous  
Mousaka traditional egyptian style mousaka with peppers, tomatoes, egyptian cheese and eggplant baked to order, served with jasmine white rice  
Tagine Alexandria jumbo prawns, squid, octopus, scallops, tilapia, cooked with a mild spiced tomato sauce   add 10.00

Additional Sides

Roz Bil Molokhya rice cooked with green leaf soup    7.00
Roz Bil Saydeya rice cooked with caramelized onions and tomatoes    7.00
Couscous homemade couscous    7.00
Batatas Mahamora egyptian style french fries seasoned with sumac    7.00
Fatta traditional rice dish of sautéed bread, and garlic    7.00
Sautéed Mushrooms mushrooms sautéed in olive oil    7.00
Peasant Salad chopped red, yellow and green peppers, red onion, grape tomatoes, persian cucumbers with a spiced citrus vinaigrette    13.00

 

Casa La Femme
140 Charles St
Btwn Washington & Greenwich St
(212) 505-0005
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