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Biricchino

  • $$$
  • Italian
  • 260 W 29th St, New York 10001 40.74885 -73.995286
  • (At 8th Ave)
  • click map to interact
  • (212) 695-6690
  • 0

Coffee

Americano     3.50
Espresso     5.00
Double Espresso     6.00
Cappucino     5.00

Tea

Herbal Tea Flavor of the day. Please call restaurant for today's selection.    3.00

Appetizers

Grilled Sausage Gluten free. Homemade grilled sausage of the day. Please contact restaurant for today's selection.   5 Links 12.00 7 Links 16.00 10 Links 20.00
Cured Salami Board Gluten free. Chef's selection of 5.    20.00
Melone and Speck Smoked cured speck and seasonal melon.    18.00
Cotecchino and Lenticchie Large sliced garlic sausage with lentils.    16.00
Shrimp and Fagioli Gluten free. Shrimp salad over cannellini beans.    18.00
Housemade Mozzarella Gluten free. Tomato, basil and pesto.    14.00
Caesar Salad Anchovies, hard-boiled egg, black olives and croutons.    12.00
Mixed Greens Salad Cucumbers, carrots and balsamic vinaigrette.    10.00
Pear Salad Gluten free. Mixed greens, bacon, cranberry, pecorino and pomegranate dressing.    16.00
Burrata Con Proscuitto Creamy Italian cheese, prosciutto di parma.    20.00
Polenta Piemontese Creamy polenta with porcini mushrooms.    15.00

Pasta

Rigatoni Sweet sausage, tomato ragu, sun-dried tomato and basil.    17.00
Manicotti della Nonna Ricotta, tomato, confit garlic and burro fuso.    16.00
Malfatti Veal ravioli, porcini mushroom and tomato.    18.00
Ravioli di Zucca Butternut squash ravioli and butter sage.    18.00
Gnocchi Verdi Spinach gnocchi and vodka sauce.    17.00
Fettuccini Polpette di Chinghiale Wild boar meatballs and tomato sauce.    20.00
Penne with Lamb Merguez Sausage Oil and garlic.    21.00
Gnocchi Genovese al Pesto Classic basil pesto sauce.    18.00
Malfatti Veal Ravioli Porcini mushrooms and tomato.    18.00
Rigatoni Sweet Sausage Tomato ragu, sundried tomato and basil.    17.00
Risotto con Zucchine Arborio rice, zucchini and fresh herbs.    20.00

Meat and Fish

Chicken Piccata Lemon, capers and butter sauce.    24.00
Chicken Milanese Breaded chicken, mixed greens, tomato, red onion and cucumber.    22.00
Tagliata con Rugola Sliced Angus steak over arugula.    29.00
Berkshire Pork Chop With rosemary roasted potatoes.    28.00
Polipo alla Griglia Grilled octopus in lemon sauce over arugula.    24.00
Grilled Salmon     29.00

Sides

Herb-Roasted Potatoes     9.00
Broccoli Rabe Garlic and oil.    9.00
Roasted Yukon Potatoes     9.00
Side of Pasta With tomato and basil sauce.    9.00
French Beans Almondine     9.00
Linguine, Tomato Sauce and Basil     9.00
Cannellini Beans     9.00

Desserts

Cannoli Mascarpone, chocolate chips and seasonal berries.    8.00
NY-Style Cheesecake Cream cheese and raspberry sauce.    8.00
Tiramisu Italian lady fingers, espresso and Marsala wine.    8.00
Affogato     8.00

 

Biricchino
260 W 29th St
At 8th Ave
(212) 695-6690
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