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Posted by foodfan on 05/16/2014
Seldom have I had such interesting yet delicious food, or such attentive sweet service. After looking at the pricey wine list we asked the sommelier for a light red in "the high two figures" and got a great Oregon pinot for $85. (Lesson: Always use the sommelier. He knows his list better than you do.) The only drawback was the desserts, which were interesting without being delicious. Otherwise, perfect.
Posted by Anonymous on 03/28/2014
They aren't catering to a young crowd looking for a flash in the pan. Rather this is serious food, delicious, refined and simple, in a beautiful room. The ambience is a bit sedate--the soundtrack played the Muzak versions of jazz standards--but the experience was perfection. Gentle but telepathic and uninvasive service, amazing food, great lighting. Highly recommend. Try the pickle appetizer and the roast chicken entree. Very memorable.
Posted by Anonymous on 11/23/2013
Great! Wonderful food! Wonderful service! Wonderful everything! This food snob loves the restaurant.
Posted by Eve on 11/22/2013
My husband and I celebrated our birthday here and loved it. Get the milk punch and short rib.
Posted by Katherine Kovins on 11/15/2013
Were the previous reviewers talking about Betony? My husband and I had a totally different experience. The food was superb-complex, but subtle flavors. Excellent. The service was top notch- attentive and friendly. We will definitely be back. Highly recommended.
Posted by Doris S. on 10/21/2013
Menu limited. Since chicken was the only item on the menu that interested my husband & myself, we did find the chicken quite good. Portion was small. There are no green salads on the menu. So we were unable to choose an appetizer which we always have. The restaurant is pretty. The service was poor. We sat with our finished dishes on the table for quite a while until we finally asked for the check. I would never go back.
Posted by Anon on 10/19/2013
We all left hungry. Fish portion consumed in four bites, lobster teeny amount, even the pasta portion tiny. Would not go back. Don't waste your time or money.