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Posted by MSharma on 2015-01-20
I only go for their Paneer Bhauna. It's the best I've tasted anywhere. Their mainstream dishes aren't that great. The daal is usually very watery and the Bhindi is flavorless.
Posted by Sorely Disappointed on 2014-03-10
In all my years of looking at Menu Pages, I've never before been motivated to write a review. Until now.
I ordered from Brick Lane last weekend. I got the tandoori vegetables and mattar paneer. Both were terribly oily, yet somehow flavorless. The
Posted by London Lad on 2013-09-16
Greasy, oily, needlessly hot - that's not what a decent curry's supposed to be.
Tried it, definitely do not recommend you do. There are plenty of other curry restaurants in the neighbourhood - two of them are superb. The others are mediocre, still a bet
Posted by Anonymous New Yorker on 2013-03-25
However food is routine prosaic NYC Indian fare. The bar looks better maybe that is where they want to make the money. I tried the lunch special. The appetizer and dessert were a joke. Lamb was edible but better stuff is available in the immediate neighbo
Posted by Matt on 2013-02-21
This was our first and LAST time getting food from this place. Delivery literally took 1 hour and 45 minutes. I called several times and they kept saying it'll be just a few more minutes. They lied over & over again. When it did arrive everything was c
Posted by jack on 2013-01-31
ordered by seamless, delivery was fast and food was very good
Ordered chicken tikka, and had 4-5 small chicken cubes inside, it was all sauce..
For $18 i was expecting to get a little bit more food.
there are enough of good indian places around
Posted by anonymous on 2013-01-16
Given the good reviews on menupages (less so on yelp), I was eager to try it. Skip the appetizers, very disappointing, including their "signature" cauliflower -it's just fried in an OK tomato sauce. But the main dishes were very good, the service pleasa
Posted by sandynyc on 2013-01-14
This is a welcome addition to the neighborhood. Very pretty space with a beautiful long bar, excellent food and a staff that knows their stuff. It is a little more expensive than most Indian restaurants (excluding the infamous Tamarind and other business