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Caliente Cab Co

  • $
  • Mexican, Tapas
  • 61 7th Ave S, New York 10014 40.731677 -74.003665
  • (Btwn Morton & Bleecker St)
  • click map to interact
  • (212) 243-8517
  • 0


Guacamole De Molcajete prepared to order live at our molcajete station with hass avocados, tomatoes, onions, cilantro, jalapeños, lime and spices. more than enough to share. order it mild, medium or caliente. served in a stone molcajete.   (for 2) 14.50 (for 1) 8.50 (for 3) 18.50
Chips And Salsa caliente white-and-red, super thin desert corn masa chips and ruby red jersey tomato salsa with cilantro.    1.95
Tortilla & Chicken Soup simmered chicken breast in an tangy enchilada broth with pico de gallo, mexican red rice, cilantro and corn masa tortilla strips.    6.95
Coco Con Mariscos a seafood jambalaya of shrimp, calamari, white fish filet, alaska swimming crab and little neck clams, sautéed in natural coconut milk and chipotle salsa in its own coconut shell cut by the machete    13.95
Camarones Al Mojo De Ajo shrimp sautéed in white wine, clarified garlic butter, cilantro and lime. served with flour tortillas    10.50
Mexicajun Shrimp golden fried shrimp coated in our own mexicajun batter and served with bamba sauce    10.50
Calamari fresh tubes of squid dusted with spiced flour and deep fried. served with lime wedges, chipotle mayonnaise and tomato coulis.    9.95
Dedos De Pollo thick strips of succulent chicken breast lightly fried in our mexicajun batter. served with bbq sauce and honey mustard    8.95
Mini Chimichangas mini crispy, fried flour tortillas stuffed with your choice of pollo mexicana or beef mexicana, refried beans and cheese.    8.75
Flautitas your choice of taco beef or mexi chicken tightly wrapped in corn-flour tortillas, golden fried, and topped with avocado salsa, sour cream and cotija cheese. served with tomatillo and enchilada salsas.    9.25
Ceviche Valentin a stacked seafood ceviche with calamari, shrimp, alaska crab meat and filet of white fish, slow cooked with avocado, tomato chunks, cilantro and lime. all finished with a jalapeño/lime mayonnaise with a dash of red costeña salsa.    13.95

Tapas Flights $19.95

Served In A Clay Barro. More Than Enough For Two Or Three Amigos. Choose Any Four Below Add $0.75 For Each Topping.

Quesadillas one dorado chicken breast and one fresh vegetable quesadilla  
Mini Tacos one mexi chicken taco and mexi beef taco topped with salsa roja.  
Flautitas one beef and one chicken flautita  
Black Angus Mini Burgers two caliente black angus steak burgers, served on soft french rolls  
Soft Taquitos one grilled steak and one grilled chicken breast.  
Mini Burritos one fresh vegetable and one mexi chicken  
Mexicajun Shrimp golden fried shrimp coated in our own mexicajun batter.  

Caliente Nachos

Traditional With Cheese topped with refried pinto beans, melted monterrey cheddar jack cheese and pico de gallo with jalapeño slices.    7.95
Ultimate Nachos your choice of taco beef or mexi chicken topped with refried pinto beans, melted monterrey cheddar jack cheese, pico de gallo and jalapeño slices.    8.50
Fajita Nachos your choice of grilled inside skirt steak or grilled chicken breast with refried pinto beans, melted monterrey cheddar jack cheese, pico de gallo and jalapeño slices.  
Fajita Nachos chicken    9.25
Fajita Nachos steak    9.50
Spanish Nachos spanish chorizo topped with refried pinto beans, melted monterrey cheddar jack cheese, pico de gallo and jalapeño slices.    9.75


Mini Tacos choice of traditional taco beef or mexi chicken, topped with pico de gallo, cheddar jack cheese and salsa roja.    8.50
Seafood Tacos Costeños icy alaskan crab, gulf shrimp, calamari, fresh white fish filet, and diced avocados, all served chilled in a veracruz red salsa valentina.    10.95
Tacos Ensenada a filet of crispy battered fish del dia topped with a mangochipotle mayo slaw and warm costeña salsa    10.95


Grilled Inside Skirt Fajita Steak with frizzled onions    10.95
Grilled Fajita Chicken Breast with chicken chicharrones    10.95
Sautéed Shrimp topped with cotija cheese and pico de gallo    10.95
Rajas with assorted vegatales frescos and avocado slices    10.95


El Cinco De Mayo cheddar jack cheese and fresh pico de gallo.    7.95
Vegetales Frescos zucchini, roasted peppers, portobello mushrooms, carrots, eggplant and mozzarella cheese with pico de gallo on the side    8.50
La Cantina shredded mexi chicken and cheddar jack cheese with pico de gallo on the side    8.95
El Dorado grilled fajita steak, shrimp or chicken with pico de gallo and cheddar jack cheese  
El Dorado chicken    9.25
El Dorado steak or shrimp    10.50
Chipotle sliced breast of chicken in a tangy chipotle salsa and cheddar jack cheese with pico de gallo on the side    9.25

Sizzling Fajitas

Sizzling Strips Of Marinated Chicken, Steak, Shrimp Or Vegetables Served Over Sautéed Onions With Guacamole, Mexi Rice, Refried Beans, Pico De Gallo, Sour Cream And Piping Hot Tortillas For Rolling. Ask For Gratinada With Peppers & Melted Cheese Add $

Chicken     21.95
Steak chicken, shrimp or 2 items combo    23.95
Fajita Vegetable     17.95

Gimme Salsa

Mild raw tomato / roasted tomato / avocado salsa  
Medium morelia / chile ancho / roasted chipotle / roasted tomatillo  
Caliente roasted red costeño / chile morita / salsa macha  

Tortas $12.95

Fajita Pita char-grilled inside skirt steak, shrimp or grilled chicken breast, diced and served with lettuce, pico de gallo and a carrot dressing in a large pita pocket sandwich.  
Crispy Eggplant panko/cilantro crusted fried eggplant cutlets, chihuahua cheese, avocado, fresh piloncillo tomatoes, pickled jalapeños, fresh cilantro and chipotle bbq sauce in the toasted semolina bun.  
Cuban Sandwich sliced inside skirt steak or chicken breast sautéed with onions, peppers and topped with chorizo sausage, pickles, mustard and cheddar jack cheese in the torta roll.  
Milanesa De Pollo golden brown panko/cilantro crusted chicken cutlet served with spicy black beans, melted oaxaca cheese, avocado, pickled red onions, jalapeños, chipotle mayo and cilantro sprigs in the toasted semolina torta.  
Pulled Pork slow roasted and served with spicy black beans, melted chihuahua cheese, avocado, fresh papalo leaves (summer cilantro), roasted chipotle peppers and pickled red onions in the toasted semolina bun.  

Especiales De La Casa

California Shrimp & Crab Rolls a tomato tortilla filled with shrimp, swimming alaskan crab, avocado, cucumber, black beans, pico de gallo and mexican rice, sliced sushi style and served with wasabi salsa and enchilada dipping sauces    19.95
Paella Mexicana a flavorful fiesta of shrimp, chicken, little neck clams, fresh blue swimming crab, peppers, olives, onions and vegetables simmered with mexican rice and spices. served on an iron skillet.    21.95
Milanesa De Pollo thinly pounded breast of chicken pan seared with a panko bread crust and topped with ensalada de avocado and tomatoes with pico de gallo. served with black beans and mexican rice    15.95
Shrimp Ensueño caliente caribbean shrimp done three ways: mexicajun shrimp, lightly golden fried with bamba sauce; al mojo de ajo, sautéed in garlic, white wine and lime juice; and grilled mesquite shrimp in a guajillo lime marinade served over a bed of mexican rice with pico de gallo and lime wedges on the side    19.95
Chimichanga a crisp fried tortilla bursting with plenty of mexi chicken or mexi beef, spanish onions, cheese and beans. served with mexican rice, refried beans, sour cream and guacamole    15.95
Chimichanga with sliced fajita chicken or fajita steak    17.95
Spinach Mushroom Queso Fresco Enchiladas garden green spinach sautéed in a creamy mushroom tomatillo salsa and wrapped in flour tortillas and topped with queso fresco cheese and a touch of enchilada salsa. served with red mexican rice and pico de gallo on the side    14.95
Spinach Mushroom Queso Fresco Enchiladas with grilled chicken breast    16.95

Especiales De La Casa

Buffalo Roadhouse Black Angus Burger a half-pound black angus steak burger grilled to order with caliente secret herbs and spices, served on a semolina bun with green leaf lettuce, red ripe tomatoes, red onion and spicy fries.    12.95
Build Your Burger avocado slices or salsa, frizzled onions, guacamole, hickory bacon, chihuahua cheese, cheddar jack-cheese, mozzarella cheese, oaxaca cheese, poblano rajas, bbq salsa, buffalo sauce, jalapeños  

Entrées Tradicionales

Fish Del Dia filet of fish grilled then baked with a marinade of chipotle guajillo spices and herbs of el pacifico. served with avocado-tomato salad and white mexican rice on the side.    18.95
Chicken Poblano farm-raised chicken breast sautéed in virgin olive oil and baked to perfection in a creamy poblano salsa and topped with pecorino romano cheese. served with a red potato placita mix and an avocado-tomato salad.    16.95
T- Bone Pork Chops two grilled t-bone on-the-rack pork chops spiced with a roasted costeño chile marinade and herbs of la mixteca. served with avocado-tomato salad, red mexican rice and black beans on the side.    18.95
Steak Arrechera inside skirt steak marinated in the northern mexican spices and desert grilled, then finished on top of a queso fresco enchilada. served with an avocado/tomato salad, mexican rice and brown refried beans.    23.95

Enchiladas De Mexico

La Bandera one taco beef with ranchero salsa, one mexi chicken with suiza sauce and one monterey jack cheese with tomatillo sauce. all topped with sour cream    16.95
Del Norte black angus steak or grilled chicken breast with chihuahua cheese, crunchy onion strings, pico de gallo, crema and your choice of red enchilada or green tomatillo salsa  
Del Norte chicken    16.95
Del Norte steak    18.95
Sonora Blue Corn Chipotle chicken breast sautéed in chipotle salsa then baked in blue corn yucatan tortillas and topped with melted cheddar jack cheese and pico de gallo.    16.95
Seafood flour tortilla surround large caribbean shrimp, littleneck clams, calamari and alaskan swimming crab baked with our enchillada salsa and topped with cheddar jack cheese    19.95

Entrée Ensaladas

Tostaco Salad green leaf lettuce topped with manicured rows of mexi beef or pollo mexicana, refried beans, pico de gallo, guacamole, sour cream and shredded cheddar jack cheese. served with the tostaco bowl.    13.95
Quinoa Spinach Salad Con Pollo quinoa grains, spinach leaves, avocado chuncks, mixed peppers, tomato and red onions topped with chicken breast and served with a lemon/lime vinagrette dressing.    14.95
Rain Forest Ensalada colorful chunks of papaya, pineapple and avocado with grilled shrimp or chicken breast over mesclun greens, red onions and cilantro tossed with our lemon/chipotle-vinagrette dressing  
Rain Forest Ensalada chicken    14.95
Rain Forest Ensalada shrimp    15.95

Burritos De Mexico

Burrito Tinga De Puebla shredded breast of chicken sautéed with spanish onions, red tomatoes, chipotle peppers and stuffed with avocado slices, mexican red rice, black refried beans and salsa roja    15.95
Burrito Shrimp De Veracruz pacific shrimp sautéed in enchilada salsa with red, green and yellow peppers, olives, spanish onions, avocado, tomatoes, white mexican rice and black refried beans.    17.95
Pork Yucateco grilled pork filets marinated in achiote with cabbage slaw, habanero peppers, pico yucateco, black beans and white rice    15.95
Rajas Vegetales De Cholula a whole wheat tortilla filled with brown rice, black beans, spanish onions, poblano pepper strips, portabello mushrooms sautéed in a creamy chipotle salsa with avocado slices and fresh mozzarella cheese.    14.95
Steak Angus Or Grilled Breast Of Chicken Burrito Del Norte grilled angus steak or grilled chicken breast with red mexican rice, chihuahua cheese, crunchy onion strings, pico de gallo, a dab of sour cream, guacamole and salsa tomatillo  
Steak Angus Or Grilled Breast Of Chicken Burrito Del Norte chicken    16.95
Steak Angus Or Grilled Breast Of Chicken Burrito Del Norte steak    17.95
Mission Burrito De Monterrey taco beef or mexi chicken in a hearty red enchilada salsa with green and red peppers, red rice, onions, tomatoes, pico de gallo, a dab of sour cream, refried pinto beans, guacamole and monterrey jack cheese.    14.95


(2) $14.95 / (3) $17.95. Your Choice Of Any Two Or Three Mexican Items. Served With Mexican Rice & Refried Beans. Choose From The Following Specialties: With Shrimp $2 Additional Per Item

Taco beef, chicken or shrimp  
Enchilada beef, chicken, vegetable, or cheese  
Tostada beef, chicken, vegetable, bean or shrimp  
Burrito beef, chicken, vegetable, bean or shrimp  


Grilled Corn On The Cob     3.50
Sour Cream    lg 2.00 sm 1.00
Side Of Cheese     2.00
Blue Cheese     2.50
House Made Corn Tortillas     2.50
Sauce     1.00
Ensalada De La Casa     5.95
Side Of Avocado     2.50
Rice And Beans     3.95
Mexican Rice     2.50
Refried Beans     2.50
Black Beans     2.50
Spicy Fries     4.00


Ice Cream vanilla, chocolate or chocolate chip.    4.95
Flan a mexican-style vanilla custard baked with a caramel topping and drizzled with strawberry sauce. garnished with whipped cream & a cherry.    6.50
Fried Ice Cream häagen-dazs chocolate chip ice cream coated with cinnamon flakes and deep fried till it's crispy. topped with whipped cream    6.95
Churritos small candy chunks of flour dough dipped in egg yolks and sugar, then deep fried and served with a scoop of your favorite ice cream on the side    6.95
Chocolate Eruption a warm fudge-filled chocolate cake topped with chocolate and raspberry syrup and served with your choice of häagen-daz ice cream on the side.    7.95
Banana Baileys Chimichanga fresh banana chunks sautéed in baileys irish cream and sugar milk, lightly deep fried in a flour tortilla. served with your choice of ice cream on the side    7.95
Choco Flan two perfect layers of a moist chocolate cake infused with caliente's flan served with creme fraiche and a maraschino cherry.    6.95
Sopapillas crispy tortilla strips topped with häagen-dazs vanilla ice cream, honey, whipped cream, cinnamon and cherries. big enough for two hungry amigos.    8.95

Frozen Cocktail Flavors

Passion Fruit   

Tasting For Two $15.95

Served In A Long Bandeja. Choose Any 3 Below All Choices Served With Three Dipping Salsas. Red Enchilada, Wasabi And Soy

Mexican Spring Rolls spring rolls mexican style filled with your choice of grilled fajita steak, shredded chicken breast or caliente's seafood paella mix, and lightly pan roasted  
Soy Tortilla Dumplings a delicate spinach tortilla surrounds your choice of fresh garden vegetables, sauteed gulf shrimp or shredded chicken breast  
Soft Flautitas soft tortillas warmed on the flat grill, then stuffed with your choice of caliente's fresh chilled seafood ceviche mix, steak taquito or chicken breast taquito  
California Rolls a tomato tortilla filled with your choice of sauteed shrimp. grilled chicken breast or inside skirt steak. then wrapped around sliced avocado, black beans, pico de gallo, red rice and sliced sushi style. served with wasabi.  
Hard Taquitos hard yellow corn taquitos, filled with your choice of caliente's chicken tinga or our seafood paella mix  

Platitos - Small Plates

Pork & Pineapple Taquitos Guajillo baby corn taquitos filled with pork loin slices marinated in guajillo salsa, then sautéed with chunky pineapples, mixed peppers, spanish onions and topped with cilantro and cotija cheese. served with limes and crispy potato balls    7.95
Flautitas Yucatan three mayan mini flautitas, stuffed with farm fresh chicken breast, chihuahua cheese, poblano peppers and epazote spice, and topped with enchilada salsa and cotija cheese    7.95
Carnitas Estilo Michoacan boneless pork loin fillets or farm raised chicken breast chunks sautéed with mixed peppers, spanish onions and local spices, served in the black iron skillet with roasted tomatoes and raw tomatillo and avocado salsa with blue corn tortillas for rolling.   (1) 7.95 (2) 13.95


Red Snapper (Huachinango) Chipotle pacific red snapper fillet grilled and then baked with a marinate of chipotle or guajillo spice and topped with the green salsa made table side with the herbs of el pacifico. served with the avocado tomato salad and white mexican rice on the side.    16.95
Baby Arugula Gulf Shrimp And Endive Salad gulf shrimp on baby arugula greens, laced with lemon and virgin olive oil with endives, jicama, yellow mango and red peppers.    11.95
Pasta Vermicelli mexican thin pasta prepared "al dente" style in a red tomato sauce with a marinate of gulf shrimp, chicken breast chunks, pieces of spanish chorizo and topped with cotija cheese. served with avocado slices on the side.    13.95
Guajillo Silverado Chicken caliente's 25th anniversary (silver anniversary) signature entrée features smoked chicken breast steamed in silver foil while simmering with mixed peppers, black beans, mexican red rice, spanish onions, green olives, and served in the black iron skillet with pico de gallo, avocado salad and green tomatillo salsa. flour tortillas for rolling on the side.    17.95
Sirloin Steak Tampiqueña Panuches grilled sirloin steak served open face on the corn masa panuches, which are filled with an avocado black bean jam topped with the green guajillo sauce. served with poblano peppers in a creamy salsa, brown refried beans, red mexican rice, and an avocado salad.    19.95

Bar Specials

Try Any Of These Coffees As Cappuccinos For $2 Extra

Beer Of The Month     5.00
Aguardiente Del Dia tequila fermented with natural fruits    5.00
Caliente Y Fria Margarita made with cazadores tequila silver and 2 slices of jalapeño    8.50
24oz Frozen Sangria     11.95
Classic Caliente Mexican Coffee an equal blend of tequila and kahlua topped with fresh american coffee and topped with whipped cream, a cherry and a cinnamon stick.    5.95
The Nutty Mexican this delicious coffee, mixes frangelico liqueur, kahlua and fresh american coffee. topped with whipped cream, a cherry and a cinnamon stick    5.95
Cha-Cha Chocolate hot cocoa, frangelico liqueur and vanilla vodka    5.95

Caliente Premium Tequilas

Silver Or Clear Tequila That Has Not Been Aged. Añejo (Anh-Yeah-Ho) Is Tequila That Has Been Aged In Oak Barrels For One Or More Years. Reposado Are Those Tequilas That Have Been Aged For Less Than A Year. Ask About Our Seasonal Tequilas

Patron silver, añejo, xo, cafe  
Cazadores silver, añejo, reposado  
Herradura silver, añejo, reposado  
Jose Cuervo silver, gold, tradicional  
Sauza gold hornitos, commemorativo tres generations  
El Tesoro añejo  
Cabo Wabo añejo  
1800 Reposado   

Tasting $9.95

Served In A Clay Barro. Choose Any 5 Below. Each Topping $0.75. Includes Your Choice Of A Small Frozen Margarita, Caliente Y Fria Margarita (Jalapeño Margarita), Aguardente Del Dia (Tequila Fermented With Natural Fruits) Or Caliente Beer Of The Month. One

Taquito a corn roasted flour tortilla with your choice of grilled steak, grilled chicken, or gulf shrimp  
Black Angus Roadhouse Mini Burger caliente black angus mini burger served on a soft french roll  
Calamari fresh tubes of squid dusted with flour and golden fried  
Dorado Quesadilla one mini chicken breast quesadilla or vegetales frescos and mozzarella cheese  
Mexicajun Shrimp golden fried gulf shrimp coated in our own mexicajun batter and served with bamba sauce  
Empanada De La Casa one gulf shrimp or colombian ground beef empanada  
Dedos De Pollo thick strips of succulent chicken breast lightly fried in our mexicajun batter  


Caliente Cab Co
61 7th Ave S
Btwn Morton & Bleecker St
(212) 243-8517
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