Welcome to MenuPages - Please Select a city:

Buon Cafe & Trattoria

  • $$
  • Desserts, Italian
  • 74-02 Eliot Ave, Middle Village 11379 40.721968 -73.885434
  • (At 74th St)
  • click map to interact
  • (718) 673-6537
  • 0

Weekly Specials

Tiramisu

Soup Special: Potato Leek     7.00
Appetizer Special: Stuffed Calamari With seafood stuffing in marinara sauce.    13.00
Pasta Special: Shrimp Penne With scallops, asparagus, sun dried tomato, basil, garlic and extra virgin olive oil.    19.00
Entree Special: Chicken Florentine Sauteed chicken breast topped with spinach and Fontina cheese in lemon sauce. Served with mashed potato.    19.00
Entree Special: Snapper Marechiara With clams and mussels over linguine.    23.00
Appetizer Special: Artichoke Turnovers Cheesy artichoke filling in puff pastry pockets.    13.00
Appetizer Special: Buffalo Shrimp Salad With mixed greens, red onion, cucumber and bleu cheese.    16.00
Appetizer Special: Caponata Crostini With goat cheese.    8.00
Appetizer Special: Cappellini Cake Angel hair pasta prepared Alfredo style, breaded and pan fried. Served with marinara sauce.    10.95
Appetizer Special: Coconut Shrimp With a brandy salsa rosa.    13.00
Appetizer Special: Coconut Shrimp and Crab Meat Balls With branded salsa rosa.    15.00
Appetizer Special: Fitto Misto Coconut shrimp, scallops, and calamari. Served with tartar sauce and marinara.    15.00
Appetizer Special: Fried Cappellini Angel hair pasta prepared Alfredo style, breaded and pan fried. Served with marinara sauce.    10.95
Appetizer Special: Grilled Portobello With shrimp, spinach, roasted peppers, brandy cream and melted Swiss cheese over balsamic glaze.    16.00
Appetizer Special: Hot Antipasto Shrimp and clams oregnata, clams casino, eggplant rollatini and stuffed mushroom.    15.00
Appetizer Special: Maryland Crab Cake With salsa rosa and cocktail sauce.    15.00
Appetizer Special: Oyster Casino     14.00
Appetizer Special: Portobello Mare Monte Grilled portobello topped with shrimp, spinach, tomato, roasted pepper, Swiss cheese, and a balsamic glazed brandy sauce.    14.00
Appetizer Special: Pulpo Salad Arugula, tomato, avocado, shaved parmigiana cheese, lemon and extra virgin olive oil.    17.00
Appetizer Special: Scungilli and Shrimp Salad With celery, tomato and sweet red pepper over arugula. Served with lemon garlic dressing.    15.95
Appetizer Special: Seafood Basket Shrimp, scallops and sun-dried tomato in a puff pastry basket over champagne sauce and steamed asparagus.    16.00
Appetizer Special: Seafood Grill Grilled shrimp, scallops and polenta over sweet red pepper sauce.    17.00
Appetizer Special: Seafood Skewer Served Over Tabbouleh Salad -Parsley, Tomato, Scallions, Cracked Wheat    14.00
Appetizer Special: Shrimp Skewers Shrimp skewer marinated in herbs and garlic over over chopped Mediterranean salad.    17.00
Appetizer Special: Snapper Salad Pan-fried red snapper with roasted beets and pink grapefruit dressing.    17.00
Appetizer Special: Spinach Artichoke Turnover Spinach, artichoke hearts, sour cream and fresh herbs in a puff pastry.    17.00
Appetizer Special: Spinach/Artichoke Dip Served with grilled flatbread.    13.00
Appetizer Special: Stuffed Artichoke     10.00
Appetizer Special: Stuffed Mushroom Stuffed with crab meat and served with shrimp over lobster sauce.    16.00
Appetizer Special: Stuffed Mushroom Duxulle Chopped mushroom, onion, garlic and cheese.    11.00
Appetizer Special: Stuffed Portobello With Crabmeat over Lobster sauce.    15.00
Appetizer Special: Stuffed Shrimp Stuffed shrimp with crab meat in a puff pastry over shrimp champagne sauce.    15.00
Appetizer Special: Sungelli Fra Diavolo Sauteed conch in spicy marinara sauce.    14.00
Appetizer Special: Swordfish Spiedini Over Mesclun Salad with Lemon, garlic dressing.    14.00
Appetizer Special: Tripe Sicilian Style Chickpeas and potato with red sauce.    12.00
Appetizer Special: Tropical Shrimp Salad Shrimp, mango, cherry tomato, green pepper, red onion, arugula and lime juice.    16.00
Appetizer Special: Tuna Spiedini Fresh tuna rolled with bread crumb, oregnata and capers served over mesclun salad with lemon basil dressing.    14.00
Appetizer: Crabcake     14.00
Appetizer: Fennel and Orange Salad Baby arugula, red onions, fresh shaved fennel, sliced oranges, candied walnuts and citrus vinaigrette.    12.95
Appetizer: Fritto Misto Coconut Shrimp, Scallops & Calamari Served with Tartar Sauce & Marinara Pasta    15.00
Appetizer: Seafood Crepe Homemade crepe filled with mussels, shrimp and calamari topped with a cognac cream sauce.    12.95
Box of 12 Chocolate Covered Strawberries With assorted toppings.    30.00
Chocolate Covered Strawberry     3.00
Dessert Special: Chocolate Peppermint Affogato Chocolate gelato with peppermint and a shot of espresso.    6.50
Dessert Special: Chocolate Peppermint Affogato Chocolate gelato with peppermint and a shot of espresso.    6.50
Eggplant Rollatini     16.00
Entree Special: Baked Sicilian Sirloin Steak With pepperoncini, red vinegar, brown gravy and bread crumb oregnata.    23.00
Entree Special: Baked Tilapia Filet With shrimp, scallops, tomato and creamy orange triple sec sauce.    24.00
Entree Special: Baked Tilapia Margrette With shrimp, scallops, plum tomato, and basil over creamy champagne sauce.    21.00
Entree Special: Blackened Snapper Filet Over tri-color salad with grilled mixed vegetables.    23.00
Entree Special: Blackened Swordfish Over mesculin, chopped tomato and avocado salad.    23.00
Entree Special: Chicken Balsamico Diced chicken breast with onion, pepper, mushroom, Marsala wine, balsamic vinegar and brown sauce.    19.00
Entree Special: Chicken Cacciatore Diced chicken breast, mushroom, onion, pepper, tomato, basil and garlic over spaghetti.    19.00
Entree Special: Chicken Capri Grilled chicken breast served with mozzarella caprese salad and mashed potato.    18.00
Entree Special: Chicken Contadina Sauteed chicken with sausage, artichoke hearts, rosemary, white wine, lemon, and garlic & oil.    20.00
Entree Special: Chicken Partenopea Sauteed chicken breast with artichoke hearts, sun-dried tomato, basil, garlic and oil, and light lemon sauce.    20.00
Entree Special: Chicken Partenopea Sauteed chicken breast, sun dried tomato, asparagus, vodka and pink sauce.    19.00
Entree Special: Chicken Piccata Served w/ Artichoke Hearts    20.00
Entree Special: Chicken Rollatini Stuffed with broccoli di rabe, shrimp and sun dried tomatoes in lemon and garlic.    22.00
Entree Special: Chicken Scarpariello Diced chicken breast, sausage, green pepper, garlic, rosemary and red vinegar.    19.00
Entree Special: Chicken and Shrimp With shiitake mushrooms, shallots, Marsala wine and brown gravy sauce. Served with mixed veggies and mashed potatoes.    21.00
Entree Special: Crab Meat Stuffed White Fish Baked crab meat stuffed in white fish filet and served with lobster sauce.    22.00
Entree Special: Duck L'Orange Half roasted duck with Grand Marnier sauce. Served with risotto porcini mushrooms.    21.00
Entree Special: Filet of Sole Stuffed with crab meat & Shrimp over shrimp sauce    23.00
Entree Special: Fillet of Sole Almondine Almond crusted fillet of sole prepared Francese style. Served with roasted potato and string beans.    19.95
Entree Special: Grilled Rib Eye Steak Rib eye steak over a port wine glaze. Topped with sauteed shiitake mushrooms and served with cauliflower patty and roasted potato.    25.00
Entree Special: Grilled Seafood Combo Fresh tuna, jumbo shrimp and scallops over mesclun salad with sliced tomatoes, lemon, garlic and basil.    22.00
Entree Special: Grilled Skirt Steak With a green peppercorn sauce. Served with mashed potato and mixed vegetables.    23.00
Entree Special: Grilled Snapper Over sauteed spinach, garlic and lemon caper sauce.    24.00
Entree Special: Grilled Swordfish Center cut swordfish grilled with artichoke hearts, cherry tomatoes, capers, lemon butter white wine sauce, served with chicory and roasted potatoes.    23.95
Entree Special: Grilled Tuna Marinated tuna served with a mango avocado salad.    23.00
Entree Special: Lamb Osso Bucco Served with risotto Milanese.    24.95
Entree Special: Lemon & Thyme Roasted Chicken Served with Roasted Fingerling Potatoes and Spinach    18.00
Entree Special: Lemon Caper Mahi Mahi Baked mahi mahi filet with lemon, capers, parsley, garlic, butter and lemon zest.    22.00
Entree Special: Mahi Mahi Oregnata     20.00
Entree Special: Mahi Mahi Piccata With asparagus and a white wine caper sauce.    21.00
Entree Special: Maple, Balsamic Glazed Pork Tenderloin Served with roasted apples and red onion, and buttermilk mashed potatoes.    21.95
Entree Special: Mediterranean Tilapia Sauteed tilapia tenderloin with black and green olives, capers, tomato, basil and garlic & oil.    21.00
Entree Special: Mixed Grill Baby pork chop, skirt steak, and chicken breast. Served with mixed veggies, roasted potato, and roast beef gravy.    24.00
Entree Special: NY Strip alla Siciliana Bread crumbs orgenato, pepperoncini, red vinegar and light brown gravy.    24.00
Entree Special: Osso il Buco With risotto Milanese.    28.00
Entree Special: Pepper Crusted Tuna With ginger and lime sauce.    21.00
Entree Special: Pescespada Siciliana Sicilian Swordfish ? Served with Roasted Fingerling Potatoes and Spinach    24.00
Entree Special: Pistachio Crusted Salmon With asparagus and potato corquett.    23.95
Entree Special: Pork Chop Valdostana Center cut pork chop stuffed with prosciutto, roasted peppers, fresh mozzarella and marsala wine sauce. Served with mashed potato and string beans.    17.95
Entree Special: Rib Eye Sinatra 16 oz. grilled rib eye steak, peppers, onions and shiitake mushrooms. Served with mashed potato and chicory.    24.95
Entree Special: Roasted Leg of Lamb With mint and demi glazed sauce.    21.00
Entree Special: Salmon Piccata With capers, white wine and lemon. Served with sauteed spinach and roasted potatoes.    21.00
Entree Special: Sauteed Chicken Breast With mushrooms, caramelized onions and rosemary. Served with garlic mashed potato and string beans.    20.00
Entree Special: Sauteed Filet Mignon Medallions With brandy, green pepper and corn sauce, served with saut?ed spinach and mashed potato.    25.00
Entree Special: Sauteed Mahi Mahi With clams and mussels, grape tomato, black olives, garlic and leeks. Served over linguine.    22.00
Entree Special: Sauteed Salmon Filet With leeks, tomato and basil cream sauce.    21.00
Entree Special: Sauteed Snapper With asparagus, cherry tomato, capers, garlic and light lemon sauce.    23.00
Entree Special: Sauteed Tilapia Tilapia filet with fresh tomato, asparagus, capers and lemon sauce.    19.00
Entree Special: Seafood Fra Diavolo 4oz lobster tail, shrimp, scallops, clams & mussels in spicy marinara over linguini.    23.00
Entree Special: Seafood Fra Diavolo Over linguini with clams, mussels, scallops, shrimp and Mahi Mahi filet in a spicy marinara.    23.00
Entree Special: Seafood Scampi Shrimp, scallops, salmon and lobster tail over linguine with creamy lemon and garlic sauce.    24.00
Entree Special: Stuffed Baked Salmon Stuffed with seafood stuffing. Served with sauteed spinach and mashed potato.    23.00
Entree Special: Stuffed Filet of Sole With seafood stuffing.    21.00
Entree Special: Stuffed Pork Chop With prosciutto, mozzarella cheese and a mushroom Marsala sauce.    20.00
Entree Special: Stuffed Salmon With seafood stuffing.    23.00
Entree Special: Tilapia Livornese With Mussels, Tomato, Celery, Onion, Garlic, Black & Green Olives, and Capers over Linguini.    22.00
Entree Special: Tilapia Luverne With black and greens olives, capers, basil, garlic and oil. Served over spaghetti.    21.00
Entree Special: Tilapia Margherita Tilapia filet with shrimp, scallops, tomato, basil, and a Grand Marnier cream sauce.    19.00
Entree Special: Veal Chop Valdostano Stuffed veal chop with fresh mozzarella, prosciutto, marsala wine and mushroom sauce.    25.00
Entree Special: Veal Cordon Bleu Stuffed veal scaloppini with ham and Swiss cheese, mushrooms and a Marsala sauce.    22.00
Entree Special: Veal Oscar Veal scaloppini, crab meat, asparagus and brandy-brown sauce.    23.00
Entree Special: Veal Osso Bucco Served with rissoto milanese.    24.00
Entree Special: Veal Portifilo Stuffed veal with prosciutto and mozzarella cheese with Marsala and mushroom sauce.    22.00
Entree Special: Veal Scallopini With green apple, shrimp and a brandy sauce.    23.00
Entree: Saute'ed Talipa Piccata Sauteed in white wine, capers and Lemon    20.00
Mozzarella Carrozza     16.00
Pasta Entree: Duck Ravioli Homemade pasta stuffed with ricotta cheese and duck meat with tomato cream sauce.    18.00
Pasta Entree: Gnocchi Bolognese     16.00
Pasta Entree: Scungilli Fra Diavolo With spaghetti and spicy marinara.    19.00
Pasta Entree: Seafood Lasagna With fresh homemade pasta.    18.00
Pasta Special: Baked Ziti Sciliana With Meat sauce, eggplant, ricotta and mozzarella cheese.    17.00
Pasta Special: Cavatelli with Rock Shrimp With spicy tomato sauce.    19.00
Pasta Special: Cheese Tortellini With grilled chicken, artichoke hearts, sun dried tomato, basil, garlic and oil.    20.00
Pasta Special: Chicken and Spinach Cannelloni Stuffed crepe with spinach, chicken, ricotta cheese, and mozzarella. Topped with marinara and bechamel sauce.    19.95
Pasta Special: Eggplant Lasagna Bolognese     17.00
Pasta Special: Farfala al Salmone With salmon, peas, mushrooms and vodka sauce.    18.00
Pasta Special: Farfalla con Pesto With broccoli and sweet Italian sausage sauteed in a light cream sauce.    18.00
Pasta Special: Farfalle Pasta With crab meat, peas and pink sauce.    19.00
Pasta Special: Fettuccine With calamari, mussels, diced tomatoes, basil, garlic, oil and a touch of lemon.    20.00
Pasta Special: Fettuccine Negresco Fettuccine with Alfredo sauce, mushrooms and chicken meatballs.    19.00
Pasta Special: Fettuccine Portobello Porcini mushrooms, prosciutto di parma, thyme, shallot and light cream.    19.00
Pasta Special: Fettuccini Alfredo With shrimp meatballs.    20.00
Pasta Special: Homemade Bechamel Lasagna With meat sauce and porcini mushrooms.    18.00
Pasta Special: Homemade Pappardelle With wild porcini mushrooms, brandy, light cream and truffle oil.    20.00
Pasta Special: Homemade Pasta Mezzaluna stuffed with mixed seafood, tomato, garlic and light brandy cream.    18.00
Pasta Special: Homemade Stuffed Pasta With veal, sausage, tomato, and cream sauce.    19.00
Pasta Special: Homemade Tortellacci Stuffed pasta with veal, sausage, tomato and cream sauce.    18.00
Pasta Special: Linguini Giulia Grilled calamari, shrimp, center cut swordfish, julienne zucchini, yellow squash, cherry tomatoes, garlic and oil with white wine and fresh herbs over linguini.    17.95
Pasta Special: Lobster Ravioli With Fresh Tomato, Garlic, Brandy, & a Light Cream Sauce.    18.00
Pasta Special: Pappardelle Porcini With porcini mushrooms, brandy and light cream tossed with Pecorino Romano cheese.    18.00
Pasta Special: Pappardelle with Lamb Ragu     19.00
Pasta Special: Rigatoni With broccoli rabe, sun-dried tomato, shrimp, and garlic and oil.    20.00
Pasta Special: Rigatoni with Scallop Sauce With shrimp, scallops, onion, carrots, garlic, and red and green pepeprs in a light cream.    20.00
Pasta Special: Shrimp Fettuccine With artichoke hearts, sun dried tomato, basil, garlic and oil.    19.00
Pasta Special: Shrimp Linguine With yellow and green peppers, zucchini, and pesto sauce topped with sweet roasted peppers.    18.95
Pasta Special: Spaghetti With baby spinach, sun-dried tomato, shrimp and scallops. Served with garlic and oil.    21.00
Pasta Special: Spaghetti Carbonara With pancetta, onions, chicken broth, egg yolk, grated cheese, and a touch of cream.    16.00
Pasta Special: Spaghetti Pizziola With Julian hanger steak, pepper, onion, mushroom and red sauce.    18.00
Pasta Special: Spaghetti and Shrimp With zucchini, sun dried tomato, and garlic & oil.    19.00
Pasta Special: linguini Pescatore Served with shrimp, scallops, clams and mussels in red sauce.    19.00
Pasta: Farfalle al Salmone With salmon and vodka sauce.    19.00
Salad Special: Scallop Salad Tricolor Salad w/ Balsamic Vinaigrette. Served with Jumbo Bacon wrapped Scallops & a Ginger Orange Glaze    17.95
Sandwich Special: Shrimp Trasterva Fried shrimp topped with roasted pepper, plum tomato, red onion and basil on Semolina bread. Served with french fries.    14.00
Sandwich Special: Sriracha Aioli Sole Filet of sole battered with cracker meal flour and fried golden brown with sriracha aioli and romaine lettuce on pressed semolina. Served with french fries.    11.95
Soup Special: Seafood Bisque     7.50
Soup Special: Beef Barley     6.50
Soup Special: Beef Vegetable     6.50
Soup Special: Chick Pea and Pasta     5.50
Soup Special: Chicken Garbanzo     6.50
Soup Special: Chicken Noodle     6.00
Soup Special: Chicken Vegetable     6.50
Soup Special: Chickpea Chicken     6.50
Soup Special: Clam and Pasta     7.00
Soup Special: Cream of Broccoli     6.95
Soup Special: Cream of Mushroom With a mix of portobello, shiitake and white mushrooms.    6.50
Soup Special: Creamy Porcini     6.00
Soup Special: Lentil     6.50
Soup Special: Manhattan Clam Chowder     7.00
Soup Special: Mediterranean Vegetable Soup w/ Pasta     6.50
Soup Special: New England Clam Chowder     6.50
Soup Special: Red Lentil     6.50
Soup Special: Seafood Chowder     7.00
Soup Special: Split Pea     6.50

Drinks

Flavored San Pellegrino     3.00
Soft Drink    Small 1.75 Medium 2.00 Large 2.25
Snapple 473 ml.    2.00
Soda Classic Bottle     3.00
Poland Spring Water     1.50
Aqua Panna 750 ml.    3.00
San Pellegrino 750 ml.     3.00
San Pellegrino 250 ml.     2.00
2 Liter Soda     3.00
Unsweetened Ice Tea     2.50

Specialty Coffee

Buon Magic Chocolate drizzle, American coffee, half and half, and whipped cream.   Small 2.00 Medium 2.50 Almond Milk 0.50 Large 3.00
Vanilla Nut Coffee French vanilla syrup, hazelnut syrup, American coffee, half and half, and whipped cream.   Small 2.00 Medium 2.50 Almond Milk 0.50 Large 3.00
Toffee Double Nut Latte Almond mocha syrup, hazelnut syrup, 2 espresso shots, and steamed milk. (1 size only)    4.50
Mocha Latte Chocolate drizzle, 1 espresso shot, and steamed milk.   Small 3.75 Medium 4.25 Large 4.75 Almond Milk 0.50
Dirty Chai Latte Chai syrup, steamed milk, and 2 espresso shot.   Small 3.75 Medium 4.25 Large 4.75 Almond Milk 0.50
Caramel Macchiato Caramel syrup, 1 shot espresso, and steamed milk and foam.   Small 3.75 Medium 4.25 Large 4.75 Almond Milk 0.50
Peppermint Cafe Mocha    Small 2.00 Medium 2.50 Almond Milk 0.50 Large 3.00
Cinnamon Bun Latte    Small 3.75 Medium 4.25 Large 4.75 Almond Milk 0.50
Peppermint Creme Latte    Small 3.75 Medium 4.25 Large 4.75
Pumpkin Pie Coffee Pumpkin pie syrup, American coffee, and half & half topped with whipped cream.   Small 2.00 Medium 2.50 Almond Milk 0.50 Large 3.00
Spice Pumpkin Latte Pumpkin syrup, chai syrup and a shot of espresso with steamed milk.   Small 3.75 Medium 4.25 Large 4.75 Almond Milk 0.50
Almond Cappuccino Espresso Shot with Almond Mocha syrup and foamed milk   Small 3.75 Medium 4.25 Large 4.75 Almond Milk 0.50
Vanilla Red Berry 2 Espresso shots with French Vanilla and Raspberry syrup, topped with steamed milk and whipped cream (1 size only)    4.50
Coconut Mocha a shot of espresso with chocolate drizzle, coconut syrup, and steamed milk   Small 3.75 Medium 4.25 Large 4.75 Almond Milk 0.50

Hot Drinks

Hot Chocolate    Small 2.25 Medium 2.50 Large 2.75
Hot Tea    Small 1.75 Medium 2.00 Large 2.25 Chai 0.50 English Breakfast 0.50
Espresso     2.50
Double Espresso     4.00
American Coffee    Small 1.75 Medium 2.00 Almond Milk 0.50 Large 2.25
Caffe Latte    Small 3.50 Medium 3.75 Large 4.00 Almond Milk 0.50
Cappuccino    Small 3.50 Medium 3.75 Large 4.00 Almond Milk 0.50
Chai Tea Spice    Small 2.00 Medium 2.25 Large 2.50
English Breakfast Tea    Small 2.00 Medium 2.25 Large 2.50
Espresso Macchiato     2.25

Cold Drinks

Rocchetta Natural Water 750 ml.    4.95
Rochetta Sparkling Water    8 oz. 2.75 1 Liter 5.95
San Pellegrino Flavored Water     3.25
Soft Drinks    12 oz. Small 1.75 Medium 2.00 Large 2.25
Snapple     2.00
2 Liter Soda     3.00
Classic Soda Bottle     3.00
Poland Spring Water     1.50
Apple Juice     3.00
Orange Juice     3.00
Unsweetened Iced Tea    Small 2.25 Medium 2.50 Large 2.75
Iced American Coffee    Small 2.25 Medium 2.50 Large 2.75 Almond Milk 0.50
Iced Caffe Latte    Small 3.75 Medium 4.00 Almond Milk 0.50 Large 4.25
Iced Cappuccino    Small 3.75 Medium 4.00 Almond Milk 0.50 Large 4.25
Iced Green Tea    Small 2.25 Medium 2.50 Large 2.75
12oz Clamato Juice Tomato & Clam juice blend    3.00
Frappe     4.75
Iced Double Espresso     3.75
Iced Espresso     3.00
Spiced Vanilla Apple Tea    Small 3.75 Medium 4.25 Large 4.75

Farm Fresh Eggs

2 Eggs Any Style     6.95
Skirt Steak and Eggs Tender Angus beef and eggs any style.    15.95
Eggs Benedict 2 halves of an English muffin topped with Canadian ham, poached eggs and Hollandaise sauce.    9.95
Eggs Florentine 2 halves of ciabatta with poached eggs on a bed of spinach. Topped with white sauce and cheddar cheese.    9.95
Eggs Norwegian Poached eggs, smoked salmon, paprika, and Hollandaise sauce over English muffin.    11.95
Breakfast Quesadilla Scrambled eggs, bacon, guacamole, pico de dallo, and cheese blend.    9.95
Buon Breakfast Pizza Egg, tomato, and spinach on flatbread with mozzarella and basil.    9.95
Avocado Toast & Egg 2 poached eggs, avocado, and tomato over white toast.    9.95
Smoked Salmon & Eggs 2 hard boiled eggs, over Texas toast with cream cheese and smoked salmon, topped with dill and capers.    12.95

Frittatas

Sicilian Frittata Potatoes, sweet pepper and onions.    8.95
Tuscan Frittata Zucchini, onions, sausage and provolone cheese.    9.95
Buon Frittata Spinach, onions, goat cheese and sun-dried tomatoes.    10.95
Spoleto Frittata Asparagus, mushrooms, tomatoes and Fontina cheese.    9.95

3 Egg Omelettes

Plain Omelette     5.95
American Cheese Omelette     7.45
Ham Omelette     7.95
Sausage Omelette     7.95
Bacon Omelette     7.95
Swiss Cheese Omelette     7.45
Onion Omelette     6.75
Sausage and Mozzarella Omelette     8.95
Greek Omelette Tomato, feta and spinach.    9.95
Caprese Omelette Tomato, basil and mozzarella.    9.95
Neapolitan Omelette Pepperoni, sweet peppers, olives and mozzarella.    9.95
Roman Omelette Sweet sausage, sweet peppers, olives and mozzarella.    9.95
Primavera Omelette Broccoli, mushrooms, sweet peppers, onions and mozzarella.    9.95
Western Omelette Peppers, onions, ham and cheese.    9.95
Fresco Omelette Egg whites, spinach, peppers, mushrooms and onions.    9.95
Buon Omelette Asparagus, prosciutto and Gruyere cheese.    10.45
Mushroom Omelette     6.75
Grilled Chicken Omelette     9.95
Peppers and Onion Omelette     6.75
Spinach and Bacon Omelette     8.45
Spinach Omelette     7.95
Farmers Omelette Bacon, ham and sausage.    8.95

Breakfast Wraps & Sandwhiches

Fresco Wrap Scrambled egg whites, spinach, peppers, mushrooms and onions.    5.95
Greek Wrap Tomatoes, feta cheese, spinach and scrambled eggs.    4.95
Romana Wrap Sweet sausage, sweet peppers, onions, mozzarella cheese and scrambled eggs.    5.95
Caprese Wrap Tomatoes, basil, mozzarella cheese and scrambled eggs.    4.95
Western Wrap Peppers, onion, ham, American cheese and scrambled eggs.    4.95
Breakfast Burger 8 oz. beef patty, American cheese, bacon, and fried egg. Served with choice of side.    12.95
Breakfast Sandwich     4.95
Texas Toast Grilled Cheese Sandwich     4.95
Bacon Guacamole Flat Bread Sandwich     4.95
Bagel with Lox & Cream Cheese     5.00
Bagel All the Way With lox, cream cheese, onion and tomato.    6.50

Breakfast Bowls

1 Egg Breakfast Sandwich     2.45
1 Egg Breakfast Sandwich with Meat     3.95
1 Egg Breakfast Sandwich with Meat and Cheese     4.50
1 Egg Breakfast Sandwich with Canadian Bacon     4.50
2 Eggs Breakfast Sandwich     2.95
2 Eggs Breakfast Sandwich with Meat     4.45
2 Eggs Breakfast Sandwich with Meat and Cheese     4.95
2 Eggs Breakfast Sandwich with Canadian Bacon     5.50
Granola and Mixed Berries     6.00
Granola and Banana     6.00
Oatmeal with Banana     6.00
Oatmeal with Apples     6.00
Fruit Salad     5.95

From the Griddle

French Toast     5.25
Pancakes     5.25
Silver Dollar Pancakes     5.50
Banana Pancakes     6.50
Blueberry and Banana Pancakes     6.95
Blueberry Pancakes     6.50
Walnut and Banana Pancakes     6.95
Buon's Blueberry Ricotta Pancakes     8.25
Belgian Waffles     5.25
Banana Walnut Waffle     6.95
Belgian Waffle Sundae Banana and 2 scoops of gelato.    11.25
Lumberjack Griddle Choice of pancakes, waffle, french toast or silver dollar pancakes, with 2 eggs any style, bacon, sausage, and ham.    12.75
Chocolate Chip Pancakes     6.50
Strawberry Banana Pancakes     7.25
Belgian Waffles Lumber Jack 2 eggs, bacon, ham and sausage.    9.95
French Toast Lumber Jack 2 eggs, bacon, ham and sausage.    12.75
Pancakes Lumber Jack 2 eggs, bacon, ham and sausage.    12.75
Silver Dollar Lumber Jack With 2 Eggs, ham, bacon, and sausage    12.75

Breakfast Sides

Ham     4.50
Sausage     4.50
Bacon     4.50
Canadian Bacon     4.50
Turkey Bacon     5.50

Cold Antipasto

Mozzarella Caprese Fresh mozzarella with tomatoes, basil, and extra virgin olive oil.    10.25
Mediterranean Dip Platter Sun-dried tomato, roasted eggplant, olive pesto, and hummus spread. Served with flatbread.    13.95
Salumi e Formaggi Imported cheese and dry sausages with fresh fruits and bread.    15.00
Bruschetta    3 Piece 6.00 6 Piece 10.00

Hot Antipasto

Grilled Vegetables Mushrooms, zucchini, yellow squash, and eggplant with balsamic dressing.    10.25
Stuffed Mushrooms Chopped mushrooms with onions, garlic and cheese.    8.25
Eggplant Rollatini Thinly sliced eggplant, lightly floured and breaded, stuffed with fresh ricotta and served with homemade sauce.    9.25
Fried Zucchini     8.00
Breaded Mozzarella Sticks     8.25
Parmesan Chicken Tenders Served with honey mustard.    8.25
Arancini di Riso Butter cream rice balls with ham and mozzarella.    7.25
Polpette di Nonna Sicilian style meatballs served with homemade tomato sauce.    8.25
Grilled Calamari     11.95
Fried Calamari     11.95
Spicy Calamari Spicy.    13.95
Baked Clams Orgenata Clams baked with bread crumbs, parsley and white wine.    11.50
Mussels Marinara Prince Edward mussels in a rich marinara sauce. Served with bread.    11.95
Mussels White Wine Garlic Price Edward mussels in white wine garlic sauce. Served with bread.    11.95
Grilled Octopus Marinated octopus grilled over open flame served with lemon and garlic dressing.    13.95
Grilled Seafood Platter for 2 Calamari, scallops, shrimp and octopus. Marinated and served with dipping sauces.    38.00
Grilled Scallops and Shrimp With creamy roasted red pepper sauce served over grilled polenta.    14.00
Meat Riceball     4.50
Meat Riceball Parm     6.50
Stuffed Artichoke     10.00

Soups

Pasta e Fagioli Soup Pasta with cannellini beans.   Regular 6.50 Dinner Size 9.50
Pasta E Fagioli Soup Dinner Size Pasta with cannellini beans.    8.50
Minestrone Soup Pasta with mixed vegetables.   Regular 6.50 Dinner Size 9.50
Tortellini in Brodo Soup Homemade cheese tortellini in chicken broth.   Regular 6.50 Dinner Size 9.50
Carrot Soup    Regular 6.50 Dinner Size 9.50
Escarole & Bean Soup    Regular 6.50 Dinner Size 9.50
Beef Barley     5.50

Salads

Tri-Color Salad Arugula, radicchio, and endive. Served with house dressing.    10.95
Caesar Salad     9.95
House Salad Tomatoes, shredded carrots, and cucumber, with house dressing.    8.95
Steak Salad Sliced hanger steak grilled and served over mixed greens with Gorgonzola cheese.    15.95
Buon Chopped Salad Iceberg lettuce, salami, mozzarella, tomatoes, red onions, and roasted peppers, in red wine vinaigrette.    10.95
Arugula Salad Arugula salad with sliced pears and honey balsamic vinegar. Served with fried Gorgonzola balls.    10.25
Chicken Cobb Salad Grilled chicken, avocado, tomato, red onion, celery, hickory smoked bacon, hard boiled egg, and Gorgonzola cheese, with mixed greens and house dressing.    12.95
Mesclun Salad Spring mix, goat cheese, and sliced beets, with honey balsamic dressing.    9.95
Portobello Salad Grilled portobello, goat cheese, roasted peppers, and roasted garlic vinaigrette over mix greens.    10.25
Greek Salad Romaine lettuce, tomatoes, red onions, black olives, cucumbers, and feta cheese.    10.25
Cajun Chicken Salad Broccoli, red onion, tomato, and grilled chicken with Cajun mayo.    10.95
Seafood Salad Calamari, octopus, shrimp, celery, tomatoes, and fresh pepper, with olive oil and lemon dressing.    14.95
Fresh Spinach Salad Fresh spinach, strawberries, walnuts, mushrooms, and raspberry balsamic dressing.    11.95
Arugula Salad With sliced pears, honey balsamic vinegar and Gorgonzola balls.    8.95
Cajun Shrimp Salad With Broccoli, sweet peppers, red onion, plum tomato and Cajun Mayo    15.00
Field Greens Salad Served with house dressing.    5.00
Mesclun Salad Spring mix, goat cheese and sliced beets with honey balsamic dressing.    8.95
Portobello Salad Grilled portobello, goat cheese, roasted peppers with roasted garlic vinaigrette over mix greens.    8.95

Risotto

Risotto Asparago Porcini and portobello mushrooms and asparagus with a sprinkle of Romano cheese.    14.95
Risotto con Fungi e Piselli Portobello mushroom, peas, and sun-dried tomatoes.    14.95
Risotto Marimonti Shrimp, asparagus, and tomatoes.    16.95

Burgers

Buon Burger 8 oz. of ground beef served with American cheese, crisp shredded lettuce, red onions on a brioche roll with salsa rosa. Served with choice of side.    11.50
Slider Burgers 2 lean burgers with crisp shredded lettuce, tomatoes and American cheese on mini brioche rolls. Served with choice of side.    8.95
Turkey Burger 8 oz. of ground turkey topped with caramelized onions, mushrooms and lettuce on a brioche roll. Served with choice of side.    11.50
Pulled Pork Cuban Burger Roasted hickory smoked pork, shredded with provolone, baked ham, pickled with yellow mustard pressed on a hoagie roll. Served with choice of side.    11.95
Salmon Burger Fresh salmon with Dijon mustard, mayonnaise, and Japanese bread crumbs on a brioche roll. Served with choice of side.    11.95

Panini

Classico Panini Prosciutto di parma, mozzarella and tomato. Served with choice of side and choice of bread or wrap.    11.95
Vegetariano Panini Grilled seasoned vegetables with goat cheese. Served with choice of side and choice of bread or wrap. Vegetarian.    11.95
Margherita Panini Mozzarella, basil pesto and sun-dried pesto. Served with choice of side and choice of bread or wrap.    10.95
Americano Panini Grilled chicken, tomatoes and Asiago cheese with baby arugula. Served with choice of side and choice of bread or wrap.    11.95
Caesar Panini Grilled chicken, romaine lettuce, Parmesan cheese, and Caesar dressing. Served with choice of side and choice of bread or wrap.    11.95
Perugia Panini Grilled chicken, black olive paste, fried zucchini and fresh mozzarella. Served with choice of side and choice of bread or wrap.    12.95
Pollo Fino Panini Grilled chicken, broccoli di rabe, melted fresh mozzarella. Served with choice of side and choice of bread or wrap.    12.95
Umbria Panini Grilled chicken, roasted red onions, fresh mozzarella and tomato. Served with choice of side and choice of bread or wrap.    12.95
Chicken Pesto Panini Grilled chicken, basil pesto, sundried tomato, and fresh mozzarella. Served with choice of side and choice of bread or wrap.    12.95
Spezzo Panini Chicken cutlet, herb mayo, roasted peppers and mix greens. Served with choice of side and choice of bread or wrap.    12.95
Buon Steak Panini Skirt steak, fresh mozzarella, roasted peppers, caramelized onions, baby arugula and pesto mayo sauce. Served with choice of side and choice of bread or wrap.    14.95
Campania Panini Grilled hanger steak, sauteed portobello mushrooms, onions, peppers, and provolone cheese. Served with choice of side and choice of bread or wrap.    13.95
Butcher Panini Sweet sausage, broccoli rabe, cayenne pepper, and olive pesto. Served with choice of side and choice of bread or wrap.    11.95
Sausage and Pepper Panini Grilled sausage, butterflied and sauteed with sweet peppers and onions. Served with choice of side and choice of bread or wrap.    11.95
Cacciatorini Panini Italian dry sausage, salami, goat cheese and black olive pesto. Served with choice of side and choice of bread or wrap.    11.95
Borgo Vecchio Panini Soppressata, Fontina cheese and baby arugula. Served with choice of side and choice of bread or wrap.    9.95
Pancetta Panini Pancetta, asparagus and pecorino pepato. Served with choice of side and choice of bread or wrap.    9.95

Pasta

Gnocchi Buon Homemade potato gnocchi with pesto sauce.    14.25
Linguine Isola Shrimp and clams in a marechiaro sauce.    18.25
Linguini Clams Sauce Linguini with ocean fresh clams, olive oil, and sprinkle of parsley in red or white wine sauce.    17.25
Orecchiete Contadina Orecchiette pasta sauteed with sausage bits and peas in a creamy sauce.    14.25
Pasta Bolognese Rigatoni rigate topped with our traditional Bolognese sauce.    14.25
Pasta Primavera Carrots, zucchini, yellow squash and bell peppers sauteed in farfalle pasta with Italian herbs and Parmesan cheese.    13.50
Pasta Norma A divine combination of eggplants, tomatoes, basil and ricotta salata with rigatoni.    15.50
Penne alla Vodka     12.95
Rigatoni alla Nonna Fresh tomatoes, basil, broccoli di rabe and grilled chicken.    16.50
Spaghetti Meatballs     12.95
Spaghetti & Zucchini Fresh tomato, green and yellow squash sauteed with spaghetti in garlic sauce    12.95
Tortellini & Panna Prosciutto di Parma, peas, and cream sauce.    14.95
Farfalle With Artichoke, Sun dried Tomato, Grilled Chicken, Basil, and Garlic & Oil    19.00
Fresh Pappardelle W/ Shrimp, Scallops, Tomato, Portobello Mushroom, Garlic & Oil    19.00
Homemade Lasagna Bolognese     17.00
Lasagna Traditional Lasagna W/ Meat    15.00
Rigatoni With Shrimp, Broccoli Di Rabe, Sundried Tomato, Oil and Garlic    19.00
Tortellini Penna -Prosciutto W/ Peas, Cream, & Parmigiana Cheese    16.00

Mediterranean Specials

Lamb Sandwich Lamb skewer over open flame with hummus, fresh parsley, onions turnips, pickles and tomato on pita.    10.95
Fattoush Salad Romaine lettuce, cucumber, green peppers, tomatoes, red radishes and fried pita chips tossed in Mediterranean dressing.    8.00
Lamb Platter Over Rice Two seasoned lamb skewers, grilled on an open flame with a side of hummus dip over romaine, parsley and tomato salad.    19.00

Entrees

Lamb Lolli Pops Rack of lamb marinated in garlic and herbs. Served with choice of a side.    21.95
Vitello Buon Medallions of veal with asparagus, shrimp, brandy and tarragon herb in brown sauce. Served with choice of a side.    21.95
Veal Sorentino Medallions of veal, slices of prosciutto, eggplant, topped with mozzarella in a light red sauce. Served with choice of a side.    20.95
Seared Rib Eye Steak Angus beef steak grilled to perfection. Served with choice of a side.    22.95
Marinated Skirt Steak Angus beef skirt topped with red onion. Served with lemon, olive oil, and herb marinade. Served with choice of side.    22.95
Pork Chops Vinaigrette 2 French chops sauteed with hot and sweet pepper in red wine vinegar. Served with choice of a side.    17.95
Pollo Capricoso Breast of chicken, grilled or fried, topped with diced tomatoes, red onions in a reduced balsamic vinaigrette. Served with choice of a side.    15.95
Pollo alla Buon Breast of chicken over broccoli rabe, topped with melted mozzarella. Served with choice of a side.    16.95
Pollo di Casa Chicken breast, sausage, potatoes, pepperoncini, sliced and sauteed with black olives in white wine sauce. Served with choice of a side.    16.95
Chicken Capri Grilled chicken breast with a caprese salad. Served with mashed potatoes and choice of side.    16.95
Half Roasted Chicken Served with fresh herbs, served with mixed vegetables and rice.    14.95
Fried Jumbo Shrimp 5 piece. Jumbo shrimp fried to a golden brown crust and served with tartar and herb blended sauce. Served with choice of a side.    18.95
Fried Seafood Combination Shrimps, scallops, filet of sole and calamari served with marinara sauce. Served with choice of a side.    22.95
Broiled Seafood Combination Shrimps, scallops, filet of sole and lobster tail boiled with lemon and butter. Served with choice of a side.    24.95
Shrimp Scampi over Linguini     19.95
Grilled Dijon Salmon Served with asparagus and choice of a side.    19.95
Broiled Dijon Salmon Served with asparagus and choice of a side.    19.95
Zuppa di Pesci Clams, mussels, shrimp, scallops, calamari and the fish of the day over linguini.    22.95
Cod Fish Piccata W/ White Wine, Lemon, and Capers    18.00
Seafood Cioppino Shrimp, Clams, Mussels, Scallops, and Fish of the Day in Grilled Veggie Broth, Served with Garlic Bread    24.00
Veal Gordon Bleu Stuffed Veal w/ Ham & Swiss Cheese, Marsala Wine, and mushroom sauce.    20.00
Chicken & Shrimp Basilico Shrimp and Diced Chicken Breasted Saut?ed in Light Garlic, White Wine, Lemon & Basil, Served Over Homemade Fettuccini    21.00
Grilled NY Strip Steak W/ Brandy, green peppercorn sauce    23.00
Grilled Snapper Fillet Grilled Snapper Fillet    24.00
Sautéed Medallion of Filet Mignon W/ Porcini Mushrooms and Brandy Sauce    25.00
Sautéed Snappe W/ Mushroom, Plum Tomato, Capers, & Garlic Lemon Sauce, Over Linguini  
Snapper Marechiara W/ Clams & Mussels over Linguini    23.00
Stuffed Filet Mignon W/ Prosciutto, Mozzarella, Porcini Mushrooms, and Brandy Sauce    25.00

Traditional Entrees

Parmigiana Entree Choice of protein breaded with tomato sauce and melted mozzarella. Served with choice of side.   Chicken 15.95 Eggplant 16.95 Veal 18.95 Shrimp 19.95
Marsala Entree Choice of chicken or veal sauteed in a light Marsala wine sauce with mushrooms. Served with choice of side.   Chicken 16.95 Veal 18.95
Francese Entree Choice of protein egg battered and sauteed in a white wine lemon butter sauce. Served with choice of side.   Chicken 16.95 Filet of Sole 18.25 Veal 18.95 Shrimp 19.95
Oreganata Entree Choice of protein baked with garlic, olive oil, white wine and bread crumbs. Served with choice of side.   Chicken 16.95 Shrimp 19.95 Filet of Sole 18.25

Sides

Escarole     5.90
Sauteed Spinach     6.25
Cream of Spinach     6.95
Broccoli Rabe     8.95
Sauteed Broccoli     5.50
Sauteed Mushrooms     5.75
Steamed Vegetables     5.00
Asparagus     6.25
String Beans     5.00
Avocado     4.50
French Fries     5.00
Cheese Fries     6.00
Sweet Potato French Fries     5.50
Roasted Potatoes     5.00
Mashed Potatoes     5.00
Garlic Bread     3.95
Fruit Salad Seasonal Fruit    5.95
Grogonzola Balls 6 piece.    4.00

Kids' Menu

Kid's B.L.T. Served with french fries.    6.99
Kid's Chicken Fingers Served with french fries.    7.99
Kid's Grilled Cheese Served with french fries.    6.99
Kid's Mac and Cheese     7.95
Kid's Meatball Sliders 2 meatballs with tomato sauce and mozzarella cheese. Served with french fries.    7.95
Kid's Skirt Steak Served with mashed potatoes.    14.50
Kid's Pasta     7.50

Gelato

Gelato    Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Gelato Special: Ricotta con Fichi Caramellati Ricotta with caramelized figs gelato.   Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Gelato Special: Caramello al Sale Salted caramel.   Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Affogato Vanilla gelato with a shot of espresso.    6.50
Special Gelato Flavor: Amaretto     4.00
Special Gelato Flavor: Ananas Sorbetti Pineapple sorbet.   Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Anguria Sorbetti Watermelon sorbet.   Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Cannella With cinnamon.   Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Chocolate Peppermint Affogato Chocolate gelato with peppermint and a shot of espresso.    6.50
Special Gelato Flavor: Cocco Sorbetti Cocconut Sorbet    4.00
Special Gelato Flavor: Frutto della Passione Sorbetti Passion fruit sorbet.   Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Grape Sorbet     4.00
Special Gelato Flavor: Lampone Prosecco Raspberry prosecco sorbet.    4.00
Gelato Special: Malaga Rum raisin.   Small 3.75 Small 3.75 Medium 4.75 Medium 4.75 Large 5.75 Large 5.75 Extra Large 6.75 XL 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Mint with Lime Sorbet    Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Tartufo Two layers of gelato and a surprising creamy center.    5.50
Special Gelato Flavor: Tiramisu    Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Yogurt Variegato ai Frutti di Bosco Yogurt with mixed berries.   Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Flavor: Zucca Pumpkin.   Small 3.75 Medium 4.75 Large 5.75 Extra Large 6.75 Pint 9.50 Quart 17.50
Special Gelato Special: Bailico Limone Sorbetti Lemon, basil and vodka sorbet.    4.00
Special Gelato Special: Basil Vodka Gimlet Premium blend klir red over a scoop of basilico limone sorbet.    6.50
Special Gelato Special: Kiwi Sorbet     5.50

Desserts

Banana Split 3 choices of gelato, whipped cream, and chocolate syrup    8.50
Nutella Wedges Nutella on flat bread with strawberries    6.00
Strawberries and cream Fresh strawberries and cannoli cream    6.00
Berry Sorbet Fruiti di Bosco Mixed with Fresh Strawberries & Bluberries, Topped with Whipped Cream    5.50
12oz Gelato Shake any flavor    6.50
Marble Cheesecake Slice     5.50
Italian Cheesecake Slice     6.50
Nutella Cheesecake Slice     5.50
Carrot Cake Slice     5.50
Chocolate Layer Cake Slice     5.50
Tiramisu Cake Slice     6.00
Strawberry Shortcake Slice     5.50
Fruit Cheese Cake Slice     5.50
Red Velvet Cake Slice     5.50
NY Cheesecake Slice     5.00
St. Joseph Pastry with Cannoli Cream     3.50
Lobster Tail     4.25
Coconut Macaroons    1 Cookie 0.85 1 lb. of Cookies 15.00
Biscotti Cookies    1 Cookie 0.65 1 lb. of Cookies 15.00
Rainbow Cookies    1 Cookie 0.95 1 lb. of Cookies 18.00
Cannoli    Small 1.75 Large 4.75
10" Whole Cake     26.00
6" Ice Cream Cake     14.00
8" Apple Pie     24.00
8" Whole Cake     24.00
Brownie     2.50
Cheesecake Cups     3.50
Chocolate Cupcake     3.00
M&M Brownie     3.00
Oreo Brownie     3.00
Rainbow Cake Pastry Bar     3.50
Red Velvet Cupcake     3.00
Vanilla Cupcake     3.00

 

Buon Cafe & Trattoria
74-02 Eliot Ave
At 74th St
(718) 673-6537
Advertising
© 2018 Grubhub, Inc. All rights reserved.