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Brasserie 1605

Crowne Plaza Times Square

$$$$

American (Traditional)

1605 Broadway, New York NY10019 40.760602 -73.9845708
(At 49th St)
click map to interact
(212) 315-6000

Breakfast

Served From 6:30am-11:30pm.

Daily Starters

Granola And Dry Cereals choice of skim, 2% whole milk or soy milk			7.00
Oatmeal choice of skim, 2% whole milk or soy milk served with dried fruit, honey, brown sugar			9.00
Smoked Atlantic Salmon ny style bagel, sliced ripened tomatoes, red onions, leaf lettuce, cucumber			18.00
Seasonal Fruits fresh selection of berries, sliced banana, or diced fruit			ea 5.00

From The Griddle

Served With Vermont Maple Syrup

Golden Buttermilk Pancakes whole sweet butter			15.00
Blueberry Pancakes fresh blueberries, whole sweet butter			16.00
Belgian Waffles fresh berry garnish			14.00
CP Brioche French Toast dusted with cinnamon sugar			15.00

Egg Entrees

Served With Choice Of Toast, Sweet Butter And Preserves.

The Crowne Breakfast farm fresh eggs any style, home fries, choice of breakfast meat coffee, tea and juice			24.00
Classic Eggs Benedict hollandaise sauce, canadian bacon, toasted english muffin, baked plum tomato			18.00
Three Egg Omelet two choices of smoked ham, artisanal cheese, ripened tomatoes, peppers,green onions, spinach, asparagus or mushrooms			17.00
Steak And Eggs grilled 5 ounce filet mignon, two eggs any style, home fries			22.00

Sides

Selection Of

Breakfast Meats smoked applewood bacon, griddle smoked ham, canadian style bacon, country sausage, or corned beef hash			ea 8.00
Classic Home Fries			7.00

Continental Buffet fresh seasonal fruits and berries, morning baked breakfast breads, european meats and cheeses, smoked fish, cereals, yogurts, granola coffee, tea juice			26.00
All American Buffet completed continental buffet, hot selections of oatmeal, breakfast meats, home fries, farm fresh eggs any style, chef's griddle selections, coffee, tea, juice			32.00

Lunch

Served 11:30am-2:30pm.

Starters

Steamed Vegetables bok coy, snow peas, shiitake mushrooms, napa cabbage, haricots vert, white & green asparagus, red coconut curry sauce	10.00	16.00
Creamy White Asparagus Bisque parmesan reggiano fritters, red chili aioli		9.00
Charred Pesto Shrimp Skewers black bean & corn salsa, grilled lemons		15.00
Spicy Ahi Tuna & Avocado Poke ahi tuna, avocado, red onion, ginger lime sriracha aioli, seaweed, toasted sesame seeds, sweet soy vinaigrette, wonton crisps		14.00
Onion Soup gruyere, mozzarella, gouda		9.00
Pulled Pork Slider & Baby Back Ribs Duo bbq sauce, crispy onions, guava glazed baby back ribs, chipotle vinaigrette drizzle		14.00

Salads

Rainbow Chopped Salad chopped romaine, shredded red cabbage, fuji apples, asian pears, roasted hazelnuts, pomegranate seeds, bleu cheese, honey mustard vinaigrette	11.00	15.00
Citrus French Bean Salad yellow & green french beans, orange segments, ricotta salata, almonds, watercress, avocado, herb lime vinaigrette	12.00	16.00
1605 Salad baby greens, frisee, gala apples, humboldt fog goat cheese, toasted hazelnuts, port vinaigrette	10.00	14.00
Caesar Salad baby red & green romaine, crispy white anchovy, shaved parmesan, brioche crouton, creamy garlic vinaigrette	10.00	14.00
Heirloom Tomato & Baby Spinach Salad heirloom tomatoes, red onions, mushrooms eggs, boccocinno, hand torn basil, warm honey bacon vinaigrette	11.00	15.00
Veal Cutlet Salad baby arugula, frisee, radicchio, marinated shaved fennel, carrot ginger reduction	12.00	16.00

Pizzas

Pepperoni pepperoni, mozzarella, tomato sauce
Italian sliced tomatoes, mozzarella, tomato sauce			15.00
Vegetarian marinated artichokes, roma tomatoes, spinach, button mushrooms, sliced olives, shredded mozzarella, tomato sauce			15.00

Sides $9

Wild Mushrooms
Haricot Verts
Creamed Spinach Gratin
Baked Potato
Sauteed Spinach
Waffle Fries
Tater Tots
Whipped Potatoes

Sandwiches

CP Angus Burger brioche bun, waffle fries			16.00
"Crowne" Burger avocado, fried egg, provolone cheese, waffle fries			17.00
"Elevator Burger" lettuce, tomato, fried onions, pickles, choice of cheese, waffle fries			18.00
Grilled Steak Sandwich baby arugula, sauteed onions, roasted corn aioli, brioche roll, tater tots			15.00
"Crowne" Lobster Roll hard shell lobster claws & tail meat, red onions, celery, fried basil, sweet potato chips			17.00
Classical Falafel crispy chickpea cakes, nj tomatoes, shredded iceberg lettuce, red onion, feta cheese, spiced tahini aioli, terra chips, greek pita bread			14.00
Grilled Chicken Panini pepper jack cheese, baby arugula, piquillo peppers chipotle aioli, seven grain bread			15.00
Roasted Turkey Club fresh roasted turkey, sliced tomatoes, crisp bacon, lettuce, mayonnaise, waffle fries			14.00

Entrees

Seared Atlantic Salmon barley risotto, red onion relish, crispy shallots, sorrel beurre blanc			24.00
Jumbo Lump Crab Cakes braised vidalia onion & napa cabbage, whole grain mustard cream			29.00
Cajun Blackened Catfish baby green & watercress salad, lemon vinaigrette, chive oil			27.00
Jumbo Shrimp & Creamy Grits jalapeno, aged cheddar, lardons, tomatoes, scallions, cremini mushrooms			29.00
Chicken & Waffles fried breast of chicken, savory waffles, maple chicken jus			23.00
Steak Au Poivre pepper-crusted flat iron steak, truffle whipped potatoes, orange scented mustard greens			32.00

Brunch

Country Style Buttermilk Pancakes peaches & candied walnuts		16.00
Caramelized Banana Stuffed French Toast roasted macadamia nuts		16.00
Breakfast Quesadilla scrambled eggs, smoked apple wood bacon, monterey jack cheese guacamole, salsa		12.00
Crabby Benedict toasted english muffin, poached egg, jumbo lump crab, caviar, chipotle hollandaise sauce		20.00
Florentine Benedict wilted spinach, fingerling potato home fries, smoked applewood bacon		18.00
Smoked Salmon Quesadilla scrambled eggs, smoked salmon, feta cheese chives, tomato compote		14.00
Lobster & Asparagus Omelet vermicelli noodles, cheddar		19.00
Chicken & Wild Mushroom Omelet fire roasted peppers, onions, wisconsin cheddar		17.00
Chorizo Skillet grilled peppers, scallions, onions, potatoes, fried egg		19.00
1605 Salad baby greens, frisee, gala apples, humboldt fog goat cheese, toasted hazelnuts, port vinaigrette	10.00	14.00
CP Angus Burger brioche bun, waffle fries		16.00
Seared Atlantic Salmon barley risotto, red onion relish, crispy shallots, sorrel beurre blanc		24.00
Spiced Chicken "Under A Brick" roasted garlic & lemon haricot verts		24.00
Chicken & Waffles fried breast of chicken, savory waffles, maple chicken jus		23.00
Grilled Ribeye bone-in 16 ounce, fresh herbs		33.00
Pasta Du Jour chef's selection		24.00
Cajun Blackened Catfish baby green & watercress salad, lemon vinaigrette, chive oil		29.00

Kids Menu

Menu Will Be Served To Children 11 Years Old Or Under Only.

Kids Burgers two mini burgers with french fries			12.00
Kids Chicken Fingers served with honey mustard and french fries			12.00
Chicken Noodle Soup			6.00
"Mac And Cheese" made with cellantini pasta and three cheeses			12.00
Spaghetti And Meat Sauce			12.00
Kids Pizza			12.00

Wine By The Glass

Sparkling

Villa Sandi "il fresco" prosecco brut, treviso, italy, nv			11.00
Domaine Ste. Michelle "cuvee brutt", columbia valley, washington, nv			14.00
Pommery "brut royal", reims, france, nv			17.00

White

Rodney Strong savignon blanc, "charlotte's home", alexander valley, california, 2010			10.00
Martin Codax albarino, spain 2008			10.00
Ecco Domani pinot grigio, veneto, italy 2010			10.00
Isabel Mondavi chardonnay, carneros, california 2010			12.00
Kendall-Jackson chardonnay, grand reserve, santa barbara, 2009			13.00
Chateau Ste. Michelle riesling "cold creek" columbia valley, 2010			14.00

Red

Jacob's Creek shiraz, south australia, 2009			10.00
Alamos malbec, mendoza, argentina, 2010			10.00
Spellbound cabernet sauvignon, california, 2008			11.00
Ferrai-Carano "siena", sangiovese, malbec, syrah, california, 2010			13.00
merlot, sonoma, california 2008			13.00
Erath pinot noir, oregon, 2009			13.00
Folie A Deux cabernet sauvignon, alexander valley, california, 2009			14.00
Frescobaldi "lucente" merlot, sangiovese, toscano, italy, 2009			14.00

Brasserie 1605: 1605 Broadway; At 49th St; (212) 315-6000