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Bryant Park Grill

  • $$$$
  • American (New), Cocktails
  • 25 W 40th St, New York 10018 40.752545 -73.982629
  • (Btwn 5th & 6th Ave)
  • click map to interact
  • (212) 840-6500
  • 0


Red and Yellow Pepper Gazpacho Avocado, lime and chili marinated cucumbers    9.50
Local Green Salad Baby carrots, tomatoes, shallot balsamic vinaigrette, aged goat cheese toast    11.95
Organic Baby Kale and Asian Pear Salad Dry figs, roasted pecans, celeriac, parmesan cheese, flax seeds, cider dijon dressing    13.75
Burrata Mozzarella & Heirloom Tomatoes Petite mixed herbs, basil leaves, drizzle of tuscan olive oil    14.50
Crispy Calamari Arugula, tomatoes, avocado, garlic aioli sauce    14.95
Garlic and Ginger Shrimp Head-on florida shrimp cooked in tuscan extra virgin oil, served with grilled bread    18.50
Moroccan Lamb Kabobs Fire roasted eggplant, baby spinach, aged goat cheese, grilled hot chili, tahini, lavender honey    15.50
Artisanal Bread Trio Grilled artichoke & cloumage cheese, avocado, crushed vine ripe tomatoes & sea salt, sheep milk ricotta with dates and honey    14.50
Spicy Thai Coconut Seafood Noodle Soup Diver scallops, shrimp, salmon, jumbo crab meat, lemon grass broth    17.95
Jumbo Lump Crab Cake Honey mustard sauce    14.50
Black Ink Risotto Served with grilled mediterranean octopus & fava beans    14.50
Seafood Salad Parfait Sashimi tuna, smoked salmon, shrimp, jumbo lump crab, smoked tomatoes, avocado, english cucumber, spicy tartar sauce, grilled baguette    17.95
Daily Selection of Oysters     17.50
Jumbo Lump Blue Crab and Shrimp Cocktail     19.95


Crispy Duck Confit Leg Organic faro and lentil salad, blistered cherry tomatoes, baby kale, pecans and grapes    20.50
Chicken Caesar Salad     19.50
Grilled Salmon or Grilled Shrimp Option     26.50
Bryant Park Chopped Chicken Cobb Salad Maytag blue cheese, avocado, bacon, hardboiled egg, olives, onion, fire-roasted peppers, sliced radish, tomatoes, balsamic vinaigrette    19.50
Shrimp Option     26.50
Vegan Organic Quinoa & Grilled Endive Avocado, bell peppers, fire roasted eggplant, onions, serrano chili & tomato seed vinaigrette    19.50
Stir-Fry Turkey & Vegetable Salad Field greens, toasted sesame seeds, soy vinaigrette, steamed rice    22.50
Seared Yellow Fin Tuna Nicoise Tender market greens, haricot vert, shaved fennel, roasted new potatoes, red onion, vine ripened tomatoes, hard boiled eggs, garlic aioli, black olive tapenade    28.95
Smoked Salmon Scramble Fluffy eggs, asparagus, caviar, brioche toast    19.50
Panko Crusted Chicken Sandwich on Grilled Brioche Roasted tomato sauce, melted mozzarella cheese, fresh basil, market greens    19.50
Wild Mushroom Ravioli Grilled artichoke, basil, spinach, Parmesan broth    26.00
Hand Rolled Pasta Served with spicy shrimp bolognese and english peas    26.75
Grilled Salmon Filet Crispy orange zest rice cake, summer vegetables, watercress beurre blanc    29.50
Pan Roasted Bronzino Spinach, english pea risotto, provencal sauce    29.95
East Coast Lobster Roll On grilled sweet roll, lemon scallion mayo, boston bibb lettuce, composed greens, sliced orange and avocado    29.50
East Coast Fish and Chips     26.95
Sweet and Spicy Monkfish Stir-fry baby bok choy, fresh water chestnuts, grilled pineapple, brown rice    29.50
Bryant Park Sea Grill Whole maine lobster, diver scallops, jumbo shrimp, saffron tomato rice, lemon butter sauce    45.00
Charred Pork Chops Snow peas, sweet potato fries, rhubarb-apple sauce    29.00
Grilled Chimichurri Chicken Paillard Slab bacon, green beans, snow peas, grilled lemon, french fries    26.00
Steak Frites Tender grilled skirt steak, hand cut french fries, frisee salad    32.00


Bryant Park Grill
25 W 40th St
Btwn 5th & 6th Ave
(212) 840-6500
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