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Brooklyn Label

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  • $$
  • American (New), Cafes & Coffeehouses, Vegetarian-Friendly
  • 180 Franklin St, Brooklyn NY11222 40.731679 -73.957519
  • (At Java St)
  • google maps Subway Directions
  • Phone: (718) 389-2806

Breakfast

Cast Iron Waffle crispy & light, topped with fresh blueberries and strawberries, pure maple syrup and fresh whipped cream   9.50
Greenpoint Challah French Toast thick slice of greenpoint baked challah bread, cinnamon, cranberry-pecan butter and pure maple syrup   9.00
Organic Tofu And Potatoes (Can Be Served Vegan) roasted organic, firm tofu, baked with light curry spices, then sauteed with potato, green onion, tomatoes, and broccoli topped with provolone cheese and homemade pico de gallo (vegetarian)   10.00
Red Flannel Hash (Can Be Served Vegan) roasted beets, potatoes and onions served with two eggs poached, hollandaise and toast (vegetarian)   12.00
Two Eggs Any Style served with real hash browns and toast   6.75
Brooklyn Label Scramble three eggs cooked soft with aged white cheddar, basil and tomato, served with hash browns and toast (vegetarian)   8.75
with ham  add 1.00
Omelet three eggs in a fluffy omelet - your choice of goat cheese, cheddar, provolone, spinach, mushrooms or potatoes. served with hashbrowns and toast.   11.00
with ham or chorizo  add 1.00
Steak N' Eggs 6oz prime black angus beef, grilled onions, two eggs the way you want 'em, served with hash browns and toast   14.00
"Green Eggs And Ham" three eggs cooked soft with lots of baby spinach and homemade arugula pesto. served atop grilled challah bread and thick cut bacon, garnished with parmesan reggiano (contains nuts)   10.00
make it veggie with tempeh bacon  add 1.00
Homemade Biscuits And Sausage Gravy homemade buttermilk biscuits topped with two fried eggs and sausage gravy (or make it veggie with a hearty mushroom-based gravy)   11.00
Homemade Oatmeal organic steel cut oatmeal, toasted pecans, dried cranberries, golden raisins sugar and cinnamon, topped with milk, cream or soy milk   5.50
Salmon Lox toasted bagel of your choice with cream cheese, lox, sliced tomato, onion, capers and shaved egg   8.00
Brooklyn Label Granola honey-toasted organic oats, pumpkin seeds, cranberries, raisins, chopped walnuts and sunflower seeds   6.00
served with fresh fruit and your choice of yogurt, milk or soy  add .50
**Egg Whites Available For $1 Extra

Sides

Fruit Bowl    6.00
Two Eggs    4.00
Hash Browns    3.00
Bacon, Ham, Sausage Or Chorizo    4.00
Tempeh Bacon    4.00
Toast    2.00

Coffee

All Espresso Drinks Are Double-Shot Extras: Shot Espresso $1, Monin Flavor Shots $0.75, Soy Milk $0.50, Iced $0.50

Bottomless Mug    2.75
Iced Coffee (Seasonal) our iced coffee is cold filtered, which makes it smoother, less acidic   2.50
Cafe Au Lait house coffee with steamed milk, skim or soy   3.00
Americano double shot of espresso poured over hot water   3.00
Red Eye drip coffee with espresso   3.50
Espresso    3.00
Macchiato espresso with foam   3.25
Cubano espresso served over brown sugar   3.00
Espresso Con Panna espresso topped with whipped cream   3.50
Cappuccino    4.00
Cinnamon Caramel Cappuccino    4.50
Cardamom Honey Cappuccino    4.50
Cafe Latte    4.25
Cafe Mocha    4.50
Mandarin Mocha    5.00
Franklin Soda espresso, seltzer, simple syrup   4.00
We Proudly Serve Brooklyn Roasted Stumptown Organic Coffee * Beans Are Also Available By The Pound (Whole Or Ground To Order)

Select Tea

Lemon-Ginger Tea    2.25
Organic Chai Latte oregon chai-black tea with vanilla and spices blended with steamed milk (skim or soy)   4.00
Fresh Brewed unsweetened   2.00
Seasonal Brewed Iced Tea    2.50

Custom Blends From Tavalon Tea $2.25

Also Available In Bulk At The Counter

Herbal crimson punch, serenity   
Oolong peachy oolong   
Green summer fruits lemon green, jasmine dream   
Black earl grey reserve, nyc breakfast, kama chai sutra   

Cocoa

All Of Our Cocoas Are Made With Premium, Monin Chocolate And Your Choice Of Whole, Skim Or Soy Milk (Add $0.50)

Traditional Hot Cocoa monin chocolate, topped with marshmallows   3.50
Brooklyn Cocoa fresh orange zest and whipped cream   4.00
Mexican spiced with cinnamon   4.00
Mayan spiced with pasilla chile, chocolate and espresso topped with fresh whipped cream   4.00
Frozen Mayan blended with ice, served in a pint glass   5.00

Juice

Fresh Squeezed OJ    5.00
Fresh Squeezed Grapefruit J    5.00
Martinelli's Apple Juice    2.00
Freshly Made Watermelon Juice (Seasonal)    5.00

Soda & Pop

Lavender Lemon Fizzy fresh squeezed lemon juice with lavender monin syrup over seltzer   3.00
Virgil's Root Beer    3.50
Reed's Ginger Brew    3.00
Coke, Diet Coke, Sprite bottomless   2.00
Seltzer bottomless   1.50

Iced Italian Soda $2.75

Choose From Or Mix:

Almond*    
Blackberry    
Cherry    
Hazelnut*    
Lavender    
Lemon    
Lime    
Mandarin    
Pear    
Pomegranate    
Raspberry*    
Rose    
Vanilla*    
* Also Available Sugar-Free

Water

San Pellegrino Sparkling Water   (8oz.) 1.50
Smart Water   (16oz.) 2.00

 

Lunch

Big Salads

Greek Salad fresh seasonal green with feta, olives, chickpeas, pepperoncinis, cucumbers, tomatoes and herbed vinaigrette, served with pita bread. can be served vegan.    9.00
BL Chopped Salad our chopped salad with smoked bacon, chopped iceberg lettuce, vietnamese preserved vegetables, chunky blue cheese dressing and topped with grated hard boiled egg.    9.00
Caesar Salad traditional caesar salad with homemade croutons, classic dressing and topped with parmesan cheese.    8.00
Crab Avocado Salad a generous serving of the sweetest crabmeat mixed in our dressing and served with two ripe avocado halves and a bed of mixed greens with orange dill vinaigrette dressing.    16.00
Roasted Vegetable Salad roasted vegetables, marinated black-eyed peas, tomato, black olives and hard-boiled egg, tossed with classic french vinaigrette. can be served vegan.    10.00
Black Eye Pea & Tuna Salad tuna and capers on a salad of roasted vegetables, marinated black-eyed peas, tomato, black olives and hard-boiled egg and tossed with classic french vinaigrette.    12.00
Roasted Beets With Cheese & Walnuts roasted beets with chunks of montrachet goat cheese on seasonal greens with roasted, spiced walnuts.    9.00
Spinach Salad baby spinach, pan-fired apples and goat cheese crusted with spiced walnuts, red wine soaked onion in orange dill vinaigrette.    9.00
Add Chicken, Tuna Salad Or Tempeh $3

Sandwiches

Brooklyn Cheeseburger 8 oz. prime ground sirloin on a toasted brioche bun with house mayo, lettuce, tomato, pickle, onion and cheddar, served with fries.   10.75
add bacon or avocado  ea 1.00
Big BLT Sandwich classic blt, except ours is topped with a mound of crispy, slab cut bacon, and drizzled with herb mayo on toasted brioche bun, with mixed green salad.   9.00
Marinated Tempeh Rueben on grilled marble rye with swiss cheese, sauerkraut, spicy mayo and mustard marinated tempeh, served with mixed green salad.   9.25
Turkey Avocado Sandwich grilled soft white bread with house roasted turkey, provolone, avocado and house mayo. served with mixed greens salad.   9.50
Pulled Pork Sandwich we make it south carolina style with slow roasted, shredded pork in a bbq sauce that has just a pinch of punch. served with our housemade cole slaw.   9.50
BL Grilled Chicken Breast Sandwich on toasted brioche bun with provolone, arugula, sundried tomato pesto, crisp cucumber and pickled red onion, served with fries.   9.00
BL Homemade Veggie Burger we`re famous for it! made with black beans on a toasted binoche bun with avocado spread, lettuce, tomato, pickle, tomato, onion and cheddar. served with mixed greens salad.   9.00
Mac & Cheese (Not A Sandwich) organic shell pasta in our own cheese sauce. the classic comfort food.   8.00
Tuna Melt Sandwich a toasted pita with white water-packed tuna mixed with pickle, celery, and red onion and a tomato slice topped with melted white cheddar, served with mixed green salad.   9.00
Classic Cuban Sandwich our "cubano" has roasted pork and cured ham, sliced pickles, our special garlic sauce and swiss cheese, served hot grilled on a toasted roll, served with house cole slaw.   10.00
Cheese Options: Cheddar, Provolone, Bleu, Or Swiss. For Goat Or Soy Cheese Add $1.

Sides

Side Salad    4.75
Fresh Hand-Cut Fries    3.00
Housemade Coleslaw    3.00

Beverages

Ginger Beer    3.00
Apple Juice    2.75
Virgil's Root Beer    3.50
Smart Water    2.00

 

Dinner

Starters

Chipotle Salmon Cakes served with remoulade on a bed of baby arugula   8.00
Buffalo Tails buttermilk battered, chicken breast strips - deep fried and served with red hot sauce and big blue cheese   8.00
Artichoke Hearts With Tartar Sauce lightly floured and seasoned artichoke hearts, fried and served with a middle e astern tahini sauce   6.50

Salads

Roast Vegetable Salad (can be served vegan) roasted vegetables, chickpeas, tomato, black olives sliced hard-boiled egg, tossed with our house dijon vinaigrette   10.50
Greek Salad greek salad fresh mixed greens, feta, olives, chickpeas, pepperoncinis, cucumbers, tomatoes tossed with a dijon vinaigrette served with grilled pita bread   10.00
add chicken   3.00
add tempeh   3.00
Chili-Lime Steak Salad on spring greens, topped with black bean and corn salsa, with a dijon vinaigrette   15.75

Soups $6

Bowl

Homemade Tomato vegetarian   
Chicken with vegetables, orzo   
Beef & Veggie with barley   
Black Bean & Chorizo    
Black Bean Veggie    
Rice-Lentil-Spinach Soup vegetarian, vegan   

Entrees

Brooklyn Label Cheeseburger a half pound of our own sirloin burger blend on a toasted sesame bun, with lettuce, tomato, house mayo, pickles, onions and cheddar. served with hand-cut fries   10.75
add bacon   2.00
add avocado   2.00
Pork Shanks Osso Bucco cooked long, slow and tender in stout beer. served with garlic-roasted brussel sprouts and cheddar grits   14.00
Pasta Jambalaya chorizo, chicken and cajun tomato cream sauce in organic shell pasta   10.00
add a small dinner salad   3.00
Retha’s Family Fried Chicken south carolina style, crispy and tender, with pan gravy, mashed potatoes and sautéed greens   14.00
Fish ‘N’ Chips strips of farm-raised catfish, buttermilk-battered and fried, with house made tartar sauce and hand-cut fries   9.75
Fried Chicken Sandwich buttermilk-battered, with red-chili mayo, lettuce and tomato on a toasted sesame bun, with fries   9.75
Steak grilled, marinated hanger steak, served with seasonal vegetables and mashed potatoes   15.75
Fish Of The Day    
Fish Tacos Grande tender, farm-raised catfish filet, in corn tortilla with lettuce, guacamole and pico de gallo. served with a side salad   9.75
Vegan Nut Loaf (gluten free) hazelnuts, cashews, walnuts ground up and mixed with mushrooms, oats, red lentils, carrots and onions, topped with a vegan onion gravy, served with arugula, grilled vegetable and mushroom salad   11.00
Mac & Cheese organic big shell pasta in a rich and creamy cheese sauce topped with parmesan   9.00
add bacon, chorizo, sausage, broccoli, tempeh bacon   2.00
Pulled Pork Sandwich carolina style, with slow roasted, shredded pork in a bbq sauce with a kick, served with our housemade cole slaw and fries   9.50
Veggie Tacos sauteed seasonal vegetables, and mushrooms, with smoked chili peppers and herbs. dinner salad or fries   9.00
Brooklyn Label Homemade Veggie Burger we’re famous for it! made with black beans on a toasted brioche bun with guacamole, pickles, lettuce, tomato, cheddar, and onion served with mixed greens salad   10.75
add sub soy cheese   1.00

Sides

Mixed Greens Salad    6.00
Hand-Cut Fries    3.00
Seasonal Vegetables    4.00
Mashed Potatoes    4.00

Coffee

Extras: Shot Espresso Add $1 / Monin Flavor Shots Add $0.50 / Soy Milk Add $0.50 / Iced Add $0.50. All Espresso Drinks Are Double-Shot

Bottomless Mug    2.75
Ice Coffee (seasonal) ground coffee is steeped for 24 hours then drained for a less acidic and smooth taste   3.00
Café Au Lait house coffee with steamed milk, skim or soy   3.00
Espresso    3.00
Americano double shot of espresso poured over hot water   3.00
Red Eye drip coffee with espresso   3.50
Macchiato espresso with foam   3.25
Cubano espresso served over brown sugar   3.00
Espresso Con Panna espresso topped with whipped cream   3.50
Cappuccino    4.00
Cinnamon Caramel Cappuccino    4.50
Cardamom Honey Cappuccino    4.50
Café Latte    4.25
Cafe Mocha    4.50
Franklin Soda espresso, seltzer, simple syrup   4.00

Tea

Premium Teas herbal: serenity, e egyptian camomile, green: sencha black: earl grey w/ blue flower & lavender, chelsea breakfast, chai (also available in bulk at the counter)   2.50
Lemon-Ginger Tea Or Mango Passion    2.50
Chai Tea Latte concentrated house made chai tea vanilla and spices blended with steamed milk (skim or soy)   4.00
Fresh Brewed Iced Tea unsweetened   2.00
Seasonal Brewed Iced Tea    2.50

Cocoa

All Of Our Cocoas Are Made With Premium Dark Chocolate And Your Choice Of Whole, Skim Or Soy Milk Add $0.50

Traditional Hot Cocoa steamed chocolate, topped with marshmallows   3.50
Brooklyn Cocoa fresh orange zest and whipped cream   4.00
Mexican spiced with cinnamon   4.00
Mayan spiced with pasilla chile, chocolate and espresso topped with homemade whipped cream   5.00
Frozen Mayan the mayan but blended real cold   5.00

Juice

Fresh Squeezed OJ    5.00
Martinelli’s Apple Juice    2.75
Freshly Made Watermelon Juice seasonal   5.00

Soda & Pop

Iced Italian Soda choose from or mix: almond*, blackberry, cherry, hazelnut*, lavender, lemon, lime, mandarin, pear, pomegranate, raspberry*, rose, vanilla* (*also available sugar-free)   2.75
Lavender Lemon Fizzy fresh squeezed lemon juice with lavender monin syrup over seltzer (try it with rose)   3.00
Virgil’s Root Beer    3.50
Reed’s Ginger Brew    3.50
Coke, Diet Coke Or Sprite bottomless   2.00
Seltzer bottomless   1.50

Water

San Pellegrino    
Sparkling Water   (8oz) 1.50
Smart Water   (20oz) 2.00
Ask About Our Beer And Wine Selection

 

Brunch

Green Eggs 'N' Ham three eggs soft scrambled with lots of baby spinach and homemade arugula pesto, capped with bacon and served atop grilled challah bread, garnished with parmesan reggiano (contains nuts)   12.00
vegetarian (no bacon)   9.00
with tempeh  add 2.00
Borderline Benedict grilled, blue-corn bread, made with a touch of jalapenos, topped with strips of mild colombian chorizo, 2 poached eggs and our special chipotle hollandaise   14.00
Eggs Benedict (Veggie Option) two poached eggs, canadian bacon, house hollandaise sauce and toasted english muffin-served with hash browns (substitute spinach and tomato for a veggie delight)   12.00
swap out the canadian bacon for smoked salmon   14.00
Cast Iron Waffle with fresh berries, maple syrup and fresh whipped cream   10.00
Lemon Ricotta Pancakes made from scratch, with homemade lemon curd   10.75
Southern Fried French Toast With Cranberry-Pecan Butter a house specialty, crispy on the outside, sweet, soft challah on the inside, with maple syrup   10.00
Greenpoint Challah French Toast two thick slices of locally baked challah, with cranberry-pecan butter and maple syrup   10.00
Wild Mushroom Ragout Hash (Vegetarian) roasted potatoes mixed with hash browns, wild mushrooms, garlic, thyme, rosemary and shallots: 2 poached eggs   11.00
Red Fennel Hash (Vegetarian) slow-roasted beets, potatoes and onions served with two poached eggs, hollandaise and toast   14.00
Roasted Sweet Potato Hash with applewood smoked chicken sausage-fresh sage, sweet onions, red pepper confetti and hollandaise, 2 eggs sunny side up and toast   14.00
Mexican Hash two poached eggs topped with chipotle hollandaise over a spicy blend of chorizo, cilantro, jalapeno, parsley and hash browns and roasted potatoes, served with whole grain toast   14.00
Huevos Carne Adobada black beans, rice, spicy roast pork, two eggs over medium, pico de gallo, guacamole, cilantro-lime sour cream & crisp tortilla   14.00
Huevos Rancheros homemade frijoles negros, our own chili ranchero sauce topped with two fried eggs, cilantro-lime sour cream, guacamole and pico de gallo, all on a fried corn tortilla   14.00
Harlem Style, Fried Chicken & Waffle our famous, crispy waffle, topped with buttermilk-fried chicken and maple syrup   14.00
Homemade Biscuits & Gravy (Veggie Option) homemade buttermilk biscuits, topped with two fried eggs, sausage gravy or make it veggie with a hearty mushroom based gravy   12.00
Organic Tofu And Potatoes (Vegan Option) roasted organic tofu, baked with light curry spices, sauteed with potato, scallions, tomatoes and broccoli: topped with provolone cheese and homemade pico de gallo   10.00
Bagel & Lox toasted bagel of your choice with cream cheese, lox, sliced tomato, red onion, capers and shaved egg, with a side of baby greens   10.00
Crab Avocado two ripe avocado halves stuffed with a generous serving of our house made crab salad served on a bed of mixed greens with an orange dill vinaigrette   16.00
BL Veggie Burger we're famous for it served on a toasted brioche bun with guacamole, lettuce, onion, tomato and cheddar served with mixed greens   10.75
substitute soy cheese   1.00
BL Cheese Burger 8oz of prime, ground sirloin on a toasted sesame bun, with house mayo, lettuce, tomato, pickle, onion and cheddar, served with fries   10.75
add bacon or avocado   1.00
Homemade Steel Cut Oatmeal organic oats with toasted pecans, dried cranberries, golden raisins, brown sugar and cinnamon, topped with milk, cream   5.50
soy milk  add .50
BL Granola toasted organic oats, macadamia nuts, coconut pineapple, sunflower seeds, honey and butter-served with fresh fruit and yogurt milk or skim   6.00
soy milk  add .50

Extras $4

Bacon    
Sausage    
Grilled Chorizo    
Two Eggs Any Style    
Scrapple    

Brunch Specials

Sample Only. Specials Change Frequently.

Gingerbread Pancakes with peach compote-made from scratch with cinnamon, cloves and ginger   10.75
Grilled Chicken Hash marinated chicken breast with red and green peppers, parsley onions and shredded potatoes, two poached eggs on top   14.00
Cardamom-Scented, Oatmeal Pancakes with apricots and almonds   10.75
Oy! Ole' Benedict grilled jalapeno or cheddar roll, topped with grilled pastrami, two poached eggs & chipotle hollandaise, hash browns   14.00
Chicken-Fried Pork Chop tender, center cut pork loin, dipped in our buttermilk batter, with two eggs over medium, hash browns   14.00
Miguel's Omelette kind of an inside-out breakfast burrito a three-egg omelet with tortilla pieces on the inside, along with avocado puree and tomato   10.00
Roasted Beet Salad with crumbled goat cheese and spiced walnuts   12.00
Steak & Eggs black angus ribeye, grilled to perfection, two eggs your way, hash browns and toast   16.00

 

Brooklyn Label
180 Franklin St
At Java St
(718) 389-2806
or (718) 389-2807
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