Welcome to MenuPages - Please Select a city:

Bond 45

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Italian, Steakhouses, Pizza
  • 154 W 45th St, New York NY10036 40.7575282 -73.9845482
  • (Btwn 6th & 7th Ave)
  • click map to interact
  • (212) 869-4545
  • 0

Cafe Breakfast

Bakery

Croissant preserves   
Bagel-Ezekiel Organic Sprouted Whole Wheat Or Plain with preserves   
with cream cheese   
Brioche Toast thick-cut with preserves   

Oatmeal, Fruit & Yogurt

Steel-Cut Oatmeal With Vermont Maple Syrup with cranberries, raisins, walnuts & almonds or fresh strawberries & bananas   
Fruit Plate    
Granola low-fat yogurt & strawberries   
Low-Fat Yogurt with cranberries, raisins, walnuts & almonds or fresh strawberries & bananas   

Fresh-Squeezed Juice

Orange    
Grapefruit    

Coffee

Pot Of Coffee    
Cappuccino    
Café Latte    
Espresso    
Double Espresso    
Valrhona Hot Chocolate    

Mighty Leaf Tea

Organic Breakfast    
Organic Earl Grey    
Organic Green Dragon    
Chamomile Citrus    

 

Hot Breakfast

Eggs & Other

Breakfast Croissant Sandwich scrambled eggs, crispy bacon, swiss cheese   
Eggs Any Style home fries, brioche toast   
with bacon, fennel sausage or soy breakfast sausage   
Parma Ham Eggs Benedict home fries   
Egg White Vegetable Omelette asparagus, roasted peppers, tomatoes, provolone, home fries, brioche toast   
Herb & Three-Cheese Omelette house-made mozzarella, provolone, swiss, home fries, brioche toast   
Prosciutto Plate brioche toast   
Breakfast Americano eggs any style, home fries, brioche toast, choice of crispy bacon, fennel sausage or soy sausage, fresh juice & pot of coffee   

Pancakes, Waffle & French Toast

Grade A Vermont Maple Syrup, Strawberries, Whipped Butter

Old Fashioned Pancakes    
Belgian Waffle    
Mascarpone French Toast    

Sides

Fennel Sausage    
Soy Breakfast Sausage    
Prosciutto    
Crispy Bacon    
Home Fries    

Morning Pick-Me-Up

Bloody Mary    
Bellini    
Mimosa    

 

Lunch

Antipasto Misto

A Selection Of 3 Vegetables

Baby Artichokes stuffed   
Sicilian Eggplant Caponata    
Broccoli Rabe - Sautéed with garlic   
Spinach - Sautéed    
Roasted Cipollini Onions    
Asparagus - Grilled    
Hen Of The Woods Mushrooms roasted with thyme   
Beldi Black Olives    
Brussels Sprouts - Roasted pancetta bacon   
Fava Bean & Pecorino Cheese Toscano    
Baked Tuscan Kale & Cannellini Beans    
Fava Beans artichoke & sun dried tomato   
Quinoa green beans & tomato   

House Specialty

Roman Fried Artichokes Alla Giudea    

Homemade Creamy Burrata Mozzarella

Made In-House Twice Daily

Burrata Caprese tomato, avocado & arugula   
Burrata & Eggplant Caponata tomato, crispy parsley, olives   
Burrata, Fava Bean & Pecorino Cheese tomato & anchovy   
Burrata & Prosciutto Di Parma olives   
Grand Cheese Tasting burrata mozzarella, house-made ricotta cheese, pecorino cheese & 200-day old gorgonzola cheese   

Specialty Soup Bowls

Stracciatella Chicken Soup poached egg   
Asparagus Minestrone 21 vegetables, asparagus parmigiana   
Italian Wedding Soup escarole, farro & petite meatballs   

Gigantic Alaskan King Crab Legs

Gigantic King Crab Cocktail    
Steamed with warm butter or scampi sauce   

Warm Seafood Antipasto

Sautéed Shrimp & Scallops    
Fried Shrimp & Calamari    
Braised Octopus & Calamari tomato sauce   

Meats

House-Made Fennel    
Sausage & Roasted Peppers    
Bowl Of Meatballs pomodoro caper sauce   

Salads

Caesar sweet gem baby romaine. (anchovies available upon request)   
Tomato gorgonzola & onion   
Arugula & Caramelized Pear crispy italian cream cheese, black currant vinaigrette   

Our Signature Thin Crust Pizza

Margherita pomodoro sauce, burrata mozzarella, basil   
A Lot Of Pepperoni & Arugula pomodoro sauce, burrata mozzarella   
House-Made Fennel Sausage & Roasted Peppers pomodoro sauce, burrata mozzarella   
Prosciutto Di Parma & Arugula burrata mozzarella   
Supreme prosciutto di parma, pepperoni, sausage, meatballs, pomodoro sauce, burrata mozzarella   

Artisanal Hand-Crafted Pastas

Our Pastas Are Made In-House Daily. Baked Pasta Of The Month

Stuffed Pappardelle Pomodoro stracchino & pecorino cheeses   
Bucatini Amatriciana pancetta bacon, pomodoro sauce, pecorino cheese   
Specialitá! Bond 45 Lasagna open faced lasagna; bolognese, house-made meatballs & burrata mozzarella   
Tordelli Bolognese veal & mortadella ravioli, three meat ragu, fresh burrata mozzarella crust   
Pesto Ravioli Grandi Alla Brando filled with ricotta, arugula, spinach & pecorino; topped with basil-almond pesto, arugula, tomatoes & shaved parmesan cheese   
Spaghettini With Jumbo Lump Crab & Sea Urchin tomatoes & basil   
Spaghetti Carbonara fried egg, pancetta bacon, asparagus & pecorino cheese   
Spaghetti Lobster Carbonara fried egg, pancetta bacon, asparagus & pecorino cheese   
Lobster Seafood Risotto `arborio rice, scallops, shrimp, calamari (served table side)   

Luncheon Salads

Bond 45 Cobb Salad market greens, tomato, hard boiled egg, bacon, 200-day old gorgonzola cheese, avocado (tossed table-side)   
with chicken   
with lobster   
Seared Scottish Salmon Niçoise tomato, string beans, fava beans, potato, hard boiled egg, olives, market greens (anchovies available upon request)   
Sautéed Shrimp & Scallop Niçoise tomato, string beans, fava beans, potato, hard boiled egg, olives, market greens (anchovies available upon request)   
Prime Steak Salad tomato carpaccio, avocado, market greens   
Mediterranean Lobster & Burrata Mozzarella Salad tomato carpaccio, avocado, market greens   

Entrées

Red Snapper Livornese Roasted In A Clay Pot tomatoes, capers, beldi black olives, lemon gremolata   
Seared Salmon Steak By "Freedom Food" crispy skin, fava bean purée, roasted tomatoes & braised artichoke   
Whole Roasted Dorado With Jumbo Lump Crab pencil asparagus, citrus beurre blanc   
Whole Roasted Branzino (Mediterranean Sea Bass) roasted butternut squash, walnuts, pumpkin seeds, roasted cipollini onions   
Seared Diver Scallops With Winter Black Truffles winter truffles imported from tuscany; parmesan-truffle risotto   
Prime Cut Bar Steak Pizzaiola fried artichokes   
Chicken Pepperoni Parmigiana topped with fresh burrata mozzarella   
Calves Liver Alla Veneziana (served table side) caramelized onions, roasted potatoes with rosemary   
Twin Veal Scaloppine Piccata braised artichokes, lemon-butter sauce   
Twin Veal Scaloppine Milanese arugula & tomato   
Twin Veal Scaloppine Marsala with porcini mushrooms   

Prime Steaks & Specialty Chops

Our Prime Steaks Are Hand-Carved By Master Butchers Exclusively For Bond 45

Filet Mignon    
Prime Aged New York Strip    
Prime Aged Rib-Eye    
Veal Chop Parmigiana topped with fresh burrata mozzarella   
Steaks Are Available With Pizzaiola Sauce At No Extra Charge. Our Veal Chop Milanese, Veal Ossobuco & Bone-In Prime Steaks Are Always Available.

Vegetable Sides

Roasted Potatoes With Vinegar Peppers caramelized onions   
Roasted Potatoes With Rosemary    
Roasted Potatoes With Parmesan Cheese Crust peppers, pomodoro sauce   
Broccoli Rabe sautéed with garlic   
Tomato gorgonzola & onion   
Baby Artichokes - Stuffed (5)    
Spinach - Sautéed with garlic   
Spinach - Creamed with 200-day old gorgonzola cheese   
Asparagus - Grilled    
Asparagus Parmigiano Reggiano Gratinée    
Hen Of The Woods Mushrooms - Roasted with thyme   
Brussels Sprouts with crispy shallots - roasted pancetta bacon   
Additional Vegetable Sides Are On Display

 

Dinner

Antipasto Misto

Selection Of 3 Vegetables

Baby Artichokes - Stuffed    
Sicilian Eggplant Caponata    
Broccoli Rabe - Sautéed with garlic   
Spinach - Sautéed    
Roasted Cipollini Onions    
Asparagus - Grilled    
Hen Of The Woods Mushrooms roasted with thyme   
Beldi Black Olives    
Brussels Sprouts - Roasted pancetta bacon   
Fava Bean & Pecorino Cheese Toscano    
Baked Tuscan Kale & Cannellini Beans    
Fava Beans artichoke & sun dried tomato   
Quinoa green beans & tomato   

House Specialty

Roman Fried Artichokes Alla Giudea    

Homemade Creamy Burrata Mozzarella

Made In-House Twice Daily

Burrata Caprese tomato, avocado & arugula   
Burrata & Eggplant Caponata tomato, crispy parsley, olives   
Burrata, Fava Bean & Pecorino Cheese tomato & anchovy   
Burrata & Prosciutto Di Parma olives   
Grand Cheese Tasting burrata mozzarella, house-made ricotta cheese, pecorino cheese & 200-day old gorgonzola cheese   

Specialty Soup Bowls

Stracciatella Chicken Soup poached egg   
Asparagus Minestrone 21 vegetables, asparagus parmigiana   
Italian Wedding Soup escarole, farro & petite meatballs   

Warm Seafood Antipasto

Sautéed Shrimp & Scallops    
Fried Shrimp & Calamari    
Braised Octopus & Calamari tomato sauce   

Gigantic Alaskan King Crab Legs

Gigantic King Crab Cocktail    
Steamed with warm butter or scampi sauce   

Meats

House-Made Fennel    
Sausage & Roasted Peppers    
Bowl Of Meatballs pomodoro caper sauce   

Salads

Caesar sweet gem baby romaine (anchovies available upon request)   
Tomato gorgonzola & onion   
Arugula & Caramelized Pear crispy italian cream cheese, black currant vinaigrette   

Our Signature Thin Crust Pizza

Served After 8pm.

Margherita pomodoro sauce, burrata mozzarella, basil   
A Lot Of Pepperoni & Arugula pomodoro sauce, burrata mozzarella   
House-Made Fennel Sausage & Roasted Peppers pomodoro sauce, burrata mozzarella   
Prosciutto Di Parma & Arugula burrata mozzarella   
Supreme prosciutto di parma, pepperoni, sausage, meatballs, pomodoro sauce, burrata mozzarella   

Prime Steaks & Specialty Chops

Our Bone-In Prime Steaks Are Hand-Carved By Master Butchers Exclusively For Bond 45; These Unique Cuts Are Prized For Their Rich, On-The-Bone Flavor And Melt-In-Your-Mouth Tenderness.

Filet Mignon    
Prime Aged New York Strip    
Prime Aged Rib-Eye    
Prime Dry-Aged Bone-In New York Strip    
Veal Chop Milanese arugula & tomato   
Veal Chop Parmigiana topped with fresh burrata mozzarella   
Veal Chop Pepperoni Parmigiana topped with fresh burrata mozzarella   
Grilled Center-Cut Veal Chop With Winter Black Truffle Sauce winter truffles imported from tuscany; baked kale & cannellini beans   
Steaks Are Available With Pizzaiola Sauce At No Extra Charge

Fish & Seafood

Red Snapper Livornese Roasted In A Clay Pot tomatoes, capers, beldi black olives, lemon gremolata   
Whole Roasted Branzino (Mediterranean Sea Bass) roasted butternut squash, walnuts, pumpkin seeds, roasted cipollini onions   
Whole Roasted Dorado With Jumbo Lump Crab pencil asparagus, citrus beurre blanc   
Seared Salmon Steak By "Freedom Food" crispy skin, fava bean purée, roasted tomatoes & braised artichoke   
Seared Diver Scallops With Winter Black Truffles winter truffles imported from tuscany; parmesan-truffle risotto   
Specialita ! Jumbo Lump Crab Steak market greens, tomato, lemon-basil remoulade   

Veal & Poultry

Veal Ossobuco slow-roasted veal shanks, parmesan risotto   
Veal Scaloppine Piccata braised artichokes, lemon-butter sauce   
Veal Scaloppine Marsala with porcini mushrooms   
Calves Liver Alla Veneziana (served table side) caramelized onions, roasted potatoes with rosemary   
Whole Roasted Lemon Chicken (all natural) grilled vegetables, citrus beurre blanc   
Vegetarian Veal Parmigiana (seitan) fresh burrata mozzarella   

Vegetable Sides

House Specialty roman fried artichokes alla giudea   16.00
Roasted Potatoes With Vinegar Peppers caramelized onions   
Roasted Potatoes With Rosemary    
Roasted Potatoes With Parmesan Cheese Crust peppers, pomodoro sauce   
Broccoli Rabe - Sautéed with garlic   
Tomato gorgonzola & onion   
Baby Artichokes - Stuffed (5)    
Spinach - Sautéed with garlic   
Spinach - Creamed with 200-day old gorgonzola cheese   
Asparagus - Grilled    
Asparagus Parmigiano Reggiano Gratinée    
Hen Of The Woods Mushrooms - Roasted with thyme   
Brussels Sprouts with crispy shallots - roasted pancetta bacon   

Artisanal Hand-Crafted Pastas

Our Pastas Are Made In-House Daily. Baked Pasta Of The Month

Bond 45 Lasagna open faced lasagna; bolognese, house-made meatballs & burrata mozzarella   
Tordelli Bolognese veal & mortadella ravioli, three meat ragu, fresh burrata mozzarella crust   
Pesto Ravioli Grandi Alla Brando filled with ricotta, arugula, spinach & pecorino; topped with basil-almond pesto, arugula, tomatoes & shaved parmesan cheese   
Spaghettini With Jumbo Lump Crab & Sea Urchin tomatoes & basil   
Spaghetti Lobster Carbonara fried egg, pancetta bacon, asparagus & pecorino cheese   
Spaghetti Carbonara With Winter Black Truffles fried egg, pancetta bacon, asparagus & pecorino cheese, winter truffles imported from tuscany   
Lobster Seafood Risotto arborio rice, scallops, shrimp, calamari (served table side)   

 

Brunch

Soups

Stracciatella Chicken Soup poached egg   
21-Vegetable Minestrone (vg).   
Pasta E Fagioli (vg). the perfect protein, whole wheat & oil-free   

Salads

Caesar sweet gem baby romaine, anchovies   
Arugula & Caramelized Pear burrata, black currant vinaigrette   
Mozzarella Caprese tomatoes, avocado, arugula   

Snacks & Burger

Hamburger mozzarella, tomato, parmesan potatoes   
Fried Artichokes Alla Giudea    
Prosciutto Plate    
Bond 45 Cobb Salad    

Pasta

Bond 45 Lasagna meat sauce   
Spaghetti Carbonara fried egg, pancetta, pecorino cheese   
Tagliatelle Bolognese hand-made ribbon pasta, three meat ragu   
Whole Grain Farro And Gluten-Free Pasta Available

Local Fish & Seafood

Red Snapper Livornese (florida) tomatoes, gaeta olives   
Seared Diver Scallops (rhode island) baby artichokes   
Shrimp Scampi (louisiana) corona beans, pancetta, arugula   
Yellowfin Tuna Steak (cape cod) balsamic glaze, lentil salad   

Imported Fish

Whole Branzino (mediterranean sea bass) zucchini   
Salmon Steak By "Freedom Food" (scotland) baby arugula   

Prime Steaks, Veal & Poultry

Filet Mignon, 8 Oz.    
Veal Chop Parmigiana    
Lemon Chicken (pennsylvania dutch country organic) pan-fried zucchini   
Our Full Prime Steaks & Chops Menu Is Always Available

Potatoes

Parmesan Potatoes    
Parsley Potatoes    
Mashed Potatoes parmesan cream   
Roasted Potatoes & Vinegar Peppers    

Eggs

Eggs Any Style home fries, brioche toast. with bacon, fennel sausage or soy breakfast sausage   
Parma Ham Eggs Benedict home fries   
Egg White Vegetable Omelette asparagus, tomatoes, provolone, home fries, brioche toast   
Herb & Three-Cheese Omelette house-made mozzarella, provolone, swiss, home fries, brioche toast   

Our Signature Thin Crust Pizza

Baked With Burrata Mozzarella

Margherita    
A Lot Of Pepperoni & Arugula    
Meatball Pizza    
House-Made Fennel Sausage & Roasted Peppers    
Prosciutto & Arugula    
Diver Scallop Pizza    
Supreme prosciutto, pepperoni, house-made fennel sausage, pancetta, peppers, olives   
Seafood Supreme scallops, clams, mussels, shrimp, calamari, artichokes   
Grilled Five Vegetable Pizza (v). whole wheat flour   

Fresh-Squeezed Juice

Orange    
Grapefruit    

Coffee

Pot Of Coffee    
Cappuccino    
Café Latte    
Espresso    
Double Espresso    
Valrhona Hot Chocolate    

Mighty Leaf® Tea

Organic Breakfast    
Organic Earl Grey    
Organic Green Dragon    
Chamomile Citrus    

Morning Pick-Me-Up

Bloody Mary    
Bellini    
Mimosa    

 

Specialty Cocktails

The Big Fig figenza fig vodka, puree of peach, fresh lime   
Porty And Bess ramos pinto white port, fresh lime, tonic, mint sprig   
Elegant Aperol busnel calvados apple brandy, aperol liqueur, cointreau, lime   
Moscow Mule domaine de canton ginger, saranac ginger beer, ginger syrup, lime, mint   
Strawberry Margarita herradura tequila, agave nectar, fresh lime juice   
Dark And Stormy blackwell dark rum, saranac ginger beer, lime   
Bond ketel one vodka, hendrix gin, st. germain elderflower   
Whiskey Smash makers mark whiskey, lemon, fresh mint sprigs   
Pomegranate Martini stoli orange vodka, pama liqueur, pomegranate juice, lime   
Caipiroska De Uva grey goose vodka, limes, fresh green seedless grapes   
Caipirissima De Uva bacardi light rum, limes, fresh red seedless grapes   
Dirty Orange stoli vodka, kahlúa especial, fresh orange juice   
Daiquiri 45 bacardi light rum, cynar, fresh lime and grapefruit   
God Of Carnage bombay sapphire gin, elderflower liqueur, fresh lemon juice   

Draught Beers

Peroni roma, italy   
Sam Adams Seasonal boston, ma   
Brooklyn Lager brooklyn, ny   

Bottled Beers

Captain Lawrence Pale Ale (Elmsford, NY) fragrant aroma and a pleasant hop bite   
Blue Point Toasted Lager (Long Island, NY) a fiery amber lager   
Blue Moon Wheat (Golden, CO) belgian style wheat beer   
Moretti (Friuli) italian pale lager   
Amstel Light (Amsterdam) a fine dutch lager   
Heineken (Amsterdam) the classic lager   
Staropramen (Prague) light grains, sweet malts, spicy, bitter finish   
Duvel (Belgium) belgian pale, balanced hops   
Chimay Rouge (Belgium) dark belgian, nutty & peppery   
Kaliber Beer (Dublin) non-alcoholic full amber lager   
Tsingtao (China) a medium bodied amber   

Wines By The Glass

Champagne, Sparkling & Rosé

Prosecco caposaldo nv (veneto) ita   
Sparkling Red caposaldo nv (lombardia) ita   
Rosé planeta 2012 (sicilia) ita   

Whites

Sauvignon Blanc markham 2011 (napa) ca   
Falanghina vinosia "beneventano" 2011 (campania) ita   
Orvieto Classico Superiore tenuta di salviano doc 2010 (umbria) ita   
Pinot Grigio stella 2012 (umbria) ita   
Soave tuffo 2011 (verona) ita   
Masi masianco 2011 (veneto) ita   
Pinot Gris duck pond 2011 (williamette valley) or   
Chardonnay allegrini 2012 (veneto) ita   
sonoma-cutrer 2011 (russian river valley) ca   
Riesling hermann j. weimer 2011 (finger lakes) ny   

Reds

Primitivo masseria altemura 2010 (sicilia) ita   
Chianti castello di querceto 2011 (toscana) ita   
Barbera fontana fredda "briccotondo" 2010 (piemonte) ita   
Pinot Noir byron 2012 (santa barbara) ca   
Pinot Noir Bourgogne remoissenet 2010   
Malbec tierra secreta 2010 (mendoza) arg   
Montepulciano D’abruzzo collefrisio 2010 ita   
Merlot casa lapostolle 2011 (rapel valley) chile   
Nero D’avola tasca d’almerita "rosso sicilia" 2010 (sicilia)   
Negroamaro neprica 2011 (puglia)   
Super Tuscan villa antinori 2009 (toscana) ita   
Cabernet Sauvignon franciscan 2010(napa) ca   
Sangiovese morellino di scansano 2011 (toscana) ita   

 

(V) Vegetarian, (VG) Vegan.
Bond 45
154 W 45th St
Btwn 6th & 7th Ave
(212) 869-4545
Advertising
© 2002-2014 Slick City Media, Inc. All Rights Reserved. MenuPages® is a trademark of Slick City Media, Inc. Disclaimer