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Calliope (CLOSED)

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, American (New), Mediterranean
  • 84 E 4th St, New York NY10003 40.726226 -73.989583
  • (At 2nd Ave)
  • click map to interact
  • (212) 260-8484
  • 0

Lunch

Petit Plats

Daily Pastries gruyere cheese  ea 5.00
Eggs Mayonnaise grilled asparagus, shaved parmigiano   8.00

Hors-D’Oeuvres $12

Farm Lettuces feta and scallions   
Pate De Campagne pistachios, house-pickled vegetables, toast   

Les Accompagnements $7

Frites    
Bowl Of House-Pickled Vegetables    

Plats Principaux

Chicken Confit Sandwich tomato-bacon relish, pickled turnips, choice of frites or salad   12.00
Pan Bagnat olive-oil poached tuna, niçoise olives, vegetables   14.00
Prime Beef Burger vermont cheddar, frites   18.00
Onion Tart goat cheese, salad   10.00
Mussels Mariniere frites   16.00
Trout puy lentils, bacon, walnut vinagrette   24.00

 

Dinner

Petit Plats

Oysters mignonette & cocktail sauce   
Spicy Mackerel avocado, black sesame   11.00
Eggs Mayonnaise celery salt   6.00
Pate De Campagne pistachios, house-pickled vegetables, toast   12.00

Hors-D’Oeuvres

Fennel Soup    7.00
Farm Lettuces feta and scallions   12.00
Octopus Salad green beans, fingerlings, white anchovies   16.00
Mussels Mariniere white wine, shallots, dijon mustard   16.00

Les Accompagnements

Fingerlings with raclette   11.00
Frites    7.00
Bowl Of House-Pickled Vegetables    7.00
Watercress Salad    10.00

Plats Principaux

Lamb Neck hot and sour, mascarpone agnolotti   28.00
Trout puy lentils, bacon, walnut vinagrette   24.00
Skate Wing baby turnips and greens   30.00
Crispy Roast Chicken stuffed cabbage, carrots   28.00
28-Day Dry-Aged New York Strip    39.00
Prime Beef Burger vermont white cheese, frites   22.00

 

Brunch

Sucré

Granola greek yogurt, apricot purée, fruit   10.00
Coffee Cake cinnamon, crème fraîche   6.00
Fresh Cranberry Scones clotted cream and jam   10.00
Croissants sweet and savory accompaniments   10.00
German Pancake lemon and powdered sugar   15.00

Hors-D’Oeuvres

Oysters mignonette and cocktail sauce   
Farm Lettuces feta and scallions   12.00
Smoked Salmon Gravlax Smoked Sable accompaniments and bread  ea 10.00

Plats Principaux

Two Eggs And Toast with choice of bacon, sausage or salad   14.00
Fine Herb & Sorrel Omelette pommes anna   15.00
Classic Eggs Benedict pommes anna   15.00
Prosciutto, Fontina & Egg On Ciabatta arugula salad   15.00
Three Fishes house-made smoked salmon, gravlax, and smoked sable, accompaniments and bread   24.00
Steamed Wild Mussels with frites   16.00
Hamburger frites   16.00
add vermont white cheddar   2.00
Newport Steak frites, watercress salad   22.00

 

Dessert $10

Coconut Pavlova roasted pineapple, fresh fruit, whipped cream   
Pear Tart creme fraiche   
Flourless Chocolate Cake brandied cherries, whipped cream   
Ricotta Cheesecake myer lemon, hazelnuts   

Wines By The Glass

Sparkling

Rocchi Paris vernaccia nera secco nv (san ginesio, italy)   13.00
Lambert De Seyssel petit-royal (savoie, france)   16.00

White

Domaine Labbe abymes 2012 (savoie, france)   9.00
Chateau Pajzos furmint 2012 (tokaji, hungary)   12.00
Dom. Les Hautes Noelles muscadet cotes de grandlieu sur lie 2012 (loire, france)   14.00

Red

Scagliola Sansi grignolino 2011 (piemonte, italy)   12.00
Domaine La Manarine cotes du rhone 2012 (rhone, france)   13.00
Chateau De Brousse castillon-cotes de bordeaux 2009 (bordeaux, france)   14.00
Jean Foillard beaujolais nouveau 2013 (beaujolais, france)   15.00

 

Calliope
84 E 4th St
At 2nd Ave
(212) 260-8484
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