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East Village/ LES >
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Posted by anonymous on 03/14/2014
We were expecting a solid pretty ok from a pedigreed chef bringing Cambodian food back to downtown. We got a very nice dose of Cambodian as well as dishes that would stand out on French and Japanese menus. Red snapper is lovely. A little more "rootsy " Cambodian food would be welcome, but churlish to quibble with fare this good. Very happy to live nearby.