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Beyond Sushi

  • $
  • Asian Fusion, Healthy, Sushi, Vegan, Vegetarian
  • 229 E 14th St, New York 10003 40.732906 -73.985892
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (917) 522-6087
  • 0

Seasonal Specials Menu

Seasonal Dumplings Shredded roasted brussels sprouts and lemon dill fava beans on a bed of baby arugula, topped with puffed quinoa and tomato powder. Sauce: Sweet corn saffron & tomato guajillo    6.95
Seasonal Roll Black rice, blackened goguma, avocado and baby arugula topped with lemon dill fava beans, puffed quinoa and tomato powder. Sauce: Sweet corn saffron    7.95
Farro Salad Baby arugula, coffee-roasted kabocha, roasted almonds, and scallions, topped with orange supreme and black garlic powder. Sauce: Yuzu Coconut.    6.95
Seasonal Dumplings Baby arugula, coffee-roasted kabocha, and burnt eggplant topped with lemon panko, micro arugula and black garlic powder. Sauce: Yuzu Coconut.    6.95
Seasonal Roll Black rice, baby arugula, coffee-roasted kabocha, and avocado topped with citrus-infused shredded carrots and black garlic powder. Sauce: Burnt Eggplant and Yuzu Coconut.    7.89
Seasonal Wrap Soba noodles, hickory smoked green jackfruit braised in our signature BBQ sauce, black beans, charred cabbage, carrots, and mint topped with chopped Moroccan olives. Sauce: Tomato guajillo.    10.25
Seasonal Salad Black rice, baby arugula, blackened goguma, shredded brussels sprouts and avocado topped with puffed quinoa and tomato powder. Sauce: Tomato guajillo    12.00

Drinks

Juice Blend     3.91
Water     2.30
San Pellegrino Sparkling Water     2.53
Iced Tea     2.75

Starter Soups

White Miso Soup Silken tofu, scallions and wakame.    4.50
Red Miso Soup Roasted onions and parsley.    4.50
Chili Mushroom Soup Enoki mushrooms and cilantro.    4.50
Coconut Curry Soup Asparagus and kaffir lime leaves.    4.50

Noodle Soups

White Miso Noodle Soup Kimchi, carrot, corn, baked tofu, baby spinach, wakame and cilantro.    10.25
Red Miso Noodle Soup Black beans, charred tomato, silken tofu, baby spinach, corn and parsley.    10.25
Chili Mushrooms Noodle Soup Braised shiitake, portabell, enoki mushrooms, baby spinach, roasted garlic and hijiki.    10.25
Coconut Curry Noodle Soup Butternut squash, asparagus, artichoke, chickpeas, baby spinach and kaffir lime chips.    10.25

Side Salads

Kimchi Side Salad House made kimchi.    4.50
Carrot Side Salad With sesame oil, hot pepper paste and cilantro.    4.50
Edamame Side Salad With pink Himalayan rock salt.    4.50
Seaweed Side Salad With chili flakes and sesame seeds.    4.50
Roasted Chickpeas Side Salad Tahini, lemon toasted panko, parsley and sumac.    4.50

Rice Bed Salads

Limelight Rice Bed Salad Baby greens, black rice, black beans, charred corn, roasted tomatoes, avocado, sesame seeds, cilantro, kaffir lime chips with tomato guajillo salsa.    11.50
Nerdy Greek Rice Bed Salad Baby greens, black rice, cumin-roasted chickpeas, alfalfa sprouts, pickled burdock root, roasted eggplant, almonds and garlic-infused roasted tomatoes Sauce: Tahini    11.50
Verde Salad Rice Bed Salad Baby greens, black rice, avocado, carrots, asparagus, seaweed salad, cashews, and sliced nori, and carrot ginger sauce.    11.50
Zen Salad Rice Bed Salad Baby greens, black rice, avocado, English cucumber, mango, portabella, cashews, cilantro, and jalapeno peanut butter sauce.    11.50

Noodle Salads

Zany Carrot Noodle Salad Soba nooldes, carrots, baked tofu, cashews, avocado, sesame seeds and cilantro with jalapeno peanut butter sauce.    5.95
Green Root Noodle Salad Green tea noodles, seaweed salad, roasted almonds, sesame seeds, parsley and cilantro with ponzu sauce.    5.95
Jolly Onion Noodle Salad Ramen noodles, kalamata olives, roasted onions, sundried tomato, topped with lemon toasted panko, sumac and rosemary with tahini and tomato guajillo sauce.    5.95
Wild Shroom Noodle Salad Glass noodles, braised shiitake, portabella, enoki, mushrooms, cashews, topped with porcini powder and micro arugula with spicy and shiitake truffle sauce.    5.95
Sassy Bean Noodle Salad Ramen noodles, coriander-roasted black beans, charred corn with harissa, roasted tomato, avocado, cilantro and kaffir lime chips Sauce: Tahini and tomato guajillo    5.95

Dumplings

The Badge Dumplings 4 pieces. Charred cabbage, onion, garlic, bell peppers, carrots and sesame oil topped with chili panko and cilantro with ponzu sauce.    5.95
Smokey Tom Dumplings 4 pieces. Sundried tomato, spinach, charred onions, and smoked butternut squash topped with lemon panko, sumac and parsley with tahini sauce.    5.95
Fun-Guy Dumplings 4 pieces. Braised porcini, shiitake, portabella, baked tofu and spinach topped with micro arugula and chili panko with spicy bean and shiitake truffle sauce.    5.95
Seasonal Dumplings     6.95

Sushi Rolls

Spicy Mang Roll 8 pieces. Black rice, avocado, mango and English cucumber topped with spicy veggies with toasted cayenne sauce.    6.95
Sweet Tree Roll 8 pieces. 6-grain rice, avocado, sweet potato and alfalfa sprouts with toasted cayenne sauce.    6.95
Mighty Mushroom Roll 8 pieces. 6-grain rice, enoki, tofu, shiitake and micro arugula with shiitake teriyaki sauce.    6.95
Pickle Me Roll 8 pieces. 6-grain rice, gobo, carrot, pickled daikon and avocado with carrot ginger sauce.    6.95
Green Machine Roll 8 pieces. 6-grain rice, English cucumber and asparagus topped with charred edamame and almond pesto sauce.    6.95
La Fiesta Roll 8 pieces. Black rice, avocado, chayote and pickled jalapeno topped with black bean puree and kaffir lime chips with tomato guajillo salsa.    6.95
Sunny Side Roll 8 pieces. Black rice, braised fennel, sun-dried tomato, avocado and butternut squash with almond pesto sauce.    6.95
Chic Peas Roll 8 pieces. Black rice, roasted eggplant, artichoke hearts and English cucumber topped with chickpea puree and parsley with Kalamata olive with tahini sauce.    6.95

Rice Paper Wraps

Nutty Buddy Wrap Baby greens, buckwheat noodles, carrots, cashews, avocado, tofu, cilantro and jalapeno peanut butter sauce with ponzu sauce.    6.25
Spicy Shroom Wrap Baby greens, glass noodles, enoki mushrooms, shiitake, portabella, pickled ginger and cashews with shiitake teriyaki sauce. Salad served with carrot ginger sauce.    6.25
Curry Flower Wrap Baby greens, green tea noodles, curried cauliflower, asparagus, roasted onions, braised fennel and butternut squash with almond pesto sauce.    6.25
Sweet Bean Wrap Baby greens, tea noodles, asparagus, cilantro, parsley, black beans, seaweed and roasted almonds with Ponzu sauce.    6.25

Add-Ons

Avocado     1.25
Soy Bean Paper     1.25

Piece Sampler

Sushi Piece Sampler 4 pieces. Served with black rice. Charred corn with harrisa and cilantro, curried cauliflower with almond pesto. Roasted tomato with tomato guajillo, seaweed salad with chili flakes and sesame seeds.    5.95

Desserts

Sweet Potato Black Bean Brownie     2.99
Coffee and Chocolate Coconut Oat Round     2.99

 

Beyond Sushi
229 E 14th St
Btwn 2nd & 3rd Ave
(917) 522-6087
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