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Brasserie Magritte

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Belgian
  • 1463 3rd Ave, New York NY10028 40.7766018 -73.955427
  • (At 83rd St)
  • click map to interact
  • (646) 449-0606
  • 0

Lunch

Business Lunch Prix Fixe $32

3 Courses With Choice Of Coffee/Tea/Glass Of House Wine/Draft Beer

Salade Magritte frissee. green apple, shaved manchego, pine nuts in a balsamic vinaigrette   
Soup Du Jour soup of the day   
Moules Frites pei mussels & belgian fries with choice of 4 flavors   
Onglet De Boeuf hanger steak with shallots & carmalized endives on a baguette   
Salmon Roti roasted salmon fillet with coriander seed crust with pasta pesto   
Dame Blanche vanilla ice cream & melted belgian chocolate   

Voorgerechten

Hors D'Oeuvre

Croquettes De Fromage cheese filled croquettes   9.00
Croquettes De Crevettes shrimp croquettes   10.00
Vol Au Vent chicken & mushroom cream in a puff pastry shell   10.00
Assiette Degustation Magritte assortment of: croquettes, gouda cheeses, proscuitto   18.00

Soep & Soupe $6

Ra Ra Soupe tomato & cheese fondue soup   
Soupe Du Jour soup of the day   

Salade

Salade Magritte frissee, green apple, shaved manchego, pine nuts in a balsamic vinaigrette   12.00
Salade Rene heirloom tomato, cured watermelon, toasted halloumi, basil vinaigrette   16.00
Salade Georgette roasted red beet, herb goat cheese, toasted almond, orange segments   15.00
Salade Urbain seared scallops, butternut squash custard, mixed greens, cider dressing   18.00
Salade Leopold black sesame crusted seared yellow fin tuna, fennel, citrus greens   19.00

Mossellen & Moules

Portion: Half $14 / Full $22. Moules Frites: PEI Mussels & Belgian Fries With Choice Of 4 Flavors

North leffe brun beer broth   
South classic white wine, garlic, cream, parsley   
East thai basil, green curry, cocnut milk   
West belgian waterzooi fish broth   

Zeevruchten, Fruits De Mer & Raw Bar

East Coast Oysters 6pcs blue point oysters   12.00
Little Neck Clams   (6pcs) 12.00
Whole 1 1/4lb Lobster whole 1 1/4lb fresh lobster   30.00
Daily Ceviche changes daily   14.00
Jumbo Shrimp Cocktail   (6pcs) 22.00
The Lovers   (2 ppl) 35.00
High Society   (4 ppl) 65.00
The Flavor Of Tears chef selection   85.00
Raw Bar Platters: Collection Of Chilled Shellfish Including Lobster, Jumbo Shrimp, Oysters, Clams, Ceviche

Bijgerechten

Sides

White Asparagus sauteed white asparagus   8.00
Stoemp belgian mashed potato with carrots, parsnip & potato   6.00
Haricot Vert sauteed french string beans   7.00
Crostini Toast    3.00
Brussels Sprouts in a balsamic reduction   8.00
Side Salad with vinaigrette dressing   7.00
Belgian Frites cone of belgian fries   9.00

Les Plates Principeaux & Entrees

Gratin D'Endive Au Jambon braised endives wrapped in ham & gruyere mornay   13.00
Omelette Saumon Fume Et Frites smoked salmon omelette   16.00
Croque Monsieur classic french ham & gruyere cheese sandwich topped with bechamel sauce   12.00
choice of topping: madame: with fried egg. hawaiin: with grilled pineapple   13.00
Filet Americain fresh ground raw fillet mixed with condiments on a baguette   19.00
Onglet De Boeuf hanger steak with shallots & carmalized endives on a baguette   19.00
Hamburger Gruyere Et Frites 8oz beef burger, gruyere cheese, carmalized endives served with greens   12.00
Duo Des Saucisses belgian style apple & sage sausages over bacon stoemp with apple compote   15.00
Petit Filet Mignon Et Frites steak frites & au poivre sauce   27.00

 

Dinner

Hors D'Oeuvres

Croquettes De Fromage cheese filled croquettes   10.00
Croquettes De Crevettes shrimp & cheese filled croquettes   12.00
Vol Au Vent Champignons Et Poulet chicken & mushroom cream in a puff pastry shell   10.00
Asparagus Agnes belgian white asparagus, boiled egg, and melted lemon butter   12.00
Cornet De Frites Duo De Sauces Maison belgian fries with two house sauces   9.00
Confit De Canard duck leg confit   11.00
Assiete Degustation Magritte assortment of: croquettes, gouda cheeses, prosciutto   18.00
Terrine De Bruxelles Et Confit D'Oignons brussels pate with onion jam   11.00

Soupe Et Salades

Ra Ra Soep tomato & cheese fondue soup   6.00
Salade Magritte frissee, green apple, shaved manchago, pine nuts in a balsamic vinaigrette   14.00
Salade Rene heirloom tomato, cured watermelon, toasted halloumi, vinaigrette   22.00
Salade Georgette roasted red beet, herb goat cheese, toasted almonds   17.00
Salade Urbain seared scallops, butternut squash custard, mixed greens, cider dressing   27.00
Salade Leopold black sesame crusted seared yellow fin tuna, fennel, citrus greens    24.00

Zeevruchten, Fruits De Mer & Raw Bar

East Coast Oysters   (6pcs) 12.00
Little Neck Clams   (6pcs) 12.00
Whole 1 1/4lb Lobster    30.00
Daily Ceviche    14.00
Jumbo Shrimp Cocktail   (6pcs) 18.00
"The Lovers"   (for 2) 35.00
"High Society"   (for 4) 65.00
"The Flavor Of Tears" chef selection   85.00
Platters: Lobster, Jumbo Shrimp, Oysters, Clams, Ceviche

Sides

White Asparagus    10.00
Brussels Sprouts    8.00
Haricot Vert    7.00
Stoemp belgian mashed potato   7.00
Side Salad    7.00
Belgian Fries    9.00
Endive Au Jambon    10.00
Crostini Toast    3.00

Belgian Classics

Mussels & Belgian Fries With Choice Of Style style: north - leffe brune beer broth. south -classic broth, garlic, parsley, cream, white wine. east - thai basil, green curry, coconut milk. west - waterzooi   22.00
Stoofvlees beef stew slow cooked in leffe beer served with belgian fries   24.00
Coq Au Vin chicken drumsticks slow cooked in a burgundy wine sauce served with belgian fries   25.00
Tartare De Boeuf "Americaine" Et Son Cornet Des Pomme Frites prepared fresh ground raw fillet served with belgian fries   28.00
Duo Des Andouilles A La Belge Compote De Pommes Et Stoemp belgian style apple & sage sausages over bacon belgian stoemp with apple compote   24.00
Lapin Braise Estragon Et Bois Avec Stoemp Belge braised rabbit in madeira sauce served with belgian mashed potato   27.00
Gratin D’endive Au jambon braised endives wrapped in ham & gruyere mornay   19.00

Les Plates Principeaux

Saumon Roti Coriander Et Pasta roasted salmon fillet with coriander seed crust with spaghetti & pesto   24.00
Magritte Canard A La Biere Cerises duck breast with black cherry beer reduction and belgian mashed potatoes   28.00
Poulet Roti A La Biere De Maredsous Et Son Cornet De Frites roast chicken breast served with belgian fries   22.00
Cotelettes D’agneau Avec De Poire Et Panais buttermilk marinated rack of lamb, rodenbach,parsnip pear purée, roasted maple carrot   39.00
Filet Mignon et son cornet de frites beef tenderloin, french beans, pearl onion & belgian fries   39.00
Brochettes D’espadon Grillé Avec couscous cidre swordfish skewers, cider couscous, peach beer & corn chili salsa   32.00

From The Dessert Trolley

Magritte Dessert Medley    35.00
Belgian Waffles    10.00
Mixed Berry Shortbread Cobbler    11.00
Dame Blanche    9.00
Chocolate Raspberry Mousse    11.00
Flambéed Fruit Crepe    12.00
Lucifer Apple Fritters    12.00
Magritte Chocolate Lovers Parfait    13.00

 

Brunch

Saturdays & Sundays: 11am-4pm. Complimentary Freshly Baked Goods & Fruit Cup With Entree

Entrees

Moules Frites mussels & belgian fries with choice of broth style: classic - white wine, garlic & cream beer - leffe brune beer broth. style: classic - white wine, garlic & cream. beer - leffe brune beer broth   22.00
Filet Americain belgian style beef tartare on a sub roll with mixed greens   27.00
Belgian Sausages & Stoemp sausages with apple compote served with belgian mashed potato   22.00
Belgian Waffle Supreme loaded waffles with vanilla ice cream, speculoos sauce, berries, warm belgian chocolate & whipped cream   16.00
Croque Monsieur, Madame Or Hawaiian classic french ham & gruyere cheese sandwich topped with béchamel   17.00
add madame with fried egg, hawaiian with grilled pineapple  extra 1.00
Gratin D'Endive Au Jambon two braised endives wrapped in ardenne ham, topped with gruyere cheese   23.00
Belgian French Toast classic brioche, with powdered sugar, warm belgian chocolate & maple syrup   16.00
Savory Crêpe choice of: chicken & mushroom or ham & cheese filled crêpe   18.00
Omelette Au 4 Choix choice of 4: bacon, sausage, white asparagus, mushroom, tomatoes, onion, gruyere, gouda   17.00
Quiche Lorraine ham, emmental & parmesan cheese, tomato, carmalized onions   17.00
Magritte Benedict poached eggs on english muffins with white asparagus, endives & béarnaise sauce   23.00
Salade Magritte frisse, granny smith apple, manchego cheese, pine nuts in a balsamic vinaigrette   17.00
add meat grilled chicken   5.00
Steak & Eggs sliced hanger steak & eggs your way   26.00
Belgian Jumbo Breakfast eggs benedict, caramelized endive, béarnaise sauce, belgian & turkey sausage, bacon, waffles, baked beans   29.00
Savory Waffle waffle, sautéed spinach, tomato, mushroom, fried chicken, topped with ardennes veloute   26.00
Complimentary Freshly Baked Goods & Fruit Cup With Entree

Sides

Belgian Fries with 2 house sauces   9.00
Asparagus    10.00
Brussels Sprouts    7.00
Stoemp belgian mashed potato   6.00
Haricot Vert string beans   7.00
Side Salad    5.00
Sausage    6.00
Bacon    6.00

Desserts

Magritte Dessert Medley chef choice dessert platter   35.00
Chocolate Raspberry Mousse belgian chocolate & raspberry mousse w/ whipped cream   11.00
Mixed Berry Shortbread Cobbler served warm with whipped cream   10.00
Lucifer Apple Fritter A la mode apple fritter with vanilla ice cream   11.00
Dame Blanche vanilla ice cream drizzled with warm belgian chocolate   9.00
Fruit Crepe flambéed mixed berries crepe w/ whipped cream   12.00

Unlimited Select Beers & Cocktails

Beer Specials unlimited selected drafts with entrée   
Cocktail Specials unlimited bloody mary's, mimosa's, or screwdrivers with entrée   

 

Pression

Draught

Ommegang Fleur De Houblon beer of the month   
Magritte Pale Ale    
Magritte "Witte" Wit    
Stella Artois    
Stella Cidre    
Palm    
Leffe Blonde    
St Feuillien Blanche    
Kwak    
Blanche De Bruxelles    
Leifmans Frutesse Lambic    
Beer Flights choice of 4 glasses on wooden paddle   

Bouteilles Beers

Bottles (33cls)

Pale Ales

Duvel Pale Ale    
Tripel Karmeliet    
Barbar Honey Blonde    
La Chouffe Pale Ale    
St Feuillien Tripel    
St Feuillien Grand Cru Pale Ale    
Petrus Aged Pale Ale    
Grimbergen Blonde    
Orval Trappist    
GIV Sofie    
Melchoir Mustard Ale    
Taras Boulba    

Strong Dark Ales

Gulden Draak Strong Dark Ale    
Gulden Draak 9000 Quad    
Chimay Premiere Trappist (Red) Dubbel    
Chimay Grande Reserve Trappistes (Blue) SDA    
Rochefort 8 Trappistes Ale SDA    
Westmalle Dubbel Trappistes    
Chimay Tripel Trappistes white   
Westmalle Tripel Trappistes    
Rochefort 10 Trappistes Ale Quad    
St Bernardus Abt 12 Quad    
Leffe Brune    
Achel    
Kasteel Donker Quad    
Kasteel Cuvee De Chateau    
Rodenbach Flemish Red    
Delirium Nocturnum    
GIV Pepe Nero black pepper   

Pilsner

Amber (Light)

Estaminet Premium Pils    
Bavik Pils    
Palm Speciale    
De Koninck    

Lambics & Geuze

Lindemans Peche Or Cassis    
Boon Kriek Or Framboise Lambic    
Floris Appel Or Framboise    13.00
Kasteel Rouge    

Stouts & Scotch Ale

Troubadour Obscura Mild Stout    
Mc Chouffe Scotch Ale    
Scotch De Silly Barrel Aged    

Belgian & American IPAs

Houblon Lachouffe Dubbel IPA    
Poperings Hommel Ale IPA    
Piraat IPA    
Troubadour Magma IPA    

Flemish Red & Sour Ales

Petrus Aged Pale    
Petrus Oud Bruin    
Rodenbach Flemish Red    

Saisons

Saison Dupont Farmhouse 375ml    
St Feuillien Saison    
Saison Dupont Organic Foret    
Urthel Hop-It    

Gluten Free

Greens Gluten Free Endeavour Dark Ale    
Brunehaut Gluten Free Amber Or Blonde    

Wit

Wheat (White)

Wittekerke    
Blanche De Namur    

Cider

Stella Cidre    

 

Table Beer

(750ml)

D’Achouffe Houblon IPA pineapple, bananas, pear & grapefruit, white pepper   38.00
La Chouffe Blonde pleasantly fruity, coriander, light hops   27.00
Saison Dupont Provision estery with citrus and spice notes   22.00
Saison Dupont Bon Vieux best seller, lemony with hints of pepper, banana and clove   32.00
Moinette Blonde herbal bouquet, ginger, pear and spice notes   24.00
Steenbrugge Wit light honey color, banana, spicy aromas, citrus   25.00
Steenbrugge Blonde orange peel sweet honey, ground clove   25.00
Rodenbach Grand Cru oak, cherry, balsamic vinegar, carbonation   22.00
Boon Kriek classic dark cherry fruit lambic   29.00
Vanberg Hop Ruitr full flavored, malt sweetness   26.00
Lambrucha (lambic/kombucha), mystical marriage of sour beer & tea   26.00
Popperings Hommel IPA light fruits, musty notes, melon rind, honey twang, & breaded malt   25.00
Rince Cochon caramel, light spices, lavender, bready   31.00
Ter Dolen Armand Blonde bitter pours clear golden yellow with a slight haze. medium, frothy white head. aroma has fresh hops, citrus, pine, grapefruit, light dusty, fairly crisp malts.   34.00
Scaldis Dubuisson Frères Tripel soft lemon, bright orange citrus, clove, musty barnyard funk, pear, white grape, and fresh and active belgian yeast   39.00
De Proef La Grand Blanche beautiful hazy golden color capped by bright white foam. floral and tropical fruit aromas followed by a soft wheaty palette. finishes with a hint of hop and coriander spice   33.00

Unusual & Rare

Saison Dupont "Belge Speciale" Collaboration slightly fruity with a lightly caramelized malt flavor and lightly laced with smoke. brewed in philadelphia   38.00
Foret Blanche Organic Wit butterscotch, coriander, hibiscus, fresh bread   37.00
Foret Organic Saison fresh bread & clove, pepper kick, dry   36.00
Dupont Posca Rustica coriander, spicy fruit chutney, herb bread fruity body & a crisp, savory radish, watercress, peppercorn, & mineral accented finish   39.00
St Feuillien Biere De L’amitie collaboration w/ green flash brewing co, malty blonde with usa hops & st feuillien spices, brewed in belgium   34.00
Beau Jardin Rougeberries Lambic red berry fruity   38.00
Vicaris Tripel Gueuze sour, sharp, dry & crisp (youngest female brewer in belgium )   38.00
Vicaris Tripel malt, vanilla, spices,dry hop bite   31.00
Witkap Pale whole flower hops, banana, berry, champagne   18.00
Rodenbach Vintage Flanders Red firm hoppy aroma with suggestions of black tea and liquorice against a rich malty backdrop   41.00
Scotch De Silly, Scotch Style Ale famous"wee heavy"with kent hops caramel/toffee malts, apple brandy, vanilla, very sweet up front, cherries, plums, sticky raisins, woody alcohol, spicy yeast. finishes with tea tannin bitterness.   38.00

Special Occasion Beers

Deus Beer Champagne brut des flandres, unusual beer brewed in belgium and then cellared in france   68.00
Boon Geuze Mariage Parfait (perfect celebration beer)cherries, musty funk, oak backing   27.00
Carolus Cuvee De Kaiser 2012 "grand cru of the emperor " brewed only once a year on the kings birthday intense, henna color, wood yeast & plums, apples & caramel   44.00
Lambic X 2009 (Hand Selected/ Hand Blended) "truly a once in a lifetime experience & cannot be replicated" (vintage)   55.00
Augustijn Very Special reserve, golden,roasted malt, candiedsugar, pear, apple & citrus   299.00
Scaldis Prestige Nuits Select cherry ,oak tobacco, bitter chocolate   138.00
Brasserie Magritte
1463 3rd Ave
At 83rd St
(646) 449-0606
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