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Cafe Boulud

  • Eclectic & International, French
  • 20 E 76th St, New York 10021 40.774296 -73.964009
  • (Btwn Madison & 5th Ave)
  • click map to interact
  • (212) 772-7755
  • 0

User Ratings (Based on 39 reviews)

avg-come back to15
Food 4 Value 3_5
Service 4 Atmosphere 4

Other Restaurant Info

Phone:
work
(212) 772-7755
Website:
www.danielnyc.com/cafeboulud
Notes:
Major Credit Cards
Hours:
Mon-Thu: 7am-10am+12pm-2:30pm+5:45pm-10pm Fri: 7am-10am+12pm-2:30pm+5:45pm-11pm Sat: 7am-10am+11:30am-3pm+5:30pm-11pm Sun: 8am-11am+11:30am-3pm+5:45pm-10pm
Serves:
Breakfast, Dinner
Features:
Accepts Credit Cards, Brunch, Lunch, Lunch Special, Online Reservations, Outdoor Seating, Private Parties, Prix Fix Menus, Tasting Menu, Trendy, Wheelchair Accessible

User Reviews

  • Cafe Boulud

    Posted by Matthew on 2013-09-10

    There aren't enough stars

    The food here should get 6 out of 5 stars. The duck breast was amazing. The Nero pasta was delicious. Everything was perfect and fresh and delicious. Beautifully presented. Just wonderful

  • Cafe Boulud

    Posted by JingoBoy on 2012-02-29

    Okay, didn’t meet expectations, and will not go back

    Pictures of Café Boulud depict more of a high-end diner, and yes, in reality, that’s what we saw. A good proportion of the customers were elderly people. Nothing’s wrong with that. The restaurant just lacks a modern touch. Went there for restaura

  • Cafe Boulud

    Posted by "anonymous' on 2011-09-15

    Never fails

    Love this place! I have never been disappointed in the years I have gone here and always look forward to going back for lunch. The menu is smart, edited and filled with flavor. While the portion size may appear small, it is absolutely perfect considerin

  • Cafe Boulud

    Posted by NK on 2011-08-08

    Great Wine List!

    Other than the wine the good was good too. The Hamachi a must try, I should have had 2 of those. The Risotto was good too, app portion is enough for a woman. Wanted to try the Quail but they seemed to be out of it at 6.30pm and it was the special of the d

  • Cafe Boulud

    Posted by Anonymous on 2011-07-15

    Restaurant Week Reviewer

    I went during restaurant week and my first impression was that it was a really beautiful restaurant, with a great ambiance. Upon closer inspection, the restaurant was filled with the older set. That was fine with me, though there was only one other couple

  • Cafe Boulud

    Posted by anonymous on 2011-05-09

    good but didn't meet expectations

    I have heard from numerous people that the food and experience at Cafe Boulud is phenomenal and it has been on my husband's and mine list of restaurants to go to for a while. We finally went for our one year anniversary and while the food was good, the se

  • Cafe Boulud

    Posted by NYFoodie on 2011-01-24

    Not up to par or reputation

    Overpriced for what you get and choices limited. Main courses would not qualify as appetizers in most good restaurants. Salad Nicoise made with canned tuna instead of fresh tuna. Overall, a disappointing experience. For $100 a person, there are far bette

  • Cafe Boulud

    Posted by ally's dad on 2010-09-21

    Great place for a wonderful experience

    It has been awhile since I have dined at CB. The room is as inviting as ever and reminds me of some of the newer restaurants in Paris. The welcome, sevice and "good bye" reminds me of the adadge told to me by the late great Jean-Claude Vrinat of Tailleven

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