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Benjamin Steakhouse

at the Dylan Hotel
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses, Seafood
  • 52 E 41st St, New York NY10017 40.751781 -73.9789541
  • (Btwn Madison & Park Ave)
  • click map to interact
  • (212) 297-9177
  • 0

Breakfast

Fruits And Grains

Fresh Fruit And Yogurt Smoothie    4.95
Platter Of Fresh Fruit    8.95
House-Made Granola with yogurt and dried fruit   9.95
Steel-Cut Oatmeal with fresh fruit and brown sugar   8.95

Egg Dishes

Two Eggs Any Style choice of ham, sausage or bacon   12.95
Classic Omelet choice of 2 mixers: ham, bacon, sausage, broccoli, mushroom, onion, potatoes, tomato, swiss, american or cheddar   13.95
Two Poached Eggs served with roast beef hash   14.95
Eggs Benedict poached eggs with canadian bacon and hollandaise sauce on an english muffin   13.95
Eggs Florentine poached eggs with baby spinach and hollandaise sauce on an english muffin   13.95
Eggs Norwegian poached eggs with smoked salmon and hollandaise sauce on an english muffin   15.95
Eggs Benjamin poached eggs with usda prime steak and hollandaise sauce on an english muffin   22.95
The Above Dishes Are Served With Home Fries And Choice Of Wheat Or White Toast. Egg Whites: $3 Extra

Breakfast Specials

Fresh Fruit Pancakes served with fresh berries and whipped cream   13.95
French Toast served with freshly-cut strawberries and whipped cream   13.95
Belgian Waffles served with fresh berries and whipped cream   13.95
Grilled Cheese Sandwich    11.95
Smoked Salmon On A Bagel with tomato, cream cheese, onions, and capers   16.95
Two Single Lamb Chops with eggs and sautéed potatoes   23.95
Benjamin Style USDA Prime NY Strip Steak And Eggs served with sautéed potatoes   26.95

Breakfast Express

Continental orange or grapefruit juice; mini pastries served with dulce de leche, preserves, and sweet butter; choice of coffee or tea   13.95
Light & Healthy orange or grapefruit juice; choice of steel-cut oatmeal with fresh fruit or house-made granola with yogurt and dried fruit; served with coffee or tea   13.95
Benjamin Breakfast orange or grapefruit juice; 2 eggs any style, canadian bacon and home fries; choice of coffee or tea   16.95

Sides $4

Breakfast Sausage    
Canadian Bacon    
Crispy Bacon    
Ham    
Roast Beef Hash    
Sautéed Potatoes    

 

Breakfast Buffet $17.95 Per Person

Available 7 Days A Week. Monday-Friday: 7:00am-10:30am & Weekends 7:30am-11:00am. Please Ask About Our Corporate Breakfast Rates

Fresh Seasonal Fruit selection of: apples, bananas, grapes, melon, pineapple, strawberries   
Assortment Of Cereals    
Assortment Of Yogurts    
Freshly-Baked Pastries assorted fruit danishes and muffins   
Assortment Of Breads croissants, english muffins, toast   
Assortment Of Cheeses american, cheddar, swiss, smoked gouda   
Delicatessen Platter Of Cold Cuts ham, salami, turkey   
Assortment Of Spreads butter, cream cheese, jams, peanut butter   
Scrambled Eggs    
Crispy Bacon applewood-smoked   
Breakfast Sausage    
Sautéed Breakfast Potatoes with onions and peppers   
Assortment Of Juices orange and grapefruit juice   
Freshly-Brewed Coffee And Decaffeinated Coffee    
Assortment Of Teas    
Oatmeal    

Dinner

Appetizers

Jumbo Shrimp Cocktail  (4) 20.95(xlg portion 6) 25.95
Jumbo Lump Crabmeat Cocktail    20.95
Little Neck Clams On The Half Shell    13.95
Fresh Oysters On The Half Shell    17.95
Baked Clams    15.95
Lump Crab Cake    20.95
Seafood Platter (Per Person)    
Lobster Cocktail    
Sizzling Canadian Bacon extra thick, by slice   4.95

Soups

Onion Soup    11.95
Benjamin Soup    10.95
Lobster Bisque    14.95

Salads

Wedge Salad With Blue Cheese Dressing with or without bacon   11.95
Organic Mesclun Salad    10.95
Caesar Salad    12.95
Benjamin's Salad   (for two) 17.95
Sliced Tomato And Onions with benjamin's own sauce  (for two) 13.95
Fresh Mozzarella And Beefsteak Tomatoes   (for two) 16.95
Chopped Tomatoes onions and canadian bacon   14.95
Choice Of Dressing: Blue Cheese, Creamy Garlic, House Vinaigrette, Russian.

Steak & Chops

Chef Selected, Dry Aged In Our Own Aging Box

Steak (for two) 97.90(for three) 146.85(for four) 195.80
New York Sirloin Steak    47.95
Rib Eye Steak    47.95
Filet Mignon    46.95
Rack Of Lamb    45.95
Veal Chops double thick, extra heavy cut   44.95

Seafood

Chilean Sea Bass    35.95
Grilled Norwegian Salmon    33.95
Grilled Yellow Fin Tuna    36.95
3 Lb. Jumbo Lobster broiled or steamed   
4 Lb. Jumbo Lobster broiled or steamed   
Surf And Turf (Per Person)    
Lobster Tails    

Potatoes

Benjamin Home Fries    12.95
Mashed Potato    10.95
Cottage Fries    10.95
Steak Fries    10.95
Jumbo Baked Potato    5.95
Cottage Fries And Onion Rings (Combination)    11.95
Onion Rings    10.95

Vegetables

Choice Of Vegetables Sauteed Or Steamed

Creamed Spinach    10.95
Asparagus    12.95
Broccoli    10.95
Onions    10.95
Peas And Onions    10.95
Mushroom    11.95

 

The Seafire Grill

Appetizers

Jumbo Lump Crab Cake red pepper coulis / tartar sauce   20.00
Oysters Rockefeller spinach / parmesan / pernod  (½ doz) 19.00
Steak Tartar traditional / toast points   19.00
Cornmeal Crusted Calamari marinara / fried herbs   15.00
Yellowfin Tuna Tartar wasabi / seaweed salad   19.00
Pan Roasted Scallops celery root / caviar beurre blanc   21.00
Madagascar Garlic Prawns toasted garlic / lemon   21.00
PEI Mussels riesling / shallots / chervil   16.00
Lobster Bisque sherry   15.00
Butternut Squash Soup roasted pecans   12.00
Bibb Lettuce maytag blue cheese / candied pecans / dried cranberries / balsamic   12.00
Chilled Lobster Salad avocado / greens / black mission figs   25.00
Classic Caesar Salad parmesan croutons   12.00

Fresh Catches

Seasonally Sourced Seafood

Herb Basted Alaskan Halibut beurre blanc   37.00
Blackened Montauk Swordfish avocado   35.00
Organic Scottish Salmon tarragon - caper vinaigrette   34.00
#1 Yellowfin Tuna sesame-soy vinaigrette   40.00
American Red Snapper chimichurri   36.00
Wild Striped Bass spanish risotto / pepper coulis   34.00
Shrimp Scampi linguini / squash   29.00
Whole Maine Lobsters (Broiled Or Steamed) stuffed with crab meat lb 26.00lb 31.00
Alaskan King Crab Legs drawn butter  (1 1/2 lbs) 79.00
SFG Surf & Turf dry-aged filet mignon / 1 ½ lbs steamed lobster   

Steaks And Chops

USDA Prime, Chef Selected, Dry Aged In Our Own Aging Boxes

Filet "Rossini" foie gras / black truffle / madeira   55.00
Porterhouse   (for two 36oz) 97.00
Filet Mignon   (12oz) 46.00
Bone In NY Strip   (20oz) 46.00
Bone In Ribeye   (20oz) 47.00
Rack Of Colorado Lamb rosemary jus   45.00
Pan Roasted Organic Chicken farro risotto / natural jus   26.00

Raw Bar

Chilled Lobster preserved lemon aioli  (1 ¼ lbs) 27.00
Daily Selection Of East & West Coast Oysters pink peppercorn mignonette / cocktail sauce   
Colossal Shrimp traditional cocktail sauce  pc 5.25
Long Island Littleneck Clams sweet herb vinegar  pc 2.00
Caviar Service american sturgeon, wild, siberian sturgeon, farm raised oz 60.00oz 100.00
Seafood Sampler 2 clams / 2 shrimp / 3 oysters / 1/2 lobster   32.00

Sides

Herb Fries    10.00
Cream Of Spinach    10.00
Roasted Wild Mushrooms    10.00
Whipped Yukon Gold Potatoes    10.00
Grilled Asparagus    10.00
Glazed Carrots    10.00
Cauliflower Gratin    10.00
Lobster Mac And Cheese    16.00

 

Wines By The Glass

Red

Syrah blend, deep sea, central coast, '08   13.00
Cabernet Sauvignon beringer, founders estate, napa ‘10   12.00
Cotes Du Rhone p.j. aine "parallele 45", rhone valley, fr, '10   11.00
Malbec trapiche, oak cask, mendoza, argentina '11   11.00
Merlot raymond estates, r collection, napa '11   13.00
Zinfandel st. francis, sonoma county,'09   13.00
Shiraz jacobs creek, reserve, south australia '10   12.00
Pinot Noir jelu, patagonia, south argentina '09   12.00
Supertuscan blend, ruffino, "il ducale", tuscany, it, '09   14.00
Burgundy beaune, domainetollot-beaut, burgundy, fr, '10   19.00
Chateau Montelena c.sauvignon, calistoga cuvee, napa '09   25.00

Sparkling

Etoile brut, domaine chandon, yountvile, mv, napa   14.00
Piper Heidsiec cuvée brut, champagne, nv   25.00

White & Rosé

Rosé Of Sangiovese robert oatley, mudgee, australia, '11   12.00
Chardonnay st. francis, cellar selection, sonoma county, ‘10   13.00
Pinot Grigio kris, veneto '11   12.00
Sauvignon Blanc matua, marlborough, new zealand '12   11.00
Chablis domainevocoret, burgundy, france, '10   15.00

 

Benjamin Steakhouse
52 E 41st St
Btwn Madison & Park Ave
(212) 297-9177
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