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Caracas Arepa Bar

  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Venezuelan, South American
  • 291 Grand St, Brooklyn NY11211 40.713201 -73.957399
  • (Btwn Roebling & Havemeyer St)
  • click map to interact
  • (718) 218-6050
  • 0

Lunch

Plates

Pabellón Criollo venezuelan national dish. shredded beef, white rice, black beans, and fried sweet plantains sprinkled with salty white cheese   16.00
Plato Cuyagua pan-seared tilapia with pickled onions, green plantains and avocado. served with a citrus carrot-cabbage salad and white rice.   16.00
Plato Vegetariano (v). 100% vegan: baked tofu, guasacaca, white rice and black beans paired with our special leek, onion and sundried tomato stew.   13.50

Arepas

100% Corn Flour Buns Grilled And Baked

De Pabellón shredded beef, black beans, white salty cheese and sweet plantains   8.00
La De Pernil roasted pork shoulder, tomato slices and spicy mango sauce   8.00
La Sureña grilled chicken, hearty chorizo, with avocado slices and the classic and always enigmatic spicy chimi-churri sauce   8.50
La Del Gato (v). guayanés cheese, fried sweet plantains and avocado slices   7.25
Los Muchachos grilled chorizo, spicy white cheese with jalapeños and sauteed peppers   8.50
La Mulata (v). grilled white cheese with jalapeños, black beans, sautéed red peppers and fried sweet plantains   7.25
La Pelúa shredded beef with cheddar cheese   7.50
Reina Pepiada chunky chicken and avocado mix salad   7.50
De Pollo grilled chicken breast, caramelized onions and cheddar cheese   7.00
Volveré (v). guayanés cheese, tomato, avocado, sautéed peppers and chimi-churri sauce   8.00
Leek Jardinera (v). grilled leeks, sundried tomatoes, caramelized onions and guayanés cheese   7.00
Playa Deluxe pan-seared tilapia with garlic infused oil, sautéed mushrooms, avocado slices, pickled onions and homemade herb mayo   8.50
Baked Tofu Is Available To Replace Most Of The Meats In The Arepas

Desserts $7

Coconut Tres Leches sponge cake soaked in three milks: condensed milk, evaporated milk and coconut milk   
Chocolate Mousse venezuelan chocolate mousse topped with caramelized walnuts   
Moussesillo De Parchita it’s not a mousse, it’s not a "quesillo" (flan), is a delicious mix of both made out of passion fruit and fresh berries sauce   

Beverages

Jugos Naturales natural juices   3.75
Papelón Con Limón refreshing blend of dehydrated sugar cane and lime   3.75
Arnold -Hibiscus- Palmer for those looking for a not so sweet but delicious beverage: ½ hibiscus iced tea and ½ papelón con limón   3.00
Cocada coconut milkshake with cinnamon on top.   5.50
Camburada banana milkshake with a touch of cinnamon   5.50
Té Frio hibiscus iced tea   2.50

Coffee

New Orleans Iced Coffee seasonal. famous cold-brewed served with milk and slightly sweet from blue bottle coffee   4.00
Latte    3.50
Cortado    3.50
Americano    2.75
Espresso    2.75
Soy Milk Available $0.50

 

Lunch Special $8.50

Any Arepa & Salad Or Soup. Weekdays: Noon-4pm

Salad

Ensalada Mixta mixed greens, tomatoes, heart of palms, carrots and avocado tossed with balsamic dressing   8.75

Sidekicks

Guasacaca & Chips guacamole with homemade chips   6.75
Tajadas fried sweet plantains with salty cheese   4.75
Yoyos sweet plantains with white cheese, fried in a cinnamon plantain batter   6.00
Croquetas deep fried yucca-potato cakes with chorizo, corn and cilantro   6.00
Tequeños deep fried white cheese sticks wrapped in wheat flour dough   8.75
Arroz Con Caraotas white rice & black beans bowl   5.75
Tostones Mochimeros fried green plantains topped with mojito mayo, a squeeze of lemon and white cheese   6.00
Soup Of The Day seasonal.   

 

Salads

Ensalada Mixta mixed greens, tomatoes, heart of palms, carrots and avocado tossed with balsamic dressing   8.75
Ensalada Fresca watercress, cherry tomatoes and avocado salad over a crispy yucca and cucumber bed, dressed with salty cheese and a tangy passion fruit vinaigrette   9.50
La Silvestre arugula, orange, thinly sliced radish, sweet roasted corn, sunflower seeds and a splash of olive oil and lemon   8.75

Plates

Pabellón Criollo venezuelan national dish. shredded beef, white rice, black beans, and fried sweet plantains sprinkled with salty white cheese   16.00
Plato Cuyagua pan-seared tilapia with pickled onions, green plantains and avocado. served with a citrus carrot-cabbage salad and white rice   16.00
Plato Vegetariano (v). 100% vegan: baked tofu, guasacaca, white rice and black beans paired with our special leek, onion and sundried tomato stew   13.50

Arepas

100% Corn Flour Buns Grilled And Baked

De Pabellón shredded beef, black beans, white salty cheese and sweet plantains   8.00
La De Pernil roasted pork shoulder, tomato slices and spicy mango sauce   8.00
La Sureña grilled chicken, hearty chorizo, with avocado slices and the classic and always enigmatic spicy chimi-churri sauce.   8.50
La Del Gato (v). guayanés cheese, fried sweet plantains and avocado slices   7.25
Los Muchachos grilled chorizo, spicy white cheese with jalapeños and sauteed peppers   8.50
La Mulata (v). grilled white cheese with jalapeños, black beans, sautéed red peppers and fried sweet plantains   7.25
La Pelúa shredded beef with cheddar cheese   7.50
Reina Pepiada chunky chicken and avocado mix salad   7.50
De Pollo grilled chicken breast, caramelized onions and cheddar cheese   7.00
Volveré (v). guayanés cheese, tomato, avocado, sautéed peppers and chimi-churri sauce   8.00
Leek Jardinera (v). grilled leeks, sundried tomatoes, caramelized onions and guayanés cheese   7.00
Playa Deluxe pan-seared tilapia with garlic infused oil, sautéed mushrooms, avocado slices, pickled onions and homemade herb mayo.   8.50
Baked Tofu Is Available To Replace Most Of The Meats In The Arepas

Sidekicks

Guasacaca & Chips guacamole with homemade chips   6.75
Tajadas fried sweet plantains with salty cheese   4.75
Yoyos sweet plantains with white cheese, fried in a cinnamon plantain batter   6.00
Croquetas deep fried yucca-potato cakes with chorizo, corn and cilantro   6.00
Tequeños deep fried white cheese sticks wrapped in wheat flour dough   8.75
Arroz Con Caraotas white rice & black beans bowl   5.75
Bolitas Atómicas deep-fried corn flour atomic balls with ají dulce chili, white cheese & cilantro. on the side: homemade spiced tomato cream   5.50
Tostones Mochimeros fried green plantains topped with mojito mayo, a squeeze of lemon and white cheese   6.00
Soup Of The Day seasonal.   

Beverages

Jugos Naturales natural juices   3.75
Papelón Con Limón refreshing blend of dehydrated sugar cane and lime   3.75
Arnold -Hibiscus- Palmer for those looking for a not so sweet but delicious beverage: 1/2 hibiscus iced tea and 1/2 papelón con limón   3.00
Cocada coconut milkshake with a touch of cinnamon   5.50
Camburada banana milkshake with a touch of cinnamon   5.50
Té Frio hibiscus iced tea   2.50

Coffee

New Orleans Iced Coffee seasonal. famous cold-brewed served with milk and slightly sweet from blue bottle coffee   4.00
From Espresso latte or cortado   3.50
americano or espresso   2.75
Soy Milk Available $0.50

Desserts $7

Coconut Tres Leches sponge cake soaked in three milks: condensed milk, evaporated milk and coconut milk   
Chocolate Mousse venezuelan chocolate mousse topped with caramelized walnuts   
Moussesillo De Parchita it’s not a mousse, it’s not a "quesillo" (flan), is a delicious mix of both made out of passion fruit and fresh berries sauce   

Brunch

Sat & Sun: 12pm-4pm

Plates

Criollo perico* served with a plain arepa, mixed green salad with tomatoes and hearts of palm, shredded beef and grilled white cheese   12.75
Amazónico perico*, black beans, fried sweet plantains with salty cheese on top, tomato, avocado slices and a plain arepa   11.50

Arepas

Hangover Relief fried egg, ham, potato hash, avocado slices and homemade caper mayonnaise   8.50
La Sencilla perico* and white cheese   5.75
Pura Vitamina perico* and black beans   5.75
Carupanera perico* and grilled chorizo   6.50
Llanera perico*, salty cheese and avocado slices   6.50
La Clásica fresh ham and guayanés cheese   7.50

 

Bottomless Mimosa    15.00

 

* Perico: Venezuelan Style Scrambled Eggs, With Peppers And Onions. (V) Vegetarian.
Caracas Arepa Bar
291 Grand St
Btwn Roebling & Havemeyer St
(718) 218-6050
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