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Bridge Cafe

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  • $$$$$
  • American (New)
  • 279 Water St, New York NY10038 40.708636 -74.000836
  • (At Dover St)
  • google maps Subway Directions
  • Phone: (212) 227-3344

Lunch

Appetizers

Corn & Red Onion Fritters jalapeno cheddar sauce   8.00
Asturian White Bean, Bacon & Sausage Soup    9.00
Bridge Cafe Salad mixed greens, baby spinach, sliced bosc pears, maytag blue cheese, candied walnuts & citrus vinaigrette   9.00
Herb Breaded Calamari spicy aioli   9.00
Butternut Squash & Goat Cheese Risotto spiced pepitas appetizers   12.00
spiced pepitas entrees   20.00
Steamed P.E.I. Mussels appetizers andouille sausage, jalapeno peppers, cilantro, spicy tomato broth   13.00
andouille sausage, jalapeno peppers, cilantro, spicy tomato broth   20.00

Entrees

Hand Carved Turkey Club apple wood smoked bacon, tomatoes, house made seasoned saratoga chips   17.00
Grilled Cuban Sandwich dijon aioli, roast pork, herbed prosciutto crudo, tetilla cheese, pickles, jalapeno escabeche, crispy plantain chips   18.00
Lobster, Shrimp & Scallop Cobb Salad avocado vinaigrette, mandarin oranges & mango   24.00
Strata Bercovici roasted autumn vegetables, caramelized onions, mango & pear chutney, coach farms goat cheese, curry spiced spaghetti squash   24.00
Ancho Chili & Panko Crusted Chicken spicy mole negro, red bean, goat cheese & rice roasted chili relleno   24.00
Grilled Hanger Steak shallot reduction, pommes frites   24.00
Grilled Wild Pacific Salmon warmed beluga black lentil & farro pilaf, sautéed spinach   27.00

 

Dinner

Appetizers

Corn & Red Onion Fritters jalapeno cheddar   8.00
Asturian White Bean, Bacon & Sausage Soup    9.00
Bridge Cafe Salad mixed greens, baby spinach, sliced bosc pears, maytag blue cheese, candied walnuts & citrus vinaigrette   9.00
Herb Breaded Calamari spicy aioli   9.00
Butternut Squash & Goat Cheese Risotto Or Spiced Pepitas appetizers   12.00
entree   20.00
Steamed P.E.I. Mussels appetizers andouille sausage, jalapeno peppers, cilantro, spicy tomato broth   13.00
andouille sausage, jalapeno peppers, cilantro, spicy tomato broth entree   20.00

Entrees

Strata Bercovici roasted autumn vegetables, caramelized onions, mango chutney, coach farms goat cheese, curry spiced spaghetti squash   24.00
Ancho Chili & Panko Crusted Chicken spicy mole negro, red bean, goat cheese & rice roasted chili relleno   24.00
Grilled Hanger Steak shallot reduction, pommes frites   24.00
Roasted George’s Bank Cod smoky tomato, great northern white beans & fennel broth   27.00
Honey Lacquered Duck Breast dried fruit & fig compote, cranberry, pecan & mushroom bread pudding, onion & garlic confit   27.00
Pan Seared Diver Scallops bacon & tomato jam, creamy goat cheese & cheddar grits, basil cream   27.00
Grilled Wild Pacific Salmon warmed beluga black lentil & farro pilaf, sautéed spinach   27.00
Moroccan Spiced Petite Lamb Chops roasted garlic & cabernet demi-glace, citrus & herb scented cous cous, harissa roasted squash   32.00
Our Famous Buffalo Steak lingonberry sauce, house made potato gnocchi   29.00
Grilled Prime Bone-In Ribeye house made steak sauce, horseradish, caramelized onion and cheddar bread pudding, crispy onion straw   34.00

 

Desserts

Port-Honey Roasted Pear, Fig & Frangipane Crostada toasted almonds   
Pumpkin Flan    
Cannoli Cheese Cake    
Crème Brulee    
Warm Chocolate Indulgence    
Southern Chocolate Peanut Butter Pie    
Classic Carrot Cake    
Maple, Cranberry-Pecan Bread Pudding caramel brandy cream   

Brunch $24

Fresh Squeezed Orange    
Grapefruit Juice    
Mimosa    
Screwdriver    
Bloody Mary    

First Course

Soup Du Jour    
Mixed Greens And Baby Spinach Salad sliced bose pears, maytag blue cheese, candied walnuts & citrus vinaigrette   
Corn & Red Onion Fritters jalapeno cheddar sauce   

Second Course

Classic Eggs Benedict    
Bridge Café Omelette mushroom, bacon, tomato and cheese   
Hanger Steak & Eggs Any Style    
Brioche French Toast    
Buttermilk Pancakes cinnamon-walnut butter   
Nature’s Granola with fresh fruit and yogurt   
Fresh Fruit Crepes sweet peppered apple wood smoked bacon & oven roasted potatoes and onions   
Egg Entrees served with oven roasted potatoes & onions   
Hot Coffee Or Hot Tea    

 

A La Carte Selections

Soup Du Jour with any sandwich   6.00
Grilled Vegetable Panino with goat cheese & basil aioli   14.00
Hand Carved Turkey Club with spicy aioli, apple wood smoked bacon, tomato, mixed greens   17.00
Grilled Cuban Sandwich dijon aioli, roast pork, herbed prosciutto crudo, tetilla cheese, pickles, jalapeno escabeche, crispy plantain chips   18.00
Grilled Market Fish Of The Day warmed beluga black lentil & farro pilaf, sautéed spinach   27.00
Sandwiches Served With House Made Seasoned Saratoga Chips And Tangy Coleslaw

Chef’s Selection - Appetizer

Crab, Spinach & Artichoke Fondue everything flat breads   12.00
Crispy Fried Oysters caper & citrus aioli   12.00
Crispy Braised Pork Belly warm bean salad   12.00
Duck Confit, Black Bean & Chorizo Crepes spicy mole negro & fire roasted corn & cheddar sauce   14.00

Side Dishes $5

Creamy Goat Cheese Grits    
Autumn Harvest Vegetable & Potato Hash    
Caramelized Brussel Sprout, Shallots & Bacon    
Roasted Garlic Mashed Potatoes    
Sautéed Broccoli Rabe, Garlic & Peperoncino    
Crispy Sweet Vidalia Onion Rings    
Baked Macaroni & Cheese    
Citrus & Herb Scented Cous Cous    
Pommes Frites    
House Made Potato Gnocchi add   2.00

Bar Menu

Cheddar, Pepper Jack & Chorizo Tater Nuggets    5.00
Cheddar & Bourbon Bacon Jam Sticks    6.00
Caramelized Shallot & Cheddar Potato Knish stone ground dijon mustard   7.00
House Made Buffalo Jerky    8.00
Vegetable Frito Misto basil & lemon aioli & smoked paprika aioli   8.00
Roasted Chili Rellenos With Red Bean, Goat Cheese & Rice red chili salsa   8.00
Southwest Grilled Pizzette    10.00
Lamb Riblets    10.00
Bridge Cafe
279 Water St
At Dover St
(212) 227-3344
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