More Than Enough To Share Order It Mild, Medium Or Caliente. Served In A Stone Molcajete.
Guacamole De Molcajete the freshest and best-tasting guacamole ever made. prepared to order table side with hass avocado, tomatoes, cilantro, jalapeños, lime and spices
Chips And Salsa caliente white-and-red, super thin desert corn masa and ruby red jersey tomato salsa with cilantro.
Toasted Ravioli lightly breaded pasta squares, stuffed with creamy ricotta cheese and served with our own enchilada sauce
Mini Tacos a mini version of traditional taco beef, mexi chicken or combo, topped with pico de gallo, and cheddar jack cheese.
Seafood Tacos Costeños three hard corn masa mini tacos stuffed with icy alaskan crab, gulf shrimp, calamari, and fresh white fish filet, all served chilled in a veracruz red salsa valentina
Empanadas De La Casa your choice of shredded chicken breast, colombian ground beef, or mozzarella and zucchini.
Camarones Al Mojo De Ajo shrimp sautéed in butter, garlic, white wine, cilantro and lime. served with flour tortillas
Mexicajun Shrimp golden fried shrimp coated in our own mexicajun batter and served with bamba sauce
Calamari fresh tubes of squid dusted with spiced flour and deep fried. served with lime wedges, chipotle mayonnaise and tomato coulis
Dedos De Pollo thick strips of succulent chicken breast lightly fried in our mexicajun batter. served with bbq sauce and honey mustard
Caliente Nachos traditional with cheese
ultimate (taco beef or mexi chicken) or chorizo
fajita steak or fajita chicken
shrimp and onion
Cuatro Quesos a fondito of four mexican regional cheeses melted over your choice of chicken fajita chunks, taco beef, mexi chicken, chorizo or healthy veggies. served with flour tortillas
Mini Chimichangas mini crispy, fried flour tortillas stuffed with your choice of pollo mexicana or taco beef, refried beans and cheese
Flautitas your choice of taco beef or mexi chicken with shredded mozzarella cheese tightly wrapped in corn-flour tortillas, golden fried, and topped with avocado salsa and cotija cheese. served with tomatillo and enchilada salsas
Ceviche Oaxaca gulf shrimp, calamari, fresh white fish filet, icy alaskan swimming crab and cilantro slow cooked in a lime and pepper marinade with onions, garlic and a creamy avocado salsa verde. served chilled!
Black Angus Mini Burgers two caliente black angus steak burgers, served on soft french rolls
Add $0.75 For Each Topping.
Tapas Flights $19.95
Served In A Clay Barro. More Than Enough For Two Or Three Amigos. Choose Any Four Below
Quesadillas one dorado chicken breast and one fresh vegetable quesadilla
Mini Tacos one mexican chicken taco and mexican beef taco
Flautitas one beef and one chicken flautita
Black Angus Mini Burgers two caliente black angus steak burgers, served on soft french rolls
Soft Taquitos one grilled steak and one chicken breast
Empanadas De La Casa one gulf shrimp and one zucchini empanada
Mini Burritos one fresh vegetable and one mexi chicken
Grilled Gulf Shrimp Skewers brushed with a guajillo mesquite or lime marinade.
Add $0.75 For Each Topping.
Three Fire-Roasted Corn-Flour Tortillas With Your Choice Of Carnitas Or Shrimp Marinated In A Pasilla-Pepper-And-Guajillo Salsa And Topped With Pico De Gallo And Cotija Cheese. Served With Creamy Avocado Verde And Chipotle Salsas.
Combo Of One Each
All Quesadillas Served With Fresh Pico De Gallo And Homemade Guacamole. Your Choice Of Plain Or Flavored Tortillas: Tomato, Whole Wheat Or Jalapeño. Add $0.75 For Flavored Tortillas.
El Cinco De Mayo cheddar jack cheese and fresh pico de gallo.
Vegetales Frescos zucchini, eggplant, roasted peppers, portobello mushrooms and mozzarella
La Cantina shredded mexi chicken and cheddar jack cheese
El Dorado fajita steak, shrimp or chicken, grilled with pico de gallo, onions, and cheddar jack cheese
Chipotle sliced breast of chicken in chipotle sauce and cheddar jack cheese
El Caramba sautéed shrimp, pico de gallo, and cheddar jack cheese.
All Tortas Served With Seasoned Mexi Fries And Chipotle Mayonnaise For Dipping
Fajita Pita char-grilled steak, shrimp or chicken fajitas, diced and served with lettuce, pico de gallo and a special sauce in a large pita
Roast Leg Of Pork Costeño lean roast leg of pork marinated in costeño salsa with a black bean jam, avocado slices, chihuahua cheese, jalapeño peppers, tomatoes and red onions.
Grilled Mexi Panini your choice of thinly cut sirloin steak or farm-raised chicken breast marinated in ancho chile salsa with portobello mushrooms, poblano peppers, spanish onions, red ripe tomatoes, hass avocado and melted chihuahua cheese.
Cuban Sandwich sliced steak or chicken sautéed with chorizo sausage and served on a torta roll smothered with onions, peppers and cheddar jack cheese, pressed on a panini grill.
Buffalo Roadhouse Black Angus Burgers
Buffalo Roadhouse Black Angus Burger a half-pound black angus steak burger grilled to order with caliente secret herbs and spices, served on a semolina bun with green leaf lettuce, red ripe tomatoes, red onion and seasoned mexi fries
Build Your Burger Each $.75: Melted Cheese, Bacon, Guacamole, Mushrooms, Enchilada Sauce, Pico De Gallo, Jalapenos, Sour Cream, Grilled Onions, Salsa, Buffalo Sauce, Fajita Seasoning, Chipotle Salsa, BBQ Sauce, Avocado
Tostaco Salad green leaf lettuce topped with manicured rows of mexi beef or pollo mexicana, refried beans, pico de gallo, guacamole, sour cream and shredded cheddar jack cheese.
Mesclun Guajillo your choice of ranch-raised chicken breast strips or gulf shrimp grilled with guajillo spices over mesclun greens, ruby red grapefruit slices, orange parts, peppers and gorgonzola cheese bits in a chipotle-vinaigrette dressing.
Ensalada Del Mar grilled calamari, shrimp and portobello mushrooms tossed with artichoke hearts, baby arugula, green beans, fresh garden zucchini and red onions in an oregano or lime vinaigrette dressing.
All Served With Handcrafted Salsa Verde Or A Roasted Red Costeña Salsa. Made Table Side.
Fish Of The Day filet of fish grilled then baked with a marinade of chipotle guajillo spice and herbs of el pacifico. served with avocado-tomato salad and white mexican rice on the side.
Chicken Poblano farm-raised chicken breast sautéed in virgin olive oil and baked to perfection in a creamy poblano salsa and topped with pecorino romano cheese. served with a red potato placita mix and avocado-tomato salad
T- Bone Pork Chops two grilled t-bone on-the-rack pork chops spiced with a chile marinade and herbs of la mixteca. served with avocado-tomato salad, red mexican rice and black beans on the side
Sizzling Strips Of Marinated Chicken, Steak, Shrimp Or Vegetables Served Over Sautéed Onions With Guacamole, Mexi Rice, Refried Beans, Pico De Gallo, Sour Cream And Piping Hot Tortillas For Rolling.
Steak, Chicken, Shrimp Or Combo
Ask For Gratinada With Peppers & Melted Cheese. Add $2. Order It Plato Grande Style For Two Or More People And Get Everything On The Fajita Platter Plus Fresh Garden Vegetables And Corn On The Cob For $21.95 Per Person. Minimum Two Person.
Especiales De La Casa
Your Choice Of Plain Or Flavored Tortillas: Tomato, Whole Wheat, Or Jalapeño.
California Shrimp Rolls a tomato tortilla filled with shrimp, avocado, black beans, pico de gallo and mexican rice. sliced sushi style and served with wasabi salsa and enchilada dipping sauces
Paella Mexicana a flavorful fiesta of shrimp, chicken, little neck clams, fresh blue swimming crab, pepper, olives, onions and vegetables simmered with mexican rice and spices. served in an iron skillet
Portobello Stuffed Breast Of Chicken game chicken breast stuffed with portobello mushrooms, poblano peppers and cheddar jack cheese. slow baked in creamy enchilada salsa. served with a salad of avocado chunks, red onions, jersey tomatoes, cilantro and a side of red rice.
Chimichanga a crisp fried tortilla bursting with plenty of chicken or beef, cheese and beans. served with sour cream and guacamole
with sliced fajita chicken or fajita steak
Shrimp Ensueño caliente caribbean shrimp done three ways: mexicajun shrimp, lightly golden fried with bamba sauce; al mojo de ajo, sautéed in garlic, white wine and lime juice; and grilled mesquite shrimp in a guajillo lime marinade served over a bed of mexi rice with pico de gallo and limes on the side
Enchiladas De Mole Con Pollo authentic mole from puebla baked in a corn-flour tortilla with shredded chicken breast, topped with cotija cheese, sour cream and red onion
Bistek Y Papas Fritas a 12-oz. char-grilled sirloin steak topped with a medallion of cilantro lime butter and served with a huge portion of crispy seasoned mexi fries, onion rings and grilled corn
Add $0.75 For Flavored Tortillas.
Your Choice Of Plain Or Flavored Tortillas: Jalapeño, Tomato Or Whole Wheat.
Mission filled with your choice of pollo mexicana or taco beef, then overstuffed with mexican rice, cheddar jack cheese, refried beans, salsa fresca, diced tomatoes, guacamole and sour cream
Fajita Mission your choice of steak, shrimp or chicken, served with onions
Healthy broccoli, cauliflower, eggplant, zucchini, portobello mushrooms and sweet peppers steamed with enchilada sauce, then overstuffed with refried black beans and served with a side of sour cream and guacamole.
Chipotle Mission sliced breast of chicken or gulf shrimp braised in chipotle chile salsa, wrapped in a giant tortilla with pico de gallo, mexican rice, cheddar jack cheese, refried beans, guacamole and sour cream.
Burrito Tinga shredded mexican chicken, onions and red peppers sautéed with chipotle salsa and wrapped in a tortilla grande with guacamole, mexican rice, and refried black beans.
Add $0.75 For Flavored Tortillas
Two Items $14.95 / Three Items $17.95. For Those Who Like Something Special! Your Choice Of Any Two Or Three Mexican Items. Served With Mexican Rice & Refried Beans. Choose From The Following Specialties:
Taco beef, chicken or shrimp
Enchilada beef, chicken, vegetable, or cheese
Tostada beef, chicken, vegetable, bean or shrimp
Burrito beef, chicken, vegetable, bean or shrimp
With Shrimp $2 Additional Per Item
All Baked In Corn-Flour Tortillas And Served With Mexican Rice And Refried Beans.
Suizas a choice of mexican chicken, mexican beef or cheese, topped with a green tomatillo and sour cream suiza sauce
La Bandera a trio of enchiladas including one beef with ranchero salsa, one chicken with suiza sauce and a third cheese enchilada with tomatillo salsa.
Grilled Tomatillo Chicken Enchiladas grilled fajita chicken breast, topped with cheddar jack cheese.
Blue Corn Chipotle Enchiladas farm-raised chicken breast, sautéed in a chipotle salsa, baked in blue corn indian tortillas and topped with melted cheddar jack cheese and pico de gallo
Fajita Enchiladas diced fajita chicken or steak and onions with enchilada sauce and baked with melted cheese on top! served with avocado-tomato salad.
Grilled Corn On The Cob
Side Of Cheese
Ensalada De La Casa
Side Of Avocado
Rice And Beans
Ice Cream häagen-dazs vanilla, chocolate, dulce de leche or chocolate chip.
Flan a mexican-style vanilla custard baked with a caramel topping and drizzled with strawberry sauce. garnished with whipped cream & a cherry.
Fried Ice Cream häagen-dazs chocolate chip ice cream coated with cinnamon flakes and deep fried till it’s crispy
Churritos small candy chunks of flour dough dipped in egg yolks and sugar, then deep fried and served with a scoop of your favorite ice cream on the side
Chocolate Eruption a warm fudge-filled chocolate cake topped with chocolate and raspberry syrup and served with your choice of häagen-dazs ice cream on the side
Banana Baileys Chimichanga fresh banana chunks sautéed in baileys irish cream and sugar milk, lightly deep fried in a flour tortilla. served with your choice of ice cream on the side
Tamal Dulce a chocolate tamal stuffed with hecho a mano chocolate fudge or dulce de leche and your choice of ice cream. all in a hoja de maiz (corn husk).
Sopapillas crispy fried tortilla strips topped with häagen-dazs vanilla ice cream, honey, cinnamon and cherries. big enough for two hungry amigos.
Frozen Cocktail Flavors
Hecho A Mano
Tasting For Two $15.95
Served In A Long Bandeja. Choose Any 3 Below
Mexican Spring Rolls spring rolls mexican style filled with your choice of grilled fajita steak, shredded chicken breast or caliente’s seafood paella mix, and lightly pan roasted
Soy Tortilla Dumplings a delicate spinach tortilla surrounds your choice of fresh garden vegetables, sauteed gulf shrimp or shredded chicken breast
Soft Flautitas soft tortillas warmed on the flat grill, then stuffed with your choice of caliente’s fresh chilled seafood ceviche mix, steak taquito or chicken breast taquito
California Rolls a tomato tortilla filled with your choice of sauteed shrimp. grilled chicken breast or inside skirt steak. then wrapped around sliced avocado, black beans, pico de gallo, red rice and sliced sushi style. served with wasabi.
Hard Taquitos hard yellow corn taquitos, filled with your choice of caliente’s chicken tinga or our seafood paella mix
All Choices Served With Three Dipping Salsas. Red Enchilada, Wasabi And Soy
Platitos - Small Plates
Pork & Pineapple Taquitos Guajillo baby corn taquitos filled with pork loin slices marinated in guajillo salsa, then sautéed with chunky pineapples, mixed peppers, spanish onions and topped with cilantro and cotija cheese. served with limes and crispy potato balls
Flautitas Yucatan three mayan mini flautitas, stuffed with farm fresh chicken breast, chihuahua cheese, poblano peppers and epazote spice, and topped with enchilada salsa and cotija cheese
Carnitas Estilo Michoacan boneless pork loin fillets or farm raised chicken breast chunks sautéed with mixed peppers, spanish onions and local spices, served in the black iron skillet with roasted tomatoes and raw tomatillo and avocado salsa with blue corn tortillas for rolling.
Red Snapper (Huachinango) Chipotle pacific red snapper fillet grilled and then baked with a marinate of chipotle or guajillo spice and topped with the green salsa made table side with the herbs of el pacifico. served with the avocado tomato salad and white mexican rice on the side.
Baby Arugula Gulf Shrimp And Endive Salad gulf shrimp on baby arugula greens, laced with lemon and virgin olive oil with endives, jicama, yellow mango and red peppers.
Pasta Vermicelli mexican thin pasta prepared "al dente" style in a red tomato sauce with a marinate of gulf shrimp, chicken breast chunks, pieces of spanish chorizo and topped with cotija cheese. served with avocado slices on the side.
Guajillo Silverado Chicken caliente’s 25th anniversary (silver anniversary) signature entrée features smoked chicken breast steamed in silver foil while simmering with mixed peppers, black beans, mexican red rice, spanish onions, green olives, and served in the black iron skillet with pico de gallo, avocado salad and green tomatillo salsa. flour tortillas for rolling on the side.
Sirloin Steak Tampiqueña Panuches grilled sirloin steak served open face on the corn masa panuches, which are filled with an avocado black bean jam topped with the green guajillo sauce. served with poblano peppers in a creamy salsa, brown refried beans, red mexican rice, and an avocado salad.
Beer Of The Month
Aguardiente Del Dia tequila fermented with natural fruits
Caliente Y Fria Margarita made with cazadores tequila silver and 2 slices of jalapeño
24oz Frozen Sangria
Classic Caliente Mexican Coffee an equal blend of tequila and kahlua topped with fresh american coffee and topped with whipped cream, a cherry and a cinnamon stick.
The Nutty Mexican this delicious coffee, mixes frangelico liqueur, kahlua and fresh american coffee. topped with whipped cream, a cherry and a cinnamon stick
Cha-Cha Chocolate hot cocoa, frangelico liqueur and vanilla vodka
Try Any Of These Coffees As Cappuccinos For $2 Extra
Caliente Premium Tequilas
Silver Or Clear Tequila That Has Not Been Aged. Añejo (Anh-Yeah-Ho) Is Tequila That Has Been Aged In Oak Barrels For One Or More Years. Reposado Are Those Tequilas That Have Been Aged For Less Than A Year.
Patron silver, añejo, xo, cafe
Cazadores silver, añejo, reposado
Herradura silver, añejo, reposado
Jose Cuervo silver, gold, tradicional
Sauza gold hornitos, commemorativo tres generations
El Tesoro añejo
Cabo Wabo añejo
Ask About Our Seasonal Tequilas
Served In A Clay Barro. Choose Any 5 Below.
Taquito a corn roasted flour tortilla with your choice of grilled steak, grilled chicken, or gulf shrimp
Black Angus Roadhouse Mini Burger caliente black angus mini burger served on a soft french roll
Calamari fresh tubes of squid dusted with flour and golden fried
Dorado Quesadilla one mini chicken breast quesadilla or vegetales frescos and mozzarella cheese
Mexicajun Shrimp golden fried gulf shrimp coated in our own mexicajun batter and served with bamba sauce
Empanada De La Casa one gulf shrimp or colombian ground beef empanada
Dedos De Pollo thick strips of succulent chicken breast lightly fried in our mexicajun batter
Each Topping $0.75. Includes Your Choice Of A Small Frozen Margarita, Caliente Y Fria Margarita (Jalapeño Margarita), Aguardente Del Dia (Tequila Fermented With Natural Fruits) Or Caliente Beer Of The Month. One Drink Per Order. Served With Three Dipping Salsas