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Bread

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Mediterranean, Sandwiches
  • 20 Spring St, New York NY10012 40.7213851 -73.9950759
  • (Btwn Elizabeth & Mott St)
  • click map to interact
  • (212) 334-1015
  • 0

Breakfast

Every Day Until Noon

Organic Eggs

Grilled English Muffin cheddar, avocado,tomatoes & mix green salad   7.00
sausage, cheddar & mix green salad   7.00
Baked Eggs sage sausage and roasted fennel   8.00
mozzarella, tomato sauce and basil   8.00
3 Eggs Omelette mesclun and toast (choose 2) tomatoes, spinach, mushrooms,goat cheese, fontina, sausage, prosciutto cotto   9.00

The Grains & Fruit

Fresh Seasonal Fruit Salad    7.00
Organic Oatmeal raisins, almonds and honey   6.00
Granola fresh fruit and yogurt   6.00

Tartines & Waffles

Belgian Style Waffles with roasted apple, strawberries and whipped cream   10.00
Cream Cheese And Tomato    5.00
Smoked Salmon cucumber, red onion, cream cheese   6.00
Prosciutto Cotto And Fontina    6.00
Cranberry Raisin Bread gorgonzola, and apple   6.00
Nutella And Banana    6.00
Butter And Jam    5.00

 

Lunch

Salads

Fresh Seasonal Fruit Salad    7.00
Mix Green grape tomato with italian balsamic vinaigrette   9.00
Baby Arugula imported shaved parmigiano and fresh squeezed lemon dressing   11.00
Special imported sicilian tuna, mix greens, grape tomatoes, imported italian olives, shaved fennel and avocado, house dressing   14.50
Tuscan Kale roasted tomato, roasted eggplant, roasted red peppers, feta cheese, chickpea dressing   14.00
Poached Free Range Chicken mix greens, raisins, pinenuts, celery, tarragon sherry vinaigrette   14.50
Quinoa cucumber, red onion, carrots, walnuts, green herb vinaigrette   13.00
Shrimp mix greens, grape tomatoes, roasted asparagus, avocado, house dressing   14.50
Skirt Steak mix green, grape tomatoes, cucumber, spicy herb vinaigrette   14.50
Avocado mix greens, frisee, radicchio, beets, red onion, italian balsamic vinaigrette   14.50
Cauliflower fennel, gala apple, pinenuts, radicchio, tarragon sherry vinaigrette   14.00

Cold Plates

Bruschetta fresh tomato, basil, extra virgin olive oil   7.00
Caprese di palo’s handmade mozzarella, fresh tomato, basil, balsamic vinaigrette   10.00
Pasta Salad roasted eggplant, grape tomatoes, roasted zucchini, homemade di palo’s mozzarella, grape tomato, homemade olive tapenade, sundried tomato pesto, oregano, basil   13.00
Quiche Of The Day    13.00

Lunch Special

Soup & 1/2 Bread    11.00
Soup & 1/2 Salad    12.00

Soups $6

Bread Tomato Soup    
Soup Of The Day    

Breads

Avocado, Tomato, Parmigiano baby arugula, with herb mayo on seven grain   8.50
Imported Fontina grilled eggplants, grilled zucchini, baby arugula sun dried tomato pesto with italian balsamic vinaigrette on baguette   11.00
Italian Spicy Capocollo scamorza cheese, roasted red peppers, baby arugula spicy olive oil on baguette   11.50
Imported Gorgonzola Dolce shaved red apple, raw honey on cranberry raisins bread   11.50
Aged Salame imported italian taleggio, homemade olive tapenade on ciabatta   11.00
Proscuitto Di Parma di palo’s handmade mozzarella, grape tomatoes on ciabatta   11.50
Grilled Free Range Chichen avocado, tomato, mix greens, chipotle mayo on homemade focaccia   11.00
Imported Sicilian Tuna mix greens, tomato, fresh squeeze lemon on ciabatta   11.50
Handmade Di Palo’s Mozzarella sliced tomato, fresh basil, fresh squeezed lemon dressing on ciabatta   11.00
Smoked Salmon cucumber, red onion, cream cheese on seven grain   11.50
Proscuitto Cotto brie cheese, dijon mustard on ciabatta   11.00
Poached Shrimp baby arugula, salsa rosa on big ciabatta   11.50
Sicilian Sardines tomato and pepper mayo on baguette   11.50
Slow Roasted Lamb caramelized fennel and roasted tomato on baguette   11.50

Cold Plates

Raw Lasagna thin sliced fresh zucchini, dairy free basil pesto, sundried tomato pesto, dairy free pinenuts cheese   13.00
Cantaloupe & Prosciutto Di Parma    13.00
Beef Carpaccio shaved fennel, endive, celery roots, imported parmigiano and red radish fresh squeezed lemon   10.00
Octopus Carpaccio endive, cucumber, celery root, grape tomatoes, arugula   10.00
Beet Carpaccio baby arugula, goat cheese, fresh orange, balsamic reduction   10.00

Hot Plates

Fried Calamari spicy marinara sauce   10.00
Gluten Free Penne fresh tomato and basil   13.00
Bucatini Amatriciana italian pancetta and spicy tomato sauce   14.00
Homemade Linguine pesto, pinenuts and parmigiano   15.00
Beef Homemade Lasagna    15.00
Homemade Ravioli filled with ricotta and spinach with bolognese sauce   15.00
Homemade Vegetarian Lasagna    15.00
Homemade Spinach Gnocchi four cheese sauce   15.00
Free Range Chicken Milanese arugula and fresh tomatoes   16.00
Homemade Bread Meatballs roasted rosemary potatoes   16.00
Seared Salmon sauteed kale and roasted beets   20.00
Free Range Roasted Chicken sauteed spinach and evoo potato mash   20.00
Italian Frittata fresh spinach and mozzarella, rosemary roasted potatoes and mix greens   13.00

 

Dinner

Starters

Bowl Of Olives    4.00
Saffron Rice Croquette with sweet gorgonzola sauce   8.00
Crispy Fried Calamari with spicy tomato sauce   10.00
Grilled Polenta spinach, mushrooms & truffle vinagrette   9.00
Breaded Grilled Shrimp parsley and lemon dressing   9.00
Caprese di palo’s mozzarella, tomatoes, basil with balsamic vinagrette   10.00
Melanzane Parmigiana with grilled focaccia   8.00
Imported Prosciutto Di Parma with fresh cantaloupe   13.00
Cod & Zucchini Fritters with yogurt and dill sauce   8.00
Cutting Board assorted cured meats & cheeses  (for 2) 24.00

Breads

Fontina eggplant, zucchini, arugula, sun-dried tomato with balsamic on baguette   11.00
Sicilian Sardines tomato and pepper mayo on baguette   11.50
Spicy Capocollo scamorza cheese, red peppers, arugula, spicy olive oil on baguette   11.50
Gorgonzola Dolce apples & honey on cranberry raisin bread   11.50
Prosciutto Di Parma mozzarella and cherry tomatoes on ciabatta   11.50
Handmade Mozzarella di palo’s mozzarella, tomato, basil and lemon dressing   

Soups $6

Bread Tomato Soup    
Soup Of The Day    

Carpacci $10

Beef shaved fennel, endive, celery roots, imported parmigiano reggiano, radish and freshly squeezed lemon   
Octopus endive, cucumber, celery root, grape tomato and arugula, evoo and lemon   
Beets baby arugula, goat cheese, orange and balsamic reduction   

Salads

Arugula shaved parmigiano reggiano with lemon dressing   11.00
Shrimp avocado, asparagus, cherry tomatoes with house dressing   14.50
Special mix greens, sicilian tuna, cherry tomatoes, olives, fennel, and avocado with house dressing   14.50
Tuscan Kale roasted tomatoes, eggplant, red peppers, feta cheese with chickpea dressing   14.00
Organic Quinoa cucumbers, red onions, carrots, walnuts with green herb vinagrette   13.00
Cauliflower fennel, gala apple, pine nuts, radicchio with tarrangon sherry vinagrette   14.00
Add Avocado $3, Grilled Chicken $4, Shrimp $5

Sides

French Fries    6.00
Extra Virgin Olive Oil Potato Mash    6.00
Roasted Beets    8.00
Roasted Rosemary Potatoes    6.00
Sautéed Spinach    7.00
Roasted Brussel Sprouts    8.00

Pasta

Homemade Linguine pesto, pinenuts, and parmigiano   16.00
Homemade Lasagna Bolognese    15.00
Homemade Saffron Spaghetti shrimp and roasted tomato sauce   17.00
Homemade Spinach Gnocchi four cheese sauce   16.00
Bucatini Amatriciana italian pancetta and spicy tomato sauce   15.00
Homemade Ravioli filled with ricotta and spinach and bolognese sauce   16.00
Fresh Tagliatelle lamb ragu   16.00
Homemade Vegetarian Lasagna    15.00
Gluten Free Penne fresh tomatoes and basil   14.00
Risotto Of The Day    

Entrées

Seared Salmon sautéed kale & roasted beets   20.00
Skirt Steak roasted potatoes and caramelized shallots   24.00
Roasted Free-Range Chicken spinach and extra virgin olive oil potato mash   20.00
Homemade Bread Meat Balls rosemary potatoes   17.00
Pan Roasted Cod seasonal roasted vegetables   26.00
Free Range Chicken Milanese tomatoes and arugula   17.00
Braised Lamb Shank sage cannellini beans and caramelized carrots   25.00
Turkey Burger angostura avocado sauce and french fries   15.00

 

Brunch

Organic Eggs $14

Served With Roasted Potatoes And Mesclun Salad

Benedict crostone, prosciutto cotto & hollandaise sauce   
Normandy crostone, smoked salmon & hollandaise sauce   
Florentine crostone, sautéed spinach & hollandaise sauce   
Bread Poached Eggs creamy polenta sautéed mushrooms, roasted tomatoes   
Four Eggs Omlette served with a choice of two items spinach, tomatoes, asparagus, fontina, goat cheese, scamorza, prosciutto cotto   

 

Any Eggs Plate served with juice & coffee or tea   18.00

Breads

Steak & Egg mix green and roasted potatoes   16.00
Kale & Eggs Sandwich fontina, roasted tomatoes and roasted potatoe   12.00

Sweet

French Toast apples, strawberries and caramelized banana   14.00
Belgian Waffle roasted apple, strawberry & whipped cream   10.00
Ricotta Pancake nutella and whipped cream   11.00

Brunch Cocktails

Mimosa    9.00
Bloody Mary    10.00
Carrot Margarita fresh carrot juice with tequila   11.00
Brunch Martini fresh zucchini water with citrus sky vodka and mint   11.00

 

Delivery Menu

Starters

Bowl Of Olives    4.00
Saffron Rice Croquette with sweet gorgonzola sauce   8.00
Crispy Fried Calamari with spicy tomato sauce   10.00
Grilled Polenta spinach, mushrooms & truffle vinagrette   9.00
Breaded Grilled Shrimp parsley and lemon dressing   9.00
Caprese di palo’s mozzarella, tomatoes, basil with balsamic vinagrette   10.00
Bruschetta fresh tomato, basil, extra virgin olive oil   7.00
Melanzane Parmigiana with grilled focaccia   8.00
Cod & Zucchini Fritters with yogurt and dill sauce   8.00

Lunch Special

Soup & 1/2 Bread    11.00
Soup & 1/2 Salad    12.00

Soups $6

Bread Tomato Soup    
Soup Of The Day    

Breads

Avocado, Tomato, Parmigiano baby arugula, with herb mayo on seven grain   8.50
Imported Fontina grilled eggplants, grilled zucchini, baby arugula sun dried tomato pesto with italian balsamic vinaigrette on baguette   11.00
Italian Spicy Capocollo scamorza cheese, roasted red peppers, baby arugula spicy olive oil on baguette   11.50
Imported Gorgonzola Dolce shaved red apple, raw honey on cranberry raisins bread   11.50
Aged Salame imported italian taleggio, homemade olive tapenade on ciabatta   11.00
Proscuitto Di Parma di palo’s handmade mozzarella, grape tomatoes on ciabatta   11.50
Grilled Free Range Chichen avocado, tomato, mix greens, chipotle mayo on homemade focaccia   11.00
Imported Sicilian Tuna mix greens, tomato, fresh squeeze lemon on ciabatta   11.50
Handmade Di Palo’s Mozzarella sliced tomato, fresh basil, fresh squeezed lemon dressing on ciabatta   11.00
Smoked Salmon cucumber, red onion, cream cheese on seven grain   11.50
Proscuitto Cotto brie cheese, dijon mustard on ciabatta   11.00
Poached Shrimp baby arugula, salsa rosa on big ciabatta   11.50
Sicilian Sardines tomato and pepper mayo on baguette   11.50
Slow Roasted Lamb caramelized fennel and roasted tomato on baguette   11.50

Salads

Fresh Seasonal Fruit Salad    7.00
Mix Green grape tomato with italian balsamic vinaigrette   9.00
Baby Arugula imported shaved parmigiano and fresh squeezed lemon dressing   11.00
Special imported sicilian tuna, mix greens, grape tomatoes, imported italian olives, shaved fennel and avocado, house dressing   14.50
Tuscan Kale roasted tomato, roasted eggplant, roasted red peppers, feta cheese, chickpea dressing   14.00
Poached Free Range Chicken mix greens, raisins, pinenuts, celery, tarragon sherry vinaigrette   14.50
Quinoa cucumber, red onion, carrots, walnuts, green herb vinaigrette   13.00
Shrimp mix greens, grape tomatoes, roasted asparagus, avocado, house dressing   14.50
Skirt Steak mix green, grape tomatoes, cucumber, spicy herb vinaigrette   14.50
Avocado mix greens, frisee, radicchio, beets, red onion, italian balsamic vinaigrette   14.50
Cauliflower fennel, gala apple, pinenuts, radicchio, tarragon sherry vinaigrette   14.00
Pasta Salad roasted eggplant, grape tomatoes, roasted zucchini, homemade di palo’s mozzarella, grape tomato, homemade olive tapenade, sundried tomato pesto, oregano, basil   
Add Avocado $3, Grilled Chicken $4, Shrimp $5

Pasta

Gimelli pesto, pinenuts, and parmigiano   15.00
Homemade Lasagna Bolognese    15.00
Homemade Saffron Spaghetti shrimp and roasted tomato sauce   17.00
Homemade Spinach Gnocchi four cheese sauce   16.00
Bucatini Amatriciana italian pancetta and spicy tomato sauce   15.00
Homemade Ravioli filled with ricotta and spinach and bolognese sauce   15.00
Fresh Tagliatelle lamb ragu   16.00
Homemade Vegetarian Lasagna    15.00
Gluten Free Penne fresh tomatoes and basil (or non glutten free served with gimelli)   14.00

Sides

French Fries    6.00
Extra Virgin Olive Oil Potato Mash    6.00
Roasted Beets    8.00
Roasted Rosemary Potatoes    6.00
Sautéed Spinach    7.00
Roasted Brussel Sprouts    8.00

Entrées

Seared Salmon sautéed kale & roasted beets   20.00
Skirt Steak roasted potatoes and caramelized shallots   24.00
Roasted Free-Range Chicken spinach and extra virgin olive oil potato mash   20.00
Homemade Bread Meat Balls rosemary potatoes   17.00
Pan Roasted Cod seasonal roasted vegetables   26.00
Free Range Chicken Milanese tomatoes and arugula   17.00
Braised Lamb Shank sage cannellini beans and caramelized carrots   25.00
Turkey Burger angostura avocado sauce and french fries   15.00
Quiche Of The Day    13.00

Desserts

Tiramisu    6.50
Nutella Tartines    6.00
Ricotta mint & strawberry   6.50
Cheesecake    6.50
Chocolate Mousse    6.50

 

Delivery - Breakfast

Every Day Until Noon

Organic Eggs

Grilled English Muffin cheddar, avocado,tomatoes & mix green salad   7.00
sausage, cheddar & mix green salad   7.00
3 Eggs Omelette mesclun and toast (choose 2) tomatoes, spinach, mushrooms,goat cheese, fontina, sausage, prosciutto cotto   9.00

The Grains & Fruit

Fresh Seasonal Fruit Salad    7.00
Organic Oatmeal raisins, almonds and honey   6.00
Granola fresh fruit and yogurt   6.00

Tartines & Waffles

Belgian Style Waffles with roasted apple, strawberries and whipped cream   10.00
Cream Cheese And Tomato    5.00
Smoked Salmon, Cucumber red onion, cream cheese   6.00
Prosciutto Cotto And Fontina    6.00
Cranberry Raisin Bread gorgonzola, and apple   6.00
Nutella And Banana    6.00
Butter And Jam    5.00

 

Delivery - Brunch

Saturday & Sunday: 9:30am-5:00pm

Organic Eggs $14

Served With Roasted Potatoes And Mesclun Salad

Benedict crostone, prosciutto cotto & hollandaise sauce   
Normandy crostone, smoked salmon & hollandaise sauce   
Florentine crostone, sautéed spinach & hollandaise sauce   
Bread Poached Eggs creamy polenta sautéed mushrooms, roasted tomatoes   
Four Eggs Omlette served with a choice of two items spinach, tomatoes, asparagus, fontina, goat cheese, scamorza, prosciutto cotto   

 

Any Eggs Plate served with juice & coffee or tea   18.00

Savory

Steak & Egg mix green & roasted potato   16.00
Kale & Eggs Sandwich fontina and roasted tomatoes   12.00

Sweet

French Toast apples, strawberries and caramelized banana   14.00
Belgian Waffle roasted apple, strawberry & whipped cream   10.00
Ricotta Pancake nutella and whipped cream   11.00

Cold Drinks

Ginger Ale sprtie, coke and diet coke   2.50
Freshly Squeezed Orange Juice    4.00
Watermelon Juice    3.00
Strawberry Lemonade    4.00
Cranberry Juice    2.50
Iced Coffee    2.50
Iced Latte    4.00
Iced Cappuccino    4.00
Iced Tea    3.00
Iced Chai Latte    4.00
Aranciata limonata, aranciata rossa   3.00

Hot Drinks

Decaf Available For All Coffees

Coffee    2.00
Espresso    2.75
Double Espresso    3.75
Cappuccino    3.50
Latte    3.50
Americano    3.00
Macchiato    3.25
Hot Chocolate    4.00

Harney & Sons Teas $3.25

English Breakfast earl grey supreme, mint verbana, sencha, jasmine dragon pearl, camomile   
Homemade Fresh Ginger lemon & honey   

 

Bread
20 Spring St
Btwn Elizabeth & Mott St
(212) 334-1015
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