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bluechili (aka Siam Inn NY) (CLOSED)

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  • $$$$
  • Thai, Japanese, Sushi
  • 251 W 51st St, New York NY10019 40.762892 -73.984993
  • (Btwn 8th Ave & Broadway)
  • google maps Subway Directions
  • Phone: (212) 246-3330

Appetizers

A1. Curry Puff puff pastry filled chicken, potato, onion and curry   6.00
A2. Peking Duck Roll roasted duck, cucumber and scallion, wrapped in a mandarin tortilla   7.00
A3. Goong Sala fried shrimp rolls with chicken served with plum sauce   8.00
A4. Singapore Rolls spring rolls with black beans, red beans and taro, served with pineapple carrot sauce   6.00
A5. Calamari fried calamari served with spicy plum sauce   7.00
A6. Fried Tofu served with a spicy plum peanut sauce   5.00
A7. Crabmeat Pancakes fresh maryland crabmeat pancakes stuffed with herbs   8.00
A8. Stuffed Mushrooms fresh maryland crabmeat, shrimp and scallops   8.00
A9. Grilled Seafood Skewers salmon, seabass, scallops and shrimp, topped with a sweet sake sauce, served with mango salsa   12.00
A10. Chicken Satay grilled chicken skewers served with peanut sauce and cucumber chutney   8.00

Steamed Appetizers

A11. Steamed Thai Dumplings stuffed with chicken, shallots, peanuts and radish   7.00
A12. Gu Chai Steamed Vegetable Dumplings served with a spicy vinegar mushroom soy sauce   7.00
A13. Steamed Thai Spring Roll scallops, thai sausage, bean sprouts and dried bean curd, in a steamed spring roll wrap, topped with a tamarind sauce   6.00

Mixed Appetizers

A14. Mixed Appetizers For One one of each: curry puff, goong sala, singapore roll, steamed thai dumpling   7.00
A15. Mixed Appetizers For Two two of each: curry puff, goong sala, singapore roll, steamed thai dumpling   14.00

Soup

S1. Tom Yum Goong spicy and sour lemongrass soup with shrimp, kaffir lime leaves, mushrooms and chili   6.00
S2. Tom Kah Gai coconut milk-based soup with chicken galangal, kaffir lime leaves and mushrooms   5.00
S3. Fresh Maryland Crabmeat with mushrooms, cilantro and asian herbs   7.00
S4. Miso fish broth with diced tofu, scallion and seaweed   3.00
S5. Tom Jerd clear chicken broth, tofu, vegetable and clear glass noodles   5.00

Salad

S6. Frisee Salad With Asian Pears with blue cheese and bacon   7.00
S7. Fresh Garden Salad mixed greens with bean sprouts, dried bean and red onions, served with peanut dressing   6.00

Yum Spicy Thai Salad

Y1. Som Tum Green Papaya Salad    7.00
Y1. Som Tum Green Papaya Salad With Soft Shell Crab Or Spicy Seafood shredded green papaya tossed with cherry tomatoes, peanuts, dried shrimp, fresh string beans, lime juice, chili and garlic   12.00
Y2. Yum Ped Yarng Roasted Duck Salad roasted duck, mixed fruit, onion, scallion, cashews and diced almonds, tossed in a citrus lime dressing   10.00
Y3. Laarb Gai minced chicken tossed with mint leaves, lime juice, red onions, chili and ground roasted rice   8.00
Y4. Nam Tok Northeastern Style Thai Beef Salad sliced grilled beef tossed with mint leaves, lime juice, red onions, chili and ground roasted rice   10.00
Y5. Yum Neau Spicy Thai Beef Salad sliced grilled beef tossed with mint leaves. lime juice, red onions and chili   10.00

Main Course

Chicken $12 / Beef $14 / Shrimp $14 / Tofu $10

M1. Red Curry sauteed with coconut milk, bamboo shoot, eggplant, peppers, basil and chili   
M2. Green Curry sauteed with coconut milk, bamboo shoot, eggplant, peppers, basil and chili   
M3. Basil Leaves sauteed basil leaves with mushrooms, peppers, chili and garlic   
M4. Panang Curry sauteed with coconut milk, kaffir lime leaves, mushrooms, fresh string beans and chili   
M5. Jungle Curry a non-coconut milk-based curry with bamboo shoot eggplant, peppers, basil and chili   
M6. Shiitake Mushroom sauteed shiitake mushrooms with garlic and scallion   
M7. Chili Rad Prik chili tamarind and red garlic sauce   
M8. Cashew Nuts cashew nuts, zucchini, mushrooms, pineapple and scallion   
M9. Ginger Prik Khing ginger sauteed with onions, zucchini, mushrooms and scallion   
M10. Pra Ram Peanut Sauce steamed broccoli topped with peanut sauce   
M11. Mixed Vegetables Garlic Sauce sauteed mixed vegetables in a garlic sauce   

Grilled

Served With Sticky Rice And Chili Sauce

G1. Gai Yarng Grilled Cornish Hen grilled cornish hen marinated with yellow curry, coriander and garlic   12.00
G2. Neau Yarng Thai Grilled Beef sliced grilled and marinated tender beef steak   14.00

Duck $18

Served With Special Rice

D1. Bangkok Duck broiled boneless half duck with coconut milk curry sauce, smoked tofu and shallots   
D2. Duck Tangerine crispy roasted duck with eggplant, topped with a sweet tangerine sauce   
D3. Duck Tamarind crispy roasted duck with eggplant, topped with tamarind sauce   
D4. Duck Panang Curry panang curry sauteed with coconut milk, chili, fresh string beans and roasted duck   

Bluechili Siam Inn Specials

Served With Fresh Garden Salad And Special Rice

M12. Blue Chili Pan-Fried Red Snapper pineapple, lychee, shallots, roasted tomatoes and ginger, in a red curry sauce   22.00
M13. Grilled Chilean Sea Bass ginger, garlic and lemongrass sauce   22.00
M14. Crispy Basil Red Snapper topped with a tamarind and chili paste sauce   22.00
M15. Pla Gratiem pan-fried snapper with garlic, coriander, cumin and cilantro, topped with a sun dried garlic sauce   22.00
M16. Pla Lad Prik fried fillet red snapper topped with a spicy and sour garlic tamarind sauce   22.00
M17. Bangkok Jumbo Shrimp with scallops, fine thai herbs, lime juice and black pepper   18.00
M18. Soft Shell Crab (Seasonal) with green curry or garlic sauce   22.00
M19. Salmon Garlic filet salmon with spinach, topped with shrimp, thai herbs, shallots, and garlic sauce   18.00
M20. Salmon Teriyaki grilled salmon in teriyaki sauce   18.00
M21. Shrimp Massaman jumbo shrimp with massaman curry and avocado   18.00
M22. Chicken Massaman chicken with massaman curry and avocado   16.00

Fried Rice

Chicken $10, Beef $12, Shrimp $12

FR1. Thai Style Fried Rice with tomatoes, onions, scallion and egg, garnished with cucumber and lemon   
add pineapple and cashew nuts   1.00
FR2. Kee-Mao Spicy Fried Rice with basil, chili, onions and peppers   

Noodles

N1. Pad Thai With Chicken Or Shrimp & Scallops stir-fried rice noodles with egg, tofu, bean sprouts and scallion  10.00 12.00
N2. Khao Soi Crisp And Soft Noodle Curry Chicken Or Beef egg noodles with picked mustard greens, shallots, bean sprouts, in yellow curry  10.00 12.00
N3. Pad Se-Ew With Chicken Or Beef flat rice noodles sauteed with sweet soy sauce, eggs and broccoli  10.00 12.00
N4. Siam Duck Noodles flat rice noodles with roasted duck, sauteed with red onions, bean sprouts and egg   12.00
N5. Pad Kee-Mao Drunken Noodle With Chicken & Beef Or Shrimp flat rice noodles sauteed with basil, tomatoes, egg, onions and chili  10.00 12.00
N6. Yakisoba With Chicken Or Beef stir-fried egg noodles with soy sauce and mixed vegetables  10.00 12.00

Side Orders

White Rice    1.00
Brown Rice    2.00
Curry Rice    2.00
Sticky Rice    2.00
Peanut Sauce    1.00
Sauteed Bok Choy with garlic   6.00
Sauteed String Beans with garlic   6.00

Beverages

Thai Iced Tea    3.00
Thai Iced Coffee    3.00
Lychee Iced Tea    3.00
Lemon Iced Tea snapple   2.50
Soda    1.50
Bottled Water    2.00
Sparkling Water san pellegrino   3.00

Desserts

Chocolate Souffle allow an extra 15mins   9.00
Fried Ice Cream with raspberry sauce   8.00
Banana Blue banana fritters with vanilla ice cream   7.00
Mango & Sticky Rice green tea sticky rice with ripe mango (seasonal)   7.00

Lunch

11.30am-3pm

Main Course

Chicken $9 / Beef $10 / Shrimp $10. Served With White Rice

L1. Red Curry    
L2. Green Curry    
L3. Basil Leaves    
L4. Mixed Vegetables    
L5. Pra Ram Peanut Sauce    

Noodles

L6. Pad Thai with chicken or shrimp   9.00
with scallops   10.00
L7. Khao Soi Crisp And Soft Noodle Curry with chicken   9.00
with beef   10.00
Siam Duck Noodles    10.00
Pad See-Ew with chicken   9.00
with beef or chicken   10.00
Kee Mao Drunken Noodles with chicken   9.00
with beef or shrimp   10.00

 

Japanese's Menu

Appetizers

Spicy Tuna Tartare fresh tuna in spicy sauce   10.00
Sashimi Appetizers a selection of the day's freshest sashimi   14.00
Salmon Crunch tempura batter deep fried salmon, crab and asparagus rolled in seaweed   10.00
Hiyashi Wakame seaweed salad   5.00
Edamame steamed soybean pods   5.00

Sushi Or Sashimi A La Carte

Tamago Omelet    3.00
Ama Ebi Sweet Shrimp    3.00
Unagi Eel    3.00
Saba Mackerel    3.00
Kani Crabstick    3.00
Masago Smelt Roe    3.00
Sake Salmon    3.00
Tako Octopus    3.00
Toro Fatty Tuna    5.00
Hamachi Yellowtail    4.00
White Tuna    3.00
Alaskan King Crab    5.00
Hotate Scallop    3.00
Kampachi    4.00
Maguro Tuna    3.00
Ikura Salmon Roe    3.00
Ika Squid    3.00
Snapper    3.00
Hokkigai Surf Clam    3.00
Fluke    3.00
Madai Sea Bream    4.00
Uni Sea Urchin    5.00
Ebi Shrimp    3.00
Aji Horse Mackerel    4.00

Makimono Cut Rolls

Rainbow a rainbow of fish on top of a california roll   12.00
Daimyo Maki tuna, salmon, yellowtail, scallion, cucumber, avocado and roe   12.00
Shrimp Tempura shrimp tempura, cucumber, avocado and roe   12.00
Spider soft-shell crab, cucumber, avocado and roe   12.00
Bluechili eel, cucumber, avocado and roe, wrapped in datemaki   12.00
California Eel a strip of eel on top of a california roll   12.00
Tri-Fish Maki fried tuna, salmon & white fish, with cucumber, avocado & spicy mayo   12.00
Alaskan alaskan king crab, avocado, cucumber and roe   12.00
Tanazana yellowtail, cucumber, avocado, scallion and roe   10.00
Boston boston lettuce, shrimp, avocado, cucumber and mayo   10.00
Tuna Or Salmon tuna or salmon roll   5.00
Spicy Tuna tuna, scallion and spicy mayo   6.00
Eel with cucumber   6.00
Bagel salmon, cream cheese and scallion   7.00
California crabstick, avocado and cucumber, rolled inside out with roe   5.00
Salmon Skin salmon skin with cucumber and sesame seeds   6.00
Spicy Scallop scallop, roe and tempura flakes with spicy mayo   8.00
Vegetable carrot, asparagus, cucumber, avocado, spinach and kampyo   8.00

Sushi & Sashimi Combination

Sashimi Moriawase an assortment of the day's freshest fish   30.00
Chirashi an array of sashimi arranged on a bed of sushi rice   25.00
Sushi Mori california roll and nine pieces of sushi   22.00
Lady Fingers rainbow roll and five pieces of sushi   25.00
Hosomaki Combo california, bagel and tuna rolls   16.00
Vegetarian Combo vegetable roll and six pieces of vegetable sushi   16.00
Chef;s Special Sushi nine pieces of sushi with choice of spicy tuna, hamachi or eel or roll   30.00
Chef's Special Sashimi an assortment of chef's special fish of the day   38.00

 

bluechili (aka Siam Inn NY)
251 W 51st St
Btwn 8th Ave & Broadway
(212) 246-3330
or (212) 246-3020
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