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Brasserie 8 1/2

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, American (New)
  • 9 W 57th St, New York NY10019 40.763633 -73.974992
  • (Btwn 5th & 6th Ave)
  • click map to interact
  • (212) 829-0812
  • 0

Lunch

Appetizers

Field Greens crudités, sherry vinaigrette   12.00
Onion Soup Gratinée emmenthaler, gruyère cheese   13.00
Frisée Aux Lardons frisée lettuce, roquefort cheese, croutons, lardons   13.00
Jumbo Lump Crab Cake sea beans, horseradish mousseline, grain mustard   17.00
Pâté De Normandie country pâté, rhubarb, cornichons, walnut raisin toast   12.00
Yellowfin Tuna Tartare niçoise olives, capers, sun-dried tomatoes   15.00
Escargots Petit Gris Vol-Au-Vent escargots in puff pastry, garlic herb butter   13.00
Lobster Bisque crème fraîche   14.00

Salads & Sandwiches

Chicken Chop-Chop Salad grilled chicken, napa cabbage, cucumbers, carrots, granny smith apples, jicama, spicy cashews, soy nuts, sesame-ginger dressing   25.00
Caesar Salad jumbo shrimp a la plancha, marinated anchovies   28.00
Niçoise Salad yellowfin tuna, haricots verts, potatoes, hard-boiled egg, anchovies   26.00
Grilled Chicken Paillard roasted peppers, arugula   23.00
Fried Chicken Cobb baby lettuces, applewood smoked bacon, tomatoes, avocado   24.00
Lobster Club bibb lettuce, tomato, avocado, bacon, jalapeño mayonnaise   29.00
8½ Burger gruyère cheese, tomato, onion ring, pommes soufflées or pommes frites   19.00

Seafood Bar

East Coast Oysters    3.50
West Coast Oysters    4.00
Little Neck Clams    3.00
Jumbo Shrimp    4.50
Half Lobster    19.00

Main Courses

Roasted Salmon wrapped in speck, baby artichokes, olive gnocchi, leeks soubise   27.00
Cavatelli Pasta porcini mushrooms, pecorino, arugula pesto   24.00
Grilled Ocean Striped Bass asparagus, glazed carrots, sauce vièrge   28.00
Jumbo Lump Crab Cakes sea beans, horseradish mousseline, grain mustard   34.00
Smoked Salmon Omelette crème fraîche, dill, french fries   24.00
P.E.I. Mussels marinière, white wine, garlic, thyme, pommes frites or a la moutarde, garlic, dijon mustard, white wine   22.00

Meats & Steak

Rotisserie Chicken fava beans, carrots, truffle scented mousseline   25.00
Steak Frites dry aged black angus sirloin steak herb butter or au poivre sauce   39.00
Petit Filet Mignon pommes fondantes, sauce bordelaise   32.00
Saucisson Chaud braised cotecchino sausage, lentils du puy, fingerling potatoes   25.00
Filet Mignon Au Poivre pommes frites   43.00
Loin Of Lamb chanterelles, spaëtzle, rosemary jus   33.00

Sides

Pommes Frites    6.00
Pommes Soufflées    9.00
Macaroni & Cheese lardons, truffle butter   8.00
Brussels Sprouts pancetta   8.00
Wild Mushrooms    8.00
Sautéed Spinach    7.00

Specialties

Monday - Branzino grilled radicchio, capers, gremolata   29.00
Tuesday - Coq Au Vin farmhouse chicken in rustic red wine sauce, pappardelle pasta, pearl onions, button mushrooms   23.00
Wednesday - Cassoulet Toulousain white beans stew, duck leg confit, garlic sausage, pork belly   24.00
Thursday - Choucroute Garnie braised savoy cabbage with garlic sausage, smoked pork loin, wiener, juniper berries   26.00
Friday - Bouillabaisse Royale maine lobster, monkfish, sea scallop, rouget, manila clams, mussels, saffron broth, red pepper aïoli   32.00
Saturday/Sunday whole roasted rack of lamb spaetzle, ratatouille. served for 2.  pp 40.00

 

Lunch Prix Fixe $32

Appetizer

Pâté De Normandie country pâté, rhubarb, cornichons, walnut raisin toast   
Soupe Aux Lentils crème fraiche, cotecchino sausage   
Salade De Chou Frisée Au Canard Confit kale salad, duck confit, cranberries, poached egg   

Main Courses

Flat Iron Steak roasted, whipped yukon gold potatoes, chanterelles mushrooms   
Mahi-Mahi En Cocotte baked mahi-mahi, haricorts verts, manila clams, basil   
Poitrine De Poulet Aux Porcini breast of chicken, porcini mushrooms, pumpkin polenta, black truffle jus   

Dessert

Tarte Au Citron meyer lemon tart, thyme scented honey, crème fraîche   
Macaron vanilla macaron, valhrona chocolate ganache, hazelnut ice cream   

 

Saturday Lunch

Petites Assiettes

Salade Verte farmer’s greens, crudités, citrus vinaigrette   10.00
Soupe À L’Oignon Gratinée onion soup, emmenthaler, gruyère cheeses   13.00
Salade De Barbajuans roasted butternut squash, arugula, walnuts, goat cheese   11.00
Bisque De Homard lobster bisque, crème fraîche   9.00
Salade De Fruits seasonal fruit salad, fromage blanc, honey   8.00
Pomme Roesti Au Saumon Fumé roesti potato, smoked salmon, vidalia onions, crème fraîche   12.00
Tartiflette Gratinée yukon gold potato gratin, robiola cheese, apple smoked bacon   13.00

Les Specialites

Salade De César Au Chou Frisé kale caesar salad, grilled scottish salmon, cream cheese croutons, white balsamic vinaigrette   19.00
Petites Betteraves En Salade roasted baby beet salad, cauliflower, rainbow carrots, watercress, warm fromage blanc   17.00
La Salade Chinoise chopped chicken, napa cabbage, cucumbers, carrots, granny smith apples, cilantro, jicama, spicy cashews, soy nuts, sesame-ginger dressing   19.00
8½ Burger house blend of angus beef with shortrib, gruyère cheese, tomato, onion ring, pommes soufflées or french fries   16.00
Confit De Canard long island duck, soft boiled egg, potato roesti   15.00
Thon "Club Sandwich" yellowfin tuna club, avocado, apple smoked bacon, tomatoes, country bread   18.00
Croque Monsieur gruyère cheese, ham, béchamel, country bread, french fries   15.00
Filet Mignon petit filet, potato roesti, baked egg, peppercorn sauce   28.00
Pain Perdu brioche french toast, fromage blanc, apple compote, golden raisins   15.00
Paillard grilled chicken, roasted peppers, arugula, shaved pecorino cheese   19.00

Les Oeufs

Oeufs Benedictes maryland crab cake benedict, poached eggs, spiced hollandaise   17.00
Oeufs En Cocotte baked eggs, grilled sausage, spinach, wild mushrooms   15.00
Omelette Au Saumon Fumé scottish smoked salmon omelet, crème fraîche, dill   17.00

Menu Du Jour - Les Premiers Plats $24

Choice Of One "Les Premiers Plats" And One "Les Plats Principaux"

Quiche Lorraine Au Canard savory egg custard tart, goat cheese, vidalia onions, duck, frisée salad   
Pâté De Normandie country pâté, housemade pickled vegetables, cornichons, toasted baguette   
Bisque De Homard lobster bisque, crème fraîche   
Salade De Fruits seasonal fruit salad, fromage blanc, honey   

Menu Du Jour - Les Plats Principaux $24

Choice Of One "Les Premiers Plats" And One "Les Plats Principaux"

Pain Perdu brioche french toast, fromage blanc, apple compote, golden raisins   
Croque Monsieur gruyère cheese, ham, béchamel, country bread, french fries   
Omelette Au Champignons mushrooms and gruyère omelet, crème fraîche, dill, french fries   
La Salade Chinoise chopped chicken salad, napa cabbage, cucumbers, carrots, granny smith apples, cilantro, jicama, spicy cashews, soy nuts, sesame-ginger dressing   

Les Cocktails

Sangria red or white   
Strawberry Bellini    
Bloody Mary    
Mint Julip    
Virgin Madras    
Pumpkin Spice Appletini    

Boissons Chaudes

Caffé American    
Espresso    
Cappucino    
Tea    
Choccolat Au Lait    
Pumpkin Spiced Latte    
Hot Angry Cider    

Boissons Froides

Orange Juice    
Grapefruit Juice    
Pineapple Juice    
Carrot Juice    
Banana And Kale Smoothie    
Strawberries Smoothie    

 

Dinner

Appetizers

Field Greens crudités, sherry vinaigrette   12.00
Onion Soup Gratinée emmenthaler, gruyère cheese   13.00
Frisée Aux Lardons frisée lettuce, roquefort cheese, croutons, lardons, poached egg   13.00
Jumbo Lump Crab Cake sea beans, horseradish mousseline, grain mustard   17.00
Pâté De Normandie country pâté, cornichons, toasted baguette   12.00
Yellowfin Tuna Tartare niçoise olives, capers, sun-dried tomatoes   15.00
Escargots Petits Gris Vol-Au-Vent escargots in puff pastry, garlic herb butter   13.00
Lobster Bisque crème fraîche   14.00
Seared Foie Gras leeks, lentils du puy, rhubarb   18.00

Seafood

Seared Yellow Fin Tuna fiddlehead ferns, ramps, piperade   28.00
Grilled Ocean Striped Bass root vegetables, sauce vièrge   28.00
Roasted Salmon artichokes, leek beurre blanc, olive gnocchi   27.00
Jumbo Lump Crab Cakes sea beans, horseradish mousseline, grain mustard   34.00
Moules Frites marinière, white wine, garlic, thyme or a la moutarde, garlic, dijon mustard, white wine   22.00

Meat

Rotisserie Chicken fava beans, carrots, truffle scented mousseline   25.00
Saucisson Chaud braised cotecchino sausage, lentils du puy, fingerling potatoes   25.00
Loin Of Lamb chanterelles, eggplant caviar, rosemary jus, spaetzle   33.00

Black Angus Steaks

All Steaks Can Be Simply Served With Pommes Frites And Béarnaise Sauce

Steak Frites dry aged sirloin herb butter, au poivre sauce, or béarnaise   45.00
Filet Mignon Au Poivre    43.00
Côte De Boeuf wild mushrooms, sauce bordelaise   46.00

Sides

Pommes Frites    6.00
Pommes Soufflées    9.00
Sautéed Spinach    7.00
Haricots Verts almond butter   6.00
Whipped Yukon Gold Potatoes    7.00
Macaroni & Cheese bacon   8.00
Wild Mushrooms    8.00
Brussels Sprouts pancetta   8.00

Seafood Bar

East Coast Oysters    3.50
West Coast Oysters    4.00
Half Lobster    19.00
Little Neck Clams    3.00
Jumbo Shrimp    4.50
Seafood Plateau chilled shellfish including: lobster, oysters, clams, jumbo shrimp, jumbo lump crabmeat, salmon ceviche, pei mussels (le petit 2-3ppl) 45.00(le grand 4-6ppl) 75.00

Specialties

Monday - Whole Branzino grilled radicchio, capers, gremolata   29.00
Tuesday - Coq Au Vin farmhouse chicken in red wine sauce, pappardelle pasta, pearl onions, button mushrooms   23.00
Wednesday - Cassoulet Toulousain white bean stew, duck leg confit, garlic sausage, pork belly   24.00
Thursday - Choucroute Garnie braised savoy cabbage, garlic sausage, smoked pork loin, bauernwurst, juniper berries   26.00
Friday - Bouillabaisse Royale maine lobster, monkfish, sea scallop, manila clams, mussels, saffron broth, red pepper aïoli   32.00
Saturday/Sunday colorado rack of lamb spaetzle, ratatouille. served for 2.  pp 40.00

 

Dinner Prix-Fixe $38

Appetizer

Soupe Aux Lentilles lentil soup, cotecchino sausage, crème fraîche   
Pâté De Normandie country pâté, rhubarb, cornichons, walnut raisin toast   
Salade De Chou Frisée Au Canard Confit kale salad, duck confit, cranberries, poached egg   
Salade Tiède De Homard add. warm lobster salad, orange supremes, avocado, golden beets, meyer lemon   12.00

Main Courses

Mahi-Mahi En Cocotte baked mahi-mahi, haricorts verts, manila clams, basil   
Poitrine De Canard long island duck breast, wilted kale, wild rice blini, pecans, rhubarb   
Filet Mignon add. petit filet, potato croquettes, espelette béarnaise with half lobster   12.00

Dessert

Tarte Au Citron meyer lemon tart, thyme scented honey, crème fraîche   
Macaron vanilla macaron, valhrona chocolate ganache, hazelnut ice cream   

 

Sunday Brunch Buffet $32 Per Person

Children 12 Under $16. Served Every Sunday From 11am-3pm.

Crepe Station bananas, cherries, suzette, chocolate nutella, blueberries   
Assorted Omelettes ham, bacon, tomatoes, roasted peppers, mushrooms, tofu, onions, chives, asparagus, smoked salmon, mozzarella cheese, cheddar cheese, chorizo. egg whites are also available. egg whites are also available   
Seafood ceviche, smoked salmon, seafood paella, jumbo poached shrimp, bagels   
Served Hot pasta primavera with basil pesto, crispy bacon, breakfast sausages, home fries, whipped yukon gold potatoes, eggs benedict, truffle polenta   
Carved To Order roast beef, fresh ham, roasted turkey   

Salads

Grilled Chicken with napa cabbage   
Penne with cherry tomatoes, pine nuts   
Chilled Asparagus Vinaigrette    
Crunchy Haricots Verts Vinaigrette    
Vine-Ripened Tomatoes & Fresh Mozzarella    

Breakfast Sweets

Assorted Muffins    
Miniature Danish    
Chef Selection Of Croissants    
Donuts    
French Toast    
Pancakes    
Berry & Granola Parfait    

Dessert Selections

Banana Cream Pie    
Peanut Butter Pie    
Apple Tart    
Cupcakes    
Éclairs    
Lemon Tartlets    
Peanut Butter Brownies    
Chocolate Mousse    
Bread Pudding    
Petits Fours    
Linzer Torte    
Brownie Trifle    
Cheesecake    
Crème Caramel    
Carrot Cake    
Cookies    
Cannoli    
Pecan Pies    
Fruit Tartlets    

 

Marche

Salad Selection $7.95

Chicken Caesar Salad romaine lettuce, croutons, grilled breast of chicken, parmesan cheese, caesar dressing   
Farmers Market Green yellow and red beefsteak tomatoes, cucumber, avocado, balsamic vinaigrette   
Cobb Salad lettuce, ham, turkey, avocado, blue cheese, hard broiled egg, apple smoked bacon, mustard dressing   
Chicken Chinoise napa cabbage, lettuce, cucumber, carrots, grilled marinated breast of chicken, jicama, soy nuts, spicy cashews, ginger soy dressing   
Tomato & Mozzarella fresh mozzarella, beefsteak tomatoes, balsamic vinaigrette   
Tuna Nicoise tuna, greens, olives, egg, tomatoes, fingerling potatoes, mustard dressing   

Sandwich Selection $7.95

Chicken Breast & Grueyere Cheese swiss cheese & tomatoes, on a ciabatta   
Roasted Sirloin Of Beef roast beef, garlic, lettuce, tomato, sauteed onions horseradish sauce, on a ciabatta   
Chicken Caesar Wrap romaine lettuce, tomato, parmesan cheese, caesar dressing in a spinach tortilla wrap   
Roasted Turkey & Brie turkey breast, brie, honey-mustard dressing, on raisin walnut cranberry baguette   
Fior Di Latte Mozzarella, Tomato & Arugula whole milk mozzarella, tomato, arugula, basil pesto, on a baguette, contains pine nuts   
Tuna Salad tuna fish, celery, dijon mayonnaise, salt, pepper, on multi grain health bread   
Black Forest Ham & Swiss Cheese black forest ham, brie, dijon mayonnaise, on a baguette   
Spit-Roasted Turkey BLT & Avocado turkey breast, bacon, lettuce, tomato, avocado, dijon mayonnaise, on a baguette   
Atlantic Smoked Salmon smoked salmon, lettuce, chives cream cheese, on pumpernickel bread   

Hot Entrees

Roasted Salmon vegetable medley, jasmine rice, mustard sauce   8.95
Roasted Organic Chicken half of a roasted chicken, fingerling potatoes, broccoli   7.95
Brasserie 8 1/2 Burger 6oz. cheese burger frizzled onions, tomato, apple smoked bacon, french fries   7.95
Brasserie 8 1/2 Mac & Cheese    5.50
Lasagna ricotta cheese, mozzarella   6.95
Beef Stew mashed potato, root vegetable   7.95

Daily Soup

Sm $4.50 / Lg $5.50

Chicken Noodle    
Lentil Soup    
Clam Chowder    

Baked Goods

Croissant    2.45
Chocolate Croissant    2.45
Scones    2.20
Brownies & Blondies    2.25
Assorted Bagels    1.50

Salad Bar $2.50

(1/4Lb).

Atlantic Salmon    
Grilled Breast Of Chicken    
Marinated Shrimp    
Roasted Turkey Breast    

Grains

Quinoa diced tomatoes, cucumbers, celery, roasted peppers, olive oil, chopped parsley   
Bulgur Wheat chopped sundried tomatoes, cilantro, chopped parsley, ginger oil, rice vinegar   
Wild Rice wild rice, cranberries, raisins, cilantro, olive oil, coriander, apple cider vinaigrette   

Pasta Salad Selection

Penne Pasta penne pasta, tomatoes, parmesan cheese, celery, red onions, basil, balsamic vinegar   
Orzo Pasta Salad przo pasta, basil pesto, feta cheese, black olives, roasted tomatoes   

Legumes

Chick Peas garbanzo beans, tahini, cumin, olive oil, parsley, cilantro, roasted peppers   
Lentil french lentils carrots, celery, parsley, olive oil, balsamic vinaigrette   
Potato Salad roasted fingerling potatoes, parsley, rosemary, house dressing   
Grilled Zucchini marinated zucchini, olive oil, balsamic vinegar, parsley   
Marinated Eggplant grilled eggplant, olive oil, balsamic vinegar, rosemary, scallions, coriander   
St. Tropez tomatoes, cucumbers, red and yellow peppers, basil, olive oil, capers, olives, parsley, crumbled goat cheese, garlic croutons   
Carrot Salad shredded carrots, shallots, red wine vinegar, olive oil, chives   

Cookies $0.90

Chocolate Chip    
Pecan Chocolate Chip    
Peanut Butter    
Sugar    
Oatmeal    

Drinks

Coffee & Tea  sm 1.65lg 1.85
Espresso    1.95
Cappuccino    2.25

Beverages

Snapple    2.25
Vitamin Water    2.60
Smart Water    2.00
Soda Cans    1.60
Soda Bottles    1.95

 

Bar Menu

Tuna Tacos tomato/capers/olives   11.00
Farm House Cheeses country toast/preserves   14.00
Mac And Cheese 3 cheeses/truffle butter/bacon   11.00
Croquettes goat cheese/piment d`espelette aioli   10.00
Black Angus Sliders chipotle mayo/cheddar/tomato   15.00
Corn Flake Crusted Crab Cake mustard/sea beans/pickled onions   16.00
Lamb Empanadas horseradish sour cream/basil oil   10.00
Escargot Petit Gris garlic/herbs/butter   10.00

Bar - Seafood Bar

East Coast Oysters    3.50
West Coast Oysters    4.00
Little Neck Clams    3.00
Jumbo Shrimp    4.50
Half Lobster    19.00
Seafood Plateau collection of chilled shellfish including lobster, oysters, clams, jumbo shrimp, jumbo lump crabmeat, scallop ceviche (le petit 2-3ppl) 45.00(le grand 4-6ppl) 75.00

Dessert

TarteTatin granny smith apple, puff pastry, maple ice cream   9.00
Classic Crème Brûlée    9.00
Poached Bartlett Pear pistacchio financier, red wine poached pear, mascarpone cream   9.00
Warm Molten Chocolate Cake espresso ice cream, toasted marshmallow   9.00
Chocolate Trio pot de crème, mascarpone torte, sorbet   10.00
Beignets blueberry, chocolate, caramel dipping sauces   10.00
Daily Selections Of Ice Creams And Sorbets    8.00
Fresh Fruit & Berries seasonal selection   9.00

Cheese

Each Additional $4 / Selection Of 3 $14

Cabot Clothbound Cheddar, Jasper Hill, Vermont cow’s milk, nutty sweet flavor, firm texture   
St André, Normandy, France cow’s milk, triple crème, buttery texture   
Cave Aged Humbolt Fog, Humboldt County, California goat’s milk, full tangy flavor, crumbly- smooth texture   
Tete De Moine, Jura, Switzerland cow’s milk, caramelly sweet flavor, firm texture   
Robiolabosina, Piemonte, Italy sheep & cow’s milk, salty & sweet flavor, snowy soft texture   

Signature Cocktails $14

8½ Vesper organic vodka, london dry gin, lillet blonde   
8½ Old Fashioned rye whiskey, granulated sugar, angostura   
Jack Rose laird’s applejack, lemon, house made grenadine, combier   
Last Word spring 44 gin, luxardo maraschino, green chartreuse, lime   
Corpse Reviver No2 spring44 gin, combier, lemon, ricard rinse   
Little Italy overholt rye whiskey, sweet vermouth, cynar, angostura   
Penicillin scotch, honey-ginger syrup, lemon   
Malatesta rye whiskey, amarononino, earl grey syrup   
Lucy Parsons aperol, carpanoantica formula vermouth, gin   
Emma Goldman * gin, lemon, black tea and bergamot syrup, angostura   
Pomegranate Pisco Sour * pisco, lemon, pomegranate, allspice, angostura   

Classic Cocktails $14

Negroni farmers organic gin, sweet vermouth, campari   
Cosmopolitan absolut citron, combier, cranberry   
Aperol Spritzer aperol, orange juice, soda, prosecco   

Non-Alcoholic

Lemonades traditional, flavor of the day   6.00
San Pellegrino limonata, aranciatarossa   5.00
House Made Sodas spiced sour cherry, pomegranate allspice, hibiscus, black tea & bergamot   5.00

Beer

Crafts

Chimay Blue (Classic Double) dark ale, belgium   12.00
Chimay White (Triple) golden ale, belgium   12.00
Duvel golden ale, belgium   10.00
Schneider Weisse hefe-weizen ale, germany   10.00
Rogue Dead Guy german style maibock, oregon   9.00
Lagunitas (IPA) india pale ale, california   11.00
Blue Point Summer Ale american blonde ale, long island ny   9.00
Samuel Adams Summer Ale american pale wheat ale, massachusetts   9.00

Large Format

Ommegang Hennepin farmhouse saison, cooperstown ny   20.00
Captain Lawrence St. Vincent belgian style abbey ale, elmsford ny   23.00

Draughts

Sm $7 / Lg $10

Allagash White belgian style wheat, maine   
Stella Artois lager, belgium   
Blue Point Hoptical Illusion IPA long island ny   
Samuel Adams lager, massachusetts   

Macros $8

Amstel Light holland   
Budweiser united states   
Corona mexico   
Heineken holland   
Heineken Premium Light holland   
Blue Moon colorado   

Gluten Free $9

EstrellaDammDaura lager, spain   
Angry Orchard Apple Ginger hard apple ginger cider, ohio   

 

Cocktails Wines By The Glass

Champagne & Sparkling

Sparkling, Marquis De La Tour Blanc Brut NV st. hilaire, loire valley, france   13.00
Sparkling, Marquis De La Tour Rosé NV st. hilaire, loire valley, france   13.00
Prosecco, Lamberti NV valdobbiadene, italy   14.00
Champagne, Veuveclicquot Yellow Label NV epernay, france   21.00

White

Pinot Grigio, Santa Marina 2011 provincia di pavia, italy   11.00
Sauvignon Blanc, Sliding Hills 2010 marlborough, new zealand   12.00
Muscadet, Domaine De La Batardière 2011 muscadetsèvre-et-maine, france   12.00
Chablis, Christian Simon 2011 burgundy, france   13.00
Sancerre, Dom La Croix St-Laurent 2011 loire valley, france   14.00
Chardonnay, Sonoma Cutrer 2010 russian river ranches, ca   15.00

Rosé

Rosé, Château Beaulieu 2012 protégée, france   11.00
Rosé, Gerard Bertrand "Gris Blanc" 2012 côtes du roussillon, france   12.00

Red

Côtes Du Rhône, Château D’Aigueville 2011 côtes du rhône villages, france   12.00
Malbec, Septima 2011 mendoza, argentina   12.00
Pinot Noir, Don & Sons 2010 sonoma coast, ca   13.00
Petite Sirah, Vina Robles 2009 paso robles, ca   13.00
Bordeaux, Château La Haute Claymore 2009 côtes de bordeaux, france   14.00
Cabernet Sauvignon, Educated Guess 2010 napa valley, ca   14.00

 

Wine By The Glass

Champagne & Sparkling

147. Sparkling, Marquis De La Tour Brut NV loire valley, france   13.00
165. Sparkling, Marquis De La Tour Rosé NV loire valley, france   13.00
178. Prosecco, Lamberti NV valdobbiadene, italy   14.00
163. Champagne, Veuve Clicquot Yellow Label NV epernay, france   21.00

Whites

405. Pinot Grigio, Santa Marina 2011 provincia di pavia, italy   11.00
960. Rosé, Château Beaulieu 2012 provence, france   11.00
235. Sauvignon Blanc, Sliding Hills 2010 marlborough, new zealand   12.00
825. Muscadet, Domaine De La Batardière 2011 muscadet sèvre-et-maine, france   12.00
320. Chablis, Christian Simon 2011 burgundy, france   13.00
220. Sancerre, Dom La Croix St-Laurent 2011 loire valley, france   14.00
300. Chardonnay, Sonoma Cutrer 2010 russian river valley, ca   15.00

Reds

755. Côtes Du Rhône, Château D’Aigueville 2011 côtes du rhône villages, france   12.00
920. Malbec, Septima 2011 mendoza, argentina   12.00
505. Pinot Noir, Don & Sons 2010 sonoma coast, ca   12.00
640. Petite Sirah, Vina Robles 2010 paso robles, ca   13.00
205. Bordeaux, Château La Haute Claymore 2009 lussac-gironde, france   14.00
660. Cabernet Sauvignon, Educated Guess 2010 napa valley, ca   14.00

 

* Contains Egg Whites
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