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Brazil Grill

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Brazilian, South American, Steakhouses
  • 787 8th Ave, New York NY10036 40.7610699 -73.987396
  • (At 48th St)
  • click map to interact
  • (212) 307-9449
  • 0

Lunch

Appetizers

Bolinho de arroz rice and beef croquet   7.00
Mexilhao steamed mussels in your choice of sauce   10.00
Brazilian Ceviche baby shrimp, calamari, baby scallops, bell peppers and parsley in a lemon & mango broth served in a coconut shell, garnished with steamed mussels   10.00
Lula Frita fried calamari served with a side of marinara sauce   12.00
Ameijoas A Bulhao Pato clams in a white wine garlic sauce   12.00
Frango A Passarinho pieces of fried chicken in a garlic white wine sauce   13.00
Chicken Fingers pieces of fried white meat chicken served with french fries   15.00
Figado De Galinha chicken liver sautéed with onions   8.00
Salgadinhos Fritos coxinha shredded chicken, cod fish croquets, pastel (pastry shell filled with ground beef or cheese)   10.00
Bolinho De Bacalhau cod fish croquets   11.00
Linguica Frita Com Mandioca fried brazilian sausage with yucca   12.00
Camarao Alho E Oleo sautéed shrimp in a white wine garlic sauce   15.00

Salads

Garden Salad mixed baby greens with carrots, tomato, onion in a house dressing.   9.00
Collard Green Salad fresh collard greens, tomato, bell peppers and onions in a lemon dressing   9.00
Carpaccio Salad arugula, parmesan cheese and very thin slices of filet mignon.   12.00
Verao Chicken Salad grilled breast of chicken over brazilian potato salad.   16.00
Caesar Salad romaine, croutons, parmesan cheese   9.00
Salada Copacabana mixed baby greens, hearts of palm, tomatoes and onions in a lemon dressing   10.00
Salada Rio De Janeiro mixed baby greens shrimp, garlic sauce, brazilian sausage in a lemon dressing   16.00

Brazilian Specialties

Picanha Na Chapa Brazil’s national meat dish. slices of top sirloin steak served with caramelized onions   25.00
Mineirinho grilled pork tenderloin, grilled brazilian sausage, caramelized onions, collard greens & black bean purée   24.00
Stroganoff brazilian stroganoff with mushrooms and onions in a cream sauce with beef or chicken   22.00
Feijoada black bean stew with sausage, dry beef (brazilian beef jerky) & pork, white rice, sautéed collard greens & oranges   22.00
Vatapa purée of fish and dried shrimp and chunks of fish with brazilian spices   25.00
Polenta Mineira cornmeal cooked in chicken stock, ground beef, tomato sauce, melted white cheese   17.00

Poultry

Grango Bossa Nova pieces of fried chicken sautéed with white wine garlic sauce   22.00
Torta De Frango homemade chicken pie with hearts of palm and fresh corn   16.00
Frango sautéed sautéed chicken breast with mushroom brown sauce served with mashed potatoes   22.00
Frango Com Quiabo chicken stew with okra served over polenta   18.00

Pasta

Penne Pomodoro roasted zucchini, olives with toasted white cheese   10.95
Rigatoni Pasta with sausage rigatoni pasta with brazilian sausage and collard greens in a garlic sauce   19.00
Cheese Ravioli served in a fresh tomato sauce   18.00
Fettucini Alfredo sautéed shrimp or chicken tossed with alfredo sauce   20.00

Grilled Steaks & Chops

Churrasco Misto grilled steak, pork tenderloin, chicken and brazilian sausage   23.00
Churrasco De Boi grilled sirloin steak   23.00
Churrasco De Frango half chicken on the bone with garlic sauce   22.00
Churrasco De Fraldinha Com Champignon grilled skirt steak with mushrooms & brown sauce served with mashed potatoes   23.00
Bife De Figado Acebolado calf liver with sautéed onions   21.00
Lombo De Porco Com Tropeiro grilled pork chop, cowboy style beans (kidney beans, bacon and yucca flour, collar greens and fried eggs)   23.00
Churrasco Brochet cubes of steak (shish kebab style) with bell peppers and onions   23.00
Churrasco De Fraldinha grilled skirt steak with garlic   23.00
Frango A Parmigiana breaded chicken breast with marinara sauce and melted cheese   24.00
Churrasco De Picanha Com Salpicao slices of grilled sirloin served with salpicao (brazilian chicken salad)   24.00
Bife Or Frango Milanesa breaded beef or chicken   22.00

Seafood

Mariscada shrimp, mussels, scallops, clams, chunks of white fish and bell peppers in a light tomato broth   25.00
Camarao A Paulista sauteed shrimp and vegetables in a garlic sauce   25.00
Camarao No Coco sautéed shrimp, coconut milk and fresh herbs served in a coconut shell   24.00
Peixe Nantua chunks of fish and shrimp in a mushroom tomato sauce topped with melted white cheese   24.00
Peixe Grelhado broiled grouper with garlic served with vegetables   24.00
Bacalhau Gomes De Sa shredded cod fish, potatoes, garlic, olives, scrambled eggs & a drizzle of olive oil   24.00
Muqueca De Peixe brazilian fish stew with dende oil, coconut milk, and tomato broth   24.00
Paella shrimp, white fish, mussels, clams, scallops, calamari and bell peppers served over yellow rice   25.00
Bobo De Camarao sautéed shrimp in palm oil, coconut milk and yucca sauce   24.00
Salmao Carioca grilled salmon with garlic served with mixed vegetables   24.00
Filet Of Sole sautéed with white wine, lemon, butter sauce, capers and bell peppers   24.00
Camarao Bahiana sautéed shrimp with coconut milk and garlic sauce   24.00

Healthy Dishes

Prato Vegetariano veggie platter, broccoli, carrot, zucchini, collard greens, fried yucca & fried bananas   18.00
Capellini Com Vegetais angel hair pasta with spring vegetables in a roasted garlic broth   15.00
Acai Na Tigela acai with granola and bananas   13.00

Side Orders

Salpicao brazilian chicken salad   7.00
Tropeiro cowboy style beans with bacon and yucca flour   10.00
Batata Frita french fries   6.00
Banana Frita fried bananas   6.00
Couves sautéed collard greens with garlic   6.00
Arroz & Beans brazilian rice and beans   6.00
Tropeiro cowboy style beans with bacon and yucca flour   10.00
Mandioca Frita fried yucca   6.00
Vegetais mixed veggies   6.00

 

Dinner

Appetizers

Bolinho De Arroz rice and beef croquet   7.00
Figado De Galinha chicken liver sautéed with onions   8.00
Mexilhao steamed mussels: choices of fresh tomato sauce or white wine and garlic sauce   10.00
Salgadinhos Fritos coxinha (shredded chicken), cod fish croquets pastel (pastry shell filled with ground beef or cheese)   10.00
Brazilian Ceviche baby shrimp, calamari, baby scallops, bell peppers and parsley in a lemon/mango broth served in a coconut shell, garnished with steamed mussels   10.00
Bolinho De Bacalhau cod fish croquets   11.00
Lula Frita fried calamari served with marinara sauce   12.00
Linguica Frita Com Mandioca fried brazilian sausage with yucca   12.00
Clams A Bulhao Pato clams in a white wine garlic sauce   12.00
Frango A Passarinho pieces of fried chicken in a garlic white wine sauce   13.00
Camarao Alho E Oleo sautéed shrimp in a wine and garlic sauce   15.00

Hot Soups $8

Caldo Verde idaho potatoes, collard greens and brazilian sausage in a chicken broth   
Sopa De Feijao Preto pureed black bean soup   

Salads

Garden Salad mixed baby greens with carrots, cherry tomatoes and onions with house dressing   9.00
Caesar Salad romaine lettuce, croutons and parmesan cheese   9.00
add chicken   5.00
Salada Copacabana mixed baby greens, hearts of palm, tomatoes and onions in a lemon dressing   10.00
add chicken   5.00
Tomato Mozzarella slices of fresh tomato and mozzarella with basil leaves & balsamic vinaigrette   12.00
Carpaccio Salad very thin slices of filet mignon with arugula, parmesan and cheese. *meat served raw   12.00
Salada Rio De Janeiro mixed baby greens with sautéed shrimp (garlic sauce) brazilian sausage, hearts of palm, cherry tomatoes in a lemon dressing   16.00

Kids Meal

Chicken Fingers pieces of fried white meat chicken served with french fries   15.00
Penne Pasta choice of butter   7.00
marinara or alfredo   8.00
meat sauce   9.00

Side Dishes

Salpicao brazilian chicken salad   7.00
Arroz E Beans brazilian rice and beans   6.00
Tropeiro cowboy style beans with bacon yucca flour   10.00
Batata Frita french fries   6.00
Mandioca Frita fried yucca   6.00
Banana Frita fried bananas   6.00
Vegetais mixed veggies   6.00
Couve sauteed collard greens with garlic   6.00

Brazilian Specialties

Picanha Na Chapa (brazil’s national meat dish) slices of top sirloin steak served in a sizzling pan with caramelized onions   25.00
Feijoada black bean stew with sausage, dry beef (brazilian beef jerky) and pork served with white rice, sautéed collard greens and oranges  22.00(for 2) 28.00
Vatapa puree of fish, dried shrimp, chunks of fish with brazilian spices   25.00
Stroganoff brazilian stroganoff with mushrooms and onions in a cream pink sauce   
choice of beef or chicken   22.00
shrimp   25.00
Polenta Mineira cornmeal cooked in chicken stock with ground beef, tomato sauce topped with melted white cheese   17.00

Grilled Steaks And Chops

Churrasco Misto grilled steak, pork tenderloin, chicken and brazilian sausage   23.00
Churrasco De Boi grilled sirloin steak sauces: choices of garlic or caramelized onions or fried eggs or amazonas sauce   23.00
Frango A Parmigiana breaded chicken breast with marinara sauce and melted cheese   24.00
Bife De Figado Acebolado calf liver with sautéed onions   21.00
Bife Or Frango Milanesa breaded beef or chicken   22.00
Churrasco De Fraldinha grilled skirt steak, choices of mushroom brown sauce served with mashed potatoes or garlic sauce served with french fries   23.00
Churrasco De Picanha Con Salpicao slices of grilled top sirloin served with salpicão (brazilian chicken salad)   24.00
Lombo De Porco Com Tropeiro grilled pork chop, cowboy style beans (kidney beans, bacon and yucca flour), collard greens and fried egg   23.00

Pastas

Penne Pomodoro roasted zucchini, olives in a fresh tomato sauce topped with mozzarella cheese   15.00
Seafood Fettucini clams, calamari, mussels, scallops and shrimp tossed with alfredo sauce or marinara sauce   24.00
Rigatoni Pasta With Sausage rigatoni pasta with brazilian sausage, collard greens in a garlic sauce   19.00
Fettuccini Alfredo fettucini pasta with sautéed shrimp or chicken tossed with alfredo sauce   20.00
Cheese Ravioli served in a fresh tomato sauce   18.00

Seafood

Mariscada shrimp, mussels, scallops, clams, calamari, white fish, onions and bell peppers in a light tomato broth   25.00
Muqueca De Piexe brazilian fish stew, onions, bell peppers, coconut milk, dende oil in a tomato broth   24.00
Camarao A Paulista sautéed shrimp and vegetables in a garlic sauce   25.00
Paella shrimp, white fish, mussels, clams, scallops, calamari, onions and bell peppers served over yellow rice   25.00
Camarao No Coco sautéed shrimp, mushroom, coconut milk and fresh herbs served in a coconut shell   24.00
Langosta A La Grega broiled lobster over with rice a la grega   
Bobo De Camarao sautéed shrimp with palm oil, coconut milk and yucca sauce   24.00
Salmao Carioca grilled salmon with garlic served with mixed vegetables   24.00
Peixe Grelhado broiled fish (grouper) with garlic served with vegetables   24.00
Filet Of Sole sautéed with white wine, lemon, butter sauce, capers and bell peppers   24.00
Bacalhau Gomes De Sa shredded cod fish, potatoes, garlic, olives, scrambled eggs and a drizzle of olive oil   24.00
Camarao Bahiana sautéed shrimp, onions, bell peppers, coconut milk and garlic sauce   24.00

Poultry

Frango Bossa Nova pieces of fried chicken tossed with white wine garlic sauce   22.00
Frango Sauteed sautéed chicken breast with mushroom brown sauce served with mashed potatoes   22.00
Torta De Frango homemade chicken pie with hearts of palm and fresh corn   16.00
Frango Com Quiabo chicken stew with okra served over polenta   18.00

Healthy

Prato Vegetariano veggie platter with broccoli, carrot, zucchini, collard greens, fried yucca and fried bananas   18.00
Acai Na Tigela açai with granola and bananas   13.00
Capellini Com Vegetais angel hair pasta with spring vegetables in a roasted garlic broth   15.00

 

Prix-Fixe $29.95

1st Course

Black Bean Soup    
Garden Salad    
Caesar Salad    

2nd Course

Fettucini Alfredo with sautéed shrimp in a white cream sauce   
Churrasco Misto grilled steak, pork tenderloin, chicken and brazilian sausage   
Langosta À La Grega broiled lobster over with rice a la grega add   9.00
Feijoada black bean stew with sausage, dry beef, pork served with rice, collard greens and orange on the side   
Frango Sauteed sautéed chicken breast with mushroom brown sauce served with mashed potatoes   

3rd Course

Flan Or Rice Pudim Or Passion Fruit Mousse    
Choice Of Coffee Or Tea    

 

All You Can Eat - Rodizio $34.95 Per Person

Wednesday-Sunday

10 Different Kinds Of Meat

Turkey Wrapped In Bacon Sausage    
Chicken Legs Pork Loin    
Pork Ribs    
Skirt Steak    
Roast Beef    
Sirloin Steak    
Top Sirloin    

 

Salads    
Rice & Beans    
Fried Bananas    
French Fries    
Yucca Flour farofa   
Vinagrete    

 

Beverages

Sodas    2.80
Juices    4.00
Water   4.95 6.95
Iced Tea    2.80

Beer $6

Bottle & Long Neck

Xingu brazilian dark beer   
Palma Louca, Pilsner Brazil    
Skol brazil   8.00
Itaipava brazil   
Corona mexico   
Heineken holland   
Amstel Light holland   
Stella Artois belgium   
Blue Moon belgium   
Sam Adams usa   
Coors Light usa   
Bud Light usa   
Budweiser usa   
Beck's germany   
Beck’s (Not-Alcoholic) germany   

Martinis & Cosmopolitans $10

Sour Apple Martini vodka, apple pucker and midori   
Mocha Hazelnut Martini vodka, espresso, hazelnut liquor   
Chocolate Martini white or dark chocolate godiva liquor, vodka, creme de cacao   
French Martini vodka, chambord, pineapple juice   
Strawberry Martini grey goose vodka, fresh strawberry, triple sec and simple syrup   
Raspberry Martini stoli raspberry vodka, raspberry puree, chambord and simple syrup   
Cosmopolitan citron vodka, triple sec and cranberry juice   
Passion Fruit Cosmopolitan leblon premium cachaça, triple sec, passion fruit juice, fresh lime and cranberry juice   
Pomegranate Cosmopolitan vodka, pomegranate liqueur, triple sec, cranberry juice and fresh lime juice   

Brazil Grill Specialties

Caipirinha cachaça (brazilian sugar cane liquor), sugar and fresh lime. (shaken). choices of flavor: original (lime), passion fruit, pineapple, strawberry, cashew fruit or coconut.   10.00
Caopiroska the cachaça is replaced for vodka. (shaken). choices of flavor: original (lime), passion fruit, pineapple, strawberry, cashew fruit or coconut.   10.00
Long Island Iced Tea vodka, tequila, gin, rum, triple sec, lemon juice and a splash of cola   10.00
Mai Tai bacardi rum, triple sec, pineapple juice, orange juice and a float of captain morgan   9.00
Pina Colada rum, coconut mix and pineapple juice   9.00
Tequila Sunrise tequila, orange juice and grenadine   9.00
Traditional Mojito fresh mint leaves muddled with sugar and ice, bacardi rum, fresh lime and a splash of soda   9.00
Margarita original flavors (lime) or strawberry tequila, triple sec, lime juice and sour mix   9.00
Mudslide vodka, brady’s irish cream and kahlua, topped off with whipped cream and drizzled with chocolate syrup   10.00
Summer Blast vodka triple sec, lemon wedges and strawberry puree   9.00
Sangria fresh and seasonal pieces of fruit (red or white wine)   8.00

Delivery & Take Out

Appetizers

Bolinho De Arroz rice and beef croquet.   7.00
Mexilhão steamed mussels in your choice of sauce.   10.00
sauce option: fresh tomato sauce, white wine, fresh herbs & garlic sauce.   
Brazilian Ceviche baby shrimp, calamari, baby scallops, bell peppers and parsley in a lemon/mango broth served in a coconut shell, garnished with steamed mussels.   10.00
Lula Frita fried calamari served with a side of marinara sauce.   12.00
Clams À Bulhao Pato clams in a white wine garlic sauce.   12.00
Camarão Alho E Óleo sautéed shrimp in a white wine garlic sauce.   15.00
Figado De Galinha chicken liver sautéed with onions.   8.00
Salgadinhos Fritos coxinha (shredded chicken), cod fish croquets, pastel (pastry shell filled with ground beef or cheese).   10.00
beef or cheese   
Bolinho De Bacalhau cod fish croquets.   11.00
Linguiça Frita Com Mandioca fried brazilian sausage with yucca.   12.00
Frango A Passarinho pieces of fried chicken in a garlic white wine sauce.   13.00
Chicken Fingers pieces of fried white meat chicken served with french fries.   15.00

Hot Soups $8

Caldo Verde Soup idaho potatoes, collard greens, and brazilian sausage in a chicken broth.   
Sopa De Feijão Preto puréed black bean soup.   

Salads

Garden Salad mixed baby greens with carrots, cherry tomatoes, and onions with house dressing.   9.00
Salada Copacabana mixed baby greens, hearts of palm, tomatoes, and onions in a lemon dressing.   10.00
chicken.   5.00
Carpaccio Salad meat served raw. very thin slices of filet mignon with arugula, parmesan, and cheese.   12.00
Caesar Salad romaine lettuce, croutons, and parmesan cheese.   9.00
chicken.   5.00
Tomato Mozzarella Salad slices of fresh tomato and mozzarella cheese with basil leaves and balsamic vinaigrette.   12.00
Salada Rio De Janeiro mixed baby greens with sautéed shrimp (garlic sauce), brazilian sausage, hearts of palm, cherry tomatoes in a lemon dressing.   16.00

Brazilian Specialties

Picanha Na Chapa brazil's national meat dish. slices of top sirloin steak served with caramelized onions.   25.00
Vatapa purée of fish, dried shrimp, and chunks of fish with brazilian spices.   25.00
Polenta Mineira cornmeal cooked in chicken stock with ground beef and tomato sauce topped with melted white cheese.   17.00
Feijoada black bean stew with sausage, dry beef (brazilian beef jerky), and pork served with white rice, sautéed collard greens and oranges. (for 2) 6.00 22.00
Stroganoff brazilian stroganoff with mushrooms and onions in a cream sauce with beef or chicken. stroganoff choice: beef, chicken   22.00
stroganoff choice: shrimp   3.00

Poultry

Frango Bossa Nova pieces of fried chicken tossed with white wine garlic sauce.   22.00
Torta De Frango homemade chicken pie with hearts of palm and fresh corn.   16.00
Frango Sautéed sautéed chicken breast with mushroom brown sauce served with mashed potatoes.   22.00
Frango Com Quiabo chicken stew with okra served over polenta.   18.00

Grilled Steaks And Chops

Churrasco Misto grilled steak, pork tenderloin, chicken and brazilian sausage.   23.00
Frango À Parmigiana breaded chicken breast with marinara sauce and melted cheese.   24.00
Bife Or Frango Milanesa breaded beef or chicken.   22.00
beef or chicken   
Churrasco De Picanha Com Salpicão slices of grilled top sirloin served with salpicão (brazilian chicken salad).   24.00
Churrasco De Boi grilled sirloin steak.   23.00
churrasco de boi options: garlic, caramelized onions, fried eggs, amazonas sauce.   
Bife De Figado Acebolado calf liver with sautéed onions.   21.00
Churrasco De Fraldinha grilled skirt steak.   23.00
churrasco de fraldinha choice: mushroom brown sauce w/ mashed potatoes, garlic sauce w/ french fries.   
Lombo De Porco Com Tropeiro grilled pork chop, cowboy style beans (kidney beans, bacon, and yucca flour), collard greens and fried eggs.   23.00

Seafood

Mariscada shrimp, mussels, scallops, clams, calamari, white fish, onions, and bell peppers in a light tomato broth.   25.00
Camarão À Paulista sautéed shrimp and vegetables in a garlic sauce.   25.00
Camarão No Côco sautéed shrimp, mushroom, coconut milk, and fresh herbs served in a coconut shell.   24.00
Salmão Carioca grilled salmon with garlic served with mixed vegetables.   24.00
Filet Of Sole sautéed with white wine, lemon, butter sauce, capers, and bell peppers.   24.00
Camarão Bahiana sautéed shrimp, onions, bell peppers, coconut milk, and garlic sauce.   24.00
Muqueca De Peixe brazilian fish stew, onions, bell peppers, coconut milk, and dende oil in a tomato broth.   24.00
Paella shrimp, white fish, mussels, clams, scallops, calamari, onions, and bell peppers served over yellow rice.   25.00
Bobó De Camarão sautéed shrimp with palm oil, coconut milk, and yucca sauce.   24.00
Peixe Grelhado broiled grouper with garlic served with vegetables.   24.00
Bacalhau Gomes De Sá shredded cod fish, potatoes, garlic, olives, scrambled eggs and a drizzle of olive oil.   24.00

Pasta

Seafood Fettuccini clams, calamari, mussels, scallops, and shrimp tossed with alfredo sauce or marinara sauce.   24.00
alfredo or marinara sauce   
Fettuccini Alfredo fettuccini pasta with sautéed shrimp or chicken tossed with alfredo sauce.   20.00
shrimp or chicken   
Rigatoni Pasta With Sausage rigatoni pasta with brazilian sausage and collard greens in a garlic sauce.   19.00
Cheese Ravioli served in a fresh tomato sauce.   18.00

Healthy Dishes

Prato Vegetariano veggie platter with: broccoli, carrot, zucchini, collard greens, fried yucca and fried bananas.   18.00
Capellini Com Vegetais angel hair pasta with spring vegetables in a roasted garlic broth.   15.00
Açai Na Tigela açai with granola and bananas.   13.00

Side Dishes

Salpicão brazilian chicken salad.   7.00
Batata Frita french fries.   6.00
Banana Frita fried bananas.   6.00
Couve sautéed collard greens with garlic.   6.00
Arroz E Beans brazilian rice and beans.   6.00
Mandioca Frita fried yucca.   6.00
Vegetais mixed veggies.   6.00

Dessert

Special Fruit Mousse    6.00
Cheesecake    6.00
Flan flan choice: plain flan , coconut flan .   6.00
Chocolate Mousse Cake    7.00
Rice Pudding    5.00

Beverages

Sodas soda choice: coke , diet coke , sprite.   2.80
Juice juice selection: passion fruit, cashew, mango, orange, limeade.   4.00
Guarana brazilian soft drink.   2.80
Bottled Water  sm 4.95lg 6.95
Iced Tea    2.80

 

Delivery & Take Out - Pre Fixe $29.95

3 Courses Choice Of Starter, Entrée, Dessert And Coffee Or Tea.

Starter

Black Bean Soup    
Caesar Salad    
Garden Salad    

Entree

Fettucini Alfredo with shrimp   
Feijoada black bean stew   
Langosta A La Grega lobster w/ rice   9.00
Churrasco Misto steak, pork, chicken, sausage   
Frango Sauteed chicken with mushroom brown sauce   

Dessert

Flan    
Passion Fruit Mousse    
Rice Pudim    
Coffee Or Tea (Choose One)

 

Brazil Grill
787 8th Ave
At 48th St
(212) 307-9449
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