Guacamole De Molcajete prepared to order live at our molcajete station with hass avocados, tomatoes, onions, cilantro, jalapeños, lime and spices. more than enough to share. order it mild, medium or caliente. served in a stone molcajete.
(for 1) 8.50
(for 2) 14.50
(for 3) 18.50
Chips And Salsa caliente white-and-red, super thin desert corn masa chips and ruby red jersey tomato salsa with cilantro.
Tortilla & Chicken Soup simmered chicken breast in an tangy enchilada broth with pico de gallo, mexican red rice, cilantro and corn masa tortilla strips.
Coco Con Mariscos a seafood jambalaya of shrimp, calamari, white fish filet, alaska swimming crab and little neck clams, sautéed in natural coconut milk and chipotle salsa in its own coconut shell cut by the machete
Camarones Al Mojo De Ajo shrimp sautéed in white wine, clarified garlic butter, cilantro and lime. served with flour tortillas
Mexicajun Shrimp golden fried shrimp coated in our own mexicajun batter and served with bamba sauce
Calamari fresh tubes of squid dusted with spiced flour and deep fried. served with lime wedges, chipotle mayonnaise and tomato coulis.
Dedos De Pollo thick strips of succulent chicken breast lightly fried in our mexicajun batter. served with bbq sauce and honey mustard
Mini Chimichangas mini crispy, fried flour tortillas stuffed with your choice of pollo mexicana or beef mexicana, refried beans and cheese.
Flautitas your choice of taco beef or mexi chicken tightly wrapped in corn-flour tortillas, golden fried, and topped with avocado salsa, sour cream and cotija cheese. served with tomatillo and enchilada salsas.
Ceviche Valentin a stacked seafood ceviche with calamari, shrimp, alaska crab meat and filet of white fish, slow cooked with avocado, tomato chunks, cilantro and lime. all finished with a jalapeño/lime mayonnaise with a dash of red costeña salsa.
Tapas Flights $19.95
Served In A Clay Barro. More Than Enough For Two Or Three Amigos. Choose Any Four Below
Quesadillas one dorado chicken breast and one fresh vegetable quesadilla
Mini Tacos one mexi chicken taco and mexi beef taco topped with salsa roja.
Flautitas one beef and one chicken flautita
Black Angus Mini Burgers two caliente black angus steak burgers, served on soft french rolls
Soft Taquitos one grilled steak and one grilled chicken breast.
Mini Burritos one fresh vegetable and one mexi chicken
Mexicajun Shrimp golden fried shrimp coated in our own mexicajun batter.
Add $0.75 For Each Topping.
All Nachos Are Made With Yellow Corn Masa Chips And Served With A Side Of Guacamole And A Side Of Sour Cream In The Long Bandeja.
Traditional With Cheese topped with refried pinto beans, melted monterrey cheddar jack cheese and pico de gallo with jalapeño slices.
Ultimate Nachos your choice of taco beef or mexi chicken topped with refried pinto beans, melted monterrey cheddar jack cheese, pico de gallo and jalapeño slices.
Fajita Nachos your choice of grilled inside skirt steak or grilled chicken breast with refried pinto beans, melted monterrey cheddar jack cheese, pico de gallo and jalapeño slices.
Spanish Nachos spanish chorizo topped with refried pinto beans, melted monterrey cheddar jack cheese, pico de gallo and jalapeño slices.
Choose From Hard Corn Yellow Masa Or Soft White Corn Tortillas Hand Pressed. 3 Tacos In Each Item Below:
Mini Tacos choice of traditional taco beef or mexi chicken, topped with pico de gallo, cheddar jack cheese and salsa roja.
Seafood Tacos Costeños icy alaskan crab, gulf shrimp, calamari, fresh white fish filet, and diced avocados, all served chilled in a veracruz red salsa valentina.
Tacos Ensenada a filet of crispy battered fish del dia topped with a mangochipotle mayo slaw and warm costeña salsa
Served With Avocado Sauce And Chipotle Salsa On The Side Your Choice Of:
Grilled Inside Skirt Fajita Steak with frizzled onions
Grilled Fajita Chicken Breast with chicken chicharrones
Sautéed Shrimp topped with cotija cheese and pico de gallo
Rajas with assorted vegatales frescos and avocado slices
Your Choice Of White Flour Or Flavored Tortillas: Tomato, Whole Wheat Or Jalapeño. Add $0.75 For Flavored Tortillas.
El Cinco De Mayo cheddar jack cheese and fresh pico de gallo.
Vegetales Frescos zucchini, roasted peppers, portobello mushrooms, carrots, eggplant and mozzarella cheese with pico de gallo on the side
La Cantina shredded mexi chicken and cheddar jack cheese with pico de gallo on the side
El Dorado grilled fajita steak, shrimp or chicken with pico de gallo and cheddar jack cheese
steak or shrimp
Chipotle sliced breast of chicken in a tangy chipotle salsa and cheddar jack cheese with pico de gallo on the side
Sizzling Strips Of Marinated Chicken, Steak, Shrimp Or Vegetables Served Over Sautéed Onions With Guacamole, Mexi Rice, Refried Beans, Pico De Gallo, Sour Cream And Piping Hot Tortillas For Rolling.
Steak chicken, shrimp or 2 items combo
Ask For Gratinada With Peppers & Melted Cheese Add $2.
Live From Our Salsa Bar. Add One Of Our Fresh Mexican Toppings To Your Entrée, All Made To Order For Only $1.95
Caliente roasted red costeño / chile morita / salsa macha
All Tortas Served With Seasoned Spicy Fries And Chipotle Mayonnaise For Dipping.
Fajita Pita char-grilled inside skirt steak, shrimp or grilled chicken breast, diced and served with lettuce, pico de gallo and a carrot dressing in a large pita pocket sandwich.
Crispy Eggplant panko/cilantro crusted fried eggplant cutlets, chihuahua cheese, avocado, fresh piloncillo tomatoes, pickled jalapeños, fresh cilantro and chipotle bbq sauce in the toasted semolina bun.
Cuban Sandwich sliced inside skirt steak or chicken breast sautéed with onions, peppers and topped with chorizo sausage, pickles, mustard and cheddar jack cheese in the torta roll.
Milanesa De Pollo golden brown panko/cilantro crusted chicken cutlet served with spicy black beans, melted oaxaca cheese, avocado, pickled red onions, jalapeños, chipotle mayo and cilantro sprigs in the toasted semolina torta.
Pulled Pork slow roasted and served with spicy black beans, melted chihuahua cheese, avocado, fresh papalo leaves (summer cilantro), roasted chipotle peppers and pickled red onions in the toasted semolina bun.
Especiales De La Casa
Your Choice White Flour Or Flavored Tortillas: Jalapeno, Tomato Or Whole Wheat. Add $0.75 For Flavored Tortillas.
California Shrimp & Crab Rolls a tomato tortilla filled with shrimp, swimming alaskan crab, avocado, cucumber, black beans, pico de gallo and mexican rice, sliced sushi style and served with wasabi salsa and enchilada dipping sauces
Paella Mexicana a flavorful fiesta of shrimp, chicken, little neck clams, fresh blue swimming crab, peppers, olives, onions and vegetables simmered with mexican rice and spices. served on an iron skillet.
Milanesa De Pollo thinly pounded breast of chicken pan seared with a panko bread crust and topped with ensalada de avocado and tomatoes with pico de gallo. served with black beans and mexican rice
Shrimp Ensueño caliente caribbean shrimp done three ways: mexicajun shrimp, lightly golden fried with bamba sauce; al mojo de ajo, sautéed in garlic, white wine and lime juice; and grilled mesquite shrimp in a guajillo lime marinade served over a bed of mexican rice with pico de gallo and lime wedges on the side
Chimichanga a crisp fried tortilla bursting with plenty of mexi chicken or mexi beef, spanish onions, cheese and beans. served with mexican rice, refried beans, sour cream and guacamole
with sliced fajita chicken or fajita steak
Spinach Mushroom Queso Fresco Enchiladas garden green spinach sautéed in a creamy mushroom tomatillo salsa and wrapped in flour tortillas and topped with queso fresco cheese and a touch of enchilada salsa. served with red mexican rice and pico de gallo on the side
with grilled chicken breast
Buffalo Roadhouse Black Angus Burger a half-pound black angus steak burger grilled to order with caliente secret herbs and spices, served on a semolina bun with green leaf lettuce, red ripe tomatoes, red onion and spicy fries.
Fish Del Dia filet of fish grilled then baked with a marinade of chipotle guajillo spices and herbs of el pacifico. served with avocado-tomato salad and white mexican rice on the side.
Chicken Poblano farm-raised chicken breast sautéed in virgin olive oil and baked to perfection in a creamy poblano salsa and topped with pecorino romano cheese. served with a red potato placita mix and an avocado-tomato salad.
T- Bone Pork Chops two grilled t-bone on-the-rack pork chops spiced with a roasted costeño chile marinade and herbs of la mixteca. served with avocado-tomato salad, red mexican rice and black beans on the side.
Steak Arrechera inside skirt steak marinated in the northern mexican spices and desert grilled, then finished on top of a queso fresco enchilada. served with an avocado/tomato salad, mexican rice and brown refried beans.
Enchiladas De Mexico
Served With Mexican Rice & Refried Beans.
La Bandera one taco beef with ranchero salsa, one mexi chicken with suiza sauce and one monterey jack cheese with tomatillo sauce. all topped with sour cream
Del Norte black angus steak or grilled chicken breast with chihuahua cheese, crunchy onion strings, pico de gallo, crema and your choice of red enchilada or green tomatillo salsa
Sonora Blue Corn Chipotle chicken breast sautéed in chipotle salsa then baked in blue corn yucatan tortillas and topped with melted cheddar jack cheese and pico de gallo.
Seafood flour tortilla surround large caribbean shrimp, littleneck clams, calamari and alaskan swimming crab baked with our enchillada salsa and topped with cheddar jack cheese
Tostaco Salad green leaf lettuce topped with manicured rows of mexi beef or pollo mexicana, refried beans, pico de gallo, guacamole, sour cream and shredded cheddar jack cheese. served with the tostaco bowl.
Quinoa Spinach Salad Con Pollo quinoa grains, spinach leaves, avocado chuncks, mixed peppers, tomato and red onions topped with chicken breast and served with a lemon/lime vinagrette dressing.
Rain Forest Ensalada colorful chunks of papaya, pineapple and avocado with grilled shrimp or chicken breast over mesclun greens, red onions and cilantro tossed with our lemon/chipotle-vinagrette dressing
Burritos De Mexico
Your Choice Of White Flour Or Flavored Tortillas: Jalapeño, Tomato Or Whole Wheat. Add $0.75 For Flavored Tortillas
Burrito Tinga De Puebla shredded breast of chicken sautéed with spanish onions, red tomatoes, chipotle peppers and stuffed with avocado slices, mexican red rice, black refried beans and salsa roja
Burrito Shrimp De Veracruz pacific shrimp sautéed in enchilada salsa with red, green and yellow peppers, olives, spanish onions, avocado, tomatoes, white mexican rice and black refried beans.
Pork Yucateco grilled pork filets marinated in achiote with cabbage slaw, habanero peppers, pico yucateco, black beans and white rice
Rajas Vegetales De Cholula a whole wheat tortilla filled with brown rice, black beans, spanish onions, poblano pepper strips, portabello mushrooms sautéed in a creamy chipotle salsa with avocado slices and fresh mozzarella cheese.
Steak Angus Or Grilled Breast Of Chicken Burrito Del Norte grilled angus steak or grilled chicken breast with red mexican rice, chihuahua cheese, crunchy onion strings, pico de gallo, a dab of sour cream, guacamole and salsa tomatillo
Mission Burrito De Monterrey taco beef or mexi chicken in a hearty red enchilada salsa with green and red peppers, red rice, onions, tomatoes, pico de gallo, a dab of sour cream, refried pinto beans, guacamole and monterrey jack cheese.
(2) $14.95 / (3) $17.95. Your Choice Of Any Two Or Three Mexican Items. Served With Mexican Rice & Refried Beans. Choose From The Following Specialties:
Taco beef, chicken or shrimp
Enchilada beef, chicken, vegetable, or cheese
Tostada beef, chicken, vegetable, bean or shrimp
Burrito beef, chicken, vegetable, bean or shrimp
With Shrimp $2 Additional Per Item
Grilled Corn On The Cob
Side Of Cheese
House Made Corn Tortillas
Ensalada De La Casa
Side Of Avocado
Rice And Beans
Ice Cream vanilla, chocolate or chocolate chip.
Flan a mexican-style vanilla custard baked with a caramel topping and drizzled with strawberry sauce. garnished with whipped cream & a cherry.
Fried Ice Cream häagen-dazs chocolate chip ice cream coated with cinnamon flakes and deep fried till it's crispy. topped with whipped cream
Churritos small candy chunks of flour dough dipped in egg yolks and sugar, then deep fried and served with a scoop of your favorite ice cream on the side
Chocolate Eruption a warm fudge-filled chocolate cake topped with chocolate and raspberry syrup and served with your choice of häagen-daz ice cream on the side.
Banana Baileys Chimichanga fresh banana chunks sautéed in baileys irish cream and sugar milk, lightly deep fried in a flour tortilla. served with your choice of ice cream on the side
Choco Flan two perfect layers of a moist chocolate cake infused with caliente’s flan served with creme fraiche and a maraschino cherry.
Sopapillas crispy tortilla strips topped with häagen-dazs vanilla ice cream, honey, whipped cream, cinnamon and cherries. big enough for two hungry amigos.
Frozen Cocktail Flavors
Hecho A Mano
Tasting For Two $15.95
Served In A Long Bandeja. Choose Any 3 Below
Mexican Spring Rolls spring rolls mexican style filled with your choice of grilled fajita steak, shredded chicken breast or caliente’s seafood paella mix, and lightly pan roasted
Soy Tortilla Dumplings a delicate spinach tortilla surrounds your choice of fresh garden vegetables, sauteed gulf shrimp or shredded chicken breast
Soft Flautitas soft tortillas warmed on the flat grill, then stuffed with your choice of caliente’s fresh chilled seafood ceviche mix, steak taquito or chicken breast taquito
California Rolls a tomato tortilla filled with your choice of sauteed shrimp. grilled chicken breast or inside skirt steak. then wrapped around sliced avocado, black beans, pico de gallo, red rice and sliced sushi style. served with wasabi.
Hard Taquitos hard yellow corn taquitos, filled with your choice of caliente’s chicken tinga or our seafood paella mix
All Choices Served With Three Dipping Salsas. Red Enchilada, Wasabi And Soy
Platitos - Small Plates
Pork & Pineapple Taquitos Guajillo baby corn taquitos filled with pork loin slices marinated in guajillo salsa, then sautéed with chunky pineapples, mixed peppers, spanish onions and topped with cilantro and cotija cheese. served with limes and crispy potato balls
Flautitas Yucatan three mayan mini flautitas, stuffed with farm fresh chicken breast, chihuahua cheese, poblano peppers and epazote spice, and topped with enchilada salsa and cotija cheese
Carnitas Estilo Michoacan boneless pork loin fillets or farm raised chicken breast chunks sautéed with mixed peppers, spanish onions and local spices, served in the black iron skillet with roasted tomatoes and raw tomatillo and avocado salsa with blue corn tortillas for rolling.
Red Snapper (Huachinango) Chipotle pacific red snapper fillet grilled and then baked with a marinate of chipotle or guajillo spice and topped with the green salsa made table side with the herbs of el pacifico. served with the avocado tomato salad and white mexican rice on the side.
Baby Arugula Gulf Shrimp And Endive Salad gulf shrimp on baby arugula greens, laced with lemon and virgin olive oil with endives, jicama, yellow mango and red peppers.
Pasta Vermicelli mexican thin pasta prepared "al dente" style in a red tomato sauce with a marinate of gulf shrimp, chicken breast chunks, pieces of spanish chorizo and topped with cotija cheese. served with avocado slices on the side.
Guajillo Silverado Chicken caliente’s 25th anniversary (silver anniversary) signature entrée features smoked chicken breast steamed in silver foil while simmering with mixed peppers, black beans, mexican red rice, spanish onions, green olives, and served in the black iron skillet with pico de gallo, avocado salad and green tomatillo salsa. flour tortillas for rolling on the side.
Sirloin Steak Tampiqueña Panuches grilled sirloin steak served open face on the corn masa panuches, which are filled with an avocado black bean jam topped with the green guajillo sauce. served with poblano peppers in a creamy salsa, brown refried beans, red mexican rice, and an avocado salad.
Beer Of The Month
Aguardiente Del Dia tequila fermented with natural fruits
Caliente Y Fria Margarita made with cazadores tequila silver and 2 slices of jalapeño
24oz Frozen Sangria
Classic Caliente Mexican Coffee an equal blend of tequila and kahlua topped with fresh american coffee and topped with whipped cream, a cherry and a cinnamon stick.
The Nutty Mexican this delicious coffee, mixes frangelico liqueur, kahlua and fresh american coffee. topped with whipped cream, a cherry and a cinnamon stick
Cha-Cha Chocolate hot cocoa, frangelico liqueur and vanilla vodka
Try Any Of These Coffees As Cappuccinos For $2 Extra
Caliente Premium Tequilas
Silver Or Clear Tequila That Has Not Been Aged. Añejo (Anh-Yeah-Ho) Is Tequila That Has Been Aged In Oak Barrels For One Or More Years. Reposado Are Those Tequilas That Have Been Aged For Less Than A Year.
Patron silver, añejo, xo, cafe
Cazadores silver, añejo, reposado
Herradura silver, añejo, reposado
Jose Cuervo silver, gold, tradicional
Sauza gold hornitos, commemorativo tres generations
El Tesoro añejo
Cabo Wabo añejo
Ask About Our Seasonal Tequilas
Served In A Clay Barro. Choose Any 5 Below.
Taquito a corn roasted flour tortilla with your choice of grilled steak, grilled chicken, or gulf shrimp
Black Angus Roadhouse Mini Burger caliente black angus mini burger served on a soft french roll
Calamari fresh tubes of squid dusted with flour and golden fried
Dorado Quesadilla one mini chicken breast quesadilla or vegetales frescos and mozzarella cheese
Mexicajun Shrimp golden fried gulf shrimp coated in our own mexicajun batter and served with bamba sauce
Empanada De La Casa one gulf shrimp or colombian ground beef empanada
Dedos De Pollo thick strips of succulent chicken breast lightly fried in our mexicajun batter
Each Topping $0.75. Includes Your Choice Of A Small Frozen Margarita, Caliente Y Fria Margarita (Jalapeño Margarita), Aguardente Del Dia (Tequila Fermented With Natural Fruits) Or Caliente Beer Of The Month. One Drink Per Order. Served With Three Dipping Salsas