Buttermilk Chicken Wings served with tabasco-honey glaze and bleu cheese sauce.
10.00
Crab & Artichoke Dip crab, artichokes and spinach in a creamy parmesan sauce. served with garlic toast.
11.00
Mozzarella Sticks creole tomato sauce and balsamic vinaigrette.
10.00
Alligator In A Blanket alligator sausage stuffed with apple, cheddar and bacon wrapped in a flaky pastry with honey-mustard.
12.00
Garlic Cheese Bread
5.00
Roasted Ancho Chili Sweet Potatoes with candied pecans and cinnamon.
7.00
Shrimp Cocktail spice poached sweet shrimp served with our fresh horseradish sauce.
12.00
BBQ-Style Calamari crispy fried and tossed with our tabasco-honey glaze. served with bleu cheese sauce.
11.00
Corn Flake & Pecan Crusted Chicken Fingers with honey-mustard.
10.00
Creole Red Beans & Rice new orleans staple, served with french bread.
8.00
Vegetable Spring Rolls with sweet chili sauce.
10.00
Jambalaya Croquettes served with lemon-garlic scallion mayo.
10.00
French Fry Nachos french fries topped with chili, jalapeños, cheddar cheese, and tomato served with sour cream ranch.
9.00
Soups $8
Chicken & Andouille Gumbo served with white rice.
Cajun Chili with sour cream, cheddar cheese, and fritos.
Sweet Potato & Pumpkin Soup with candied pecans & cranberry maple compote.
Salads
Dressing Served On The Side.
Caesar Salad hearts of romaine, herb croutons, aged parmesan cheese and buttermilk caesar dressing.
9.00
House Salad mixed baby greens, charred tomatoes, pickled onion and garlic croutons with house vinaigrette.
8.00
Beaucoup Salad turkey, bacon, avocado, bleu cheese, apples and candied pecans with creamy balsamic dressing.
14.00
Grilled Shrimp Salad grilled shrimp, mango, grape tomato, avocado and mixed baby greens in a creole honey-mustard vinaigrette.
15.00
Blue Cheese & Candied Pecan Salad mixed greens tossed with blue cheese dressing, topped with candied pecans, slivered apples and crumbled bleu cheese.
12.00
Veggie Salad roasted sweet potatoes, pecans, portobellos, apples, and cranberries in a fat-free orange-mustard dressing.
12.00
Po'Boys
All Po'Boys Are Served With Lettuce, Tomato, Lemon-Garlic Mayo, Pickles And Seasoned Fries.
Turkey Muffaletta Po'Boy hand-sliced, oven-roasted turkey breast with creole olive relish and provolone cheese.
11.00
Hot Sausage Po'Boy a grilled link of andouille sausage with pepperjack cheese, collard greens and a sweet and smoky sauce.
11.00
Fried Shrimp Po'Boy crispy cornmeal-fried shrimp with all the traditional fixins.
15.00
Pulled Pork Po'Boy lightly smoked pork shoulder, pulled and tossed in our tangy bbq sauce.
12.00
The Acadian Po'Boy fried catfish and blackened shrimp with avocado, lettuce, tomato, pickled onion and remoulade sauce.
16.00
The King Louis Po'Boy grilled sirloin steak, crawfish, mushrooms, caramelized onions and cheddar cheese drizzled with our bourbon glaze.
17.00
Blackened Shrimp Po'Boy with avocado, mango, pickled onions and baby greens.
15.00
Fried Catfish Po'Boy Sandwich crispy cornmeal-crusted catfish with all the traditional fixins.
12.00
Veggie Po'Boy roasted vegetables, fried eggplant, fresh mozzarella, grilled portobello, topped with creole tomato sauce and parmesan cheese.
12.00
BBQ Chicken Po'Boy with pepperjack cheese, avocado and bacon.
14.00
Three Little Pigs Po'Boy bbq pulled pork, grilled andouille sausage, crispy bacon, pepper jack cheese with lettuce, tomato and topped with fried pickles.
16.00
Sandwich & Burger Add Ons
Optional - Select As Many As You Like
Lettuce
Sautéed Onions
Mushrooms
1.00
Tomato
Bacon
1.00
Condiments
Optional - Select As Many As You Like
Ketchup
Tartar Sauce
Mayonnaise
Cheese Addition $1
Optional - Select As Many As You Like
Cheddar Cheese
Swiss Cheese
American Cheese
Blue Cheese
Provolone Cheese
Burgers
All Burgers Are Served With Seasoned Fries.
Big Easy Burger topped with our tangy bacon, jack daniels and caramelized onion compote with swiss cheese.
14.00
Veggie Portobello Burger grilled marinated portobello, topped with fried mozzarella, fried eggplant and creole tomato sauce served with seasoned fries.
10.00
Bourbon Street Burger 8 oz. of ground beef grilled to perfection with lettuce, tomato and pickle.
12.00
Stuffed Turkey Burger stuffed with mushrooms and swiss cheese topped with caramelized onion and bacon.
14.00
Sliders
3 Sliders choose any 3 sliders.
(for 10) 10.00
Slider And Fries Platter fifteen bacon and cheddar sliders with fries.
42.00
Slider Selection
Choose At Least 1 (Up To 3) Items
Bacon & Cheddar Slider
Jalapeño & Cheddar Slider
Fresh Mozzarella & Marinara Slider
Caramelized Onion, Bacon & Swiss Slider
Olive Relish & Provolone Slider
Mushroom And Blue Cheese Slider
Entrées
Chicken & Biscuits chicken, andouille and mushrooms in a sherry-pepper gravy served over a toasted buttermilk biscuit.
16.00
Cajun Jambalaya sausage, shrimp, crawfish & chicken with seasoned rice and peppers or try ``pastalaya`` with penne pasta instead of rice.
18.00
Bourbon Steak & Shrimp char broiled 12 oz. new york strip with sautéed shrimp and lyonnaise potatoes finished with a garlic-bourbon glaze.
35.00
Shrimp Creole tiger shrimp, peppers & onions in a rich tomato broth with fresh basil, served with white rice.
22.00
'Slap Yo Mama' Pasta sweet baby shrimp and smoky andouille sausage tossed with homemade habañero-garlic hot sauce and tomatoes in a scallion butter sauce.
19.00
Blue Cheese Crusted Filet grilled 8 oz. filet mignon, garlic mashed potatoes, green beans almandine and garlic-herb butter.
30.00
BBQ Cajun Chicken marinated and grilled half chicken glazed with our house bbq sauce, served with three cheese grits and collard greens.
17.00
Crawfish Étouffée peppers, onions, chicken, andouille sausage and celery in a rich étouffée sauce, served with white rice.
18.00
Blackened Catfish served with green beans almandine and black eyed peas.
21.00
BBQ Pasta penne with chicken, sausage, roasted vegetables, caramelized onions and parmesan cheese in a smoky bbq sauce.
18.00
Crab Crusted Snapper over mashed potatoes with green beans and garlic butter.
24.00
Crawfish Macaroni & Cheese traditional baked mac `n cheese filled with louisiana crawfish tails, topped with garlic-buttered bread crumbs.
15.00
Red Beans & Rice with seared turkey scallion sausage patties.
16.00
Sides $5
Red Skin Mashed Potato
Three-Cheese Grits
Creole Roasted Vegetables
Black-Eyed Peas with bacon
Green Beans Almandine
Collard Greens
Beverages $3.50
Fountain Drinks coke, diet coke, sprite, ginger ale