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Brown Cafe (CLOSED)

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Local/Organic, Cafes & Coffeehouses, Wine Bar, Small Plates/Tapas
  • 61 Hester St, New York NY10002 40.715897 -73.990315
  • (Btwn Ludlow & Essex St)
  • click map to interact
  • (212) 477-2427
  • 0

Good Morning

Toasted White, Wheat Or Baguette with butter & jam   3.00
Raisin Toast, Brioche    3.50
Individual Daily Pastries    3.00
Granola, Yogurt, Fresh Fruit    6.25
Fresh Fruit Salad    6.25
Homemade Stone Ground Oatmeal banana, raisins, maple syrup (11am).   5.75
Four Minute Soft Boiled Eggs toast strips, roasted potatoes   8.00
Tuscan Breakfast Platter prosciutto di parma, herbed ricotta, marinated tomatoes, mixed greens, wildflower honey   13.75
L.E.S Breakfast Platter atlantic smoked salmon, herbed sheep’s milk cheese marinated tomatoes, sweet onions, caperberries and mixed greens .   13.75
Brown Breakfast Platter raisin toast, french butter, preserves, fruit, yogurt, granola wildflower honey   11.25
Quiche roasted grape tomatoes, thyme, cipollini onions, goat cheese, potatoes or mixed greens   8.25
with both roasted potatoes & mixed greens   10.50

Baked Eggs

Served With Filone Toast.

Baked Eggs tomatoes & pancetta   8.75
spicy chorizo, tomatoes, leeks, gruyere   12.75
tomatoes, asparagus, manchego cheese, mixed greens, roasted potatoes   12.75
tomatoes, smoked salmon, herbed ricotta, mixed greens   13.75
merguez sausage, roasted peppers, leeks, mozzarella, mixed greens, roasted potatoes   12.75
Alpine Breakfast Platter wild boar sausage baked eggs, leeks, gruyere roasted potatoes and mixed greens   15.25

Lunch

 

Vegetarian Soup Of The Day    8.00
Brown’s Macaroni And Cheese    12.00
Cheese And Charcuterie Board    15.00
3 Cheese Board    9.00

Salads

Seared Flank Steak mixed greens, grape tomatoes, avocado, shaved red onion, rosemary aioli   13.00
Arugula apple, dried cranberries, garrotxa, muscat vinaigrette   11.00
Endive radicchio, candied walnuts, parmesan, aged red wine vinaigrette   11.00
Lentil Salad mixed greens, brunoise vegetables, leeks, beets, goat cheese   12.00
Tuscan Tuna grape tomatoes, capers, shaved onions, basil   12.00
Add A Protein (Chicken, Tuna, Turkey, Steak, Pancetta, Salmon) $4. Add Avocado $3.50.

Sandwiches

Served With Mixed Greens.

Grilled Cheese assorted cheeses, tomato, white bread   11.25
Open Faced Roasted Portobello zucchini, leeks, manchego, olive bread   11.00
Black Forest Ham dijon mustard, gruyere, tomatoes, brioche   11.50
House Cured Turkey pancetta, avocado, tomato, wheat bread   12.75
Flank Steak roasted shallots, valdeon, roasted garlic aioli, foccacia   12.75
Foccacia Di Parma Prosciutto tomato, baby arugula, mozzarella   11.00
Open Faced Smoked Salmon avocado, onions, tomatoes, herbed cheese, wheat bread   12.75
Roasted Free Range Chicken Breast charred red pepper aioli, vermont cheddar, marinated tomatoes and mixed greens french baguette   11.00
Add Avocado $2.

Sides

Macaroni And Cheese    6.00
Mixed Greens    4.00
Homemade Merguez Sausage    6.00
Green Beans.    6.00
Roasted Beets    6.00
Roasted Potatoes    6.00
Soft Boiled Egg    2.50
Avocado    4.00

Refreshments

Lurisia Sparkling Or Flat Water 1/2 liter   3.00
1 liter   6.00
Fresh Juice: Orange Or Grapefruit    3.50
Fresh Lemonade    2.90
Limonata Or Aranciata (Sparkling Pellegrino)    2.50
Coca Cola Or Diet Coca Cola    2.50

Coffee

Intelligentsia

Espresso    2.35
Americano    2.35
Cappuccino    3.65
Latte    3.95
Mocha    3.95
Extra Shot    1.25
Add $0.50 For Iced.

Tea $3.25

Handcrafted By Art Of Tea.

Lemon Verbena    
Tali’s Masala Chai    
White Peach    
Chamomile    
Biodynamic Breakfast    
Dragonwell Green Tea    
Jasmine Pearls    
Earl Grey    
Fresh Mint    
Red Velvet    
Citron Mate    

 

Sample Dinner Menu $50

Dinner Sample Menus Are Available For Private Parties Only.

Start

Artisanal Cheese & Charcuterie    
Assorted Breads & Accompaniments    

Choose One

Wild Arugula Salad with shaved fennel & parmesan   
Roasted Beets with gorgonzola dolce & walnuts   
Marinated French Lentils with mixed greens & vegetable brunoise   

Choose Two

Roasted Free Range Chicken Breast stuffed with asparagus & taleggio cheese   
Seared Grass Fed Flank Steak with caramelized shallots   
Roasted Prawns On Rosemary with marinated corn, cipollini onions & wild mushroom compote   
Seared Wild Striped Bass with marinated asparagus & aioli   

Choose One

Brown’s Macaroni & Cheese    
Mixed Seasonal Roasted Vegetable Platter    
Roasted Corn with cipollini onions and green beans   

Finish

Assorted House Made Desserts    
Il Laboratorio Gelato And Sorbet    

 

Sample Dinner Menu $55

Start

Artisanal Cheese & Charcuterie    
Assorted Breads & Accompaniments    

Choose Two

Roasted Asparagus And Beets with garrotxa cheese   
Wild Boar Sausage with cauliflower puree and sweet peppers   
Lump Meat Crab Cakes with tarragon aioli   
Arugula Salad with shaved fennel, grape tomatoes and parmesan   

Choose Two

Roasted Leg Of Lamb with heirloom potatoes and leeks   
Roasted Prawns On Rosemary with marinated corn, shallots and grape tomatoes   
Seared Beef Tenderloin with roasted shiitake mushrooms & sweet pepper compote   
Seared Wild Striped Bass with marinated asparagus & aioli   

Choose One

Brown’s Macaroni & Cheese    
Mixed Seasonal Roasted Vegetable Platter    
Roasted Corn with cipollini onions and green beans   

Finish

Assorted House Made Desserts    
Il Laboratorio Gelato And Sorbet    

 

Sample Dinner Menu $65

Start

Artisanal Cheese & Charcuterie    
Assorted Breads & Accompaniments    

Choose Two

Marinated Octopus & Squid Salad with sweet peppers, roasted tomatoes, red potatoes & caperberries   
Candy Beets with their own greens & gotes catalones   
Roasted Duck Sausage with caramelized leeks & thyme   
Roasted Asparagus with romesco   
Lump Meat Crab Cakes with tarragon aioli   

Choose Three

Roasted Cornish Hens crusted with fine herbs   
Roasted Grass Fed Beef Tenderloin with caramelized pearl onions   
Roasted Leg Of Lamb with roasted pepper coulis   
Roasted Prawns On Rosemary with saffron & sweet pepper escabeche   
Seared Ahi Tuna with roasted tomatoes, shallots, calamata olives & fresh basil   
Seared Wild Striped Bass with sweet corn & asparagus   
Roasted Pork Tenderloin with cipollini onions, grapes & thyme butter   

Choose Two

Smashed Yukon Potatoes with extra virgin olive oil   
Roasted Peppers & Braised Leeks    
Mixed Roasted Carrots with fine herbs   
Brown’s Potato Gratin with piave & gruyere cheese   
Green Beans, Shitake Mushrooms & Roasted Cipollini Onions    

Finish

Assorted House Made Desserts    
Il Laboratorio Gelato And Sorbet    

 

Cava Wine Bar Tapas Menu

Friday Nights: 7pm-1am

Tortas De Cangrejo Con Alioli De Romero (dos bolas) lump meat crab cakes with rosemary aioli (two crab cakes)   8.50
Montaditos De Remolacha Con Queso De Cabra petit toasts with roasted beets & goat cheese   7.00
Bocadillos De Bife Con Cebolla Caramelizada Y Queso De Veldeon steak sandwich bites with caramelized onions & spanish blue cheese   9.00
Chilitos Toreados Con Limon seared chilies with lemon   5.00
Esparragos Con Romesco asparagus with romesco sauce   7.00
Ejotes Y Pimientos Con Muscat Vinaigrette green beans & peppers with muscat vinaigrette   7.00
Crepas Con Arugula, Tomate Y Garrotxa crepes with arugula, tomato & garrotxa cheese   7.00
Patatas Bravas Con Pimiento Alioli potatoes with roasted pepper aioli   5.00
Tortitas De Chocolate Con Helado De Vanilla chocolate cakes with vanilla ice cream   5.00
Brown Cafe
61 Hester St
Btwn Ludlow & Essex St
(212) 477-2427
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