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Ate at the bar twice. Very average each time. They serve Choice cuts of steak at Prime cut cost. Portions don't always match the cost either. The catfish was good but I could have eaten two and I am not a huge eater. Music is horrible and loud. Think Miami Sound Machine.

I go here about once a month or so and it has always been excellent- great service, great food. Even my obnoxious, foody brother can't stop raving about the fried chicken. Is definitely not cheap and I might even say a tad overpriced, but the food is of some of the highest, if not THE highest in park slope. Atmosphere is nice (even if a bit loud at times), particularly when my gf and I get a corner booth. service is also fantastic and thorough (particularly the waiter with the little mustache). An expensive restaurant but when compared to expense and value at other spots, worth it.

I go here about once a month or so and it has always been excellent- great service, great food. Even my obnoxious, foody brother can't stop raving about the fried chicken. Is definitely not cheap and I might even say a tad overpriced, but the food is of some of the highest, if not THE highest in park slope. Atmosphere is nice (even if a bit loud at times), particularly when my gf and I get a corner booth. service is also fantastic and thorough (particularly the waiter with the little mustache). An expensive restaurant but when compared to expense and value at other spots, worth it.

food was just fair. Value was missing...way over priced! Ice tea policy is ridiculous..extremely small glass & each refill costs till 2 have been served..$5 for very small portion of the beverage. Two fo us had fish on a Sunday and it was fresh enough just not great . I had fried chicken a specialty and it was less than fair!

Went there last night for an Easter dinner and was really looking forward to a great meal as I've heard a lot about this restaurant...sadly, I was a bit disappointed. I opted for the Dine in Brooklyn special. The okra and white bean salad was tasty. The main course (grilled mackerel) was ok. Mango sorbet for dessert was also tasty...The food was okay-nothing wrong but a bit expensive for what it was, you know? The waiter was attentive. Liked the liter beers. Even though everything was just okay, overall - considering the cost, not sure if I would head back...

It has the best steak in NYC, possibly. It has the best children's menu too, but the appetizers cost to much. Still, it is worth it, people should always go to this restaurant for the rest of their lives!

First time eating at this location and a great experience. It is much larger than the NY location, so there was no waiting time. We had a nice bottle of wine and the service was great. Appetizers were the string bean vinagrette and the salt and pepper shrimp. Both were nicely made. Main courses were the whole fish (branzino) and the duck club. Nice size portions and the added sweet potato chips with the club were a plus. All in all a restaurant to return to a lot!