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We went for a birthday celebration and we couldn't have been more pleased with our selection. The atmosphere was classy and intimate. The food was specatular and so delicious! The freshest ingredients and each dish was better than the one before it. Definitely try the chocolate bread pudding for dessert! I can't wait to go back!

Enjoyed every minute -one of the nicest restaurant experiences we've ever had. Exciting, innovative treatments of the true flavors of the highest-quality ingredients. Excellent wines by the glass. Lovely, helpful service. Not cheap, but exceptional value. Can't wait to go back.

We had an exceptional meal without feeling overstuffed. The food was outstanding in quality- all the ingredients were clearly top of the line. The smoked shrimp on their green gaspacho was so good- I could have had a big bowl of that for dinner...but then I got my wild salmon on roasted corn and was glad I did. The cheese course is not to be ignored....and then there is the chocolate bread pudding that has warm caramel sauce inside and cherry ice cream on top - not to be missed. Not cheap- but well worth it. Nice attentive and unrushed service.

Perfect in every way.

Maybe I had just heard too much hype. Our meal was wonderful, but I wouldn't say this is as good as Gotham. Come on, now! I have to say the server was amazing, and where we sat-- back in the greenhouse feeling section-- was so quaint and charming. I thought it was strange that there wasn't more emphasis on fresh vegetables given the farm aspect of the restaurant. Anyway, pretty good but not so good that it is a top new American in the big city.

I went here for Valentine's with my boyfriend. Loved the atmosphere and the menu that said you were not allowed to use utensils was fun. It was pre-fixed menu for $75 each. So my dinner: The food was miniscule portions so it felt dietetic. My boyfriend said he could have gone out for Pizza afterwards. But it was super nice and special menu. I had fluke fish served sashimi style, (the size of half a piece of lox) then a skewer of scallops,--tiny. The chicken smaller than the palm of my hand and dessert was an ice cream sandwich and donut -- both petit four size served with chocolate sauce--about a table spoon size. We had 1910 sherry which was incredible. And also had German Riesling wine. It was delicious and the bill was $250! It was $75 a person but with the wine and tip. I loved it but would not pay that price on my own--so it felt like a treat to go. Honestly, I really enjoyed it as it felt dietetic. My boyfriend felt ripped off but liked the atmosphere. I definitely had to indulge in the bread because the food was so small but I loved this place. I loved the flaky bread. If your on a diet, it's great.

Incredible food, the service was outstanding and a small but reasonably priced wine list with more than enough depth to match to any meal.