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Cafe Tallulah

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, Cocktails
  • 240 Columbus Ave, New York NY10023 40.7767682 -73.9792852
  • (At W 71st St)
  • click map to interact
  • (212) 209-1055
  • 0

Lunch

Appetizers

Salade Maison mesclun, romaine, watercress, radish, cucumber, chardonnay vinaigrette   10.00
Salade Frisee candied walnuts, roquefort, smoked bacon, granny smith apple, roasted shallot vinaigrette.   12.00
country poached eggs   2.00
Arugula & Beet Salad oven roasted beets, arugula, raspberry vinaigrette   12.00
French Onion Soup sourdough, gruyere, local sweet onions   11.00
Soupe Du Jour    11.00
Tuna Tartare avocado puree, baby cucumber & radish salad, red chili aioli, pickled jalapeno   15.00
Salmon Tartare yuzu, ginger, soy, watermelon radish   15.00
Steak Tartare dijon, capers, onions, parsley, toast points   15.00
Assorted Charcuterie    16.00
Artisanal Cheese Plate    16.00

Tartes Flambees

Baked Flat Bread

Classic landers, onions, creme fraiche, fontina, prosciutto   15.00
Roquefort spiced apple puree, watercress, granny smith apples   12.00
Mushroom goat cheese, truffle oil, fines herbs   12.00

Moules Frites

Steamed Mussels

Marinieres white wine, parsley, shallots   22.00
Provencal tomato, garlic, basil   22.00
Pernod pernod, parsley, shallots   23.00

Entrees

Three Egg Omelet Of The Day pommes frites or mixed greens   12.00
Eggs Benedict canadian bacon, hollandaise sauce, pommes frites or mixed greens   13.00
smoked salmon   3.00
Roasted Chicken Cobb Salad asparagus, grape tomatoes, blue cheese, smoked bacon, fingerling potatoes, pickled onion, deviled egg, avocado, roasted shallot vinaigrette   14.00
Rare Seared Tuna Nicoise Salad haricot vert, red onion, grape tomato, fingerling potato, black olives, quail egg, balsamic vinaigrette   16.00
Shrimp Salad tabasco infused vodka, shallots & chives   15.00
Caesar Salad watercress, red onion, truffle relish   16.00
grilled chicken   19.00
grilled shrimp   22.00
Soupe Du Poisson salmon, corn, potatoes, thyme   15.00
Le Burger brioche, lettuce, tomato, onion, house cut fries   15.00
add truffle fries   2.00
add gruyere or blue cheese   2.00
au cheval   2.00
bacon   2.00
Croque Monsieur gruyere, canadian bacon, bechamel, brioche, pommes frites and mixed greens   14.00
madame (with an egg)   1.00
Quiche Lorraine black forest ham, gruyere, smoked bacon, onions, mesclun salad, chardonnay vinaigrette   13.00
Spinach Quiche gruyere, onions, mesclun salad, chardonnay vinaigrette   13.00
Grilled Lamb Mergez Sandwich ratatouille, spicy mayo, bibb lettuce   15.00
Macadamian Crusted Salmon fingerling potato, haricot vert, carrots, whole grain mustard sauce   22.00
Pasta Du Jour    15.00

Sides

Truffle Fries    9.00
Whipped Potatoes    8.00
Chickpea Fries    8.00
Sauteed Or Steamed Spinach Or Broccoli    8.00

 

Prix Fixe Lunch $19

Mon-Fri: 11:30am-10pm.

1st Course

Soupe Du Jour    
Salade Maison house blend lettuce, grape tomato, fines herbes vinaigrette   
Roquefort Flatbread apple, watercress   

2nd Course

Parisian Gnocchi fall vegetables   
Grilled Chicken Paillard roasted fall vegetables   
Croque Monsieur gruyere, ham, bechamel, brioche, pommes frites or mixed greens   
Smoked Salmon Sandwich lemon-caper cream, house cut fries   

3rd Course

Petite Chocolate Cake white chocolate anglaise, strawberry compote, vanilla ice cream   
Mini Vanilla Bean Creme Brulee    

 

Pre - Theatre $25

5:00pm-7:00pm

1st Course

Salade Maison house blend lettuce, grape tomato, persian cucumber, radish, fines herbes vinaigrette   
French Onion Soup sourdough, gruyere, emmenthal, local sweet onions   
Tarte Flambee baked flat bread, lardons, onions, creme fraiche, fontina, prosciutto   

2nd Course

Rosemary Crusted Chicken wild mushroom & butternut squash risotto, glazed baby carrots, black truffle parmesan broth   
Grilled Atlantic Salmon beluga lentil vinaigrette, apple puree, horseradish   
Parisian Gnocchi fall vegetables, parmesan   

 

Dinner

Appetizers

Salade Maison mesclun, romaine, watercress, radish, cucumber   10.00
Salade Frisee candied walnuts, roquefort, smoked bacon, sourdough crouton, granny smith apple, roasted shallot vinaigrette.   12.00
country poached eggs   2.00
Arugula & Beet Salad oven roasted beets, arugula, raspberry vinaigrette   12.00
Shrimp Salad tabasco infused vodka, shallots & chives   16.00
French Onion Soup sourdough, gruyere, local sweet onions   11.00
Soupe Du Poisson salmon, corn, potatoes, thyme   13.00
Soupe Du Jour    11.00
Oysters    
Tuna Tartare avocado puree, baby cucumber & radish salad, red chili aioli, pickled jalapeno   15.00
Salmon Tartare yuzu, ginger, soy, watermelon radish   15.00
Steak Tartare dijon, capers, onions, parsley, toast points   15.00
Chicken Croquettes house pickled vegetables, aioli   11.00
Assorted Charcuterie    16.00
Artisanal Cheese Plate    16.00

Tartes Flambees

Baked Flat Bread

Classic landers, onions, creme fraiche, fontina, prosciutto   15.00
Roquefort spiced apple puree, watercress, granny smith apples   12.00
Mushroom goat cheese, truffle oil, fines herbs   12.00

Moules Frites

Steamed Mussels

Marinieres white wine, parsley, shallots   22.00
Provencal tomato, garlic, basil   22.00
Pernod pernod, parsley, shallots   23.00

Entrees

Macadamian Crusted Salmon fingerling potato, haricot vert, carrots, whole grain mustard sauce   24.00
Parisian Gnocchi braised leeks, white asparagus king oyster mushrooms, truffle butter   21.00
Branzino Roulade Ratatouille arugula salad, corn, turnips, grape tomato   25.00
Smoked Salmon Bowtie Pasta smoked salmon, capers, white wine, cherry tomatoes, parsley   25.00
Pasta Du Jour    15.00
Le Burger brioche, lettuce, tomato onion, house cut fries   15.00
add gruyere or bleu cheese, au cheval or bacon   2.00
Roasted Chicken A La Morel spinach salad, wild mushroom, potato gratin   24.00
Provencal Lamb Loin asparagus, scallions, fingerling potato, sauteed kale, mint au jus   29.00
Beef Bourguignon red wine braised short rib, parpadelle, crimini mushroom, carrots, bacon   26.00

Classics

Shrimp Fricassee risotto, parmesan cheese, english pea, asparagus   24.00
Steak Au Poivre au poivre sauce, pommes frites, house salad   29.00
Coq Au Vin mushrooms, pearl onions, egg noodles   25.00
Bouillabaisse mussels, clams, shrimp, market fish, saffron broth, rouille   25.00

Sides

Truffle Fries    9.00
Whipped Potatoes    8.00
Chickpea Fries    8.00
Sauteed Or Steamed Spinach Or Broccoli    8.00

 

Brunch

Three Egg Omelet Of The Day pommes frites or mixed greens   12.00
Eggs Benedict canadian bacon, hollandaise sauce, pommes frites or mixed greens   13.00
smoked salmon   3.00
Egg White Frittata spinach, goat cheese, roasted tomato, fines herbes, romesco sauce   12.00
Vanilla Bean French Toast fresh berries and maple syrup   14.00
Tallulah Pancakes bananas and chocolate hazelnut syrup   14.00
Le Burger brioche, lettuce, tomato, onion, pommes frites   15.00
add gruyere or blue cheese, au cheval or bacon   2.00
Croque Monsieur gruyere, canadian bacon, bechamel, brioche, pommes frites or mixed greens   13.00
madame with an egg   1.00
Quiche Lorraine black forest ham, gruyere, smoked bacon, onions, mesclun salad, chardonnay vinaigrette   13.00
Spinach Quiche spinach, gruyere, onions, mesclun salad, chardonnay vinaigrette   13.00
Roasted Chicken Cobb Salad asparagus, grape tomatoes, blue cheese, smoked bacon, fingerling potatoes, pickled onion, deviled egg, avocado, roasted shallot vinaigrette   14.00
Frisee Salade candied walnuts, roquefort, smoked bacon, sour dough croutons, granny smith apple, roasted shallot vinaigrette   12.00
country poached egg   2.00
Arugula & Beet Salad oven roasted beets, arugula, raspberry vinaigrette   12.00
Tarte Flambee lardon, onion, creme fraiche, fontina, prosciutto   15.00
Tuna Tartare avocado puree, baby cucumber & radish salad, red chili aioli, pickled jalapeno   15.00
Soupe Du Jour    11.00

Sides

Pommes Frites    8.00
Truffle Fries    9.00
Applewood Smoked Bacon    6.00
Canadian Bacon    6.00

Beverages

Fresh Squeezed Orange Juice    7.00
Strawberry Lemonade    7.00
Cappuccino    5.00
Espresso   3.50 4.50
Iced Tea    3.00
Iced Coffee    5.00

Cocktails

Mimosa    8.00
Bloody Mary Or Red Snapper vodka or gin mixed with home-made bloody mary mix   9.00
Bellini white peach puree with chilled prosecco and creme de peche   13.00
French 75 beefeater gin, lemon juice, simple syrup and champagne   13.00
La Mikana ford's gin with home-made grapefruit cordial and champagne garnished with rosemary   13.00
The Serge Gainsbourg absolute citron vodka shaken with fresh cucumbers, mint, lemon juice and simple syrup   14.00
Brigitte bar sol pisco shaken with muddled raspberries, creme de framboise and egg whites   16.00
Belmondo daron calvados shaken with home made apple puree, mandarin liquor, all spice bitters and lemon juice. finished with cinnamon and nutmeg.   15.00
Pimm's Cup pimm's not served tall with cointreau, cucumbers, diced strawberries, mint and lime   13.00
Elderflower Spritz champagne and st. germain elderflower liquor with fresh lemon.   16.00

 

Dessert

Sorbet & Ice Cream    8.00
Traditional Vanilla Bean Creme Brulee    10.00
Flourless Chocolate Cake strawberry compote, vanilla ice cream, creme anglaise   12.00
Apple Crisp cinnamon graham cracker crumble, calvados caramel, creme fraiche ice cream   12.00
Profiteroles vanilla ice cream, bittersweet chocolate, toasted almonds   12.00
Cheese Plate hombolt fog, pierre robert, roquefort   14.00

Draft Beer

Kronenbourg 1664 france   6.00
Founders-Centennial IPA ml   7.00
Anchor Steam ca   7.00
Keegan's Milk Stout ny   7.00

Bottled Beer

Radeburger Pilsner germany   6.00
Ayinger Brau Weisse germany   7.00
Sam Smith Nut Brown Ale england   7.00

Cocktails

Daiquiri - Old Cuban Style cruzan rum shaken hard with fresh lime juice and gomme syrup.   13.00
Matahari pierre ferrand amber cognac shaken with home-made chai infused vermouth, fresh lemon and pomegranate juices.   14.00
New York Sour buffalo trace bourbon shaken with lemon juice and simple syrup served on the rocks with a float of dry red wine.   14.00
The Maximilian olmeca reposado tequila shaken long with fresh lime juice, agave nectar, absinthe bitters and egg whites.   15.00
Brigitte bar sol pisco shaken with muddled raspberries, creme de framboise and egg whites   15.00
Belmondo daron calvados shaken with home made apple puree, mandarin liquor, all spice bitters and lemon juice, finished with cinnamon and nutmeg.   15.00
Red Dawn brugal anejo rum shaken with lime juice, topped off with ginger beer and home made grenadine.   13.00
Fraise Sauvage beefeater shaken with home-made strawberry puree, lemon juice and simple syrup. topped off with prosecco.   14.00
The Serge Gainsbourg absolute citron vodka shaken with fresh cucumbers, mint, lemon juice and simple syrup.   14.00
Elderflower Spritz prosecco and st. germain elderflower liquor with fresh lemon.   15.00
Blood Peach Bellini white peach puree mixed with campari and home made grenadine. topped off with prosecco   14.00
Jalisco Noir olmeca reposado tequila muddled with grapes. lillet rouge, agave and lime. served with a salted rim.   15.00
Absinthe Drip traditional absinthe service prepared with flaming sugar cubes.   15.00

Aperitifs

The Tallulah jim beam rye blended with dolin rouge and cointreau finished with bitters.   13.00
Boulevardier buffalo trace bourbon and campari stirred with dolin rouge   14.00
Fernando fernet branca mixed with dolin blanco and galliano   14.00

Wines By The Glass

Sparkling

Sire De Beaupre brut, vin mousseux, france nv   12.00
Tendil & Lombardi brut, champagne, france nv   18.00

White

Jean Aubron grand fief de l'audigere, muscadet sevre et maine, loire, france 2011   9.00
Windspiel gruner veltliner, niederosterreich, austria 2012   10.00
Jules sauvignon blanc/colombard, cotes de gascogne, france 2011   11.00
Domaine Des Justices bordeaux blanc, chateau respides-mcdeville 2011   11.00
Hermann J. Wiemer riesling, seneca lake, ny 2012   13.00
Rolet cotes du jura, france 2009   13.00
Trimbach pinot gris, reserve, alsace, france 2007   14.00
Louis Latour pouilly vinzelles, maconnais, burgundy, france 2012   15.00

Red

Calandray reserve, cotes du roussillon, france 2012   9.00
Beronia rioja, crianza, ollauri, spain 2009   12.00
Cahors Cedre Heritage malbec, chateau du cedre 2011   12.00
Bemadotte haut-medoc, bordeaux, france 2007   14.00
Pensees De Pallus chinon, loire valley, france 2010   14.00
Staldmann pinot noir, thermenregion, austria 2011   14.00
Domaine Gilles Robin crozes-hermitage, northern rhone, france 2011   15.00
Tenuta Di Arceno "il fauno di arcanum", tuscany, italy 2007   18.00

Rose

Jules cotes de provence, france 2011   10.00

 

Cafe Tallulah
240 Columbus Ave
At W 71st St
(212) 209-1055
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