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Brick Cafe

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mediterranean
  • 30-95 33rd St, Astoria NY11102 40.763791 -73.921629
  • (At 31st Ave)
  • click map to interact
  • (718) 267-2735
  • 0

Dinner

Small Plates

Marinated Mixed Olives    5.00
Brick Bruschetta white bean artichoke spread, chopped tomato, basil, olive oil   7.00

Small Plates - Cheese

Select 3 $12 / 5 $18 / 7 $25. Served With Fig Spread, Mixed Nuts And Grapes.

Epoisse    
Humboldt Fog    
Parmesan    
Salton    
Taleggio    

Small Plates - Charcuterie

Select 3 $12 / 5 $18 / 7 $25. Served With Fig Spread, Mixed Nuts And Grapes.

Caccitorino    
Prosciutto Di Parma    
Soppressata    
Speck    

Appetizers

Soup Du Jour    
Five Onion Soup Gratinee gruyere, country bread   7.00
Tabbouleh tomato, onions, red peppers, mint, garlic-lemon olive oil   7.00
Steamed Mussels white-wine-garlic or marinara   11.00
Octopus Carpaccio shaved fennel, micro celery, green apple, olive oil   10.00
House Made Crabcake mizuna greens, cornichon remoulade, mustard oil   13.00
Escargot    8.00

Salads

Organic Beet mache greens, roasted beets, humboldt fog, balsamic, olive oil, walnut powder   13.00
Arugula salt & sugar pistachios, lemon olive oil dressing, shaved parmesan   12.00
Caprese buffalo mozzarella, tomato, basil, prosciutto di parma, olive oil   11.00
Cucumber shaved cucumber, baby tomato, kalamata olives, mache greens, yogurt dressing   9.00
Mizuna Greens julienne apple, micro celery, stilton, chives, sherry dressing   12.00

Pastas

Fresh Pappardelle braised short rib ragu, english peas, red onion jam   19.00
Fresh Black Linguine shrimp, clams, mussels, olive oil, grilled baguette   19.00
Penne Rustica baby tomatoes, shredded basil, rustic tomato sauce, ricotta   14.00
Spinach & Ricotta Ravioli brown butter, sage, parmesan   14.00
Penne Alla Vodka    13.00
add grilled chicken   3.00
add grilled shrimp   4.00
Hand Rolled Gnocchi pesto, gorgonzola or tomato basil sauce   16.00

Entrees

Mediterranean Branzino braised cippolini onions, tomatoes, roasted eggplant tapenade, olive oil   26.00
Grilled Dorado capers, basil, preserved lemon, arugula, bell pepper   25.00
Crispy Skin Wild Salmon sauteed spinach, tomato, lemon dressing   23.00
Coq Au Vin red wine braised chicken, wild mushrooms, lardons, potatoes, carrots, fresh herbs   19.00
Pan Roasted Brick Chicken crispy skin frenched breast of chicken, wild mushrooms, english peas, pan au jus   18.00
Four Cheese Sirloin Burger stilton, parmesan , taleggio, gruyere, arugula, truffle oil toasted brioche   14.00
Skirt Steak marinated skirt steak, red onion jam, whipped potatoes   25.00
Dry Aged Steak Frites 21 day dry aged sirloin, hand cut idaho fries   29.00

Sides

Homemade French Fries classic   5.00
truffle   6.00
Whipped Potatoes    5.00
Sauteed Spinach    5.00
Grilled Asparagus    7.00

 

Brunch

Soups

Five Onion Soup gratinee gruyere, country bread   7.00
Soup Du Jour    

Salads

Caprese buffalo mozzarella, tomato, prosciutto, basil   11.00
Arugula salt & sugar crusted pistachios, parmesan cheese, lemon & olive oil dressing   12.00
Cobb hard boiled eggs, pancetta, frisee, avocado, gorgonzola, tomato, creamy lemon dressing   14.00
Cucumber shaved cucumber, baby tomato, kalamata olives, mache greens, yogurt dressing   9.00
Organic Beet mache greens, roasted beets, humboldt fog, balsamic, olive oil, walnut powder   13.00

Appetizers

Brick Bruschetta white bean artichoke spread, chopped tomato, basil, olive oil   7.00
Escargots    8.00
Tabbouleh tomato, onions, red peppers, mint, garlic-lemon olive oil   7.00
Deviled Eggs dijon egg mousse topped with caviar   9.00
Steamed Mussels choice of tomato basil or white wine garlic sauce   11.00

Pastas

Spinach & Ricotta Ravioli brown butter, sage, parmesan   14.00
Penne Alla Vodka    13.00
add grilled chicken   3.00
add grilled shrimp   4.00
Fresh Zucchini (Cut Fettuccine Style) basil pesto & pine nuts   14.00
Hand Rolled Gnocchi basil pesto, gorgonzola or tomato basil sauce   16.00
Penne Rustica baby tomato, shredded basil, rustic tomato sauce, ricotta   14.00

Paninis

All Served With Mixed Field Greens

White Bean Artichoke Spread tomato, basil & a touch of balsamic   12.00
Portobello Mushroom buffalo mozzarella, olive tapenade   12.00
Grilled Chicken Breast spicy aioli, tomato, arugula   12.00
Prosciutto arugula, gorgonzola cheese truffle oil, fig jam   13.00
Steak (Sliced Tender Loin) oven roasted tomato, taleggio cheese, sauteed onions   14.00

Entrees

Fresh Crepe Of The Day    
French Toast house made strawberry syrup & brunch potatoes   9.00
Egg In A Hole egg over easy baked in the hole of a hollowed out brioche, toasted dipping crouton, maple syrup and brunch potatoes   11.00
Grilled Chicken topped with arugula, tomato & red onion salad   15.00
Four Cheese Sirloin Burger stilton, parmesan, taleggio, gruyere, arugula, truffle oil, toasted brioche, fries   14.00
Steak & Eggs sliced tender loin, two eggs sunny-side up, brunch potatoes   16.00

Sides $4

Bacon    
Sausage    
Brunch Potatoes    
Fries    

 

Brunch - Omelets $9

Select Up To 4 Ingredients. Egg Whites Available. Served With Brunch Potatoes.

Meat & Fish

Bacon    
Ham    
Pancetta    
Prosciutto    
Sausage    
Smoked Salmon    

Cheese

Buffalo Mozzarella    
Cheddar    
Feta    
Goat    
Gruyere    

Vegetables

Asparagus    
Kalamata Olives    
Mushrooms    
Onions    
Roasted Red Peppers    
Scallions    
Spinach    
Tomatoes    

 

Happy Kid's Menu

Meals

Mini Burger with french fries   6.00
Chicken Fingers with french fries   6.00
Grilled Cheese Sandwich    6.00
Penne with cheese   6.00
Spaghetti with butter or marinara sauce   6.00
Fish & Chips    7.00
Nutella Bun with fresh strawberries   6.00

Sweets

Ice Cream And Sorbets    4.00
Fresh Fruit Plate    5.00

Drinks

Hot Chocolate    4.00
Shirley Temple    3.00
Peach, Apricot, Strawberry pear, blueberry, black currant, orange or cranberry juice   3.00

 

Vegan Menu

Marinated Mixed Olives $5

Brick Bruschetta white bean artichoke spread, chopped tomato, basil, olive oil   7.00
Tabbouleh tomato, onions, red peppers, mint, garlic-lemon olive oil   7.00
Organic Beet mache greens, roasted beets, balsamic, olive oil, walnut powder   13.00
Arugula salt & sugar pistachios, lemon olive oil dressing   12.00
Mizuna Greens julienne apple, micro celery, chives, sherry dressing   12.00
Penne Rustica baby tomatoes, shredded basil, rustic tomato sauce   14.00
Sorbet (Assorted Flavors) $6

Sides

Homemade French Fries    5.00
Sauteed Spinach    5.00
Grilled Asparagus    7.00

Desserts

Sorbet And Ice Cream assorted flavors   6.00
Crepes Suzette two very thin pancakes folded and fillet with your choice of rose hip, plum, raspberry, strawberry or nutella, then flamed in grand marnier   7.00
Brick Chocolate Bomb a thin layer of sponge cake layered with fresh whipped cream mixed with chopped almonds, pistachios, hazelnuts and cocoa and covered in a chocolate ganache   7.00
Tiramisu a light cake made of lady fingers dipped in a coffee and liquor mixture then layered with mascarpone and grated chocolate   7.00
Creme Brulee a creamy custard covered with warm caramelized brown sugar   7.00
White Chocolate Mousse Cake a sweet light cake of white chocolate whipped together with an airy mousse and finished with pistachios   7.00
Dark Chocolate Mousse Cake a sweet light cake of dark chocolate whipped together with an airy mousse and finished with pistachios   7.00

Coffee Drinks

American Coffee    2.00
Americano a single shot of espresso diluted with 6 or 8 ounces of hot water, similar to normal drip coffee but with a different flavor profile   3.00
Espresso    3.00
Iced Coffee    3.00
Macchiato a shot of espresso market with a dollop of foamed milk   4.00
Cappuccino 1/3 espresso, 1/3 steamed milk and 1/3 foam   4.00
Cafe Latte a single or double shot of espresso filled two-thirds with steamed milk and topped with a small amount of foam   4.00
Brick Cafe Coffee double macchiato with splash of a cointreau   6.00
Irish Coffee american coffee with a shot of irish whiskey, topped with homemade whipped cream   7.00

Specialty Drinks $10

The Signature Brick Martini a shot of espresso with kahlua, smirnoff vanilla flavored vodka & baileys original irish cream   
Margaritas made with jose cuervo silver tequila, choice of traditional or peach served on the rocks   
Biscotti & Caramel Martini godiva caramel liqueur & smirnoff vanilla flavored vodka with a crushed biscotti rim   
One Day In Paris grey goose vodka, grand marnier, cranberry juice & a dash of lemon juice served with an orange wedge   
Raspberry Martini godiva white chocolate liqueur, ketel one vodka & chambord   
Cosmopolitans choice of: peach / raspberry / blueberry / pear - all made with delicious smirnoff vodka   
Brick Mojito's choice of: traditional / coconut / passion fruit rums or peach / pineapple made with vodka   
Vin Chaud A L'Orange red wine & triple sec warmed together with muddled fresh oranges & brown sugar served in ceramic mug.   
Kentucky Bourbon Tea bullet kentucky bourbon & hot water warmed together with muddled oranges, maraschino cherries, brown sugar, bitters & a touch of nutmeg.   

Bottled Beer

Non-Alcoholic    4.00
Amstel Light    5.50
Corona    5.50
Heineken    5.50
Heineken Light    5.50
Pilsner Urquell    5.50
Sierra Nevada    5.50
Light House Ale    5.50
Moretti    5.50
Chimay    10.00

Draft Beer

Stella Artois    5.50
Brooklyn Lager    5.50
Blue Moon    5.50
Guinness    7.00
Brick Cafe
30-95 33rd St
At 31st Ave
(718) 267-2735
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