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Bus Stop Cafe

  • $$
  • Diner
  • 597 Hudson St, New York 10014 40.736921 -74.005797
  • (At Bethune St)
  • click map to interact
  • (646) 808-3360
  • 0

Menu Coupons

Free Fountain Soda Purchase $30 or more receive a free fountain soda.  

Hot and Cold Drinks

Coffee     2.50
Decaffeinated Coffee     2.50
Tea     2.50
Flavored Coffee     3.75
Harney and Sons Teas     3.50
Hot Chocolate with Milk     3.75
Iced Coffee     2.75
Iced Tea     2.75
Iced Latte     4.50
Iced Cappuccino     4.50
Milk     3.75
Chocolate Milk     4.25
Milkshake    Chocolate 5.75 Vanilla 5.75 Strawberry 5.75 Vanilla Oreo 5.75 Chocolate Banana 6.25
Fountain Soda     3.25
Lemonade     3.75
Bottled Water     2.95
Sparkling Water     3.75
Freshly Squeezed Orange Juice     6.50
Cranberry Juice     5.50
Tomato Juice     5.50

Specialty Coffees

Espresso     3.75
Double Espresso     5.25
Americano     4.50
Cappuccino     4.75
Double Cappuccino     6.25
Latte     4.75
Cafe au Lait     3.75
Mochachino     4.95
Macchiato     4.95

Granola, Oatmeal and Yogurt

Oatmeal and Apples Oatmeal with warm apples, walnuts and cinnamon.    8.75
Oatmeal and Banana Oatmeal with banana and flax seeds.    8.75
Oatmeal     4.95
Healthy Treat Greek yogurt, granola, berries, walnuts, honey and ground flax seed.    9.95
Greek Yogurt     5.95

Baked Goods

Fresh Baked Muffin     2.50
Fresh Baked Croissant     3.25
Bagel     3.25
English Muffin     2.50
Hard Roll     2.50
Toast     2.50
Bagel with Cream Cheese     5.00
Bagel with Lox, Cream Cheese and Onion     11.00
Bagel all the Way With lox, cream cheese, lettuce, tomato, green peppers, cucumber, olives and onion.    13.00

Pancakes, French Toast and Belgian Waffles

Pancakes     9.25
French Toast     9.25
Belgian Waffles     9.25
Banana Walnut Pancakes     12.95
Blueberry Pancakes     14.00
Berry Good Waffle Belgian Waffle topped with low fat Greek yogurt, fresh berries, roasted almonds and honey.    15.75
Individual Jar of Honey     2.25
Individual Jar of Maple Syrup     2.25

Eggs, Sandwiches and Omelets

2 Eggs Any Style     7.95
2 Eggs Any Style With Corned Beef Hash     10.75
Egg Sandwich     4.95
English Muffin Egg Sandwich Fried egg, cheese and bacon.    7.95
Egg BLT On multigrain.    8.95
Wrap Two Scrambled eggs, mozzarella cheese, tomatoes, basil and flour tortilla.    8.95
Filled Croissant 2 scrambled eggs with sun-dried tomatoes, scallions and cheddar cheese.    9.95
Sunny Side Eggs on Focaccia Turkey, arugula and avocado with two eggs sunny-side up on focaccia.    13.75
Eggs Benedict    Canadian Bacon 13.75 Spinach 13.75 Smoked Salmon 14.75
Steak and Eggs     17.75
Plain Omelet All omelets are made with 3 eggs.    9.25
Western Omelet All omelets are made with 3 eggs. Made with ham peppers and onions.    12.75
Pastrami and Eggs Pancake style. All omelets are made with 3 eggs.    11.75
Vegetarian Omelet Tomatoes, onions, peppers and mushrooms. All omelets are made with 3 eggs.    12.75
Greek Omelet Feta cheese, tomato and onion. All omelets are made with 3 eggs.    12.75
Spanish Omelet All omelets are made with 3 eggs.    11.75
Florentine Omelet Spinach and choice of cheese. All omelets are made with 3 eggs.    12.75
Lox and Onion Omelet All omelets are made with 3 eggs.    14.75
Jalapeno Avocado Omelet Jalapeno, cheddar cheese, scallions, tomatoes and avocado.    15.75
Create Your Own Omelet     9.25
Energy Omelet Egg whites, spinach and goat cheese omelet topped with your choice of chicken breast or burger.    17.75

Appetizers

Classic Shrimp Cocktail Jumbo shrimp with a classic cocktail sauce.    13.75
Fried Calamari Served with marinara.    12.75
Mozzarella Sticks With marinara.    9.75
Chicken Fingers With honey mustard.    9.75
Buffalo Wings Served with celery sticks and bleu cheese.    12.50
Stuffed Grape Leaves With rice. Served with yogurt dill sauce. Vegetarian.    9.75
Nacho Tortilla Chips With lean ground beef, cheddar cheese, jalapenos, sour cream and guacamole.    14.75
Caprese Salad Fresh mozzarella, tomato, basil, olive oil and balsamic. Vegetarian.    11.75
Eggplant Spread (Vegan) Served with Pita Bread    7.50
Hummas with Pita chips Vegan    5.95

Salads

Caesar Salad Crisp romaine lettuce, topped with grated cheese, anchovies, cappers & croutons.    12.75
Spinach Salad Fresh spinach topped with mushrooms, bacon bits, hard-boiled egg & croutons.    14.75
Herbed Goat Cheese Salad Grilled beets & mushrooms with goat cheese over arugula, served with vinaigrette.    15.75
Chicken Cobb Salad Mixed greens and romaine lettuce, tomatoes, avocado, bacon with grilled chicken & crumbled blue cheese, served with vinaigrette.    16.95
Chef's Salad Fresh turkey, roast beef, ham, Swiss cheese, hard boiled egg over a bed of fresh greens.    15.75
Greek Salad Romaine lettuce, cucumbers, tomatoes, feta, Kalamata olives, anchovies & stuffed grape leaves.    14.75
Bus Stop Salad Mixed greens, fresh spinach, grilled portobello mushrooms, fresh crushed pepper, extra virgin oil & balsamic, tossed with parmesan cheese. Vegetarian.    14.75
Chicken Salad Platter Crispy greens with sliced tomatoes, cucumbers, hard-boiled egg, coleslaw and potato salad.    12.75
Tuna Salad Platter Crispy greens with sliced tomatoes, cucumbers, hard-boiled egg, coleslaw and potato salad.    12.75
Mixed Greens Salad Fresh romaine lettuce sprinkled with carrots, red cabbage, tomatoes, peppers & onions. Vegetarian.    6.95

Homemade Soups

Chicken Soup     4.95
French Onion Soup Topped with melted mozzarella cheese.    5.95
Yankee Beans and Kale Soup Mondays Only.    4.95
Escarole Soup Tuesdays Only.    4.95
Lentil Soup Wednesdays Only.    4.95
Split Pea Soup Thursdays Only.    4.95
New England Clam Chowder Fridays Only.    4.95
Cream of Tomato Soup Saturdays Only.    4.95
Cream of Mushroom Soup Sundays Only.    4.95
Butternut Squash Soup     6.95

Grilled Chicken Sandwiches

Chicken, Lettuce and Tomato Sandwich Served on a hard roll with french fries and onion rings.    13.75
Chicken, Sauteed Onions and Peppers Sandwich Served on a hard roll with french fries and onion rings.    14.75
Chicken, Mozzarella and Grilled Tomato Sandwich Served on a hard roll with french fries and onion rings.    14.75

House Deckers

Turkey Club Turkey, bacon, lettuce and tomato. Served with french fries.    14.75
Tuna Club Tuna salad, sliced egg, lettuce and tomato. Served with french fries.    13.75
Chicken Club Grilled chicken, Swiss cheese, lettuce and tomato. Served with french fries.    14.75

Deli Favorites

Roast Beef Deli Sandwich Arugula, Swiss cheese and horseradish mayo, on a roll.    13.75
House Roasted Turkey Deli Sandwich     9.95
Chicken Salad Deli Sandwich     8.75
Tuna Salad     9.75

Great Sandwiches

Toscani Sandwich Prosciutto, tomato, fresh melted mozzarella cheese and basil pesto sauce. Served with mesclun salad on focaccia bread.    14.50
Tomato and Fresh Mozzarella Sandwich Basil, balsamic and olive oil. Served with mesclun salad on focaccia bread. Vegetarian.    12.75
Grilled Vegetables Sandwich Grilled fresh seasonal vegetables, fresh mozzarella cheese, balsamic and olive oil. Served with mesclun salad on focaccia bread. Vegetarian.    12.50
Grilled Chicken Avocado Sandwich With arugula and chipotle mayo. Served with mesclun salad on focaccia bread.    14.75
Chicken Souvlaki Herbed marinated chicken on pita bread, served with Greek salad and yogurt dill sauce.    15.75
Chicken Quesadillas Grilled chicken, cheddar cheese, guacamole and hot salsa. Served with mesclun salad on focaccia bread.    15.75

Classic American Sandwiches

BLT Sandwich     8.95
BLT Avocado Sandwich     10.75
Grilled Cheese Sandwich     7.75
Tuna Melt on English Muffin With lettuce, tomato and your choice of cheese.    11.75
Pastrami Reuben on Rye Sauerkraut and melted Swiss cheese.    14.75
Philly Cheesesteak Sandwich Topped with sauteed onions, peppers and melted Swiss cheese.    14.75

Great Burgers

8 oz. Beef Burger     9.00
Turkey Burger     9.00
Vegetarian Burger     8.00

Panini

Chicken Fajita Panini Grilled chicken, cheddar cheese, roasted peppers, caramelized onions and hot salsa.    13.75
Russian Panini Roasted beef, Swiss cheese, caramelized onions, lettuce and Russian dressing.    13.75
Italiano Panini Grilled chicken, roasted peppers, fresh mozzarella cheese and pesto sauce.    14.75
Monte Cristo Panini Layers of ham, turkey, Swiss cheese and honey mustard.    14.75
Chicken Parmesan Panini Breaded chicken, fresh mozzarella cheese and marinara sauce.    13.75
Eggplant Parmesan Panini Breaded eggplant, fresh mozzarella cheese and marinara sauce.    13.75

Wrap It Up

Grilled Salmon Wrap With spinach, red onions, fresh dill, olive oil and lemon juice. Served with your choice of side.    15.75
Fresh Turkey Cobb Wrap Fresh turkey, arugula, avocado, bacon and blue cheese dressing. Served with your choice of side.    13.75
Caesar With Grilled Chicken Wrap Lettuce, capers, Parmesan cheese, grilled chicken with Caesar dressing. Served with your choice of side.    13.75
Grilled Chicken and Goat Cheese Wrap With sun-dried tomatoes and arugula. Served with your choice of side.    15.75
Prosciutto and Mozzarella Wrap Tomato, basil, olive oil and balsamic. Served with your choice of side.    15.75

Pasta

Rigatoni With Salmon Rigatoni pasta with broccoli and salmon in Alfredo sauce.    20.75
Seafood Fra Diavolo Sauteed shrimp, scallops, calamari and salmon in a spicy wine tomato sauce. Served over linguine    22.75
Pasta Pollo Pasta with sauteed chicken, sun-dried tomatoes, fresh seasonal vegetables and garlic oil sauce.    19.75
Pasta Bolognese Homemade meat sauce over linguine.    17.75
Rusticana Linguini with artichokes, kalamata olives, sun-dried tomatoes, capers and rosemary in olive oil. Vegetarian.    18.75
Penne Basil Pesto Penne pasta with broccoli and cherry tomatoes in homemade basil pesto sauce. Vegetarian.    17.75
Penne a la Vodka Marinara sauce, garlic, basil, Parmesan cheese, vodka and a touch of cream. Vegetarian.    17.75

Entrees

New York Prime Cut Sirloin Broiled New York prime cut steak. Served with fresh seasonal vegetables and potato.    26.75
Broiled Pork Chops Broiled center cut pork chops. Served with fresh seasonal vegetables and potato.    19.75
Broiled Filet Of Salmon Broiled fresh filet of Atlantic salmon. Served with fresh seasonal vegetables and potato.    22.75
Broiled Spring Chicken Broiled spring chicken with apple sauce. Served with fresh seasonal vegetables and potato. Prep time 1/2 hour to prepare    18.75

Classic Entrees

Roast Turkey Roasted turkey with homemade apple stuffing, mashed potato and mushroom gravy.    18.75
Traditional Meatloaf Homemade meatloaf with mashed potato and vegetables.    17.75
Chicken Parmesan Lightly breaded chicken, pan seared with marinara sauce and baked mozzarella cheese. Served with spaghetti.    18.75
Eggplant Parmesan Lightly breaded eggplant, pan seared with marinara sauce and baked mozzarella cheese. Served with spaghetti.    18.75

Vegetarian Entrees

Spinach Pie Chopped spinach, feta cheese, dill, scallions and eggs between phyllo layers. Served with Greek salad.    16.95
4 Vegetable Medley Choice of four grilled or sauteed seasonal vegetables with olive oil, garlic and lemon.    16.95

Monday Dinner Specials

Asparagus Parmesan Asparagus with mozzarella in a light marinara sauce.    8.75
Beets and Goat Cheese Salad Beets, goat cheese, walnuts, balsamic and olive oil.    8.75
Mediterranean Bruschetta Toasted garlic bread topped with feta, tomatoes, anchovies and extra virgin olive oil.    8.75
Mussels Fadiavolo Mussels in spicy wine tomato sauce.    9.75
Pork Medallions Pork tenderloin medallion with balsamic vinegar glaze, grilled asparagus and horseradish mashed potatoes. Served with your choice of soup or salad.    20.95
Chicken Marsala Breast of chicken and grilled portobello mushroom in Marsala wine sauce, served over organic red quinoa. Served with your choice of soup or salad.    17.95
Shrimp Scampi Fresh herbs, white wine lemon juice over rice. Served with your choice of soup or salad.    20.95
Char-Grilled Chicken Thighs Marinated chicken, grilled asparagus and roasted potatoes. Served with your choice of soup or salad.    16.95
Whole-Wheat Linguine with Mussels Fra Diavolo Served with your choice of soup or salad.    17.95
Sauteed Calves Liver Caramelized onions, served with seasonal vegetables and mashed potatoes. Served with your choice of soup or salad.    16.00
Trio Color Pasta Primavera With sauteed seasonal fresh vegetables. Served with your choice of soup or salad.    16.00
Cheese Ravioli In pesto sauce. Served with your choice of soup or salad.    16.50
The Garden Variety of roasted, grilled, sauteed seasonal vegetables with organic red quinoa. Served with your choice of soup or salad.    17.50
Vronzini Fish Pan fried in butter dill sauce    23.95

Tuesday Dinner Specials

Asparagus Parmesan Grilled asparagus with mozzarella in a light marinara sauce.    8.75
Beets and Goat Cheese Salad Beets, goat cheese, walnuts, balsamic and olive oil.    8.75
Mediterranean Bruschetta Toasted garlic bread topped with feta, tomatoes, anchovies and extra virgin olive oil.    8.75
Mussels Fradiavolo Mussels in spicy wine tomato sauce.    9.75
Lamb Shank Braised baby lamb shank over orzo, spinach red wine tomato sauce.    19.95
Pork Medallions Pork tenderloin medallion with balsamic vinegar glaze, grilled asparagus and horseradish mashed potatoes. Served with your choice of soup or salad.    20.95
Chicken Marsala Breast of chicken and grilled portobello mushroom in marsala wine sauce, served over organic red quinoa. Served with your choice of soup or salad.    17.95
Stuffed Peppers House made stuffed peppers with rice and aromatic spices, served with mashed potatoes. Served with your choice of soup or salad.    16.95
Chicken Oreganato Lemon-oregano chicken, spinach and sweet potato. Served with your choice of soup or salad.    16.95
Tri Color Pasta Primavera With sauteed seasonal fresh vegetables. Served with your choice of soup or salad.    16.00
Cheese Ravioli Ala vodka. Served with your choice of soup or salad.    16.50
The Garden Variety of roasted, grilled, sauteed seasonal vegetables with organic red quinoa. Served with your choice of soup or salad.    17.50
Linguine with Clams In white wine clams sauce. Served with your choice of soup or salad.    16.95
Mezzetta Petite Sweet Peppers Petite sweet peppers filled with fresh mozzarella and drizzled with balsamic glaze.    9.50
Rigatoni with Shrimp Pasta with sauteed shrimps, spinach and goat cheese in wine sauce. Served with your choice of soup or salad.    19.95
Butternut Squash Ravioli     15.50

Wednesday Dinner Specials

Asparagus Parmesan Grilled asparagus with mozzarella in a light marinara sauce.    8.75
Beets and Goat Cheese Salad Beets, goat cheese, walnuts, balsamic and olive oil.    8.75
Mediterranean Bruschetta Toasted garlic bread topped with feta, tomatoes, anchovies and extra virgin olive oil.    8.75
Mussels Fradiavolo Mussels in spicy wine tomato sauce.    9.75
Lamb Shank Braised baby lamb shank over orzo, spinach in red wine tomato sauce.    19.95
Pork Medallions With balsamic vinegar glaze, grilled asparagus and horseradish mashed potatoes. Served with your choice of soup or salad.    20.95
Rigatoni with Shrimp Pasta with sauteed shrimps, spinach and goat cheese in wine sauce. Served with your choice of soup or salad.    21.95
Teriyaki Chicken Breast of chicken and sauteed mushrooms in teriyaki sauce served over organic red quinoa. Served with your choice of soup or salad.    18.95
Char-Grilled Chicken Thighs Marinated chicken, grilled asparagus and roasted potatoes. Served with your choice of soup or salad.    16.95
Mushroom Carbonara Linguine, mushrooms and prosciutto. Served with your choice of soup or salad.    18.95
Cheese Ravioli With house made basil pesto sauce. Served with your choice of soup or salad.    16.50
The Garden Variety of roasted, grilled, sauteed seasonal vegetables with organic red quinoa. Served with your choice of soup or salad.    17.50

Thursday Dinner Specials

Asparagus Parmesan Grilled asparagus with mozzarella in a light marinara sauce.    8.75
Beets and Goat Cheese Salad Beets, goat cheese, walnuts, balsamic and olive oil.    8.75
Mediterranean Bruschetta Toasted garlic bread topped with feta, tomatoes, anchovies and extra virgin olive oil.    8.75
Mussels Fradiavolo Mussels in spicy wine tomato sauce.    9.75
Lamb Shank Braised baby lamb shank over orzo and spinach in red wine tomato sauce. Served with your choice of soup or salad.    19.95
Pork Medallions Pork tenderloin medallion with balsamic vinegar glaze, grilled asparagus and horseradish mashed potatoes. Served with your choice of soup or salad.    20.95
Shrimp Santorini with Farfalle Pasta, spinach, tomatoes and feta cheese in wine sauce. Served with your choice of soup or salad.    21.95
Classic Pot Roast With carrots mashed potatoes. Served with your choice of soup or salad.    16.95
Chicken Piccata In lemon-caper sauce with organic red quinoa. Served with your choice of soup or salad.    18.95
Roast Chicken Herb roasted chicken, asparagus and mashed potatoes. Served with your choice of soup or salad.    17.95
Spinach Ravioli In light alfredo sauce. Served with your choice of soup or salad.    16.50
The Garden Variety of roasted, grilled, sauteed seasonal vegetables with organic red quinoa. Served with your choice of soup or salad.    17.50
Linguine with Clams In white wine clam sauce. Served with your choice of soup or salad.    16.95
Mezzetta Petite Sweet Peppers Petite sweet peppers filled with fresh mozzarella, drizzled with balsamic glaze.    9.50

Friday Dinner Specials

Asparagus Parmesan Grilled asparagus with mozzarella in a light marinara sauce.    8.75
Beets and Goat Cheese Salad Beets, goat cheese, walnuts, balsamic and olive oil.    8.75
Mediterranean Bruschetta Toasted garlic bread topped with feta, tomatoes, anchovies and extra virgin olive oil.    8.75
Mussels Fradiavolo Mussels in spicy wine tomato sauce.    9.75
Lamb Shank Braised baby lam shank orzo and spinach in red wine tomato sauce. Served with your choice of soup or salad.    19.95
Pork Medallions With balsamic vinegar glaze, grilled asparagus and horseradish mashed potatoes. . Served with your choice of soup or salad.    20.95
Rigatoni with Shrimp Spinach and goat cheese in wine sauce. Served with your choice of soup or salad.    21.95
Chicken with Artichokes Breast of chicken, sauteed artichokes in lemon caper wine sauce, served over organic red quinoa. Served with your choice of soup or salad.    18.95
Linguini with Spanish Chorizo Cherry tomatoes and spinach in wine sauce. Served with your choice of soup or salad.    18.95
Fish and Chips Served with your choice of soup or salad.    16.95
Barbecue Ribs With sweet fries. Served with your choice of soup or salad.    16.95
Spinach Ravioli In light alfredo sauce and grilled asparagus. Served with your choice of soup or salad.    16.50
The Garden Variety of roasted, grilled and sauteed seasonal vegetables with organic red quinoa. Served with your choice of soup or salad.    17.50

Weekend Dinner Specials

Asparagus Parmesan Asparagus with mozzarella in a light marinara sauce.    8.75
Beets and Goat Cheese Beets, goat cheese, walnuts, balsamic and olive oil.    8.75
Mediterranean Bruschetta Toasted garlic bread topped with feta, tomatoes, anchovies and extra virgin olive oil.    8.75
Mussels Fradiavolo Mussels in spicy wine tomato sauce.    9.75
Oven Roasted Leg of Lamb With sauteed spinach and roasted potatoes. Served with your choice of soup or salad.    19.95
Pork Medallions With candy red onions, grilled asparagus and horseradish mashed potatoes. Served with your choice of soup or salad.    20.95
Rigatoni with Shrimp Spinach and goat cheese in wine sauce. Served with your choice of soup or salad.    21.95
Chicken with Artichokes Breast of chicken, sauteed artichokes in lemon caper wine sauce, served over organic red quinoa. Served with your choice of soup or salad.    19.50
Linguini with Spanish Chorizo Cherry tomatoes and spinach in wine sauce. Served with your choice of soup or salad.    17.95
Mushroom Ravioli With a light mushroom marsala sauce. Served with your choice of soup or salad.    16.50
The Garden Variety of roasted, grilled and sauteed seasonal vegetables with organic red quinoa. Served with your choice of soup or salad.    17.50
Dijon Salmon With sauteed spinach and sweet potato.    21.95

Side Orders

French Fries     5.75
Home Fries     5.75
Mashed Potatoes     5.75
Sweet Potato Fries     6.75
Onion Rings     6.75
Broccoli     6.75
Spinach     7.75
Carrots     6.75
Beets     6.75
Zucchini     6.75
Chickpea Salad     6.95
Avocado     6.75

Fresh Fruits

Fresh Pineapple     6.95
Half Grapefruit     5.95
Fresh Fruit Cup     6.95
Fresh Berries (in season)     7.50
Melon (In Season)     6.95

Desserts

Apple Pie     6.95
Key Lime Pie     6.95
Blueberry Pie     6.95
Carrot Cake     6.95
Tiramisu     6.95
Raspberry Almond Tart     6.95
Chocolate Layer     6.95
Chocolate Mousse     6.95
Greek Yogurt with Wild Cherries With wild cherries and roasted almonds.    6.95
Ice Cream 2 scoops.    4.75

 

Bus Stop Cafe
597 Hudson St
At Bethune St
(646) 808-3360
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